CN104982578B - The purify the blood moral of beauty of the resistance to bubble lights of Ai Xiang processs tea and preparation method thereof - Google Patents
The purify the blood moral of beauty of the resistance to bubble lights of Ai Xiang processs tea and preparation method thereof Download PDFInfo
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Abstract
Purify the blood the production method that the moral of beauty processs tea, including the following step carried out successively the present invention relates to a kind of resistance to bubble lights of Ai Xiang：A. just make：By fresh tea leaf successively through sun withering, spreading for cooling, the, Oscillating that wither are blue or green, finish, knead, rub pressure, gross tea is made in sizing, low temperature drying；B. refining is made：Gross tea is loaded into boccaro urn, electric kiln is put into and carries out refining and make；C. system is processed：Dried orange peel and ginger are added in boccaro urn, high temperature refining is made；D. spreading for cooling：By tealeaves by being taken out in boccaro urn, spreading for cooling；E. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, finished tea is obtained after fermentation.Moral produced by the present invention processs tea tea rice and crispaturas solid, and millet paste is golden yellow to put bright, pitch black light, tool Chinese mugwort taste tea perfume, it is strong persistently, entrance it is pure；Containing the sugar chain and peptide chain that more tea polysaccharides, length are shorter in tea, micro element mineral, is more easy to be absorbed by the body, and bioactivity is stronger, more human metabolism can be promoted to build up health and have the good cosmetic result that purifies the blood.
Description
Technical field
The present invention relates to one kind to process tea and its manufacture craft, particularly relates to a kind of the purify the blood moral of beauty of the resistance to bubble lights of Ai Xiang and processs
Tea and preparation method thereof.
Background technology
There are a kind of method for preparing tea in ancient times processing tea.Process and bake, be primarily directed to dispose old tea.Process tea and primarily see the Tang Dynasty,
Potassium hydroxide during Song, follows the disappearance in epoch and progressively loses.Tea sage Lu Yu exists《Tea passes through》In cry " folder ".Its preparation method is：" with small
Blue or green bamboo for it, two cun of one ruler of body ".Ring is stayed in the locality of one-inch before folder, more than ring cuts open as two halves, takes tea cake to be sandwiched in, put
Scorched on fire.Lu Yu claims：Tea is processed with small green bamboo folder " Jin Run is in fire, its false perfume (or spice) is clean, energy lid tea flavour ".Tea cake after scorching, need to take advantage of
Heat is put in special paper bag（Interlayer is folded into the rattan paper of the Shanxi River Bai Erhou, is then formed with sewer pouch）.It will process
Baked tea cake places the inside, is to make tea cake " gas of elite, gets over without dissipating ", dry in the air it is cool after can grind end and boil drink.Ten during the Tang Dynasty
Attention is divided to process tea, the old tea of Song Dynasty only next year is just processed, just progressively loseed after Song.
The tea-manufacturing technology that general tealeaves includes black tea is mostly to quote traditional teas manufacture craft：Adopt green grass or young crops-wither-finish-
Knead-rub and press-stir-fry-dry-selection by winnowing-shaping-and answer fire-assorted-finished product（Black tea only carries out wet again after kneading
Heap, dry 2 processes）.
Tealeaves obtained by the above manufacture craft, can not remove the residual pollution of Pesticides in Tea and raw blue or green two water and contained
Poisonous metal such as chromium, cadmium etc., drink that there are certain security risk.Tealeaves color is more dim, and nutrient is more deficient, institute
The tea polysaccharide that contains, length shorter sugar chain and peptide chain, flavones, micro element mineral, quantity are also few.
The content of the invention
The present invention provides the moral that a kind of resistance to bubble lights of Ai Xiang purify the blood beauty and processs tea and preparation method thereof, to overcome existing process
Tea taste is single, dark brown dimness, drinks that there are the problem of healthy hidden danger.
The present invention adopts the following technical scheme that：
The resistance to bubble lights of Ai Xiang purify the blood the production method that the moral of beauty processs tea, it includes the following step carried out successively：
A. just make：By fresh tea leaf successively through sun withering, spreading for cooling, the, Oscillating that wither are blue or green, finish, knead, rub pressure, sizing, low temperature dry
It is drying into gross tea；
B. refining is made：Gross tea is loaded into the boccaro urn with lid, boccaro urn is put into electric kiln after covering carries out refining and make；Utilize
Detection technique can prove that boccaro urn can launch infrared ray during heated at present, in 50 °C of temperature, boccaro urn
The radiance of infrared ray is 0.9, and boccaro urn and having the function of is attracted deposit, mineral effect and effect of catalyst；
C. system is processed：Dried orange peel and ginger are added in tealeaves in boccaro urn, then high temperature roasting is processed；
D. spreading for cooling：By tealeaves by being taken out in boccaro urn, spreading for cooling；
E. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, finished tea is obtained after fermentation.
