CN105286664A - Novel food processer - Google Patents
Novel food processer Download PDFInfo
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- CN105286664A CN105286664A CN201510774107.6A CN201510774107A CN105286664A CN 105286664 A CN105286664 A CN 105286664A CN 201510774107 A CN201510774107 A CN 201510774107A CN 105286664 A CN105286664 A CN 105286664A
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- cup
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Abstract
A novel food processer comprises a cup body and a cup seat. A lower opening is formed in the bottom end of the cup body, an upper opening matched with a cup cover is formed in the top end of the cup body, a cup mouth is arranged on the upper opening, a plurality of disturbed flow convex ribs are arranged on the inner wall of the cup body, a turbulent flow convex rib is arranged at the position, between every two adjacent disturbed flow convex ribs, of the inner wall of the cup body, and the thickness of protrusions of the turbulent flow convex ribs is smaller than that of protrusions of the disturbed flow convex ribs, so that a stereoscopic turbulent flow cavity is formed between every two adjacent disturbed flow convex rib and turbulent flow convex rib. A screwing portion is arranged at the bottom end of the cup body, the lower opening of the cup body is formed by the bottom end of the screwing portion, a step-shaped transition face is formed between the inner wall of the screwing portion and the inner wall of the cup body, and the tail ends of the bottoms of the disturbed flow convex ribs and the tail ends of the bottoms of the turbulent flow convex ribs extend to the lower opening along the transition face. The novel food processer is good in flow disturbing and smashing effect, mounting of a heating disc is simple and fast, detaching, mounting and maintaining are convenient, a pre-locating structure is arranged, and sealing performance between the heating disc and the cup body is better.
Description
Technical field
The present invention relates to food cooking machine technical field, especially a kind of novel food cooking machine.
Background technology
At present, novel food cooking machine on market, arranging flow-interfering bar in cup has been known technology, but improves the requirement of food sophistication along with people, common cup can not meet this requirement, and applicant continues to design the better turbulence structure of a kind of crushing effect.
In addition, the mounting structure of existing heat-generating disc and cup and leak-proof sealing structure are comparatively complicated, and installation effectiveness is low, and structural design is unreasonable, and it is convenient not that dismounting is safeguarded.
Summary of the invention
The object of the invention is to solve above-mentioned the deficiencies in the prior art, and the invention provides a kind of novel foodstuff cooking machine simple and reasonable for structure, flow-disturbing, good crushing effect, and the installation of heat-generating disc is simple, quick, dismounting is easy to maintenance, there is pre-aligned structure, make the better tightness between heat-generating disc and cup.
The technical solution adopted for the present invention to solve the technical problems is:
A kind of novel food cooking machine, comprise cup and cup, the bottom of cup offers under shed, the top of cup offers the upper shed coordinated with bowl cover, and upper shed is provided with a glass mouth, it is characterized in that, described cup inwall is provided with many flow-disturbing convex tendons, cup inwall between two adjacent flow-disturbing convex tendons is provided with turbulent convex tendon, and the projection thickness of turbulent convex tendon is less than the projection thickness of flow-disturbing convex tendon, makes to form three-dimensional turbulent chamber between adjacent two flow-disturbing convex tendons and turbulent convex tendon;
Described cup base is provided with the portion of spinning, and the bottom, portion that spins forms the under shed of cup, and form stair-stepping transition face between the inwall in the portion that spins and the inwall of cup, the bottom end of flow-disturbing convex tendon and the bottom end of turbulent convex tendon extend under shed along transition face.
Adopt the novel food cooking machine of this structure, stirring blade in cup high-speed rotation work time, beat the food in cup, drive food stream plastid to rotate in cup simultaneously, after fluid body clashes into flow-disturbing convex tendon when rotating, preliminary pulverizing can be carried out, and the direction of rotation of following stirring blade forms main whirlpool, this is that the flow-disturbing pulverization of flow-disturbing convex tendon is embodied, again further, owing to arranging turbulent convex tendon between adjacent two flow-disturbing convex tendons, make the food stream plastid between two flow-disturbing convex tendons can clash into turbulent convex tendon further, do further to pulverize, and the food stream plastid after clashing into can form contrary tributary whirlpool with main whirlpool, thus three-dimensional turbulent chamber is formed between adjacent two flow-disturbing convex tendons and turbulent convex tendon, food is beaten finer and smoother silk is sliding, make the mouthfeel of the food after whipping better, simultaneously, improve and beat efficiency, within the shorter time, food is beaten.
