CN104997895A

CN104997895A - Compound traditional Chinese herbal medicinal drink for relieving effects of alcohol

Info

Publication number: CN104997895A
Application number: CN201510045906.XA
Authority: CN
Inventors: 刘健; 丁国勋; 周松
Original assignee: Wuhan Caobenlifang Science & Technology Development Co Ltd
Current assignee: Wuhan Caobenlifang Science & Technology Development Co Ltd
Priority date: 2015-01-29
Filing date: 2015-01-29
Publication date: 2015-10-28

Abstract

The invention discloses a compound traditional Chinese herbal medicinal drink for relieving effects of alcohol. The drink is prepared by blending purified water and extract liquids from the root of kudzu vine, Hovenia duleis Thunb fruit, orange peel, tropical fruit and citric acid. Each 100 ml of the drink comprises the components according to the following ratio: 1-1.5g of the root of kudzu vine, 0.9-1 g of Hovenia duleis Thunb fruit, 0.15-0.25 g of orange peel, 19-20 g of tropical fruit, 0.045-0.055 g of citric acid and 76-80 g of purified water. The drink provided by the invention is prepared by blending pure natural traditional Chinese medicinal materials and a small amount of western medicinal vitamins and adding a proper amount of tropical fruit as a sweetener. The drink has a unique mouthfeel, tastes fresh and cool, and has functions of clearing away heat and toxic materials, enhancing liver detoxification, enzymatic hydrolysis and dieresis, accelerating internal ethanolysis and discharge, increasing blood flow volume in cerebral and coronary vessels and relieving toxic symptom. Drunkenness can be prevented before people drink alcohol; and after people get drunk and then drink the product, drunkenness time can be shortened, discomfortable feelings such as gasteremphraxis and nausea, headache and dizziness, dry mouth and the like which are caused by drunkenness are relieved, increased heart rate and elevation of blood pressure which are caused by excessive drinking are alleviated, and liver injury caused by alcohol can be prevented.

Description

A kind of herbal compound Chinese medicinal alcoholism-relieving beverage

Technical field

The present invention relates to a kind of beverage, be specifically related to a kind of herbal compound Chinese medicinal alcoholism-relieving beverage.

Background technology

Along with the fast development of China's economy, business activity, society dinner party, friend has a dinner party and birthday party increases increasingly, meanwhile, the situation of heavy drinking is of common occurrence, but insobriety can cause headache dizzy, nausea and vomiting, agitation, hypomnesis, work in the second day phenomenon such as out of order, bring harmful effect not only also can to family and society, somebody even can deface public property after drinking, disturb public order, drunken driving causes severe traffic accidents etc.In addition, long-term alcohol also can cause the disease such as mental disorder, gastric ulcer and fatty liver, alcoholic hepatitis, liver cirrhosis.How neither to affect normal etiquette not work the mischief to the physical and mental health of alcohol user again, become the problem that numerous alcohol user wishes to solve in a hurry.

At present, for this present situation of drinking, domestic also have very individual and enterprise to start to propose different schemes of relieving the effect of alcohol, roughly can be divided three classes, one class is that method of the most simply relieving the effect of alcohol has milk relieve the effect of alcohol method, mung bean sobering-up method, sucrose solution solution of method, Fructus Citri tangerinae of relieving the effect of alcohol to spill method etc., the advantage of these class methods is drawn materials sometimes more convenient exactly, but effect of relieving the effect of alcohol is general; Equations of The Second Kind adopt traditional Baoshang or yearningly some functional drinkss to relieve the effect of alcohol method, advantage is exactly that sober up effect is stronger than the first kind, is exactly only better to go to draw materials in rural area or family, just not too convenient to outside eating, and needs to spend a lot of human costs; 3rd class is exactly adopt to go to pharmacy or brand shop to go to buy some product separating drinks or formula, the advantage of this series products effectiveness comparison that relieves the effect of alcohol exactly is good, but price is also very high, and the formula bought oneself decoct also not too convenient, also can also can impact that slightly product is certain on the health of people after drink, and carry not very convenient.

Summary of the invention

Technical problem to be solved by this invention be to provide a kind of can available protecting people liver, simultaneously have can relieve the effect of alcohol fast, anti-alcohol function; drunk rear flatulence Nausea and vomiting can be alleviated again, feel dizzy, thirsty, and herbal compound Chinese medicinal alcoholism-relieving beverage easy to carry, the charge is small.

