CN104996850A - Green health-care food additive - Google Patents
Green health-care food additive Download PDFInfo
- Publication number
- CN104996850A CN104996850A CN201510361623.6A CN201510361623A CN104996850A CN 104996850 A CN104996850 A CN 104996850A CN 201510361623 A CN201510361623 A CN 201510361623A CN 104996850 A CN104996850 A CN 104996850A
- Authority
- CN
- China
- Prior art keywords
- parts
- care food
- health
- food additive
- green health
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013373 food additive Nutrition 0.000 title abstract description 6
- 239000002778 food additive Substances 0.000 title abstract description 6
- XUPYJHCZDLZNFP-UHFFFAOYSA-N butyl butanoate Chemical compound CCCCOC(=O)CCC XUPYJHCZDLZNFP-UHFFFAOYSA-N 0.000 claims abstract description 10
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 claims abstract description 6
- 244000241872 Lycium chinense Species 0.000 claims abstract description 6
- 235000015468 Lycium chinense Nutrition 0.000 claims abstract description 6
- 108010011485 Aspartame Proteins 0.000 claims abstract description 5
- 235000011305 Capsella bursa pastoris Nutrition 0.000 claims abstract description 5
- 240000008867 Capsella bursa-pastoris Species 0.000 claims abstract description 5
- 235000010254 Jasminum officinale Nutrition 0.000 claims abstract description 5
- 240000005385 Jasminum sambac Species 0.000 claims abstract description 5
- 229920001491 Lentinan Polymers 0.000 claims abstract description 5
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 5
- 235000010357 aspartame Nutrition 0.000 claims abstract description 5
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 claims abstract description 5
- 229960003438 aspartame Drugs 0.000 claims abstract description 5
- 239000000605 aspartame Substances 0.000 claims abstract description 5
- 229940067866 dandelion extract Drugs 0.000 claims abstract description 5
- 235000020691 dandelion extract Nutrition 0.000 claims abstract description 5
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 5
- 229940115286 lentinan Drugs 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 239000001845 taraxacum officinale leaf extract Substances 0.000 claims abstract description 5
- 235000015872 dietary supplement Nutrition 0.000 claims description 8
- 244000080767 Areca catechu Species 0.000 claims description 4
- 235000006226 Areca catechu Nutrition 0.000 claims description 4
- 241000206575 Chondrus crispus Species 0.000 claims description 4
- 244000241838 Lycium barbarum Species 0.000 claims description 4
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 4
- 239000005913 Maltodextrin Substances 0.000 claims description 4
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 claims description 4
- 229930006000 Sucrose Natural products 0.000 claims description 4
- CEYULKASIQJZGP-UHFFFAOYSA-L disodium;2-(carboxymethyl)-2-hydroxybutanedioate Chemical compound [Na+].[Na+].[O-]C(=O)CC(O)(C(=O)O)CC([O-])=O CEYULKASIQJZGP-UHFFFAOYSA-L 0.000 claims description 4
- 229940035034 maltodextrin Drugs 0.000 claims description 4
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 claims description 4
- 229940013618 stevioside Drugs 0.000 claims description 4
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 claims description 4
- 235000019202 steviosides Nutrition 0.000 claims description 4
- 239000005720 sucrose Substances 0.000 claims description 4
- -1 sucrose ester Chemical class 0.000 claims description 4
- 235000013305 food Nutrition 0.000 abstract description 5
- 231100000252 nontoxic Toxicity 0.000 abstract description 3
- 230000003000 nontoxic effect Effects 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 240000008154 Piper betle Species 0.000 abstract 1
- 235000008180 Piper betle Nutrition 0.000 abstract 1
- 244000228451 Stevia rebaudiana Species 0.000 abstract 1
- 229930003270 Vitamin B Natural products 0.000 abstract 1
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 239000000679 carrageenan Substances 0.000 abstract 1
- 229920001525 carrageenan Polymers 0.000 abstract 1
- 229940113118 carrageenan Drugs 0.000 abstract 1
- 235000010418 carrageenan Nutrition 0.000 abstract 1
- 229940075507 glyceryl monostearate Drugs 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 239000001788 mono and diglycerides of fatty acids Substances 0.000 abstract 1
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 abstract 1
- 239000001509 sodium citrate Substances 0.000 abstract 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 abstract 1
- RYYKJJJTJZKILX-UHFFFAOYSA-M sodium octadecanoate Chemical compound [Na+].CCCCCCCCCCCCCCCCCC([O-])=O RYYKJJJTJZKILX-UHFFFAOYSA-M 0.000 abstract 1
- 150000003445 sucroses Chemical class 0.000 abstract 1
- 235000019156 vitamin B Nutrition 0.000 abstract 1
- 239000011720 vitamin B Substances 0.000 abstract 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 abstract 1
- 235000013402 health food Nutrition 0.000 description 5
- 239000000654 additive Substances 0.000 description 2
- 230000000996 additive effect Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000002864 food coloring agent Nutrition 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical group Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention discloses a green health-care food additive which consists of the following raw materials in parts by weight: 9-12 parts of carrageenan, 6-8 parts of sucrose esters, 1-4 parts of maltodextrins, 5-7 parts of aspartame, 2-6 parts stevia sugar, 6-10 parts of sodium citrate, 9-13 parts of glyceryl monostearate, 1.2-2 parts of Chinese wolfberries, 3-5 parts of butyl butyrate, 7-9 parts of dandelion extract liquid, 1-3 parts of sodium stearate, 2.2-4 parts of Chinese wolfberry fruits, 3-5 parts of betel nuts, 0.2-1 part of vitamin B, 1.3-3 parts of lentinan, 4-7 parts of capsella bursa-pastoris, and 1.5-3 parts of jasmine flowers. The beneficial effects of the green health-care food additive are as follows: the health-care food additive is non-toxic and harmless, can prevent food spoilage and extend shelf life, and at the same time improves the mouthfeel and absorption rate of the health-care food.
