CN105361695A - Oil splashing preventing hot pot - Google Patents

Oil splashing preventing hot pot Download PDF

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Publication number
CN105361695A
CN105361695A CN201510842609.8A CN201510842609A CN105361695A CN 105361695 A CN105361695 A CN 105361695A CN 201510842609 A CN201510842609 A CN 201510842609A CN 105361695 A CN105361695 A CN 105361695A
Authority
CN
China
Prior art keywords
lubricating substance
substance part
chafing dish
pot
splashing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510842609.8A
Other languages
Chinese (zh)
Inventor
段辉碧
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chongqing Qiaotou Chafing Dish Flavoring Co Ltd
Original Assignee
Chongqing Qiaotou Chafing Dish Flavoring Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chongqing Qiaotou Chafing Dish Flavoring Co Ltd filed Critical Chongqing Qiaotou Chafing Dish Flavoring Co Ltd
Priority to CN201510842609.8A priority Critical patent/CN105361695A/en
Publication of CN105361695A publication Critical patent/CN105361695A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/12Multiple-unit cooking vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

The invention relates to a special pot, in particular to an oil splashing preventing hot pot. The oil splashing preventing hot pot comprises a hot pot body for accommodating hot pot soup and a splashing preventing mechanism, wherein a secondary pot is further fixed in the hot pot body; the splashing preventing mechanism comprises a connecting piece and a sliding piece; the connecting piece is fixedly connected to the upper end surface of the secondary pot; the sliding piece is fixedly connected with the connecting piece and is in the shape of a hollow column with openings in the upper end and the lower end; the upper end surface of the sliding piece is higher than the hot pot body; and the lower end surface of the sliding piece extends into the hot pot soup. The problem that oil is easy to splash when food materials are fed into an existing hot pot is solved, and the hot pot can prevent oil from splashing to scald persons who eat hot pot.

