CN105248905A - Special nutritious feed during suckling period of sows - Google Patents
Special nutritious feed during suckling period of sows Download PDFInfo
- Publication number
- CN105248905A CN105248905A CN201510747368.9A CN201510747368A CN105248905A CN 105248905 A CN105248905 A CN 105248905A CN 201510747368 A CN201510747368 A CN 201510747368A CN 105248905 A CN105248905 A CN 105248905A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- add
- sows
- juice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention discloses special nutritious feed during suckling period of sows and relates to the technical field of breeding industry. The nutritious feed is prepared from the following raw materials in parts by weight: 60-70 parts of oil residues, 35-40 parts of millet powder, 25-30 parts of sudangrass, 20-25 parts of silkworm chrysalis meal, 15-20 parts of hair weeds, 15-20 parts of oat powder, 12-17 parts of dried small shrimp powder, 10-15 parts of laver powder, 10-15 parts of azedarach, 10-15 parts of liquorice, 10-15 parts of a flavoring agent, 8-12 parts of lycium barbarum, 6-10 parts of Angelica sinensis, 6-10 parts of smoked plum, 5-6 parts of land plaster and 3-6 parts of garlic. The nutritious feed disclosed by the invention takes the oil residues and the millet powder as main raw materials, is supplemented by high-nutrition auxiliary materials and has Chinese herbal medicines with the effects of invigorating the stomach, enriching the blood and expelling parasites. The prepared nutritious feed is safe and non-toxic, the appetite of the sows can be obviously stimulated, and the food ration and lactation yield are increased, so that health and rapid growth of piglets are facilitated.
Description
Technical field:
The present invention relates to aquaculture technical field, be specifically related to a kind of sows in lactation special nutrient fodder.
Background technology:
Sow is when lactation, and it is raised policy and is to provide sufficient, that nutrition is suitable feed, to maintain lactation amount, prevents from causing sow too much weightless because of suckling pig.If the feed that sow is taken in is not enough, no matter be because be off one's feed, or feeding and management is not proper, sow all will employ cylinder storage to maintain lactation, and along with the prolongation of time, the health of sow will be deteriorated gradually.Therefore, when carrying out sow in lactation and raising, need, under the prerequisite ensureing sufficient lactation amount, to meet the nutritional need of sow self.In addition, be also noted that the security of institute's feeding feed stuff, ensure sow and piglet normal growth.
Summary of the invention:
Technical problem to be solved by this invention is to provide a kind of and stimulates appetite, the sows in lactation special nutrient fodder of stomach strengthening and digestion promoting, raising immunity and lactation amount.
Technical problem to be solved by this invention adopts following technical scheme to realize:
A kind of sows in lactation special nutrient fodder, be made up of the raw material of following parts by weight:
Dregs of fat 60-70 part, millet powder 35-40 part, sudangrass 25-30 part, dried silkworm chrysalis meal 20-25 part, 15-20 part of delivering vegetables, oatmeal 15-20 part, dried small shrimp powder 12-17 part, laver powder 10-15 part, azedarach 10-15 part, Radix Glycyrrhizae 10-15 part, flavor enhancement 10-15 part, matrimony vine 8-12 part, Radix Angelicae Sinensis 6-10 part, dark plum 6-10 part, land plaster 5-6 part, garlic 3-6 part;
Its preparation method is as follows:
(1) first azedarach, Radix Glycyrrhizae and Radix Angelicae Sinensis are added in 3-5 times of water gaging, to soak after 5-8h microwave treatment 15min under microwave frequency 2450MHz, power 800W, then add sudangrass, then ultrasonic process 30min under supersonic frequency 40kHz, power 100W, filter, obtain extract;
(2) by extract obtained for step (1), deliver vegetables, dark plum and garlic add in juice extractor, filter after fully squeezing the juice, filtrate is sent in freeze drier, then makes powder through pulverizer;
(3) add in millet powder after the dregs of fat and matrimony vine being pulverized, mix, leave standstill 8-12h, then add the powder that dried silkworm chrysalis meal, oatmeal, dried small shrimp powder, laver powder, flavor enhancement, land plaster and step (2) are obtained, fully mix.