Further：
In step B, be equipped with gross tea boccaro urn seal after be sent into electric kiln, carry out once refining and make：A. electric kiln
Temperature is progressively warming up to 110~140 DEG C by room temperature, heating last 1~3 it is small when；B. electric kiln is continuously heating to 140~220 DEG C,
High temperature refining is made 5~15 minutes；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to steam
Hair, stands 20~40 minutes；D. urn lid is covered, shuts bell, electric kiln is warming up to 150-220 DEG C, often heats up 10 DEG C, just to tea
Leaf bakees 5~15 minutes；E. electric kiln bell is opened, opens boccaro urn urn lid, stands 20~40 minutes；F. urn lid is covered by purple
Sand urn is taken out by electric kiln, when capping placement 20~28 is small；G. tealeaves is taken out by boccaro urn, airing 7~30 days on carton,
It is allowed to absorb dioxygen oxidation in air；H. tealeaves is placed in boccaro urn, seals placement 5~10 days.
The tealeaves made through once refining is sent into the secondary refining of electric kiln progress to make：A. electrical kiln furnace temperature is progressively warming up to by room temperature
110~140 DEG C, heating last 1~2 it is small when；B. electric kiln is continuously heating to 140~220 DEG C；C. electric kiln bell is opened, is put
Hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 25~35 minutes；D. urn lid is covered, shuts stove
Lid, electric kiln is warming up to 150-220 DEG C, often heats up 10 DEG C, just to tea baking 8~15 minutes；E. electrical kiln furnace power-off stops fortune
OK, when natural cooling 2~3 is small；F. electric kiln bell is opened, opens boccaro urn urn lid, stands 25~40 minutes；G. urn lid is covered
Boccaro urn is taken out by electric kiln, when capping placement 22~26 is small；H. tealeaves is taken out by boccaro urn, airing 7 on carton~
30 days, it is allowed to absorb dioxygen oxidation in air；I. tealeaves is placed in boccaro urn, placed 5~10 days.
Step C processs process processed：A. first by step B refining make completion tealeaves part put into boccaro urn bottom to tealeaves thickness be
10~20cm, then be by weight tealeaves：Dried orange peel and ginger=100：4~10 will clean the dried orange peel dried and ginger addition, then
Step B refining is added above dried orange peel and ginger and makes the tealeaves of completion to filling boccaro urn；Electric kiln is sent into, electrical kiln furnace temperature is by normal
Temperature is progressively warming up to 110~140 DEG C, heating last 1~2 it is small when；Allow and dried orange peel and ginger and boccaro and boccaro infrared ray and attract deposit
Function, mineral effect and catalyst interaction, dried orange peel and ginger possess a variety of Amino Acid Compositions largely beneficial to human body and spy
Different antisepsis, can directly supplement the tealeaves trophic function factor, strengthen selling point, increase fragrant odour, lift product product
Matter and added value；B. electric kiln is continuously heating to 140~220 DEG C；C. electric kiln bell is opened, is put hot gas, while open boccaro
Urn urn lid, allows hot steam in urn to evaporate, stands 25~35 minutes；D. urn lid is covered, shuts bell, electric kiln heating, temperature
For 150~220 DEG C of sections when, often heat up 10 DEG C, just to tea baking 8~15 minutes；E. electrical kiln furnace power-off is out of service, natural
When cooling 2~3 is small；F. electric kiln bell is opened, opens boccaro urn urn lid, delays stove 25~40 minutes；G. urn lid is covered by boccaro
Urn is taken out by electric kiln, when capping placement 22~26 is small；H. can spreading for cooling after removing dried orange peel and ginger.
Tealeaves in boccaro urn continues mineralising increase needed by human body iron, iodine, copper, manganese, zinc, cobalt, magnesium, selenium, silicon, tin, sodium etc.