In addition, transition face improves mixing effect, the bottom end of flow-disturbing convex tendon and the bottom end of turbulent convex tendon extend under shed along transition face, the flow-disturbing convex tendon extended and turbulent convex tendon effectively can improve mixing effect, reason is: the particle owing to being gravitationally deposited at bottom can be pulverized by the convex tendon shock of the convex tendon of transition face and the portion's inwall that spins further, particle can not be remained, be deposited on bottom, greatly improve crushing effect, while improving the mouthfeel of food, also avoid deposit to be bonded in heat-generating disc causes being sticking.
The present invention can also adopt following technical measures to solve:
The projection thickness of described turbulent convex tendon is less than the 10%-90% of the projection thickness of flow-disturbing convex tendon; The thickness difference of turbulent flow convex tendon and flow-disturbing convex tendon is larger, and the volume in three-dimensional turbulent chamber is then larger, and the cross section of cup increases from the bottom to top gradually, so the cross section in three-dimensional turbulent chamber is increase gradually from the bottom to top equally, and effectively raising stirring crushing effect.
The cross section of described turbulent convex tendon and flow-disturbing convex tendon is triangle, arc or square.
Described transition face is arc surface or plane; Arc surface or plane, as transition face, can reduce the flow resistance of fluid body, improve flow velocity.
The described portion's outer wall that spins is provided with external screw thread, and cup is connected with cup by external screw thread; The portion that conveniently spins to be spun with the cup of food cooking machine by external screw thread and coordinates, cleaning for convenience detach.
The described portion's diameter that spins is less than cup diameter, makes the inwall in the portion of spinning and cup inwall form stair-stepping transition face; This structure makes convex tendon (turbulent convex tendon and flow-disturbing convex tendon) after formation turnover during transition face transition, extend downward the portion's inwall that spins again, even extend under shed, such structure can make the convex tendon of transition face play better flow-disturbing effect and crushing, stirring effect.
Described under shed is provided with heat-generating disc, removable in cup chassis is installed, heat-generating disc is upwards arranged with Pan Bi, under shed is provided with the internal support ring that inside lateral bending connects, internal support ring is supported with sealing ring, the Pan Bi of heat-generating disc is extended with support pad laterally, support pad bottom surface is close on sealing ring, and heat-generating disc bottom surface is extended with multiple fastening post, chassis is provided with the chassis perforate coordinated with fastening post, each fastening post is fastenedly connected through chassis perforate by securing member, and is tightened up by securing member and make support pad be pressed on sealing ring, when cup assembles, the support pad of heat-generating disc is pressed against on sealing ring, then chassis is arranged on the bottom of cup, make the chassis perforate on the corresponding chassis of the fastening post of heat-generating disc, securing member (as screw) is finally used to be fastenedly connected in chassis and heat-generating disc, in fastener cycle, when upwards turn-knob tightens up heat-generating disc to securing member, heat-generating disc is larger to the downstream pressure of support pad to sealing ring bearing-surface while bottom offset, heat-generating disc is made to remain sealing to cup, in long use procedure, when securing member occur getting loose make user find cup generation seepage time, user can use simple turn-knob instrument fastening to heat-generating disc in time, simplify the maintenance difficulty of cup, make consumer more acceptant.
The outer face of described sealing ring is provided with the sealing ring recess coordinated with turbulent convex tendon with flow-disturbing convex tendon.
Described support pad is provided with the support pad recess coordinated with turbulent convex tendon with flow-disturbing convex tendon.
Above-mentioned sealing ring recess and support pad recess, when sealing ring and heat-generating disc are installed, convenient, more accurate during location, and avoid the sealing ring after assembling and axial displacement appears in heat-generating disc, effectively ensure concentricity, effectively improve sealing, occur that displacement etc. gets loose when locking heat-generating disc without the need to worry securing member (screw), cause sealing sealing effectiveness bad.
Described sealing ring is ring-shaped rubber body, sealing ring end face is provided with at least one circle and support pad and offsets upper strata sealed batten, the outward flange of sealing ring end face is upwards extended with the side block block around support pad edge, makes to form the sealed groove coordinated with support pad inside side block block;
The bottom surface of described sealing ring is provided with lower floor's sealed batten that at least one circle and internal support ring offset;
The inner ring seal raised line that the Pan Bi that the inner ring end face of described sealing ring is also provided with at least one circle and heat-generating disc offsets.
