CN105106630A - Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof - Google Patents
Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof Download PDFInfo
- Publication number
- CN105106630A CN105106630A CN201510501495.0A CN201510501495A CN105106630A CN 105106630 A CN105106630 A CN 105106630A CN 201510501495 A CN201510501495 A CN 201510501495A CN 105106630 A CN105106630 A CN 105106630A
- Authority
- CN
- China
- Prior art keywords
- parts
- wine
- herba
- soothing
- fructus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses Baidiehua liver-soothing cold-dispersing liquor. The liquor is prepared with the following raw materials including, by weight, 25-35 parts of orchidaceae pecteilis, 15-25 parts of melodinus hemsleyanus root, 15-25 parts of phlegmariurus carinatus, 10-15 parts of ching's briggsia, 10-15 parts of Luoxingcao, 10-15 parts of fenugreek, 5-10 parts of mongolian snake gourd root, 5-10 parts of formosan lattuce herb, 5-10 parts of oriental polygonum fruit, 5-10 parts of Chinese mesona herb and 1500-2000 parts of grain liquor. A preparation method of the liquor specifically includes: step 1, pre-treating the raw materials; step 2, soaking; step 3, decocting and combining. The pure grain liquor is adopted for soaking, so that no damage is caused to human health, and the Baidiehua liver-soothing cold-dispersing liquor has efficacy of soothing liver, dispersing cold, dispelling wind, removing dampness, tonifying spleen and inducing diuresis after being drunk for a long time.
Description
Technical field
the present invention relates to a kind of health promoting wine, particularly a kind of white butterfly spends soothing the liver cold expelling wine and preparation method thereof.
Background technology
in the spirits culture of state-owned several thousand, on New Year's Day or other festivals, kith and kin's party, wedding and funeral arrangements marriage, business negotiation, the various occasion such as international association all can not keep from drink.But wine is many must be harmful to the health, the number of China's long-term habits drinking white spirit is up to more than one hundred million, and in this colony, due to long-term drink Chinese liquor, ethanol causes injury to health.
along with the progress of society, while the improving constantly of people's living standard, the life stress of people, operating pressure is also all in continuous increase, simultaneously, due to living environment pollute day by day serious, people live irregular, lack exercise, the system of people is also in continuous decline, increasing people is in a kind of sub-health state, therefore, the health care consciousness of people constantly strengthens, idea is also in continuous renewal, when requirement is drunk, the enjoyment of drinking can not only be enjoyed, and to ensure healthy, if and drinking utensils has certain effect, alternatives to medication can treat different syndromes, then better.
there is various soothing the liver cold expelling medicine in the market, but the curative effect that often all can not play clearly, most drug is respite disease only, and can not fundamentally address this problem, and this brings a lot of trouble to the orthobiosis of people and work.Therefore, market is badly in need of a kind of have soothing the liver cold expelling, expelling wind and removing dampness, invigorating spleen to remove dampness effect white butterfly spend soothing the liver cold expelling wine and preparation method thereof.
Summary of the invention
the object of this invention is to provide a kind of white butterfly and spend soothing the liver cold expelling wine and preparation method thereof, long-term drink has effect of soothing the liver cold expelling, expelling wind and removing dampness, invigorating spleen to remove dampness.
object of the present invention is achieved through the following technical solutions:
a kind of white butterfly spends soothing the liver cold expelling wine, be prepared from by following parts by weight by raw material, white butterfly flower 25-35 part, river Fructus Melodini Suaveolentis root 15-25 part, Phlegmarirus carinatus (Desv.) Ching 15-25 part, Herba Briggsiae Chienii 10-15 part, Luo Xing grass 10-15 part, Semen Trigonellae 10-15 part, Fructus Trichosanthis root 5-10 part, Herba Lactucae formosanae 5-10 part, Fructus Polygoni Orientalis 5-10 part, Herba mesonae chinensis 5-10 part, grain wine 1500-2000 part.