Trace element and mineral matter, make tealeaves inclusion active ingredient is fully oxidized to convert the top layer for agglomerating to tealeaves, and reside in leaf
Meat is intracellular.Under the comprehensive function of high temperature and boccaro, tea bead shape is dark brown pitch-black shinny, has one Chinese mugwort taste tea perfume, strong holds
Long, entrance is pure, and quality is more preferably.
In step D spreadings for cooling, the tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement out 7~30 days, allows it to inhale
Receive dioxygen oxidation in air.
In step E fermentations, the tealeaves for being placed in boccaro urn is placed 2~5 months or for more time, more better, that is, obtained
Tea is processed into virtue.
Make moral process tea it is preferably dark brownish green for Iron Guanyin, clovershrub, fingered citron, narcissus, plum account for, one kind in sweet tea hook treasured tealeaves or
Several combinations of person.
A kind of the purify the blood moral of beauty of the resistance to bubble light of above-mentioned Ai Xiang processs the prepared moral of production method of tea and processs tea.
From the above-mentioned description of this invention, compared to the prior art, the invention has the advantages that：
Crispatura solid 1. the moral obtained manufactured by the present invention processs tea tea rice, pitch black light, Ai Xiangqi is dense, and millet paste is golden yellow to be put
It is bright, have one Chinese mugwort taste tea perfume, it is strong persistently, entrance it is pure, the old tea such as deposited long, old tea patent medicine, fragrance is mellow, return it is sweet it is remote,
Quality is more preferably.Containing the shorter sugar chain of more tea polysaccharides, length and peptide chain, flavones, micro element mineral, it is more easy to by human body
Absorb, and bioactivity is stronger, can more promote human metabolism, build up health；Can have to the blood vessel of human body good
Disinfect effect, beautifying face and moistering lotion.
2. tealeaves is made in electric kiln through high temperature process refining, temperature gradually rises from room temperature, the radiation of the infrared ray of boccaro urn,
Attract deposit function, mineralization function acts on the surface of tealeaves and can make micro- increase change in tealeaves, increases needed by human body
The trace element such as iron, iodine, copper, manganese, zinc, cobalt, magnesium, selenium, silicon, tin, sodium and mineral matter, improve tealeaves pH value and electrical conductivity index.
Meanwhile far infrared also has the effect for activating lipase, the part trace element contained by boccaro can also enliven lipolytic
Enzyme element, promotes the lipolysis in tealeaves；The inside and outside not glazings of boccaro urn, have condensate, dual stomata and double-decker, protect
Hold small stomata, its permeability is good, and waterproof, and has stronger adsorption capacity, can remove raw blue or green two water in tealeaves,
Harmful heavy metal such as chromium, cadmium and the residual pollution of agriculture, it can keep aromatic oil heat in tealeaves to volatilize and form fragrance, improve tealeaves
Late period acidity, convergence and bactericidal effect.
Moral processs the tea detection residual heavy metal of agriculture and is less than LOD.Specifically it see the table below
3. dried orange peel and ginger can increase the fragrance of tealeaves again, plus high temperature action, improve the oxidizing ferment of the inside, glycosidase,
The activity of protease, hydrolase, increases substantially the quality of tealeaves.Because tea making leaf is processed in boccaro urn, due in boccaro
The effect of various trace elements, infrared ray, and form the reason of the shorter sugar chain of more relative length and peptide chain, short peptide chain compared with
Long peptide chain is more easy to be absorbed by the body, and bioactivity is stronger, make moral process tea tea polysaccharide blood sugar decreasing effect faster, it is more prominent.