The sealed batten that each contact surface of sealing ring is arranged prevents heat-generating disc in process of production, because causing the surface irregularity of heat-generating disc in technique or transportation, the sealing ring arranged in plane compresses and can not seal fully heat-generating disc, sealed batten can fill up the irregular seal face of heat-generating disc, improves the sealing property of cup further.
The invention has the beneficial effects as follows:
(1) a kind of novel food cooking machine of the present invention, food is beaten finer and smoother silk is sliding, make the mouthfeel of the food after whipping better, meanwhile, improve and beat efficiency, within the shorter time, food is beaten.
(2) a kind of novel food cooking machine of the present invention, the convex tendon extended effectively can improve mixing effect, particle owing to being gravitationally deposited at bottom can be pulverized by the convex tendon shock of the convex tendon of transition face and the portion's inwall that spins further, particle can not be remained, be deposited on bottom, greatly improve crushing effect, while improving the mouthfeel of food, also avoid deposit to be bonded in heat-generating disc causes being sticking.
(3) a kind of novel food cooking machine of the present invention, the securing member mode of tightening up fixes heat-generating disc, technique is simple, save the time that heating wire is welded on cup, improve the efficiency of producing, make heat-generating disc be pressed on sealing ring, prevent seepage, when securing member occur getting loose make cup generation seepage time, user can use simple turn-knob instrument fastening to heat-generating disc in time, simplifies the maintenance difficulty of cup; And the sealing effectiveness of sealing ring is better.
(4) a kind of novel food cooking machine of the present invention, when sealing ring recess and support pad recess make sealing ring and heat-generating disc install, convenient, more accurate during location, and avoid the sealing ring after assembling and axial displacement appears in heat-generating disc, effectively ensure concentricity, effectively improve sealing, occur that displacement etc. gets loose when locking heat-generating disc without the need to worry securing member (screw), cause sealing sealing effectiveness bad.
Accompanying drawing explanation
Fig. 1 is structure sectional view of the present invention.
Fig. 2 is the top view of cup in the present invention.
Fig. 3 is the sectional view of cup in the present invention.
Fig. 4 is the structural representation of cup in the present invention.
Fig. 5 is the enlarged drawing at A place in Fig. 1.
Fig. 6 is partial structurtes sectional view of the present invention.
Fig. 7 is the sectional view of sealing ring in the present invention.
Fig. 8 is the enlarged drawing at B place in Fig. 7.
Fig. 9 is the structural representation of heat-generating disc in the present invention.
Detailed description of the invention
Below in conjunction with drawings and Examples, the present invention is further described.
As shown in Figure 1 to 9, a kind of novel food cooking machine, comprise cup 1 and cup 11, the bottom of cup 1 offers under shed 3, the top of cup 1 offers the upper shed 2 coordinated with bowl cover, upper shed 2 is provided with glass mouth 4, described cup 1 inwall is provided with many flow-disturbing convex tendons 5, cup 1 inwall between two adjacent flow-disturbing convex tendons 5 is provided with turbulent convex tendon 6, the projection thickness of turbulent flow convex tendon 6 is less than the projection thickness of flow-disturbing convex tendon 5, makes to form three-dimensional turbulent chamber 7 between adjacent two flow-disturbing convex tendons 5 and turbulent convex tendon 6;
Described cup 1 bottom is provided with the portion of spinning 8, the bottom, portion 8 that spins forms the under shed 3 of cup 1, spin between the inwall in portion 8 and the inwall of cup 1 and form stair-stepping transition face 9, the bottom end 501 of flow-disturbing convex tendon 5 and the bottom end 601 of turbulent convex tendon 6 extend under shed 7 along transition face 9.
Adopt the novel food cooking machine of this structure, stirring blade in cup 1 high-speed rotation work time, beat the food in cup 1, drive food stream plastid to rotate in cup 1 simultaneously, after fluid body clashes into flow-disturbing convex tendon 5 when rotating, preliminary pulverizing can be carried out, and the direction of rotation of following stirring blade forms main whirlpool, this is that the flow-disturbing pulverization of flow-disturbing convex tendon 5 is embodied, again further, owing to arranging turbulent convex tendon 6 between adjacent two flow-disturbing convex tendons 5, make the food stream plastid between two flow-disturbing convex tendons 5 can clash into turbulent convex tendon 6 further, do further to pulverize, and the food stream plastid after clashing into can form contrary tributary whirlpool with main whirlpool, thus three-dimensional turbulent chamber 7 is formed between adjacent two flow-disturbing convex tendons 5 and turbulent convex tendon 6, food is beaten finer and smoother silk is sliding, make the mouthfeel of the food after whipping better, simultaneously, improve and beat efficiency, within the shorter time, food is beaten.