the white butterfly of described one spends soothing the liver cold expelling wine, raw material is by preferred weight number, and white butterfly spends 27-33 part, river Fructus Melodini Suaveolentis root 18-22 part, Phlegmarirus carinatus (Desv.) Ching 18-22 part, Herba Briggsiae Chienii 12-14 part, Luo Xing grass 12-14 part, Semen Trigonellae 12-14 part, Fructus Trichosanthis root 6-8 part, Herba Lactucae formosanae 6-8 part, Fructus Polygoni Orientalis 6-8 part, Herba mesonae chinensis 6-8 part, grain wine 1700-1800 part.
the white butterfly of described one spends soothing the liver cold expelling wine, raw material by optimum weight number, white butterfly spend 30 parts, river Fructus Melodini Suaveolentis root 20 parts, Phlegmarirus carinatus (Desv.) Ching 20 parts, Herba Briggsiae Chienii 13 parts, Luo Xing grass 13 parts, Semen Trigonellae 13 parts, Fructus Trichosanthis root 7 parts, Herba Lactucae formosanae 7 parts, Fructus Polygoni Orientalis 7 parts, Herba mesonae chinensis 7 parts, grain wine 1750 parts.
the white butterfly of described one spends soothing the liver cold expelling wine and preparation method thereof, and the concrete steps of its preparation method are:
step 1, pretreatment of raw material: by weight, choose the Bai Diehua of high-quality, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis, cleans and remove impurity, for subsequent use;
step 2, immersion: by weight, choose the grain wine of high-quality, to clean and Bai Diehua after remove impurity, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis mix, and to be placed in grain wine, to be heated to 70-80 DEG C, continue 20-30 minute, after cooling under the temperature conditions of 18-23 DEG C, leave standstill 30-45 days, take out, filter, obtain medicated wine and filtering residue;
step 3, decoction, merging: get filtering residue, add filtering residue 5-8 water doubly, moderate heat decocts 45-60 minute, cooling, filtering residue, by filtrate and medicated wine mixing and stirring, under the temperature conditions of 15-25 DEG C, leaves standstill 10-15 days, take out, filter, obtained a kind of white butterfly spends soothing the liver cold expelling wine.
described grain wine is the one in jowar wine, corn wine, large rice wine.
the number of degrees of described grain wine are 50-60 °.
in medicine: Bai Diehua, kidney invigorating and YANG supporting, spleen invigorating, soothing the liver cold expelling, for lumbago due to renal deficiency, chronic nephritis, orchitis, sexual impotence, seminal emission, colic of cold type, river Fructus Melodini Suaveolentis root, spleen invigorating, enrich blood, heat clearing away, main weakness of the spleen and stomach, blood deficiency breast is few, aphtha of the mouth and tongue, Phlegmarirus carinatus (Desv.) Ching, expelling wind and removing dampness, reducing swelling and alleviating pain, control traumatic injury, muscle spasm, bones and muscles pain, rheumatic arthritis, hypertrophy spondylitis, rheumatoid arthritis, Herba Briggsiae Chienii, induce sweat, dispel the wind, invigorate blood circulation, detumescence poison, Luo Xingcao, clearing heat for detumescence, eliminating stasis to stop pain, synthetism, cure mainly acute cholecystitis, acute enteritis, acute tonsillitis, Semen Trigonellae, warming the kidney to activate YANG, dispersing cold for relieving pain, for kidney cold caused by deficiency, cold and pain in the lower abdomen, inguinal hernia, the disturbance of lower legs due to pathogenic cold and dampness, Fructus Trichosanthis root, Qinghua heat-phlegm, relieving stuffiness of the chest by dispersing aggregation of pathogens, loosening bowel to relieve constipation, for phlegm-heat cough, lung abscess vomiting pus, thoracic obstruction hypochondriac pain, blocked-up chest, acute mastitis, the diseases such as dryness of the intestine constipation, Herba Lactucae formosanae, heat-clearing and toxic substances removing, wind-damp dispelling, invigorate blood circulation, main furuncle carbuncle, laryngopharynx swelling and pain, scabies, hemorrhoid, venom, rheumatic arthralgia, traumatic injury, Fructus Polygoni Orientalis, promoting blood circulation to remove stagnancy, invigorating spleen to remove dampness, heat-clearing and toxic substances removing, improving eyesight, Herba mesonae chinensis, relieve summer heat, heat clearing away, removing heat from blood, removing toxic substances, person in master, diabetes, jaundice, have loose bowels, dysentery, hypertension, fat meat, arthralgia, acute nephritis, acute toothache, burn and scald, erysipelas, prunus mume (sieb.) sieb.et zucc. poison, paint is irritated.
