CN105285510A - Fish feed for reducing incidence of disease of fish shoal and preparation method thereof - Google Patents

Abstract

The invention discloses a fish feed for reducing incidence of disease of fish shoal and a preparation method thereof. The feed comprises the following components by weight: 143-152 parts of corn bran, 79-84 parts of soy sauce residue, 174-183 parts of soy bean dregs, 57-62 parts of spirulina powder, 4-5 parts of pepper leaf, 3-4 parts of salt, 5-6 parts of Verbena, 3-4 parts of agrimony, 2-3 parts of flower of kudzuvine, 23-27 parts of wheat kernels, 21-25 parts of peanuts, 2-3 parts of chicken oil, 3-4 parts of donkey flesh, 7-8 parts of Zizania aquatica, 4-5 parts of onion, 3-4 parts of chili sauce, 3-4 parts of butter, 0.3-0.5 part of lactic acid bacteria starter, 8-10 parts of plasma protein powder, 1-2 parts of fruit glucose syrup, 2-3 parts of probiotic and 3-4 parts of copperleaf powder. The feed enhance immune function of the fish, strengthen disease resistance, reduce incidence of disease of fish shoal and illness rate, increase survival rate, promote growth and weight gain, increase appetite and intake and shorten culture period of fish.

Description

A kind ofly reduce fish meal of the shoal of fish incidence of disease and preparation method thereof

Technical field

The present invention relates to fish culture technical field, particularly relate to and a kind ofly reduce fish meal of the shoal of fish incidence of disease and preparation method thereof.

Background technology

Fish meat protein content is high, meat is plump, meat flavour is delicious, deeply likes by broad masses of the people.The history that fish culture exists in China for a long time, but still has a lot of problem in the evolution of cultivation, and such as how to improve survival rate, reduce the incidence of disease, accelerate fish growth speed etc., these are all the technical barriers that culturist needs to break through.But one of key breaking through these technical barriers is the feed of feeding fish.The feed of current use often nutritional labeling is single or fat content is too high or containing the additive harmful to eater's health, so not only can not improve the situation of existing aquaculture, also can produce more accessory problem.Along with going deep into of " pollution-free food " idea, it has been recognized that now that the additive be harmful to is to the harm of fishery-ies product, an urgent demand is pollution-free, noresidue, without the resistance to the action of a drug, have no side effect green nourishing health care fish meal exploitation, improve the economic benefit of fish culture.

Summary of the invention

In order to solve the deficiencies in the prior art, the invention provides and a kind ofly reduce fish meal of the shoal of fish incidence of disease and preparation method thereof.

The present invention is achieved by the following technical solutions:

Reduce a fish meal for the shoal of fish incidence of disease, this feed comprises the component of following weight portion: corn bran 143-152, soy sauce residues 79-84, soya bean slag 174-183, spirulina powder 57-62, bunge pricklyash leaf 4-5, salt 3-4, Verbena officinalis 5-6, Agrimony 3-4, FI puerariae 2-3, wheat benevolence 23-27, shelled peanut 21-25, chicken animal oil 2-3, donkey meat 3-4, wild rice stem 7-8, onion 4-5, thick chilli sauce 3-4, butter 3-4, lactic acid bacteria fermenting agent 0.3-0.5, SDPP 8-10, HFCS 1-2, beneficial rhzomorph 2-3, acalypha copperleaf powder 3-4.