Embodiment
Embodiment one
The resistance to bubble lights of Ai Xiang purify the blood the production method that the moral of beauty processs tea, it includes the following step carried out successively：
A. just make：By fresh Tie Guanyin tea（Or clovershrub, fingered citron, narcissus, plum account for, one kind in sweet tea hook treasured tealeaves
Or several combinations）Successively through sun withering, spreading for cooling, the, Oscillating that wither are blue or green, finish, knead, rub pressure, gross tea is made in sizing, low temperature drying；
B. once refining is made：Be equipped with gross tea boccaro urn seal after be sent into electric kiln, carry out once refining and make：A. electrical kiln
Furnace temperature is progressively warming up to 130 DEG C by room temperature, heating last 2 it is small when；B. electric kiln is continuously heating to 200 DEG C, and high temperature refining makes 7 points
Clock；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 30 minutes；
D. urn lid is covered, shuts bell, electric kiln is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 10 minutes；E. electricity is opened
Kiln bell, opens boccaro urn urn lid, stands 30 minutes；F. cover urn lid to take out boccaro urn by electric kiln, capping places 24
Hour；G. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 10 days on carton；H. tealeaves is received
Boccaro urn is placed in, seals placement 7 days；It can prove that boccaro urn can be sent out during heated using current detection technique
Infrared ray is penetrated, in 50 °C of temperature, the radiance of the infrared ray of boccaro urn is 0.9, and boccaro urn and having the function of is attracted deposit, mineral effect
Fruit and effect of catalyst, make the further mineralising microbe conversion of tealeaves；
C. two refinings are made：The tealeaves made through once refining is sent into the secondary refining of electric kiln progress to make：A. electrical kiln furnace temperature is by normal
Temperature is progressively warming up to 140 DEG C, heating last 1.5 it is small when；B. electric kiln is continuously heating to 180 DEG C；C. electric kiln bell is opened, is put
Hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 30 minutes；D. urn lid is covered, shuts bell, electricity
Furnace heating-up often heats up 10 DEG C to 220 DEG C, just to tea baking 10 minutes；E. electrical kiln furnace power-off is out of service, natural cooling
2.5 it is small when；F. electric kiln bell is opened, opens boccaro urn urn lid, stands 30 minutes；G. urn lid is covered by boccaro urn by electric kiln
Take out, when capping placement 24 is small；H. tealeaves is taken out by boccaro urn, airing allows it to absorb oxygen in air 15 days on carton
Oxidation；I. tealeaves is placed in boccaro urn, placed 8 days；
D. system is processed：A. first step C bis- times is refined and makes the tealeaves part of completion to put into boccaro urn bottom to tealeaves thickness be 15cm,
The 300 grams of dried orange peels dried will be cleaned again and ginger adds, step bis- refinings of C are then added above dried orange peel and ginger makes completion
For tealeaves to boccaro urn is filled, it is 5 kilograms or so that tealeaves is loaded per urn boccaro urn；Be sent into electric kiln, electrical kiln furnace temperature by room temperature by
Step is warming up to 120 DEG C, heating last 2 it is small when；Allow dried orange peel and ginger and boccaro and boccaro infrared ray and function of attracting deposit, mineral effect
Interacting with catalyst, dried orange peel and ginger possess the largely a variety of Amino Acid Composition beneficial to human body and special antisepsis,
The tealeaves trophic function factor can be directly supplemented, strengthens selling point, increases fragrant odour, lifts product quality and added value；b.
Electric kiln is continuously heating to 180 DEG C；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot water in urn to steam
Gas evaporates, and stands 30 minutes；D. urn lid is covered, shuts bell, electric kiln heats up, when temperature is 150~220 DEG C of sections, every liter
10 DEG C of temperature, just to tea baking 10 minutes；E. electrical kiln furnace power-off is out of service, when natural cooling 3 is small；F. electric kiln stove is opened
Lid, opens boccaro urn urn lid, delays stove 30 minutes；G. cover urn lid to take out boccaro urn by electric kiln, when capping placement 24 is small；h.
Can spreading for cooling after removing dried orange peel and ginger；
E. spreading for cooling：The tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement 20 days out, allows it to absorb in air
Dioxygen oxidation；
F. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, the tealeaves for being placed in boccaro urn is placed 2 months, after fermentation i.e.
Obtain into virtue and process tea.The moral manufactured processs tea sample tea rice and crispaturas solid, and Ai Xiangqi is dense, and millet paste is golden yellow to put bright, pitch black light
It is bright, make tealeaves inclusion active ingredient is fully oxidized to convert the top layer for agglomerating to tealeaves, and reside in mesophyll cell.In high temperature
Under the comprehensive function of boccaro, tea bead shape is dark brown pitch-black shinny, have one Chinese mugwort taste tea perfume, it is strong persistently, entrance it is pure, such as long
The old tea put, fragrance is mellow, returns sweet remote, quality more preferably.It is micro- containing more tea polysaccharides, length shorter sugar chain and peptide chain
Secondary element mineral matter, is more easy to be absorbed by the body, and bioactivity is stronger, can more promote human metabolism to build up health.