For achieving the above object, the invention provides following technical scheme: a kind of herbal compound Chinese medicinal alcoholism-relieving beverage, described beverage by the extracting solution of Radix Puerariae, Semen Hoveniae (Fructus Hoveniae) fruit, Pericarpium Citri tangerinae, tropical fruit (tree) and citric acid and pure water formulated, every 100ml beverage component ratio is: Radix Puerariae 1 ~ 1.5 g, Semen Hoveniae (Fructus Hoveniae) fruit 0.9 ~ 1 g, Pericarpium Citri tangerinae 0.15 ~ 0.25 g, tropical fruit (tree): 19 ~ 20 g, citric acid 0.045 ~ 0.055g and pure water 76 ~ 80g.

Further, described beverage also includes vitamin B2 0.0001 ~ 0.0002g and vitamin B6 0.00015 ~ 0.00002g.

Preferably, described tropical fruit (tree) is Fructus Mangifera Indicae.

The invention has the beneficial effects as follows: the present invention adopts natural Chinese medicines material and coordinates a small amount of vitamin Western medicine to allocate and forms, add appropriate tropical fruit (tree) again as sweeting agent, its mouthfeel is unique, taste is salubrious, there is heat-clearing and toxic substances removing, liver detoxification and enzymolysis and diuresis can be strengthened, ethanol decomposition excretion in acceleration bodies, increase brain and coronary vasodilator blood flow, alleviate poisoning symptom. drinking before drinking can preventing drunkenness in advance, drinks, can shorten the drunk time after drunk.And remove the drunk flatulence caused feel sick, headache feeling of fullness in the head, xerostomia etc. discomfort sensation, alleviate excessive consumption of alcohol cause increased heart rate, blood pressure raise, protect the hepar damnification because ethanol causes.

Detailed description of the invention

Be the preferred implementation of herbal compound Chinese medicinal alcoholism-relieving beverage of the present invention below.

The detailed description of the invention of herbal compound Chinese medicinal alcoholism-relieving beverage of the present invention: this herbal compound Chinese medicinal alcoholism-relieving beverage, described beverage by the extracting solution of Radix Puerariae, Semen Hoveniae (Fructus Hoveniae) fruit, Pericarpium Citri tangerinae, tropical fruit (tree) and citric acid and pure water formulated, every 100ml beverage component ratio is: Radix Puerariae 1 ~ 1.5 g, Semen Hoveniae (Fructus Hoveniae) fruit 0.9 ~ 1 g, Pericarpium Citri tangerinae 0.15 ~ 0.25 g, tropical fruit (tree): 19 ~ 20 g, citric acid 0.045 ~ 0.055g and pure water 76 ~ 80g.Described beverage also includes vitamin B2 0.0001 ~ 0.0002g and vitamin B6 0.00015 ~ 0.00002g, and meanwhile, described tropical fruit (tree) is Fructus Mangifera Indicae, and follows the mouthfeel according to different regions people can be other tropical fruit (tree).

Above is only the preferred embodiment of the present invention, and it should be pointed out that for the person of ordinary skill of the art, without departing from the concept of the premise of the invention, can also make some distortion and improvement, these all belong to protection scope of the present invention.

Claims

1. a herbal compound Chinese medicinal alcoholism-relieving beverage, it is characterized in that: this beverage for dispelling alcoholic intoxication described respectively by the extracting solution of Radix Puerariae, Semen Hoveniae (Fructus Hoveniae) fruit, Pericarpium Citri tangerinae, tropical fruit (tree) and citric acid and pure water formulated at the temperature of 60 DEG C, every 100ml beverage component ratio is: Radix Puerariae 1 ~ 1.5 g, Semen Hoveniae (Fructus Hoveniae) fruit 0.9 ~ 1 g, Pericarpium Citri tangerinae 0.15 ~ 0.25 g, tropical fruit (tree): 19 ~ 20 g, citric acid 0.045 ~ 0.055g and pure water 76 ~ 80g.

2. herbal compound Chinese medicinal alcoholism-relieving beverage according to claim 1, is characterized in that: this beverage for dispelling alcoholic intoxication described also includes vitamin B2 0.0001 ~ 0.0002g and vitamin B6 0.00015 ~ 0.00002g.

3. herbal compound Chinese medicinal alcoholism-relieving beverage according to claim 1, is characterized in that: described tropical fruit (tree) is Fructus Mangifera Indicae.