In addition, transition face 9 improves mixing effect, the bottom end 501 of flow-disturbing convex tendon 5 and the bottom end 601 of turbulent convex tendon 6 extend under shed 7 along transition face 9, the flow-disturbing convex tendon 5 extended and turbulent convex tendon 6 effectively can improve mixing effect, reason is: make the particle owing to being gravitationally deposited at bottom to be clashed into pulverized by the convex tendon (flow-disturbing convex tendon 5 and turbulent convex tendon 6) of the convex tendon of transition face 9 (flow-disturbing convex tendon 5 and turbulent convex tendon 6) and portion 8 inwall that spins further, particle can not be remained, be deposited on bottom, greatly improve crushing effect, while improving the mouthfeel of food, also avoid deposit to be bonded in heat-generating disc causes being sticking.
More specifically embodiment as the present embodiment:
The projection thickness of described turbulent convex tendon 6 is less than the 10%-90% of the projection thickness of flow-disturbing convex tendon 5; The thickness difference of turbulent flow convex tendon 6 and flow-disturbing convex tendon 5 is larger, the volume in three-dimensional turbulent chamber 7 is then larger, and the cross section of cup 1 increases from the bottom to top gradually, so the cross section in three-dimensional turbulent chamber 7 is increase gradually from the bottom to top equally, effectively improves and stir crushing effect.
The cross section of described turbulent convex tendon 6 and flow-disturbing convex tendon 5 is triangle, arc or square.
Described transition face 9 is arc surface or plane; Arc surface or plane (preferably clinoplain), as transition face 9, can reduce the flow resistance of fluid body, improve flow velocity.
Described portion 8 outer wall that spins is provided with external screw thread 801, and cup 1 is connected with cup 11 by external screw thread 801; The portion 8 that conveniently spins to be spun with the cup 11 of food cooking machine by external screw thread 801 and coordinates, cleaning for convenience detach.
Described portion 8 diameter that spins is less than cup 1 diameter, makes the inwall in the portion of spinning 8 and cup 1 inwall form stair-stepping transition face 9; This structure makes convex tendon (turbulent convex tendon 6 and flow-disturbing convex tendon 5) after formation turnover during transition face 9 transition, extend downward the portion of spinning 8 inwall again, even extend under shed 3, such structure can make the convex tendon of transition face 9 play better flow-disturbing effect and crushing, stirring effect.
Described under shed 3 is provided with heat-generating disc 10, removable in cup 11 chassis 12 is installed, heat-generating disc 10 is upwards arranged with dish wall 1001, under shed 3 is provided with the internal support ring 301 that inside lateral bending connects, internal support ring 301 is supported with sealing ring 13, the dish wall 1001 of heat-generating disc 10 is extended with support pad 1002 laterally, support pad 1002 bottom surface is close on sealing ring 13, and heat-generating disc 10 bottom surface is extended with multiple fastening post 1003, chassis 12 is provided with the chassis perforate 1201 coordinated with fastening post 1003, each fastening post 1003 is fastenedly connected through chassis perforate 1201 by securing member 14, and tightened up by securing member 14 and make support pad 1002 be pressed on sealing ring 13, when cup 1 assembles, the support pad 1002 of heat-generating disc 10 is pressed against on sealing ring 13, then the chassis perforate 1201 on the corresponding chassis 12 of the fastening post 1003 of heat-generating disc 10 is made, use securing member 14(as screw) chassis 12 and heat-generating disc 10 are fastenedly connected, in fastener cycle, when upwards turn-knob tightens up heat-generating disc 10 to securing member 14, heat-generating disc 10 is larger to the downstream pressure of support pad 1002 pairs of sealing ring end faces while bottom offset, heat-generating disc 10 is made to remain sealing to cup 1, finally be connected and fixed by installing bottom securing member and cup 1 equally by chassis 12, in long use procedure, when securing member 14 occur getting loose make user find that seepage occurs cup 1 time, user can use simple turn-knob instrument fastening to heat-generating disc in time, simplify the maintenance difficulty of cup, make consumer more acceptant.
The outer face of described sealing ring 13 is provided with the sealing ring recess 1301 coordinated with turbulent convex tendon 6 with flow-disturbing convex tendon 5.