Embodiment two
The resistance to bubble lights of Ai Xiang purify the blood the production method that the moral of beauty processs tea, it includes the following step carried out successively：
A. just make：By fresh Tie Guanyin tea（Or clovershrub tealeaves, fingered citron tealeaves）Successively through sun withering, spreading for cooling, wither,
Oscillating is blue or green, finishes, knead, rub pressure, gross tea is made in sizing, low temperature drying；
B. refining is made：Be equipped with gross tea boccaro urn seal after be sent into electric kiln, carry out once refining and make：A. electrical kiln furnace temperature
Degree is progressively warming up to 130 DEG C by room temperature, heating last 2 it is small when；B. electric kiln is continuously heating to 200 DEG C, and high temperature refining is made 7 minutes；
C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 30 minutes；D. cover
Upper urn lid, shuts bell, and electric kiln is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 10 minutes；E. electric kiln is opened
Bell, opens boccaro urn urn lid, stands 30 minutes；F. cover urn lid to take out boccaro urn by electric kiln, when capping placement 24 is small；
G. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 10 days on carton；H. tealeaves is placed in purple
Sand urn, seals placement 7 days；It is infrared can to prove that boccaro urn can be launched during heated using current detection technique
Line, in 50 °C of temperature, 0.9, boccaro urn and having the function of is attracted deposit, mineral effect and is touched for the radiance of the infrared ray of boccaro urn
Matchmaker's effect, makes tealeaves carry out mineralising microbe conversion；
C. system is processed：A. first by step B refining make completion tealeaves part put into boccaro urn bottom to tealeaves thickness be 15cm, then general
The 300 grams of dried orange peels and ginger that cleaning is dried add, and the tealeaves extremely dress that completion is made in step B refinings is then added above dried orange peel and ginger
Full boccaro urn, it is 5 kilograms or so that tealeaves is loaded per urn boccaro urn；Electric kiln is sent into, electrical kiln furnace temperature is progressively warming up to by room temperature
120 DEG C, heating last 2 it is small when；Allow dried orange peel and ginger and boccaro and boccaro infrared ray and function of attracting deposit, mineral effect and catalyst phase
Interaction, dried orange peel and ginger possess the largely a variety of Amino Acid Composition beneficial to human body and special antisepsis, can directly mend
The tealeaves trophic function factor is filled, strengthens selling point, increases fragrant odour, lifts product quality and added value；B. electric kiln after
It is continuous to be warming up to 180 DEG C；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate,
Stand 30 minutes；D. urn lid is covered, shuts bell, electric kiln heating, when temperature is 150~220 DEG C of sections, often heats up 10 DEG C,
Just to tea baking 10 minutes；E. electrical kiln furnace power-off is out of service, when natural cooling 3 is small；F. electric kiln bell is opened, opens purple
Sand urn urn lid, delays stove 30 minutes；G. cover urn lid to take out boccaro urn by electric kiln, when capping placement 24 is small；H. dried orange peel is removed
With can spreading for cooling after ginger；
D. spreading for cooling：The tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement 20 days out, allows it to absorb in air
Dioxygen oxidation；
E. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, the tealeaves for being placed in boccaro urn is placed 2 months, after fermentation i.e.
Obtain into virtue and process tea.
