CN105309889A - Flavor fat-containing jujube slice - Google Patents
Flavor fat-containing jujube slice Download PDFInfo
- Publication number
- CN105309889A CN105309889A CN201410326771.XA CN201410326771A CN105309889A CN 105309889 A CN105309889 A CN 105309889A CN 201410326771 A CN201410326771 A CN 201410326771A CN 105309889 A CN105309889 A CN 105309889A
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- CN
- China
- Prior art keywords
- grease
- hollow
- fat
- jujube
- pumping
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Food-Manufacturing Devices (AREA)
- Confectionery (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention relates to the field of foods, and especially relates to a flavor fat-containing jujube slice. The slice is prepared through the following steps: 1, preprocessing a raw material; 2, preparing a syrup: adding solid grease to form liquid grease; 3, pumping the liquid grease into red jujubes, wherein the surfaces of the red jujubes are punched, an apparatus for pumping the liquid grease into the red jujubes includes an installing plate, the installing plate is downward fixedly provided with two cylinders, a pumping and lifting shaft and a pushing shaft stretch out of the two cylinders, a hollow chamber with the inside being a cavity is arranged under the pumping and lifting shaft, more than one hollow tubes with connected insides stretch out of the hollow chamber, end portions of the hollow tubes are pointed in shape, the lower portion of the pushing shaft is fixedly connected with a support, a lower pushing plate is arranged below the support, the lower pushing plate is provided with holes, the hollow tubes traverse through the holes of the lower pushing plate, the hollow portion in the hollow chamber pumps heated grease into the hollow tubes through a pipeline and a pump, and the hollow tubes are stabbed into the red jujubes to realize high temperature grease immersion and realize disinfection of grease in flesh; and 4, cooling to make the grease and the jujube flesh be mutually embedded.
Description
Technical field
The present invention relates to field of food, particularly relate to a kind of local flavor containing fat jujube sheet.
Background technology
Jujube sheet is sterilized, and waste grease, jujube sheet local flavor is single, does not fully develop.
Chinese date has sticky mouthfeel, does not have the lubricious mouthfeel of grease.
Summary of the invention
The object of invention: in order to provide a kind of mouthfeel lubricious, nutritious local flavor is containing fat jujube sheet, and specific purposes are shown in multiple substantial technological effects of concrete implementation section.
In order to reach as above object, the present invention takes following technical scheme:
A kind of local flavor, containing fat jujube sheet, is characterized in that, comprises following steps;
Pretreatment of raw material: again clean after cleaning up red dates, stoning;
Syrup configures: solid grease is heated to liquid state;
Adopt as lower device configuration, squeeze in red date, namely at red date perforate surface, this device squeezing into red date comprises an installing plate, described installing plate is fixed wtih two cylinders down, described two cylinders stretch out one and squeeze into lifting shaft and an impeller-hub, described squeezing into below lifting shaft has the inner idle chamber for cavity, described hollow cavity stretches out the hollow pipe that more than is communicated with boring, hollow tube end is pointed, and be connected below a described impeller-hub support, has lower push pedal below described support, porose below described lower push pedal, hollow pipe is through the hole of lower push pedal; The hollow parts of idle inside, chamber is connected the grease after heating by pipeline with pump and also can be pumped in this hollow pipe, penetrates in red date, immersed by high-temperature grease in hollow pipe, realizes the grease sterilization of pulp inside;
Cooling, makes grease and jujube meat mutually be fitted together to;
Section, in less than 30 degree preservations.
The further technical scheme of the present invention is, described solid grease is palm oil or animal fat.
The further technical scheme of the present invention is, described animal fat is butter or lard.
Adopt the present invention of as above technical scheme, have following beneficial effect: nutritional profile is high relative to prior art, Lipid use is abundant, can also grease sterilization, covers all to form the embedded specific form of grease and mouthfeel to Chinese date.
Accompanying drawing explanation
In order to further illustrate the present invention, be described further below in conjunction with accompanying drawing:
Fig. 1 is invention structural representation;
1. squeeze into lifting shaft; 2. hollow cavity; 3. hollow pipe; 4.. impeller-hub; 5. support; 6. descend push pedal.
Detailed description of the invention
Be described embodiments of the invention below in conjunction with accompanying drawing, embodiment is not construed as limiting the invention:
Composition graphs 1;
A kind of local flavor, containing fat jujube sheet, is characterized in that, comprises following steps;
Pretreatment of raw material: again clean after cleaning up red dates, stoning;
Syrup configures: solid grease is heated to liquid state; Solid grease is palm oil or animal fat,
Described animal fat is butter or lard.
