CN105410800A - Chrysanthemum jelly - Google Patents
Chrysanthemum jelly Download PDFInfo
- Publication number
- CN105410800A CN105410800A CN201510926963.9A CN201510926963A CN105410800A CN 105410800 A CN105410800 A CN 105410800A CN 201510926963 A CN201510926963 A CN 201510926963A CN 105410800 A CN105410800 A CN 105410800A
- Authority
- CN
- China
- Prior art keywords
- parts
- chrysanthemum
- jelly
- honey
- agar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000007516 Chrysanthemum Nutrition 0.000 title claims abstract description 38
- 235000015110 jellies Nutrition 0.000 title claims abstract description 36
- 239000008274 jelly Substances 0.000 title claims abstract description 36
- 241000723353 Chrysanthemum Species 0.000 title 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 48
- 240000004784 Cymbopogon citratus Species 0.000 claims abstract description 31
- 235000017897 Cymbopogon citratus Nutrition 0.000 claims abstract description 31
- 235000000604 Chrysanthemum parthenium Nutrition 0.000 claims abstract description 17
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 229920001817 Agar Polymers 0.000 claims abstract description 16
- 235000000802 Leonurus cardiaca ssp. villosus Nutrition 0.000 claims abstract description 16
- 241000234435 Lilium Species 0.000 claims abstract description 16
- 235000006484 Paeonia officinalis Nutrition 0.000 claims abstract description 16
- 239000008272 agar Substances 0.000 claims abstract description 16
- 235000012907 honey Nutrition 0.000 claims abstract description 16
- 239000008267 milk Substances 0.000 claims abstract description 16
- 235000013336 milk Nutrition 0.000 claims abstract description 16
- 210000004080 milk Anatomy 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 16
- 240000005250 Chrysanthemum indicum Species 0.000 claims description 51
- 241000628997 Flos Species 0.000 claims description 18
- VYQNWZOUAUKGHI-UHFFFAOYSA-N monobenzone Chemical compound C1=CC(O)=CC=C1OCC1=CC=CC=C1 VYQNWZOUAUKGHI-UHFFFAOYSA-N 0.000 claims description 18
- 235000018959 Chrysanthemum indicum Nutrition 0.000 claims description 17
- 241000736199 Paeonia Species 0.000 claims description 15
- 241000207925 Leonurus Species 0.000 claims 5
- 230000000694 effects Effects 0.000 abstract description 6
- 235000008495 Chrysanthemum leucanthemum Nutrition 0.000 abstract description 3
- 230000036772 blood pressure Effects 0.000 abstract description 3
- 244000035851 Chrysanthemum leucanthemum Species 0.000 abstract description 2
- 230000002124 endocrine Effects 0.000 abstract description 2
- 244000189548 Chrysanthemum x morifolium Species 0.000 abstract 4
- 235000009604 Chrysanthemum X morifolium Nutrition 0.000 abstract 1
- 240000007890 Leonurus cardiaca Species 0.000 abstract 1
- 244000170916 Paeonia officinalis Species 0.000 abstract 1
- 230000032683 aging Effects 0.000 abstract 1
- 230000003796 beauty Effects 0.000 abstract 1
- 230000002892 effect on hypertension Effects 0.000 abstract 1
- 235000008216 herbs Nutrition 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 230000000087 stabilizing effect Effects 0.000 abstract 1
- 244000192528 Chrysanthemum parthenium Species 0.000 description 11
- 206010020772 Hypertension Diseases 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 230000001225 therapeutic effect Effects 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 230000003321 amplification Effects 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000008384 feverfew Nutrition 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- BJHIKXHVCXFQLS-UYFOZJQFSA-N keto-D-fructose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO BJHIKXHVCXFQLS-UYFOZJQFSA-N 0.000 description 1
- 239000006210 lotion Substances 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 239000002398 materia medica Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000003199 nucleic acid amplification method Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000000069 prophylactic effect Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000021147 sweet food Nutrition 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses chrysanthemum jelly. The chrysanthemum jelly comprises raw materials in parts by weight as follows: 30-50 parts of wild chrysanthemums, 10-30 parts of chrysanthemum morifolium, 10-15 parts of lemongrass, 8-10 parts of peony flowers, 8-10 parts of lily flowers, 8-10 parts of motherwort herbs, 1-2 parts of agar, 10-20 parts of honey, 1-2 parts of citric acid, 20-30 parts of milk and 40-50 parts of water. The chrysanthemum jelly has effects of lowering and stabilizing blood pressure, has a certain treatment effect on hypertension, also has functions of maintaining beauty, keeping young, regulating endocrine, resisting fatigue and resisting ageing, and is particularly suitable for ladies.