Described flavor enhancement is made up of the raw material of following parts by weight: muskmelon 30-35 part, cabbage 20-25 part, wine brewer's grains 15-20 part, pimento 10-15 part, leaves of Hawthorn 6-10 part, corn stigma 6-10 part, lemongrass 15-20 part, Radix Glycyrrhizae 10-15 part, cortex acanthopanacis 10-15 part, honeycomb 8-12 part, cassia oil 5-8 part, litsea citrate oil 4-6 part, lemon peel 3-5 part, glutinous rice wine 60-70 part, its preparation method is: first by lemongrass, Radix Glycyrrhizae, cortex acanthopanacis and honeycomb add in glutinous rice wine after pulverizing, 24h is soaked in sealing, add wine brewer's grains and leaves of Hawthorn after filtering, continue sealing and soak 12h, then muskmelon is added, cabbage, pimento, corn stigma and lemon peel are squeezed the juice, filter after fully squeezing the juice, cassia oil and litsea citrate oil is added in the most backward filtrate, fully mix.
The invention has the beneficial effects as follows: the present invention with the dregs of fat and millet powder for primary raw material, be aided with the auxiliary material of high nutrition and there is stomach invigorating, enrich blood and the Chinese herbal medicine of expelling parasite, obtained nutrient fodder safety non-toxic, the appetite of energy obvious stimulation sow, increase food ration and lactation amount, thus promote the health of piglet, grow fast.
Detailed description of the invention:
The technological means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1
(1) first 10 parts of azedaraches, 10 portions of Radix Glycyrrhizaes and 7 parts of Radix Angelicae Sinensis are added in 5 times of water gagings, to soak after 8h microwave treatment 15min under microwave frequency 2450MHz, power 800W, add 26 portions of sudangrasses again, then ultrasonic process 30min under supersonic frequency 40kHz, power 100W, filter, obtain extract;
(2) by extract obtained for step (1), 15 parts are delivered vegetables, 7 portions of dark plums and 3 portions of garlics add in juice extractor, filter after fully squeezing the juice, filtrate is sent in freeze drier, then makes powder through pulverizer;
(3) add in 35 parts of millet powder after 60 parts of dregs of fat and 8 portions of matrimony vines being pulverized, mix, leave standstill 12h, then add the powder that 22 parts of dried silkworm chrysalis meals, 15 portions of oatmeals, 13 parts of dried small shrimp powder, 10 parts of laver powders, 10 parts of flavor enhancements, 5 parts of land plasters and steps (2) are obtained, fully mix.
The preparation of flavor enhancement: add in 60 portions of glutinous rice wines after first 15 portions of lemongrass, 12 portions of Radix Glycyrrhizaes, 10 parts of cortex acanthopanacis and 8 parts of honeycombs being pulverized, 24h is soaked in sealing, add 15 parts of wine brewer's grains and 7 parts of leaves of Hawthorn after filtering, continue sealing and soak 12h, then add 30 portions of muskmelons, 20 parts of cabbages, 10 parts of pimentos, 7 parts of corn stigmas and 3 parts of lemon peels are squeezed the juice, filter after fully squeezing the juice, add 5 portions of cassia oils and 4 portions of litsea citrate oils in the most backward filtrate, fully mix.
Embodiment 2
(1) first 13 parts of azedaraches, 12 portions of Radix Glycyrrhizaes and 10 parts of Radix Angelicae Sinensis are added in 5 times of water gagings, to soak after 8h microwave treatment 15min under microwave frequency 2450MHz, power 800W, add 28 portions of sudangrasses again, then ultrasonic process 30min under supersonic frequency 40kHz, power 100W, filter, obtain extract;
(2) by extract obtained for step (1), 18 parts are delivered vegetables, 8 portions of dark plums and 5 portions of garlics add in juice extractor, filter after fully squeezing the juice, filtrate is sent in freeze drier, then makes powder through pulverizer;
(3) add in 40 parts of millet powder after 65 parts of dregs of fat and 10 portions of matrimony vines being pulverized, mix, leave standstill 12h, then add the powder that 23 parts of dried silkworm chrysalis meals, 18 portions of oatmeals, 15 parts of dried small shrimp powder, 13 parts of laver powders, 12 parts of flavor enhancements, 6 parts of land plasters and steps (2) are obtained, fully mix.
The preparation of flavor enhancement: add in 65 portions of glutinous rice wines after first 18 portions of lemongrass, 13 portions of Radix Glycyrrhizaes, 12 parts of cortex acanthopanacis and 10 parts of honeycombs being pulverized, 24h is soaked in sealing, add 18 parts of wine brewer's grains and 8 parts of leaves of Hawthorn after filtering, continue sealing and soak 12h, then add 32 portions of muskmelons, 23 parts of cabbages, 10 parts of pimentos, 8 parts of corn stigmas and 4 parts of lemon peels are squeezed the juice, filter after fully squeezing the juice, add 6 portions of cassia oils and 5 portions of litsea citrate oils in the most backward filtrate, fully mix.
