CN105394303A - 一种低糖水果糖 - Google Patents
一种低糖水果糖 Download PDFInfo
- Publication number
- CN105394303A CN105394303A CN201510685453.7A CN201510685453A CN105394303A CN 105394303 A CN105394303 A CN 105394303A CN 201510685453 A CN201510685453 A CN 201510685453A CN 105394303 A CN105394303 A CN 105394303A
- Authority
- CN
- China
- Prior art keywords
- parts
- low sugar
- blueberry
- xylitol
- milk
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000276331 Citrus maxima Species 0.000 claims abstract description 13
- 235000001759 Citrus maxima Nutrition 0.000 claims abstract description 13
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 13
- 240000008790 Musa x paradisiaca Species 0.000 claims abstract description 13
- 240000000851 Vaccinium corymbosum Species 0.000 claims abstract description 13
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims abstract description 13
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims abstract description 13
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 13
- 235000021014 blueberries Nutrition 0.000 claims abstract description 13
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 13
- 235000013336 milk Nutrition 0.000 claims abstract description 13
- 239000008267 milk Substances 0.000 claims abstract description 13
- 210000004080 milk Anatomy 0.000 claims abstract description 13
- 235000020234 walnut Nutrition 0.000 claims abstract description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 235000010447 xylitol Nutrition 0.000 claims abstract description 13
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 13
- 229960002675 xylitol Drugs 0.000 claims abstract description 13
- 239000000811 xylitol Substances 0.000 claims abstract description 13
- 240000007049 Juglans regia Species 0.000 claims abstract 5
- 244000144730 Amygdalus persica Species 0.000 claims description 12
- 235000018290 Musa x paradisiaca Nutrition 0.000 claims description 12
- 235000006040 Prunus persica var persica Nutrition 0.000 claims description 12
- 235000012907 honey Nutrition 0.000 claims description 12
- 230000005089 fruit drop Effects 0.000 claims description 9
- 239000002994 raw material Substances 0.000 claims description 9
- 235000009508 confectionery Nutrition 0.000 abstract description 11
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 abstract 1
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 abstract 1
- 244000017714 Prunus persica var. nucipersica Species 0.000 abstract 1
- 235000021015 bananas Nutrition 0.000 abstract 1
- 241000758789 Juglans Species 0.000 description 8
- 230000000694 effects Effects 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 108010010803 Gelatin Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 208000002925 dental caries Diseases 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Dairy Products (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
本发明公开了一种低糖水果糖,按照重量份数计算,包括如下原料:木糖醇50-60份、蜜桃4-6份、香蕉4-6份、柚子4-6份、麦芽10-12份、核桃仁4-6份、牛奶10-12份、蓝莓4-6份、水60-70份,香甜可口,含糖量低,具有一定的保健功效。
Description
技术领域
本发明涉及糖果及其制备方法领域,具体而言涉及一种低糖水果糖。
背景技术