Description
Technical field
The present invention relates to a kind of jelly, specifically relate to a kind of chrysanthemum jelly.
Background technology
Jelly is a kind of west sweet food, in semi-solid, is added water by edible gelatin, sugar, fruit juice makes.Also known as gel, outward appearance is sparkling and crystal-clear, bright in colour, the soft cunning of mouthfeel.
Mother chrysanthemum, bitter, pungent, property is put down; Return lung, Liver Channel.Clearing heat and detoxicating; The flat liver of dispelling wind; Reduce internal heat and relieve summer heat.Mother chrysanthemum has very strong resistivity to bacterium, can resist in extraneous cell entry body, have prophylactic effect, often drinks the effect that wild chrysanthemum tea also has reduction and steady blood pressure, has certain therapeutic action for hypertension.
FLOS CHRYSANTHEMI ALBA from Haizhou of China, has another name called camomile, feverfew, tea chrysanthemum, medicine chrysanthemum, is the good merchantable brand in camomile.FLOS CHRYSANTHEMI ALBA from Haizhou of China has very high medical value, the effect of promoting longevity in addition, and " mending agriculture book " carries: " the sweet temperature of camomile property, clothes are the most useful for a long time." Yuan Dynasty's " Amplification on Materia Medica addendum " says: " tonifying yin of chrysanthemum energy ".Li Shizhen (1518-1593 A.D.) Compendium of Material Medica road: " sharp five arteries and veins of chrysanthemum energy, adjust four limbs, control a wind-heat and mend ", effect of visible FLOS CHRYSANTHEMI ALBA from Haizhou of China.Often drink, can capillary resistance be strengthened, suppress the general character of capillary, play the effect that anti-inflammatory is kept fit.
Summary of the invention
The object of the present invention is to provide a kind of chrysanthemum jelly with cosmetic result customized for Ms.
For achieving the above object, the invention provides following technical scheme:
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30-50 part, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10-30 part, lemon grass (Cymbopogon citratus) 10-15 part, peony 8-10 part, lily 8-10 part, motherwort 8-10 part, agar 1-2 part, honey 10-20 part, citric acid 1-2 part, milk 20-30 part and water 40-50 part.
Further, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10 parts, lemon grass (Cymbopogon citratus) 10 parts, peony 8 parts, lily 8 parts, motherwort 8 parts, 1 part, agar, honey 10 parts, citric acid 1 part, 20 parts, milk and 40 parts, water.
Further, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 40 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 20 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 9 parts, 1.5 parts, agar, honey 15 parts, citric acid 1.5 parts, 25 parts, milk and 45 parts, water.
Further, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 45 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 25 parts, lemon grass (Cymbopogon citratus) 15 parts, peony 10 parts, lily 10 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 30 parts, milk and 50 parts, water.
Further, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 50 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 30 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 25 parts, milk and 40 parts, water.
The invention has the beneficial effects as follows: a kind of chrysanthemum jelly provided by the invention, there is the effect of reduction and steady blood pressure, for hypertension, there is certain therapeutic action, also there is beautifying face and moistering lotion, regulate endocrine, antifatigue, anti-aging effect, be particularly suitable for Ms and eat.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30-50 part, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10-30 part, lemon grass (Cymbopogon citratus) 10-15 part, peony 8-10 part, lily 8-10 part, motherwort 8-10 part, agar 1-2 part, honey 10-20 part, citric acid 1-2 part, milk 20-30 part and water 40-50 part.