beneficial effect of the present invention: the white butterfly of one of the present invention spends soothing the liver cold expelling wine, Bai Diehua, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis are rationally effectively combined, make successful between medicine, and adopt pure grain wine to soak, can not damage health, long-term drink has effect of soothing the liver cold expelling, expelling wind and removing dampness, invigorating spleen to remove dampness.
the present invention is through two groups of clinical verifications, wherein one group is that treatment group drinks the present invention, drink the present invention every day once, it within 7 days, is a course for the treatment of, another group matched group takes expelling wind and cold capsule, every day uses once, it within 7 days, is a course for the treatment of, every group selection outpatient 110 example, wherein man 55 example, female 55 example, max age 75 years old, minimal ages 35 years old, clinical manifestation is kidney cold caused by deficiency, cold and pain in the lower abdomen, inguinal hernia, the disturbance of lower legs due to pathogenic cold and dampness, rheumatic arthritis, bones and muscles pain, and table one is for taking the contrasting data after the course for the treatment of:
table 1 is taken front and back and is compared (unit: people) two groups of courses for the treatment of
there were significant differences for treatment group and matched group, thus can find out that the present invention's application clinically has significant curative effect.
technological advantage of the present invention is: 1, select raw material science, and production technology is advanced; 2, do not add spice and antiseptic in product, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body; 3, raw material sources are extensive, add process line short, the easy processing and manufacturing of product.
Detailed description of the invention
embodiment 1
a kind of white butterfly spends soothing the liver cold expelling wine, be prepared from by following parts by weight by raw material, white butterfly flower 25-35 part, river Fructus Melodini Suaveolentis root 15-25 part, Phlegmarirus carinatus (Desv.) Ching 15-25 part, Herba Briggsiae Chienii 10-15 part, Luo Xing grass 10-15 part, Semen Trigonellae 10-15 part, Fructus Trichosanthis root 5-10 part, Herba Lactucae formosanae 5-10 part, Fructus Polygoni Orientalis 5-10 part, Herba mesonae chinensis 5-10 part, grain wine 1500-2000 part.
embodiment 2
a kind of white butterfly spends soothing the liver cold expelling wine, raw material is by preferred weight number, and white butterfly spends 27-33 part, river Fructus Melodini Suaveolentis root 18-22 part, Phlegmarirus carinatus (Desv.) Ching 18-22 part, Herba Briggsiae Chienii 12-14 part, Luo Xing grass 12-14 part, Semen Trigonellae 12-14 part, Fructus Trichosanthis root 6-8 part, Herba Lactucae formosanae 6-8 part, Fructus Polygoni Orientalis 6-8 part, Herba mesonae chinensis 6-8 part, grain wine 1700-1800 part.
embodiment 3
a kind of white butterfly spends soothing the liver cold expelling wine, raw material by optimum weight number, white butterfly spend 30 parts, river Fructus Melodini Suaveolentis root 20 parts, Phlegmarirus carinatus (Desv.) Ching 20 parts, Herba Briggsiae Chienii 13 parts, Luo Xing grass 13 parts, Semen Trigonellae 13 parts, Fructus Trichosanthis root 7 parts, Herba Lactucae formosanae 7 parts, Fructus Polygoni Orientalis 7 parts, Herba mesonae chinensis 7 parts, grain wine 1750 parts.
embodiment 4
a kind of white butterfly spends soothing the liver cold expelling wine and preparation method thereof, and the concrete steps of its preparation method are:
step 1, pretreatment of raw material: by weight, choose the Bai Diehua of high-quality, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis, cleans and remove impurity, for subsequent use;
step 2, immersion: by weight, choose the grain wine of high-quality, to clean and Bai Diehua after remove impurity, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis mix, and to be placed in grain wine, to be heated to 70-80 DEG C, continue 20-30 minute, after cooling under the temperature conditions of 18-23 DEG C, leave standstill 30-45 days, take out, filter, obtain medicated wine and filtering residue;
step 3, decoction, merging: get filtering residue, add filtering residue 5-8 water doubly, moderate heat decocts 45-60 minute, cooling, filtering residue, by filtrate and medicated wine mixing and stirring, under the temperature conditions of 15-25 DEG C, leaves standstill 10-15 days, take out, filter, obtained a kind of white butterfly spends soothing the liver cold expelling wine.
described grain wine is the one in jowar wine, corn wine, large rice wine.
the number of degrees of described grain wine are 50-60 °.