Embodiment 3
(1) first 15 parts of azedaraches, 15 portions of Radix Glycyrrhizaes and 8 parts of Radix Angelicae Sinensis are added in 5 times of water gagings, to soak after 8h microwave treatment 15min under microwave frequency 2450MHz, power 800W, add 30 portions of sudangrasses again, then ultrasonic process 30min under supersonic frequency 40kHz, power 100W, filter, obtain extract;
(2) by extract obtained for step (1), 20 parts are delivered vegetables, 10 portions of dark plums and 4 portions of garlics add in juice extractor, filter after fully squeezing the juice, filtrate is sent in freeze drier, then makes powder through pulverizer;
(3) add in 40 parts of millet powder after 70 parts of dregs of fat and 12 portions of matrimony vines being pulverized, mix, leave standstill 12h, then add the powder that 25 parts of dried silkworm chrysalis meals, 20 portions of oatmeals, 15 parts of dried small shrimp powder, 13 parts of laver powders, 15 parts of flavor enhancements, 6 parts of land plasters and steps (2) are obtained, fully mix.
The preparation of flavor enhancement: add in 70 portions of glutinous rice wines after first 20 portions of lemongrass, 13 portions of Radix Glycyrrhizaes, 15 parts of cortex acanthopanacis and 12 parts of honeycombs being pulverized, 24h is soaked in sealing, add 20 parts of wine brewer's grains and 10 parts of leaves of Hawthorn after filtering, continue sealing and soak 12h, then add 35 portions of muskmelons, 20 parts of cabbages, 15 parts of pimentos, 10 parts of corn stigmas and 5 parts of lemon peels are squeezed the juice, filter after fully squeezing the juice, add 7 portions of cassia oils and 6 portions of litsea citrate oils in the most backward filtrate, fully mix.
More than show and describe general principle of the present invention and principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (2)
1. a sows in lactation special nutrient fodder, is characterized in that, is made up of the raw material of following parts by weight:
Dregs of fat 60-70 part, millet powder 35-40 part, sudangrass 25-30 part, dried silkworm chrysalis meal 20-25 part, 15-20 part of delivering vegetables, oatmeal 15-20 part, dried small shrimp powder 12-17 part, laver powder 10-15 part, azedarach 10-15 part, Radix Glycyrrhizae 10-15 part, flavor enhancement 10-15 part, matrimony vine 8-12 part, Radix Angelicae Sinensis 6-10 part, dark plum 6-10 part, land plaster 5-6 part, garlic 3-6 part;
Its preparation method is as follows:
(1) first azedarach, Radix Glycyrrhizae and Radix Angelicae Sinensis are added in 3-5 times of water gaging, to soak after 5-8h microwave treatment 15min under microwave frequency 2450MHz, power 800W, then add sudangrass, then ultrasonic process 30min under supersonic frequency 40kHz, power 100W, filter, obtain extract;
(2) by extract obtained for step (1), deliver vegetables, dark plum and garlic add in juice extractor, filter after fully squeezing the juice, filtrate is sent in freeze drier, then makes powder through pulverizer;
(3) add in millet powder after the dregs of fat and matrimony vine being pulverized, mix, leave standstill 8-12h, then add the powder that dried silkworm chrysalis meal, oatmeal, dried small shrimp powder, laver powder, flavor enhancement, land plaster and step (2) are obtained, fully mix.