Description

Grease proofing splashing chafing dish
Technical field
Invention relates to special pan, is specially a kind of grease proofing splashing chafing dish.
Background technology
Generally speaking chafing dish, is take pot as utensil, with thermal source enamelware pot, with water or soup boiled, rinse the cooking method of cooking food, simultaneously also can refer to the pan that this cooking method is used.Its characteristic is boil while eat, or pot itself has heat insulation effect, and when eating, food is still steaming hot, and soup thing is unified.All there is similar cooking all over the world, but main prevailing especially in place, East Asia.Chafing dish is now eaten and is now scalded, peppery salty fresh, oily but not greasy, sudden and violent dropping sweat, merry and lively pole, and Xie Yu dehumidifies, and be suitable for the weather in mountains and rivers, the present develops into dual-broth hot pot, spicy distinctly light, and each takes what he needs, suitable for all ages, to the good merchantable brand in winter.
Because chafing dish boils while the characteristic of eating, people need when blocked shot to add food materials constantly, due in chafing dish be boiling oil thus add food materials time need reasonable care, usual needs two people coordinates interpolation food materials, the grease of the high temperature of boiling will be splash when even so slightly not noticing that food materials are cooked, easily scald a person sponging on an aristocrat.
Summary of the invention
Inventing the problem in order to easily splash grease when solving food materials under existing chafing dish, being intended to provide a kind of and can preventing oily soup from splashing the chafing dish of scalding a person sponging on an aristocrat.
Invention provides base case to be: grease proofing splashing chafing dish, comprise the chafing dish body holding chafing dish soup juice, sub-pot is also fixed with in described chafing dish body, it is characterized in that, also comprise anti-splashing mechanism, described anti-splashing mechanism comprises connector and lubricating substance part, described connector is fixedly connected on the upper surface of sub-pot, described lubricating substance part is fixedly connected with connector, described lubricating substance part is the hollow columnar of upper end, the equal opening in lower end, the upper surface of described lubricating substance part is higher than chafing dish body, and chafing dish soup juice is stretched in the lower surface of described lubricating substance part.
Operation principle a: person sponging on an aristocrat needs to add food materials in pot, and dropped into by the upper opening of food materials from lubricating substance part, the soup juice that food materials splash is stopped by lubricating substance part, when food materials submerge in pot completely, slips in chafing dish body from the lower openings of lubricating substance part.The food materials that a person sponging on an aristocrat uses class instruments such as soup ladle chopsticks to be deposited in lubricating substance part bottom are bulldozed.
Compared with prior art, the advantage of this programme is: a person sponging on an aristocrat drops into food materials and splash by oily soup in the prior art, only have the oblique oily soup spilt can be splashed on person sponging on an aristocrat's body, the oily soup vertically splash is then to person sponging on an aristocrat's fanout free region, lubricating substance part in this programme is the hollow columnar of upper end, the equal opening in lower end, food materials are dropped into upper opening and on the one hand food materials can be made vertically to be dropped into as far as possible, on the other hand also can stop the oblique oily soup splash, effectively prevent an oily soup scald person sponging on an aristocrat.In addition use this programme to coordinate without the need to two people, food materials just can be sent in the upper opening of lubricating substance part by people's end plate, use more for convenience.
Scheme two: based on scheme preferred, the upper shed of described lubricating substance part is large, and the under shed of described lubricating substance part is little.Beneficial effect: the opening on top is large can drop into more food materials, food materials can be made to slip into oily soup along the inwall of lubricating substance part, avoid splashing oily soup under lower openings.
Scheme three: based on scheme preferred, described lubricating substance part is round platform.Beneficial effect: lubricating substance part is round platform, and its internal wall transitions can be more level and smooth, avoid splashing oily soup.
Scheme four: based on scheme preferred, described lubricating substance part has through hole near sub-pot side.Beneficial effect: the opening that food materials drop into lubricating substance part can make liquid level in lubricating substance part raise, and liquid level can not affect follow-up food materials input after raising.
Scheme five: based on scheme preferred, described lubricating substance part is made of iron.Beneficial effect: the useful health of kitchen tools made of iron in the event of high temperatures.
Scheme six: based on scheme preferred, described lubricating substance part is evenly equipped with four centered by sub-pot.Beneficial effect: uniform four lubricating substance parts can make the person sponging on an aristocrat on table use.
Accompanying drawing explanation
Fig. 1 is the perspective view of inventing grease proofing splashing chafing dish embodiment.
Fig. 2 is the structural representation inventing grease proofing splashing chafing dish embodiment.
Reference numeral: chafing dish body 1, sub-pot 2, anti-splashing mechanism 3, connector 32, lubricating substance part 31, through hole 33.
Detailed description of the invention
Below by detailed description of the invention, invention is described in further detail:
Grease proofing splashing chafing dish as shown in Figure 1 and Figure 2, comprise the chafing dish body 1 holding chafing dish soup juice, sub-pot 2 is also fixed with in described chafing dish body 1, also comprise anti-splashing mechanism 3, described anti-splashing mechanism 3 comprises connector 32 and lubricating substance part 31, described connector 32 is fixedly connected with the upper surface of sub-pot 2, described lubricating substance part is fixedly connected with connector 32, described lubricating substance part 31 is the hollow columnar of upper end, the equal opening in lower end, the upper surface of described lubricating substance part is higher than chafing dish body 1, and chafing dish soup juice is stretched in the lower surface of described lubricating substance part.The upper shed of described lubricating substance part 31 is large, and the under shed of described lubricating substance part 31 is little.Described lubricating substance part 31 is round platform.Described lubricating substance part 31 has through hole 33 near sub-pot 2 side.Described lubricating substance part 31 is made of iron.
Operation principle a: person sponging on an aristocrat needs to add food materials in pot, and dropped into by the upper opening of food materials from lubricating substance part 31, the soup juice that food materials splash is stopped by lubricating substance part, when food materials submerge in pot completely, slips in chafing dish body 1 from the lower openings of lubricating substance part.The food materials that a person sponging on an aristocrat uses class instruments such as soup ladle chopsticks to be deposited in lubricating substance part bottom are bulldozed.
Compared with prior art, the advantage of this programme is: a person sponging on an aristocrat drops into food materials and splash by oily soup in the prior art, only have the oblique oily soup spilt can be splashed on person sponging on an aristocrat's body, the oily soup vertically splash is then to person sponging on an aristocrat's fanout free region, lubricating substance part in this programme is the hollow columnar of upper end, the equal opening in lower end, food materials are dropped into upper opening and on the one hand food materials can be made vertically to be dropped into as far as possible, on the other hand also can stop the oblique oily soup splash, effectively prevent an oily soup scald person sponging on an aristocrat.In addition use this programme to coordinate without the need to two people, food materials just can be sent in the upper opening of lubricating substance part by people's end plate, use more for convenience.
The upper shed of described lubricating substance part 31 is large, and the under shed of described lubricating substance part 31 is little.Beneficial effect: the opening on top is large can drop into more food materials, food materials can be made to slip into oily soup along the inwall of lubricating substance part 31, avoid splashing oily soup under lower openings.
Described lubricating substance part 31 is round platform.Beneficial effect: lubricating substance part 31 is round platform, and its internal wall transitions can be more level and smooth, avoid splashing oily soup.
Described lubricating substance part 31 has through hole 33 near sub-pot 2 side.Beneficial effect: the opening that food materials drop into lubricating substance part 31 can make liquid level in lubricating substance part 31 raise, and liquid level can not affect follow-up food materials input after raising.
Described lubricating substance part 31 is made of iron.Beneficial effect: the useful health of kitchen tools made of iron in the event of high temperatures.
Described lubricating substance part 31 2 is evenly equipped with four centered by sub-pot.Beneficial effect: uniform four lubricating substance parts 31 can make the person sponging on an aristocrat on table use.