Claims (6)
1. a white butterfly spends soothing the liver cold expelling wine, it is characterized in that: be prepared from by following parts by weight by raw material, white butterfly flower 25-35 part, river Fructus Melodini Suaveolentis root 15-25 part, Phlegmarirus carinatus (Desv.) Ching 15-25 part, Herba Briggsiae Chienii 10-15 part, Luo Xing grass 10-15 part, Semen Trigonellae 10-15 part, Fructus Trichosanthis root 5-10 part, Herba Lactucae formosanae 5-10 part, Fructus Polygoni Orientalis 5-10 part, Herba mesonae chinensis 5-10 part, grain wine 1500-2000 part.
2. the white butterfly of one according to claim 1 spends soothing the liver cold expelling wine, it is characterized in that: raw material is by preferred weight number, and white butterfly spends 27-33 part, river Fructus Melodini Suaveolentis root 18-22 part, Phlegmarirus carinatus (Desv.) Ching 18-22 part, Herba Briggsiae Chienii 12-14 part, Luo Xing grass 12-14 part, Semen Trigonellae 12-14 part, Fructus Trichosanthis root 6-8 part, Herba Lactucae formosanae 6-8 part, Fructus Polygoni Orientalis 6-8 part, Herba mesonae chinensis 6-8 part, grain wine 1700-1800 part.
3. the white butterfly of one according to claim 1 spends soothing the liver cold expelling wine, it is characterized in that: raw material by optimum weight number, white butterfly spend 30 parts, river Fructus Melodini Suaveolentis root 20 parts, Phlegmarirus carinatus (Desv.) Ching 20 parts, Herba Briggsiae Chienii 13 parts, Luo Xing grass 13 parts, Semen Trigonellae 13 parts, Fructus Trichosanthis root 7 parts, Herba Lactucae formosanae 7 parts, Fructus Polygoni Orientalis 7 parts, Herba mesonae chinensis 7 parts, grain wine 1750 parts.
4. the white butterfly of the one according to claim 1-3 spends soothing the liver cold expelling wine and preparation method thereof, it is characterized in that: the concrete steps of its preparation method are:
Step 1, pretreatment of raw material: by weight, choose the Bai Diehua of high-quality, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis, cleans and remove impurity, for subsequent use;
Step 2, immersion: by weight, choose the grain wine of high-quality, to clean and Bai Diehua after remove impurity, river Fructus Melodini Suaveolentis root, Phlegmarirus carinatus (Desv.) Ching, Herba Briggsiae Chienii, Luo Xingcao, Semen Trigonellae, Fructus Trichosanthis root, Herba Lactucae formosanae, Fructus Polygoni Orientalis, Herba mesonae chinensis mix, and to be placed in grain wine, to be heated to 70-80 DEG C, continue 20-30 minute, after cooling under the temperature conditions of 18-23 DEG C, leave standstill 30-45 days, take out, filter, obtain medicated wine and filtering residue;
Step 3, decoction, merging: get filtering residue, add filtering residue 5-8 water doubly, moderate heat decocts 45-60 minute, cooling, filtering residue, by filtrate and medicated wine mixing and stirring, under the temperature conditions of 15-25 DEG C, leaves standstill 10-15 days, take out, filter, obtained a kind of white butterfly spends soothing the liver cold expelling wine.
5. the white butterfly of one according to claim 1 spends soothing the liver cold expelling wine and preparation method thereof, it is characterized in that: described grain wine is the one in jowar wine, corn wine, large rice wine.