2. sows in lactation special nutrient fodder according to claim 1, it is characterized in that, described flavor enhancement is made up of the raw material of following parts by weight: muskmelon 30-35 part, cabbage 20-25 part, wine brewer's grains 15-20 part, pimento 10-15 part, leaves of Hawthorn 6-10 part, corn stigma 6-10 part, lemongrass 15-20 part, Radix Glycyrrhizae 10-15 part, cortex acanthopanacis 10-15 part, honeycomb 8-12 part, cassia oil 5-8 part, litsea citrate oil 4-6 part, lemon peel 3-5 part, glutinous rice wine 60-70 part, its preparation method is: first by lemongrass, Radix Glycyrrhizae, cortex acanthopanacis and honeycomb add in glutinous rice wine after pulverizing, 24h is soaked in sealing, add wine brewer's grains and leaves of Hawthorn after filtering, continue sealing and soak 12h, then muskmelon is added, cabbage, pimento, corn stigma and lemon peel are squeezed the juice, filter after fully squeezing the juice, cassia oil and litsea citrate oil is added in the most backward filtrate, fully mix.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510747368.9A CN105248905A (en) | 2015-11-03 | 2015-11-03 | Special nutritious feed during suckling period of sows |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510747368.9A CN105248905A (en) | 2015-11-03 | 2015-11-03 | Special nutritious feed during suckling period of sows |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105248905A true CN105248905A (en) | 2016-01-20 |
Family
ID=55089104
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510747368.9A Pending CN105248905A (en) | 2015-11-03 | 2015-11-03 | Special nutritious feed during suckling period of sows |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105248905A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106562064A (en) * | 2016-11-14 | 2017-04-19 | 广州农宝饲料有限公司 | Milking sow concentrated feed applicable to wet-mixing feeding and preparation method thereof |
| CN107095064A (en) * | 2017-06-30 | 2017-08-29 | 中山市韩希服饰有限公司 | One broad sow nutrient fodder |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101611830A (en) * | 2009-08-06 | 2009-12-30 | 北京北农大动物科技有限责任公司 | Compound premix for nursing sows |
| CN103300219A (en) * | 2013-05-22 | 2013-09-18 | 黄培武 | Chinese herb adding feed for promoting lactation of sows and preparation method thereof |
| CN103598452A (en) * | 2013-10-16 | 2014-02-26 | 当涂县湖阳兴旺园养猪场 | Forage for sow during lactation period |
-
2015
- 2015-11-03 CN CN201510747368.9A patent/CN105248905A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101611830A (en) * | 2009-08-06 | 2009-12-30 | 北京北农大动物科技有限责任公司 | Compound premix for nursing sows |
| CN103300219A (en) * | 2013-05-22 | 2013-09-18 | 黄培武 | Chinese herb adding feed for promoting lactation of sows and preparation method thereof |
| CN103598452A (en) * | 2013-10-16 | 2014-02-26 | 当涂县湖阳兴旺园养猪场 | Forage for sow during lactation period |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106562064A (en) * | 2016-11-14 | 2017-04-19 | 广州农宝饲料有限公司 | Milking sow concentrated feed applicable to wet-mixing feeding and preparation method thereof |
| CN106562064B (en) * | 2016-11-14 | 2020-08-21 | 广州农宝饲料有限公司 | Lactating sow concentrated feed suitable for wet mixing feeding and preparation method thereof |
| CN107095064A (en) * | 2017-06-30 | 2017-08-29 | 中山市韩希服饰有限公司 | One broad sow nutrient fodder |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101473903B (en) | Chinese medicine health type pet cat and dog food | |
| CN104146188A (en) | Health-care grass carp fingerling feed | |
| CN103535533A (en) | Method for preparing feed for growing and fattening pigs | |
| CN105494910A (en) | Growing and fattening pig feed preparation method | |
| CN104256131A (en) | Piglet feed | |
| CN105941877A (en) | Feed capable of promoting milk secretion of sheep | |
| CN104489379A (en) | Palm fruit shell contained fermented feed for crucian and preparation method thereof | |
| CN105379988A (en) | Fodder dedicated to non-pregnant period of female hu sheep | |
| CN106212921A (en) | A kind of green natural cattle feedstuff of antibiotic-free and preparation method thereof | |
| CN105918630A (en) | Sheep feed for promoting milk production | |
| CN105248905A (en) | Special nutritious feed during suckling period of sows | |
| CN105998938A (en) | Feed additive for treating bacterial red skin disease of tilapia mossambica and preparation method therefor | |
| CN105918676A (en) | Ecological feed for cultivating bamboo rat and preparation method thereof | |
| CN105941879A (en) | Feed for mutton sheep | |
| CN104757281A (en) | Growth promoting pig feed | |
| CN104171549A (en) | Chicken feed formula for loosening the bowel to relieve constipation and preparation method thereof | |
| CN104489378A (en) | Digestion-helping crucian feed containing palm husks and preparation method of digestion-help crucian feed | |
| CN108065077A (en) | Improve the Chinese herbal feed additive and preparation and application of sow production performance | |
| CN104068230A (en) | Pig feed with parasite expelling and sterilizing functions, and preparation method thereof | |
| CN106387479A (en) | Meat duck starter feed and preparation method thereof | |
| CN102987131A (en) | Preparation method of modified soybean straw pig feed and prepared pig feed | |
| CN105076815A (en) | Special green feed for fattening black pigs | |
| CN105343659A (en) | Stomach-invigorating insect repellant for fattening pigs | |
| CN110419647A (en) | Fish feed additive and application | |
| CN103947832A (en) | Digestion-promoting pig forage and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160120 |
|
| RJ01 | Rejection of invention patent application after publication |