Embodiment three
The resistance to bubble lights of Ai Xiang purify the blood the production method that the moral of beauty processs tea, it includes the following step carried out successively：
A. just make：By fresh Tie Guanyin tea（Or clovershrub tealeaves, fingered citron tealeaves）Successively through sun withering, spreading for cooling, wither,
Oscillating is blue or green, finishes, knead, rub pressure, gross tea is made in sizing, low temperature drying；
B. once refining is made：Be equipped with gross tea boccaro urn seal after be sent into electric kiln, carry out once refining and make：A. electrical kiln
Furnace temperature is progressively warming up to 110 DEG C by room temperature, heating last 3 it is small when；B. electric kiln is continuously heating to 141 DEG C, and high temperature refining makes 15
Minute；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 20 points
Clock；D. urn lid is covered, shuts bell, electric kiln is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 5 minutes；E. open
Electric kiln bell, opens boccaro urn urn lid, stands 40 minutes；F. cover urn lid to take out boccaro urn by electric kiln, capping is placed
20 it is small when；G. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 7 days on carton；H. tealeaves is received
Boccaro urn is placed in, seals placement 10 days；
C. two refinings are made：The tealeaves made through once refining is sent into the secondary refining of electric kiln progress to make：A. electrical kiln furnace temperature is by normal
Temperature is progressively warming up to 140 DEG C, heating last 1 it is small when；B. electric kiln is continuously heating to 220 DEG C；C. electric kiln bell, heat release are opened
Gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 25 minutes；D. urn lid is covered, shuts bell, electrical kiln
Stove is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 15 minutes；E. electrical kiln furnace power-off is out of service, and natural cooling 3 is small
When；F. electric kiln bell is opened, opens boccaro urn urn lid, stands 25 minutes；G. urn lid is covered to take out boccaro urn by electric kiln,
When capping placement 22 is small；H. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 30 days on carton；
I. tealeaves is placed in boccaro urn, placed 5 days；
D. system is processed：A. first step C bis- times is refined and makes the tealeaves part of completion to put into boccaro urn bottom to tealeaves thickness be 10cm,
The 500 grams of dried orange peels dried will be cleaned again and ginger adds, step bis- refinings of C are then added above dried orange peel and ginger makes completion
For tealeaves to boccaro urn is filled, it is 5 kilograms or so that tealeaves is loaded per urn boccaro urn；Be sent into electric kiln, electrical kiln furnace temperature by room temperature by
Step is warming up to 110 DEG C, heating last 2 it is small when；Allow dried orange peel and ginger and boccaro and boccaro infrared ray and function of attracting deposit, mineral effect
Interacting with catalyst, dried orange peel and ginger possess the largely a variety of Amino Acid Composition beneficial to human body and special antisepsis,
The tealeaves trophic function factor can be directly supplemented, strengthens selling point, increases fragrant odour, lifts product quality and added value；b.
Electric kiln is continuously heating to 141 DEG C；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot water in urn to steam
Gas evaporates, and stands 25 minutes；D. urn lid is covered, shuts bell, electric kiln heats up, when temperature is 150~220 DEG C of sections, every liter
10 DEG C of temperature, just to tea baking 8 minutes；E. electrical kiln furnace power-off is out of service, when natural cooling 3 is small；F. electric kiln bell is opened,
Boccaro urn urn lid is opened, delays stove 25 minutes；G. cover urn lid to take out boccaro urn by electric kiln, when capping placement 26 is small；H. remove
Going after dried orange peel and ginger can spreading for cooling；
E. spreading for cooling：The tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement 7 days out, allows it to absorb oxygen in air
Gas aoxidizes；
F. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, the tealeaves for being placed in boccaro urn is placed 5 months, after fermentation i.e.
Obtain into virtue and process tea.
Embodiment four
The resistance to bubble lights of Ai Xiang purify the blood the production method that the moral of beauty processs tea, it includes the following step carried out successively：
A. just make：By fresh Tie Guanyin tea（Or clovershrub tealeaves, fingered citron tealeaves）Successively through sun withering, spreading for cooling, wither,
Oscillating is blue or green, finishes, knead, rub pressure, gross tea is made in sizing, low temperature drying；
B. once refining is made：Be equipped with gross tea boccaro urn seal after be sent into electric kiln, carry out once refining and make：A. electrical kiln
Furnace temperature is progressively warming up to 140 DEG C by room temperature, heating last 1 it is small when；B. electric kiln is continuously heating to 220 DEG C, and high temperature refining makes 5 points
Clock；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 40 minutes；
D. urn lid is covered, shuts bell, electric kiln is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 15 minutes；E. electricity is opened
Kiln bell, opens boccaro urn urn lid, stands 20 minutes；F. cover urn lid to take out boccaro urn by electric kiln, capping places 28
Hour；G. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 30 days on carton；H. tealeaves is received
Boccaro urn is placed in, seals placement 5 days；
C. two refinings are made：The tealeaves made through once refining is sent into the secondary refining of electric kiln progress to make：A. electrical kiln furnace temperature is by normal
Temperature is progressively warming up to 110 DEG C, heating last 2 it is small when；B. electric kiln is continuously heating to 141 DEG C；C. electric kiln bell, heat release are opened
Gas, while open boccaro urn urn lid, allows hot steam in urn to evaporate, stands 35 minutes；D. urn lid is covered, shuts bell, electrical kiln
Stove is warming up to 220 DEG C, often heats up 10 DEG C, just to tea baking 8 minutes；E. electrical kiln furnace power-off is out of service, and natural cooling 3 is small
When；F. electric kiln bell is opened, opens boccaro urn urn lid, stands 25 minutes；G. urn lid is covered to take out boccaro urn by electric kiln,
When capping placement 26 is small；H. tealeaves is taken out by boccaro urn, airing allows it to absorb dioxygen oxidation in air 7 days on carton；i.