Adopt as lower device configuration, squeeze in red date, namely at red date perforate surface, this device squeezing into red date comprises an installing plate, described installing plate is fixed wtih two cylinders down, described two cylinders stretch out one and squeeze into lifting shaft 1 and an impeller-hub 4, described squeezing into below lifting shaft 1 has the inner idle chamber 2 for cavity, described hollow cavity stretches out the hollow pipe 3 that more than is communicated with boring, hollow tube end is pointed, be connected below a described impeller-hub 4 support 5, lower push pedal 6 is had below described support, porose below described lower push pedal, hollow pipe 3 is through the hole of lower push pedal, the hollow parts of idle inside, chamber is connected the grease after heating by pipeline with pump and also can be pumped in this hollow pipe 3, penetrates in red date, immersed by high-temperature grease in hollow pipe 3, realizes the grease sterilization of pulp inside,
Cooling, makes grease and jujube meat mutually be fitted together to;
Section, in less than 30 degree preservations.
Food sense organ contrasts, and carries out sensory evaluation, the jujube sheet of contrast " thinking you well " to ten people;
| Comprehensive mouthfeel | Whether glue mouth | Smooth feeling | |
| Think well your jujube sheet | 7 | 4 | 5 |
| The present invention | 9 | 9 | 9 |
Sticky mouth is 0, and not sticky mouth is 10, intervening fade.
Smooth is 10, is 0 without tasty and refreshing sense, intervening fade.
more than show and describe general principle of the present invention, principal character and advantage of the present invention.Those skilled in the art should understand the present invention and not be restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in claimed scope.
Claims (3)
1. local flavor is containing a fat jujube sheet, it is characterized in that, comprises following steps;
Pretreatment of raw material: again clean after cleaning up red dates, stoning;
Syrup configures: solid grease is heated to liquid state;
Adopt as lower device configuration, squeeze in red date, namely at red date perforate surface, this device squeezing into red date comprises an installing plate, described installing plate is fixed wtih two cylinders down, described two cylinders stretch out one and squeeze into lifting shaft (1) and an impeller-hub (4), there is the inner idle chamber (2) for cavity described lifting shaft (1) below of squeezing into, described hollow cavity stretches out the hollow pipe (3) that more than is communicated with boring, hollow tube end is pointed, be connected below a described impeller-hub (4) support (5), lower push pedal (6) is had below described support, porose below described lower push pedal, hollow pipe (3) is through the hole of lower push pedal, the hollow parts of idle inside, chamber is connected the grease after heating by pipeline with pump and also can be pumped in this hollow pipe (3), and hollow pipe penetrates in red date in (3), is immersed by high-temperature grease, realizes the grease sterilization of pulp inside,
Cooling, makes grease and jujube meat mutually be fitted together to;
Section, in less than 30 degree preservations.
2. a kind of local flavor as claimed in claim 1 is containing fat jujube sheet, and it is characterized in that, described solid grease is palm oil or animal fat.
3. a kind of local flavor as claimed in claim 1 is containing fat jujube sheet, and it is characterized in that, described animal fat is butter or lard.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410326771.XA CN105309889A (en) | 2014-07-10 | 2014-07-10 | Flavor fat-containing jujube slice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410326771.XA CN105309889A (en) | 2014-07-10 | 2014-07-10 | Flavor fat-containing jujube slice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105309889A true CN105309889A (en) | 2016-02-10 |
Family
ID=55238985
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410326771.XA Pending CN105309889A (en) | 2014-07-10 | 2014-07-10 | Flavor fat-containing jujube slice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105309889A (en) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102334655A (en) * | 2010-07-26 | 2012-02-01 | 刘文启 | Functional convenient snack food wisdom jujube and its preparation method |
| CN203058194U (en) * | 2012-12-13 | 2013-07-17 | 安徽中亚食品有限公司 | Saline injection device for beef food processing |
-
2014
- 2014-07-10 CN CN201410326771.XA patent/CN105309889A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102334655A (en) * | 2010-07-26 | 2012-02-01 | 刘文启 | Functional convenient snack food wisdom jujube and its preparation method |
| CN203058194U (en) * | 2012-12-13 | 2013-07-17 | 安徽中亚食品有限公司 | Saline injection device for beef food processing |
Non-Patent Citations (1)
| Title |
|---|
| 李东光: "《自制家常佐菜小食品》", 31 July 2000 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160210 |