Claims (6)

1. grease proofing splashing chafing dish, comprise the chafing dish body holding chafing dish soup juice, also be fixed with sub-pot in described chafing dish body, it is characterized in that, also comprise anti-splashing mechanism, described anti-splashing mechanism comprises connector and lubricating substance part, described connector is fixedly connected on the upper surface of sub-pot, and described lubricating substance part is fixedly connected with connector, and described lubricating substance part is the hollow columnar of upper end, the equal opening in lower end, the upper surface of described lubricating substance part is higher than chafing dish body, and chafing dish soup juice is stretched in the lower surface of described lubricating substance part.
2. grease proofing splashing chafing dish according to claim 1, is characterized in that: the opening of the upper end of described lubricating substance part is large, and the opening of the lower end of described lubricating substance part is little.
3. grease proofing splashing chafing dish according to claim 2, is characterized in that: described lubricating substance part is round platform.
4. grease proofing splashing chafing dish according to claim 1, is characterized in that: described lubricating substance part has through hole near sub-pot side.
5. grease proofing splashing chafing dish according to claim 1, is characterized in that: described lubricating substance part is made of iron.
6. grease proofing splashing chafing dish according to claim 1, is characterized in that: described lubricating substance part is evenly equipped with four centered by sub-pot.
CN201510842609.8A 2015-11-29 2015-11-29 Oil splashing preventing hot pot Pending CN105361695A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510842609.8A CN105361695A (en) 2015-11-29 2015-11-29 Oil splashing preventing hot pot

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510842609.8A CN105361695A (en) 2015-11-29 2015-11-29 Oil splashing preventing hot pot

Publications (1)

Publication Number Publication Date
CN105361695A true CN105361695A (en) 2016-03-02

Family

ID=55364706

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510842609.8A Pending CN105361695A (en) 2015-11-29 2015-11-29 Oil splashing preventing hot pot

Country Status (1)

Country Link
CN (1) CN105361695A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107136896A (en) * 2016-10-27 2017-09-08 李欣 Exempt to splash edible oil and cook instant pot dedicated

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107136896A (en) * 2016-10-27 2017-09-08 李欣 Exempt to splash edible oil and cook instant pot dedicated

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PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20160302