糖果是一种传统的产品,历史悠久,自进入21世纪后,糖果的种类越来越多,但是,现在市售糖果含糖量高,并且普遍含有香精、明胶等食品添加剂,让人们对糖果望而却步,不能满足人们保健的需求,针对上述弊端,本发明选择多种糖醇作为原料,研制出一种低糖水果糖,本发明提供的一种糖果成本低、不含蔗糖和葡萄糖。该糖果不仅对一般食用者是一种优良的保健食品,可避免是糖使用过量对人体造成危害,又可预防龋齿。该低糖糖果不仅适合普通人群食用,还特别适合糖尿病患者、肥胖病人或者希望减肥的人群食用。
发明内容
本发明提出一种低糖水果糖及其制备方法,香甜可口,含糖量低,具有一定的保健效果。
为实现上述目的,本发明提供如下技术方案:
一种低糖水果糖,按照重量份数计算,包括如下原料:木糖醇50-60份、蜜桃4-6份、香蕉4-6份、柚子4-6份、麦芽10-12份、核桃仁4-6份、牛奶10-12份、蓝莓4-6份、水60-70份。
进一步,按照重量份数计算,包括如下原料:木糖醇50份、蜜桃4份、香蕉4份、柚子4份、麦芽10份、核桃仁4份、牛奶10份、蓝莓4份、水60份。
进一步,按照重量份数计算,包括如下原料:木糖醇55份、蜜桃5份、香蕉5份、柚子5份、麦芽11份、核桃仁5份、牛奶11份、蓝莓5份、水65份。
进一步,按照重量份数计算,包括如下原料:木糖醇60份、蜜桃6份、香蕉6份、柚子6份、麦芽12份、核桃仁6份、牛奶12份、蓝莓6份、水70份。
本发明的有益效果如下:
1、香甜可口。
2、含糖量低,具有一定的保健效果。
具体实施方式
下面将结合本发明的实施例,对本发明的实施例中的技术方案进行清楚、完整地描述,显然,所描述的实施例仅仅是本发明的一部分实施例,而不是全部的实施例。基于本发明中的实施例,本领域内的普通技术人员在没有做出创造性劳动的前提下所获得的所有其他的实施例,都属于本发明保护的范围。
实施例一:
木糖醇50-60份、蜜桃4-6份、香蕉4-6份、柚子4-6份、麦芽10-12份、核桃仁4-6份、牛奶10-12份、蓝莓4-6份、水60-70份。
实施例二:
木糖醇50份、蜜桃4份、香蕉4份、柚子4份、麦芽10份、核桃仁4份、牛奶10份、蓝莓4份、水60份。
实施例三:
木糖醇55份、蜜桃5份、香蕉5份、柚子5份、麦芽11份、核桃仁5份、牛奶11份、蓝莓5份、水65份。
实施例四:
木糖醇60份、蜜桃6份、香蕉6份、柚子6份、麦芽12份、核桃仁6份、牛奶12份、蓝莓6份、水70份。
此外,应当理解,虽然本说明书按照实施方式加以描述,但并非每个实施方式仅包含一个独立的技术方案,说明书的这种叙述方式仅仅是为清楚起见,本领域技术人员应当将说明书作为一个整体,各实施例中的技术方案也可以经适当组合,形成本领域技术人员可以理解的其他实施方式。
Claims (4)
1.一种低糖水果糖,其特征在于,按照重量份数计算,包括如下原料:木糖醇50-60份、蜜桃4-6份、香蕉4-6份、柚子4-6份、麦芽10-12份、核桃仁4-6份、牛奶10-12份、蓝莓4-6份、水60-70份。
2.根据权利要求1所述的一种低糖水果糖,其特征在于,按照重量份数计算,包括如下原料:木糖醇50份、蜜桃4份、香蕉4份、柚子4份、麦芽10份、核桃仁4份、牛奶10份、蓝莓4份、水60份。
3.根据权利要求1所述的一种低糖水果糖,其特征在于,按照重量份数计算,包括如下原料:木糖醇55份、蜜桃5份、香蕉5份、柚子5份、麦芽11份、核桃仁5份、牛奶11份、蓝莓5份、水65份。
4.根据权利要求1所述的一种低糖水果糖,其特征在于,按照重量份数计算,包括如下原料:木糖醇60份、蜜桃6份、香蕉6份、柚子6份、麦芽12份、核桃仁6份、牛奶12份、蓝莓6份、水70份。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510685453.7A CN105394303A (zh) | 2015-10-20 | 2015-10-20 | 一种低糖水果糖 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510685453.7A CN105394303A (zh) | 2015-10-20 | 2015-10-20 | 一种低糖水果糖 |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105394303A true CN105394303A (zh) | 2016-03-16 |
Family
ID=55460353
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510685453.7A Pending CN105394303A (zh) | 2015-10-20 | 2015-10-20 | 一种低糖水果糖 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105394303A (zh) |
-
2015
- 2015-10-20 CN CN201510685453.7A patent/CN105394303A/zh active Pending
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102210370A (zh) | 一种低糖型木瓜果脯及其制备方法 | |
CN103478200A (zh) | 一种玫瑰花紫薯饼干 | |
CN102058007A (zh) | 螺旋藻水提物保健软糖及其制备方法 | |
CN105211213A (zh) | 一种保健饼干 | |
CN105394303A (zh) | 一种低糖水果糖 | |
CN105211178A (zh) | 一种粗粮面包 | |
CN105558224A (zh) | 一种水果低糖糖果 | |
CN105394316A (zh) | 一种低糖糖果 | |
CN105494859A (zh) | 一种低糖糖果 | |
CN105379941A (zh) | 一种绿豆保健雪糕 | |
CN105285622A (zh) | 一种蜂蜜芦荟饮料及其制备方法 | |
CN105248529A (zh) | 一种香蕉味面包 | |
CN105248564A (zh) | 一种高钙饼干 | |
CN105146032A (zh) | 一种花生糖果 | |
CN105360561A (zh) | 一种水果低糖糖果 | |
CN105360537A (zh) | 一种低糖糖果 | |
CN105410320A (zh) | 一种低糖糖果 | |
CN105211474A (zh) | 一种戒烟低糖糖果 | |
CN104397309A (zh) | 一种水果低糖糖果及其制备方法 | |
CN104431231A (zh) | 一种水果低糖糖果及其制备方法 | |
CN105379926A (zh) | 一种水果低糖糖果 | |
CN105166316A (zh) | 一种绿豆保健雪糕 | |
CN105454355A (zh) | 一种健脾沙琪玛 | |
CN104738372A (zh) | 芦荟果冻的配方 | |
CN105475754A (zh) | 一种低糖保健饮料 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160316 |