6. the white butterfly of one according to claim 1 spends soothing the liver cold expelling wine and preparation method thereof, it is characterized in that: the number of degrees of described grain wine are 50-60 °.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510501495.0A CN105106630A (en) | 2015-08-17 | 2015-08-17 | Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510501495.0A CN105106630A (en) | 2015-08-17 | 2015-08-17 | Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105106630A true CN105106630A (en) | 2015-12-02 |
Family
ID=54654907
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510501495.0A Withdrawn CN105106630A (en) | 2015-08-17 | 2015-08-17 | Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105106630A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1814062A (en) * | 2005-11-24 | 2006-08-09 | 蓝子花 | Damp-repellent pain-relieving medicinal liquor of Wucao |
| CN102367411A (en) * | 2011-10-21 | 2012-03-07 | 汕头市华馨香料有限公司 | Medicinal liquor with function of warming spleen |
| CN104547036A (en) * | 2015-01-29 | 2015-04-29 | 黄天喜 | Medicated wine for treating rheumatism |
-
2015
- 2015-08-17 CN CN201510501495.0A patent/CN105106630A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1814062A (en) * | 2005-11-24 | 2006-08-09 | 蓝子花 | Damp-repellent pain-relieving medicinal liquor of Wucao |
| CN102367411A (en) * | 2011-10-21 | 2012-03-07 | 汕头市华馨香料有限公司 | Medicinal liquor with function of warming spleen |
| CN104547036A (en) * | 2015-01-29 | 2015-04-29 | 黄天喜 | Medicated wine for treating rheumatism |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN105106630A (en) | Baidiehua liver-soothing cold-dispersing liquor and preparation method thereof | |
| CN105396110A (en) | Powder used for preventing branchiomycosis of tilapia and preparation method thereof | |
| CN104906489A (en) | Veterinary medicine for treating animal dyspepsia | |
| CN105168600A (en) | Fructus trichosanthis root liquor capable of clearing and dissipating heat-phlegm and preparation method therefor | |
| CN105168900A (en) | Pecteilis susannae kidney tonifying and yang invigorating liquor and preparation method therefor | |
| CN106692865A (en) | Aconitum finetianum root liquor capable of activating blood circulation and relieving internal heat and preparation method thereof | |
| CN105168609A (en) | Spatulate sundew blood cooling and stranguria treating liquor and preparation method therefor | |
| CN105169225A (en) | Ching's briggsia wind dispelling and exogenous syndrome relieving liquor and preparation method therefor | |
| CN104543997A (en) | Formula of hericium erinaceus soup capable of clearing heat and improving hearing and production method of hericium erinaceus soup | |
| CN105168422A (en) | Melodinus hemsleyanus root spleen tonifying and blood replenishing liquor and preparation method therefor | |
| CN106701446A (en) | Mesona chinensis benth heat-clearing toxicity-removing wine and preparation method thereof | |
| CN105454548A (en) | Poria cocos slimming tea and production method thereof | |
| CN106701449A (en) | Psammosilene tunicoides detoxifying swelling-diminishing wine and preparation method thereof | |
| CN106467881A (en) | A kind of Phlegmarirus carinatus (Desv.) Ching reducing swelling and alleviating pain wine and preparation method thereof | |
| CN117363446A (en) | Noon health-preserving wine | |
| CN106466452A (en) | Gentle lung qi wine of a kind of Flos Imperatae and preparation method thereof | |
| CN105079534A (en) | Drymaria cordata wine capable of inducing diuresis and relaxing bowels and preparation method thereof | |
| CN105079296A (en) | Calystegia soldanella wine capable of eliminating phlegm and stopping cough and preparation method of calystegia soldanella wine | |
| CN106701462A (en) | Heat clearing and detoxifying Trapa incisa var. sieb. liquor and preparation method thereof | |
| CN105087323A (en) | Kidney-warming and yang-enhancing common fenugreek seed wine and preparation method thereof | |
| CN106467883A (en) | A kind of Herba basellae rubrae removing heat from the lung and dissipating phlegm wine and preparation method thereof | |
| CN107034097A (en) | A kind of clearing heat and detoxicating wine of lemongrass and preparation method thereof | |
| CN106420961A (en) | Canscora-melastomacea blood-stasis-dispersing and pain-relieving wine and preparing method thereof | |
| CN106701458A (en) | Bulbus fritillariae ussuriensis wine for clearing heat and promoting dieresis and preparation method thereof | |
| CN106466378A (en) | A kind of Petiolus Trachycarpi lung heat clearing expectorant wine and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20151202 |
|
| WW01 | Invention patent application withdrawn after publication |