The fish meal of the described reduction shoal of fish incidence of disease, its preparation methods steps is as follows:

(1) by the soak by water 15-20 minute of bunge pricklyash leaf with 20-30 times of weight portion, filter and remove filter residue, obtaining bunge pricklyash leaf decoction liquor;

(2) by corn bran, soy sauce residues, soya bean slag, spirulina powder mixing, add and to put into pot after salt is mixed thoroughly and steam and pour out for 10-15 minute, then the bunge pricklyash leaf decoction liquor adding step (1) stirs, sealing storage 3-5 days;

(3) by Verbena officinalis, Agrimony, FI puerariae chopping, add the soak by water 10-15 minute of 5-7 times of weight portion, pour out, making beating, then wheat benevolence, shelled peanut are pulverized and mixed with slurries, add chicken animal oil and mix thoroughly, pass into steam and steam 20-25 minute, pour out, cooling;

(4) by donkey meat, wild rice stem, chopped onions, add thick chilli sauce and mix thoroughly, put into steamer and steam 5-8 minute, take out, pour butter into and add stir-fry 2-3 minute, pour out;

(5) by the mixing of materials of step (2), step (3), add water and regulate water content to 38-40%, add lactic acid bacteria fermenting agent and mix thoroughly, load fermentation vat sealing and fermenting 55-58 hour, take out, then the material of step (4) is added mix thoroughly, continue fermentation 32-36 hour;

(6) by the material of step (5) and remaining raw material Homogeneous phase mixing, be sent to expanded granulation in granulator, the pellet obtained dried and packs with polyethylene plastic bag, obtaining finished product.

Advantage of the present invention is:

1, bunge pricklyash leaf decocts and gets juice by the present invention, utilize the juice of gained to corn bran, soy sauce residues, soya bean slag, spirulina processes, and under the effect of salt, make salinity permeate, improve the digestibility of its nutriment, improve palatability, Verbena officinalis, Agrimony, FI puerariae through poach and making beating after with wheat benevolence, shelled peanut coordinates, again by adding chicken animal oil steam treatment, improve the diseases prevention of feed and ability of curing the disease, and add the fragrance of feed, the fermentation process of lactic acid bacteria adds the content of probio in feed, help fish to the digestion of nutrition, protect fish gastrointestinal health, and improve the digestibility of feed, donkey meat, thick chilli sauce, the cooperation of HFCS, add the nutrition of feed, improve mouthfeel and the local flavor of feed, improve the feed intake of fish.

2, the present invention is nutritious, palatability is good, and attractant is good, and feed delicate fragrance is delicious, the immunity function of fish can be strengthened, strengthen fish to the resistivity of disease, reduce the incidence of disease of the shoal of fish, reduce the sick rate of fish, improve survival rate, promote the growth-weight gain of fish, improve appetite and the feed intake of fish, shorten the culture-cycle of fish.

Detailed description of the invention

Be clearly and completely described to the technical scheme in the embodiment of the present invention below; obviously; described embodiment is only a part of embodiment of the present invention; instead of whole embodiments; based on the embodiment in the present invention; those of ordinary skill in the art, not making other embodiments all obtained under creative work prerequisite, belong to the scope of protection of the invention.

Reduce a fish meal for the shoal of fish incidence of disease, this feed comprises the component of following weight portion (kilogram): corn bran 143, soy sauce residues 79, soya bean slag 174, spirulina powder 57, bunge pricklyash leaf 4, salt 3, Verbena officinalis 5, Agrimony 3, FI puerariae 2, wheat benevolence 23, shelled peanut 21, chicken animal oil 2, donkey meat 3, wild rice stem 7, onion 4, thick chilli sauce 3, butter 3, lactic acid bacteria fermenting agent 0.3, SDPP 8, HFCS 1, beneficial rhzomorph 2, acalypha copperleaf powder 3.

The fish meal of the described reduction shoal of fish incidence of disease, its preparation methods steps is as follows:

(1) by the soak by water 15 minute of bunge pricklyash leaf with 20 times of weight portions, filter and remove filter residue, obtaining bunge pricklyash leaf decoction liquor;

(2) by corn bran, soy sauce residues, soya bean slag, spirulina powder mixing, add and to put into pot after salt is mixed thoroughly and steam and pour out for 10 minutes, then the bunge pricklyash leaf decoction liquor adding step (1) stirs, sealing storage 3 days;