Description
Technical field
The present invention relates to a kind of food supplement of green.
Background technology
Along with the raising of people's quality of life, increasing people starts to pay close attention to health food, health food can regulate the function of human body, in order to improve the combination property of health food, need to add food additives, food additives are for improving the qualities such as food color, and are the needs of anticorrosion and processing technology and the chemical combination material that adds in food or natural materials.But existing additive is generally made up of number of chemical thing, Long-Time Service may damage human body.Therefore the additive of green natural is more and more subject to people's attention.
Summary of the invention
For the deficiencies in the prior art, the problem to be solved in the present invention is, provides a kind of food supplement, nontoxic, prevents food spoilage, extends the shelf life, and improves mouthfeel and the absorptivity of health food simultaneously.
For solving prior art problem, technical scheme provided by the invention is, a kind of food supplement of green, and it is made up of the raw material of following parts by weight:
Carragheen 9-12 part, sucrose ester 6-8 part, maltodextrin 1-4 part, Aspartame 5-7 part, stevioside 2-6 part, natrium citricum 6-10 part, glycerin monostearate 9-13 part, matrimony vine 1.2-2 part, butyl butyrate 3-5 part, dandelion extract 7-9 part, odium stearate 1-3 part, fruit of Chinese wolfberry 2.2-4 part, betel nut 3-5 part, Cobastab 0.2-1 part, lentinan 1.3-3 part, shepherd's purse 4-7 part, Jasmine 1.5-3 part.
The invention has the beneficial effects as follows: food supplement of the present invention, nontoxic, prevent food spoilage, extend the shelf life, improve mouthfeel and the absorptivity of health food simultaneously.
Detailed description of the invention
embodiment 1
A food supplement for green, it is made up of the raw material of following parts by weight:
Carragheen 9 parts, sucrose ester 6 parts, maltodextrin 1 part, Aspartame 5 parts, stevioside 2 parts, natrium citricum 6 parts, glycerin monostearate 9 parts, matrimony vine 1.2 parts, butyl butyrate 3 parts, dandelion extract 7 parts, odium stearate 1 part, the fruit of Chinese wolfberry 2.2 parts, betel nut 3 parts, Cobastab 0.2 part, lentinan 1.3 parts, 4 parts, shepherd's purse, Jasmine 1.5 parts.
embodiment 2
A food supplement for green, it is made up of the raw material of following parts by weight:
Carragheen 12 parts, sucrose ester 8 parts, maltodextrin 4 parts, Aspartame 7 parts, stevioside 6 parts, natrium citricum 10 parts, glycerin monostearate 13 parts, matrimony vine 2 parts, butyl butyrate 5 parts, dandelion extract 9 parts, odium stearate 3 parts, the fruit of Chinese wolfberry 4 parts, betel nut 5 parts, vitamin B1 part, lentinan 3 parts, 7 parts, shepherd's purse, Jasmine 3 parts.
Claims (1)
1. a green food supplement, is characterized in that: it is made up of the raw material of following parts by weight:
Carragheen 9-12 part, sucrose ester 6-8 part, maltodextrin 1-4 part, Aspartame 5-7 part, stevioside 2-6 part, natrium citricum 6-10 part, glycerin monostearate 9-13 part, matrimony vine 1.2-2 part, butyl butyrate 3-5 part, dandelion extract 7-9 part, odium stearate 1-3 part, fruit of Chinese wolfberry 2.2-4 part, betel nut 3-5 part, Cobastab 0.2-1 part, lentinan 1.3-3 part, shepherd's purse 4-7 part, Jasmine 1.5-3 part.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510361623.6A CN104996850A (en) | 2015-06-29 | 2015-06-29 | Green health-care food additive |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510361623.6A CN104996850A (en) | 2015-06-29 | 2015-06-29 | Green health-care food additive |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104996850A true CN104996850A (en) | 2015-10-28 |
Family
ID=54369942
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510361623.6A Pending CN104996850A (en) | 2015-06-29 | 2015-06-29 | Green health-care food additive |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104996850A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107242538A (en) * | 2017-06-28 | 2017-10-13 | 枣庄九星生物科技有限公司 | A kind of polyfunctional food additive and preparation method thereof |
CN107361333A (en) * | 2017-06-29 | 2017-11-21 | 钦州市浦北广发食品有限公司 | A kind of secondary pretreatment immersion liquid and its application in the preparation instant Chinese yam slices of selenium-rich |
CN107495318A (en) * | 2017-08-25 | 2017-12-22 | 马鞍山中粮生物化学有限公司 | A kind of health food additives and preparation method thereof |
CN108338355A (en) * | 2018-02-10 | 2018-07-31 | 张芸 | A kind of preparation method of food thickening agent |
-
2015
- 2015-06-29 CN CN201510361623.6A patent/CN104996850A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107242538A (en) * | 2017-06-28 | 2017-10-13 | 枣庄九星生物科技有限公司 | A kind of polyfunctional food additive and preparation method thereof |
CN107361333A (en) * | 2017-06-29 | 2017-11-21 | 钦州市浦北广发食品有限公司 | A kind of secondary pretreatment immersion liquid and its application in the preparation instant Chinese yam slices of selenium-rich |
CN107495318A (en) * | 2017-08-25 | 2017-12-22 | 马鞍山中粮生物化学有限公司 | A kind of health food additives and preparation method thereof |
CN108338355A (en) * | 2018-02-10 | 2018-07-31 | 张芸 | A kind of preparation method of food thickening agent |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20151028 |
|
WD01 | Invention patent application deemed withdrawn after publication |