Embodiment two
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10 parts, lemon grass (Cymbopogon citratus) 10 parts, peony 8 parts, lily 8 parts, motherwort 8 parts, 1 part, agar, honey 10 parts, citric acid 1 part, 20 parts, milk and 40 parts, water.
Embodiment three
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 40 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 20 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 9 parts, 1.5 parts, agar, honey 15 parts, citric acid 1.5 parts, 25 parts, milk and 45 parts, water.
Embodiment four
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 45 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 25 parts, lemon grass (Cymbopogon citratus) 15 parts, peony 10 parts, lily 10 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 30 parts, milk and 50 parts, water.
Embodiment five
A kind of chrysanthemum jelly, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 50 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 30 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 25 parts, milk and 40 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (5)
1. a chrysanthemum jelly, it is characterized in that, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30-50 part, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10-30 part, lemon grass (Cymbopogon citratus) 10-15 part, peony 8-10 part, lily 8-10 part, motherwort 8-10 part, agar 1-2 part, honey 10-20 part, citric acid 1-2 part, milk 20-30 part and water 40-50 part.
2. a kind of chrysanthemum jelly according to claim 1, it is characterized in that, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 30 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 10 parts, lemon grass (Cymbopogon citratus) 10 parts, peony 8 parts, lily 8 parts, motherwort 8 parts, 1 part, agar, honey 10 parts, citric acid 1 part, 20 parts, milk and 40 parts, water.
3. a kind of chrysanthemum jelly according to claim 1, it is characterized in that, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 40 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 20 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 9 parts, 1.5 parts, agar, honey 15 parts, citric acid 1.5 parts, 25 parts, milk and 45 parts, water.
4. a kind of chrysanthemum jelly according to claim 1, it is characterized in that, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 45 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 25 parts, lemon grass (Cymbopogon citratus) 15 parts, peony 10 parts, lily 10 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 30 parts, milk and 50 parts, water.
5. a kind of chrysanthemum jelly according to claim 1, it is characterized in that, described chrysanthemum jelly comprises following raw material by weight: mother chrysanthemum 50 parts, FLOS CHRYSANTHEMI ALBA from Haizhou of China 30 parts, lemon grass (Cymbopogon citratus) 12 parts, peony 9 parts, lily 9 parts, motherwort 10 parts, 2 parts, agar, honey 20 parts, citric acid 2 parts, 25 parts, milk and 40 parts, water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510926963.9A CN105410800A (en) | 2015-12-14 | 2015-12-14 | Chrysanthemum jelly |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510926963.9A CN105410800A (en) | 2015-12-14 | 2015-12-14 | Chrysanthemum jelly |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105410800A true CN105410800A (en) | 2016-03-23 |
Family
ID=55489720
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510926963.9A Pending CN105410800A (en) | 2015-12-14 | 2015-12-14 | Chrysanthemum jelly |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105410800A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108936487A (en) * | 2018-09-28 | 2018-12-07 | 滨州学院 | Chrysanthemum jujube compound health jelly and preparation method thereof |
| CN114747745A (en) * | 2021-12-14 | 2022-07-15 | 广东鲜活果汁生物科技有限公司 | Preparation method of chrysanthemum jelly |
-
2015
- 2015-12-14 CN CN201510926963.9A patent/CN105410800A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108936487A (en) * | 2018-09-28 | 2018-12-07 | 滨州学院 | Chrysanthemum jujube compound health jelly and preparation method thereof |
| CN114747745A (en) * | 2021-12-14 | 2022-07-15 | 广东鲜活果汁生物科技有限公司 | Preparation method of chrysanthemum jelly |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160323 |