Described support pad 1002 is provided with the support pad recess 1002-1 coordinated with turbulent convex tendon 6 with flow-disturbing convex tendon 5.
Above-mentioned sealing ring recess 1301 and support pad recess 1002-1, when sealing ring 13 and heat-generating disc 10 are installed with cup 1, convenient, more accurate during location, and avoid the sealing ring after assembling 13 and occur axial displacement with heat-generating disc 10, effectively ensure concentricity, effectively improve sealing, without the need to worry securing member 14(screw) occur that displacement etc. gets loose when locking heat-generating disc 10, cause sealing sealing effectiveness bad.
Described sealing ring 13 is ring-shaped rubber body, sealing ring 13 end face is provided with at least one circle and support pad 1002 and offsets upper strata sealed batten 1306, the outward flange of sealing ring 13 end face is upwards extended with the side block block 1302 around support pad 1002 edge, makes to form the sealed groove 1303 coordinated with support pad 1002 inside side block block 1302;
The bottom surface of described sealing ring 13 is provided with lower floor's sealed batten 1304 that at least one circle and internal support ring 301 offset;
The inner ring seal raised line 1305 that the dish wall 1001 that the inner ring end face of described sealing ring 13 is also provided with at least one circle and heat-generating disc 10 offsets.
The sealed batten that each contact surface of sealing ring 13 is arranged prevents heat-generating disc 10 in process of production, because causing the surface irregularity of heat-generating disc 10 in technique or transportation, the sealing ring 13 arranged in plane compresses and can not seal fully heat-generating disc 10, each sealed batten can fill up the irregular seal face of heat-generating disc 10, improves the sealing property of cup further.
Above-described specific embodiment, is only preferred embodiment of the present invention, such as according to the equivalent arrangements that the present patent application the scope of the claims does, all should be technology of the present invention and contained.
Claims (10)
1. a novel food cooking machine, comprise cup (1) and cup (11), the bottom of cup (1) offers under shed (3), the top of cup (1) offers the upper shed (2) coordinated with bowl cover, upper shed (2) is provided with a glass mouth (4), it is characterized in that, described cup (1) inwall is provided with many flow-disturbing convex tendons (5), cup (1) inwall between two adjacent flow-disturbing convex tendons (5) is provided with turbulent convex tendon (6), the projection thickness of turbulent flow convex tendon (6) is less than the projection thickness of flow-disturbing convex tendon (5), make to form three-dimensional turbulent chamber (7) between adjacent two flow-disturbing convex tendons (5) and turbulent convex tendon (6),
Described cup (1) bottom is provided with the portion of spinning (8), spin portion (8) bottom form cup (1) under shed (3), spin between the inwall in portion (8) and the inwall of cup (1) and form stair-stepping transition face (9), the bottom end (501) of flow-disturbing convex tendon (5) and the bottom end (601) of turbulent convex tendon (6) extend under shed (7) along transition face (9).
2. a kind of novel food cooking machine according to claim 1, it is characterized in that, the projection thickness of described turbulent convex tendon (6) is less than the 10%-90% of the projection thickness of flow-disturbing convex tendon (5).
3. a kind of novel food cooking machine according to claim 1 or 2, is characterized in that, the cross section of described turbulent convex tendon (6) and flow-disturbing convex tendon (5) is triangle, arc or square.
4. a kind of novel food cooking machine according to claim 1, it is characterized in that, described transition face (9) is arc surface or plane.
5. a kind of novel food cooking machine according to claim 1, is characterized in that, described in portion (8) outer wall that spins be provided with external screw thread (801), cup (1) is connected with cup (11) by external screw thread (801).
6. a kind of novel food cooking machine according to claim 1, is characterized in that, described in portion (8) diameter that spins be less than cup (1) diameter, make the inwall in the portion of spinning (8) and cup (1) inwall form stair-stepping transition face (9).
7. a kind of novel food cooking machine according to claim 5, it is characterized in that, described under shed (3) is provided with heat-generating disc (10), removable in cup (11) chassis (12) is installed, heat-generating disc (10) is upwards arranged with Pan Bi (1001), under shed (3) is provided with the internal support ring (301) that inside lateral bending connects, internal support ring (301) is supported with sealing ring (13), the Pan Bi (1001) of heat-generating disc (10) is extended with support pad (1002) laterally, support pad (1002) bottom surface is close on sealing ring (13), and heat-generating disc (10) bottom surface is extended with multiple fastening post (1003), chassis (12) is provided with the chassis perforate (1201) coordinated with fastening post (1003), each fastening post (1003) is fastenedly connected through chassis perforate (1201) by securing member (14), and tighten up by securing member (14) support pad (1002) is pressed on sealing ring (13).