(3) by Verbena officinalis, Agrimony, FI puerariae chopping, add the soak by water 10 minutes of 5 times of weight portions, pour out, making beating, then wheat benevolence, shelled peanut are pulverized and mix with slurries, add chicken animal oil and mix thoroughly, pass into steam and steam 20 minutes, pour out, cool;

(4) by donkey meat, wild rice stem, chopped onions, add thick chilli sauce and mix thoroughly, put into steamer and steam 5 minutes, take out, pour butter into and add stir-fry 2 minutes, pour out;

(5) by the mixing of materials of step (2), step (3), add water and regulate water content to 38%, add lactic acid bacteria fermenting agent and mix thoroughly, load fermentation vat sealing and fermenting 55 hours, take out, then the material of step (4) is added mix thoroughly, continue fermentation 32 hours;

(6) by the material of step (5) and remaining raw material Homogeneous phase mixing, be sent to expanded granulation in granulator, the pellet obtained dried and packs with polyethylene plastic bag, obtaining finished product.

In order to using value of the present invention is described, inventor has carried out following test: inventor by 1000 tail fishes according to age in days, body weight, the principle that health status is close is divided into test group and control group 2 groups, often organize 5 repetitions, each repetition 100 tail, then test group fish is fed feed of the present invention, control group fish is fed common similar feed, two groups of fish each scales of feeding every day are equal, raise after 2 months and find: test group reduces 97.86% than the sick rate of control group, average daily gain improves 7.74%, efficiency of feed utilization improves 35.15%, feeding cost reduces 36.28%.

Claims (2)

1. one kind is reduced the fish meal of the shoal of fish incidence of disease, it is characterized in that, this feed comprises the component of following weight portion: corn bran 143-152, soy sauce residues 79-84, soya bean slag 174-183, spirulina powder 57-62, bunge pricklyash leaf 4-5, salt 3-4, Verbena officinalis 5-6, Agrimony 3-4, FI puerariae 2-3, wheat benevolence 23-27, shelled peanut 21-25, chicken animal oil 2-3, donkey meat 3-4, wild rice stem 7-8, onion 4-5, thick chilli sauce 3-4, butter 3-4, lactic acid bacteria fermenting agent 0.3-0.5, SDPP 8-10, HFCS 1-2, beneficial rhzomorph 2-3, acalypha copperleaf powder 3-4.

2. the fish meal of the reduction shoal of fish incidence of disease according to claim 1, its preparation methods steps is as follows:

(1) by the soak by water 15-20 minute of bunge pricklyash leaf with 20-30 times of weight portion, filter and remove filter residue, obtaining bunge pricklyash leaf decoction liquor;

(2) by corn bran, soy sauce residues, soya bean slag, spirulina powder mixing, add and to put into pot after salt is mixed thoroughly and steam and pour out for 10-15 minute, then the bunge pricklyash leaf decoction liquor adding step (1) stirs, sealing storage 3-5 days;

(3) by Verbena officinalis, Agrimony, FI puerariae chopping, add the soak by water 10-15 minute of 5-7 times of weight portion, pour out, making beating, then wheat benevolence, shelled peanut are pulverized and mixed with slurries, add chicken animal oil and mix thoroughly, pass into steam and steam 20-25 minute, pour out, cooling;

(4) by donkey meat, wild rice stem, chopped onions, add thick chilli sauce and mix thoroughly, put into steamer and steam 5-8 minute, take out, pour butter into and add stir-fry 2-3 minute, pour out;

(5) by the mixing of materials of step (2), step (3), add water and regulate water content to 38-40%, add lactic acid bacteria fermenting agent and mix thoroughly, load fermentation vat sealing and fermenting 55-58 hour, take out, then the material of step (4) is added mix thoroughly, continue fermentation 32-36 hour;

(6) by the material of step (5) and remaining raw material Homogeneous phase mixing, be sent to expanded granulation in granulator, the pellet obtained dried and packs with polyethylene plastic bag, obtaining finished product.