CN104997822A - Processing method of radix glehniae - Google Patents

Abstract

The invention discloses a processing method of radix glehniae. The processing method of the radix glehniae comprises the processes of preparation of processing liquid, pretreatment of the radix glehniae, soaking, streaming, drying and the like. According to the processing method of the radix glehniae, processing is conducted on the radix glehniae by adopting the unique processes, and compared with a steaming method, a more unique feature is achieved, wherein milk is taken as a liquid auxiliary material, the functions of moderating the nature of the drugs, reducing toxicity and enhancing efficacy are achieved, the radix glehniae is slightly cold in nature, sweet and slightly bitter in taste, the processed radix glehniae has obvious efficacy of nourishing Yin, clearing the lung, expelling phlegm and arresting coughing, the product loss is low, and the yield is high.

Description

The concocting method of a kind of Radix Glehniae

Technical field

The present invention relates to a kind of concocting method of Chinese crude drug, be specifically related to the concocting method of a kind of Radix Glehniae.

Background technology

Radix Glehniae sweet in the mouth is sweet, is clinical conventional drugs for nourishing yin, nourishing YIN and clearing away lung-heat, expelling phlegm for arresting cough; Cure mainly dryness of the lung dry cough, consumption of body fluid caused by febrile disease, the disease such as thirsty; Main product in Shandong, Hebei, Liaoning, the ground such as Inner Mongol, Chinese crude drug is used as medicine after concocting, it is a feature of tcm clinical practice medication, also be a large characteristic of Chinese medicine and pharmacy, object strengthens drug effect, reduce or eliminate toxic and side effects, make it be more suitable for clinical application requirement, but in different concocting method, concocting process, each factor all likely directly affecting clinical efficacy.

Summary of the invention

The object of the present invention is to provide the concocting method of a kind of Radix Glehniae.

The present invention adopts following technical scheme to achieve these goals:

The concocting method of Radix Glehniae, comprises following content:

(1) preparation of liquid is concocted: fresh milk 30-40, green tea 15-20, Folium Isatidis 10-12, Herba Dendrobii 3-4, Rhizoma Phragmitis 4-5, Cortex Fraxini 2-4, Herba Menthae 6-8, Cortex Moutan 4-5, Fructus Tsaoko 2-4 and Sinocalamus affinis (Rendle) Mc Clure 1-3; Take other raw materials except fresh milk by the weight portion of constitutive material, add water and decoct, after water boiling, change slow fire boiling 20-25 minute, elimination medicinal residues after decoction, medicine juice is mixed homogeneously with fresh milk, for subsequent use;

(2) take the 500g Radix Glehniae after drying, first soak 3-4h by 40-50 DEG C of warm water, then soak 5-10h with the acetum of 15-20%, put into the reserve liquid of step (1) after taking-up, slow fire boiling 2-3h; For subsequent use after cooling;

(3) step (2) cooled Radix Glehniae is put into drying baker, the first stage, heating-up temperature was to 35-40 DEG C, drying and processing 2-3h, and second stage is warming up to 45-50 DEG C, drying and processing 1-3h, and the phase III is warming up to 60-65 DEG C, drying and processing 3-5h; Finally taking out Radix Glehniae hangs up in the cold 3-4h of cold wind one's intention as revealed in what one says;

(4) Radix Glehniae after air-cooled for step (3) is put in digester, then adds the yellow wine of Radix Glehniae weight 10-15% wherein, stew to moisten to yellow wine and blotted, then steam 4-6 hour;

(5) get the obtained thing of step (4), section, is dried to water content 10-15% at 60-80 DEG C, obtains final product.

Beneficial effect of the present invention:

The present invention adopts unique technique to concoct Radix Glehniae, more have one's own knack compared with steaming method, wherein milk is as Auxiliary Liquid Material, arrive the effect relaxing the property of medicine, reduce toxicity, heighten the effect of a treatment, Radix Glehniae cold nature, sweet in the mouth, micro-hardship, Radix Glehniae after the process of preparing Chinese medicine has obvious nourishing YIN and clearing away lung-heat, expelling phlegm for arresting cough curative effect, and product loss is little, and qualification rate is high.

Detailed description of the invention

Embodiment 1: the concocting method of Radix Glehniae, comprises following content:

(1) preparation (g) of liquid is concocted: fresh milk 35, green tea 18, Folium Isatidis 11, Herba Dendrobii 3.5, Rhizoma Phragmitis 4.5, Cortex Fraxini 3, Herba Menthae 7, Cortex Moutan 4.5, Fructus Tsaoko 3 and Sinocalamus affinis (Rendle) Mc Clure 2; Take other raw materials except fresh milk by the weight portion of constitutive material, add water and decoct, after water boiling, change slow fire boiling 20-25 minute, elimination medicinal residues after decoction, medicine juice is mixed homogeneously with fresh milk, for subsequent use;

(2) take the 500g Radix Glehniae after drying, first soak 3-4h by 45 DEG C of warm waters, then soak 5-10h with the acetum of 15-20%, put into the reserve liquid of step (1) after taking-up, slow fire boiling 2-3h; For subsequent use after cooling;

(3) step (2) cooled Radix Glehniae is put into drying baker, first stage heating-up temperature to 35 DEG C, drying and processing 2.5h, second stage is warming up to 45 DEG C, drying and processing 2h, and the phase III is warming up to 65 DEG C, drying and processing 4h; Finally taking out Radix Glehniae hangs up in the cold 3.5h of cold wind one's intention as revealed in what one says;

(4) Radix Glehniae after air-cooled for step (3) is put in digester, then adds the yellow wine of Radix Glehniae weight 10-15% wherein, stew to moisten to yellow wine and blotted, then steam 5 hours;

(5) get the obtained thing of step (4), section, is dried to water content 10% at 70 DEG C, obtains final product.

Claims (1)

1. a concocting method for Radix Glehniae, is characterized in that comprising following content:

(1) preparation of liquid is concocted: fresh milk 30-40, green tea 15-20, Folium Isatidis 10-12, Herba Dendrobii 3-4, Rhizoma Phragmitis 4-5, Cortex Fraxini 2-4, Herba Menthae 6-8, Cortex Moutan 4-5, Fructus Tsaoko 2-4 and Sinocalamus affinis (Rendle) Mc Clure 1-3; Take other raw materials except fresh milk by the weight portion of constitutive material, add water and decoct, after water boiling, change slow fire boiling 20-25 minute, elimination medicinal residues after decoction, medicine juice is mixed homogeneously with fresh milk, for subsequent use;

(2) take the 500g Radix Glehniae after drying, first soak 3-4h by 40-50 DEG C of warm water, then soak 5-10h with the acetum of 15-20%, put into the reserve liquid of step (1) after taking-up, slow fire boiling 2-3h; For subsequent use after cooling;

(3) step (2) cooled Radix Glehniae is put into drying baker, the first stage, heating-up temperature was to 35-40 DEG C, drying and processing 2-3h, and second stage is warming up to 45-50 DEG C, drying and processing 1-3h, and the phase III is warming up to 60-65 DEG C, drying and processing 3-5h; Finally taking out Radix Glehniae hangs up in the cold 3-4h of cold wind one's intention as revealed in what one says;

(4) Radix Glehniae after air-cooled for step (3) is put in digester, then adds the yellow wine of Radix Glehniae weight 10-15% wherein, stew to moisten to yellow wine and blotted, then steam 4-6 hour;

(5) get the obtained thing of step (4), section, is dried to water content 10-15% at 60-80 DEG C, obtains final product.