8. a kind of novel food cooking machine according to claim 7, it is characterized in that, the outer face of described sealing ring (13) is provided with the sealing ring recess (1301) coordinated with turbulent convex tendon (6) with flow-disturbing convex tendon (5).
9. a kind of novel food cooking machine according to claim 7, it is characterized in that, described support pad (1002) is provided with the support pad recess (1002-1) coordinated with turbulent convex tendon (6) with flow-disturbing convex tendon (5).
10. a kind of novel food cooking machine according to any one of claim 7-9, it is characterized in that, described sealing ring (13) is ring-shaped rubber body, sealing ring (13) end face is provided with at least one circle and support pad (1002) and offsets upper strata sealed batten (1306), the outward flange of sealing ring (13) end face is upwards extended with the side block block (1302) around support pad (1002) edge, makes side block block (1302) inner side form the sealed groove (1303) coordinated with support pad (1002);
The bottom surface of described sealing ring (13) is provided with lower floor's sealed batten (1304) that at least one circle and internal support ring (301) offset;
The inner ring seal raised line (1305) that the Pan Bi (1001) that the inner ring end face of described sealing ring (13) is also provided with at least one circle and heat-generating disc (10) offsets.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510774107.6A CN105286664B (en) | 2015-11-13 | 2015-11-13 | A kind of food cooking machine |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510774107.6A CN105286664B (en) | 2015-11-13 | 2015-11-13 | A kind of food cooking machine |
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| CN105286664A true CN105286664A (en) | 2016-02-03 |
| CN105286664B CN105286664B (en) | 2018-05-25 |
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| CN201510774107.6A Active CN105286664B (en) | 2015-11-13 | 2015-11-13 | A kind of food cooking machine |
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| CN107713827A (en) * | 2017-10-31 | 2018-02-23 | 佛山市云米电器科技有限公司 | Glass jar |
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| CN110981146A (en) * | 2019-11-29 | 2020-04-10 | 浙江省疏浚工程有限公司 | Energy-saving and material-saving system of curing filter pressing equipment |
| CN111053468A (en) * | 2018-10-17 | 2020-04-24 | 广东美的白色家电技术创新中心有限公司 | Stirring cup subassembly and cooking machine |
| CN114136740A (en) * | 2021-12-30 | 2022-03-04 | 中国水产科学研究院 | Sample homogenizing device for tetrodotoxin extraction |
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| CN111053468A (en) * | 2018-10-17 | 2020-04-24 | 广东美的白色家电技术创新中心有限公司 | Stirring cup subassembly and cooking machine |
| CN110981146A (en) * | 2019-11-29 | 2020-04-10 | 浙江省疏浚工程有限公司 | Energy-saving and material-saving system of curing filter pressing equipment |
| CN114136740A (en) * | 2021-12-30 | 2022-03-04 | 中国水产科学研究院 | Sample homogenizing device for tetrodotoxin extraction |
| CN114136740B (en) * | 2021-12-30 | 2024-04-12 | 中国水产科学研究院 | Tetrodotoxin draws sample homogeneity device |
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| CN105286664B (en) | 2018-05-25 |
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Address after: 528325 one of No. eight, No. 2, changjiao Industrial Park, almond Town, Shunde District, Foshan City, Guangdong Applicant after: GUANGDONG SHUNDE CHANGSHENG INDUSTRIAL Co.,Ltd. Address before: No. 33, Changsha Donghai Avenue, Changsha City, almond Town, Shunde District, Foshan, Guangdong Applicant before: GUANGDONG SHUNDE CHANGSHENG INDUSTRIAL Co.,Ltd. |
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Effective date of registration: 20220830 Address after: 528325 No.5, No.8 Industrial Park, changjiao village committee, Xingtan town, Shunde District, Foshan City, Guangdong Province Patentee after: Guangdong Changsheng Electric Appliance Co.,Ltd. Address before: 528325 one of the eight road 2 of changjiao Industrial Park, Shunde, Foshan, Guangdong. Patentee before: GUANGDONG SHUNDE CHANGSHENG INDUSTRIAL Co.,Ltd. |