Tealeaves is placed in boccaro urn, is placed 10 days；
D. system is processed：A. first step C bis- times is refined and makes the tealeaves part of completion to put into boccaro urn bottom to tealeaves thickness be 20cm,
The 200 grams of dried orange peels dried will be cleaned again and ginger adds, step bis- refinings of C are then added above dried orange peel and ginger makes completion
For tealeaves to boccaro urn is filled, it is 5 kilograms or so that tealeaves is loaded per urn boccaro urn；Be sent into electric kiln, electrical kiln furnace temperature by room temperature by
Step is warming up to 140 DEG C, heating last 1 it is small when；Allow dried orange peel and ginger and boccaro and boccaro infrared ray and function of attracting deposit, mineral effect
Interacting with catalyst, dried orange peel and ginger possess the largely a variety of Amino Acid Composition beneficial to human body and special antisepsis,
The tealeaves trophic function factor can be directly supplemented, strengthens selling point, increases fragrant odour, lifts product quality and added value；b.
Electric kiln is continuously heating to 220 DEG C；C. electric kiln bell is opened, is put hot gas, while open boccaro urn urn lid, allows hot water in urn to steam
Gas evaporates, and stands 255 minutes；D. urn lid is covered, shuts bell, electric kiln heats up, when temperature is 150~220 DEG C of sections, every liter
10 DEG C of temperature, just to tea baking 15 minutes；E. electrical kiln furnace power-off is out of service, when natural cooling 2 is small；F. electric kiln stove is opened
Lid, opens boccaro urn urn lid, delays stove 40 minutes；G. cover urn lid to take out boccaro urn by electric kiln, when capping placement 22 is small；h.
Can spreading for cooling after removing dried orange peel and ginger；
E. spreading for cooling：The tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement 30 days out, allows it to absorb in air
Dioxygen oxidation；
F. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, the tealeaves for being placed in boccaro urn is placed 12 months, after fermentation i.e.
Obtain into virtue and process tea.
The embodiment of the present invention is above are only, but the design concept of the present invention is not limited thereto, it is all to utilize this
Conceive the change that unsubstantiality is carried out to the present invention, the behavior for invading the scope of the present invention should all be belonged to.
Claims (9)
- The production method that the moral of beauty processs tea 1. the resistance to bubble lights of Ai Xiang purify the blood, it is characterised in that including the following steps carried out successively Suddenly：A. just make：By fresh tea leaf successively through sun withering, spreading for cooling, the, Oscillating that wither are blue or green, finish, knead, rub pressure, sizing, low temperature drying system Into gross tea；B. refining is made：Gross tea is loaded into boccaro urn, electric kiln progress is put into after the capping of boccaro urn, and once refining is made：A. electrical kiln furnace temperature by Room temperature is progressively warming up to 110~140 DEG C, heating last 1~3 it is small when；B. electric kiln is continuously heating to 140~220 DEG C, high temperature refining Make 5~15 minutes；C. electric kiln bell is opened, opens boccaro urn urn lid, stands 20~40 minutes；D. urn lid is covered, shuts stove Lid, electric kiln is warming up to 150-220 DEG C, often heats up 10 DEG C, just to tea baking 5~15 minutes；E. electric kiln bell is opened, is taken off Boccaro urn urn lid is opened, stands 20~40 minutes；F. cover urn lid to take out boccaro urn by electric kiln, it is small that capping places 20~28 When；G. tealeaves is taken out by boccaro urn, spreads placement out 7~30 days；H. tealeaves is placed in boccaro urn, seal placement 5~ 10 days；C. system is processed：Dried orange peel and ginger are added in tealeaves in boccaro urn, then high temperature roasting is processed；D. spreading for cooling：By tealeaves by being taken out in boccaro urn, spreading for cooling；E. ferment：Tealeaves is loaded into the storage fermentation of boccaro urn, finished tea is obtained after fermentation.
- The production method that the moral of beauty processs tea 2. the resistance to bubble light of Ai Xiang as claimed in claim 1 purifies the blood, it is characterised in that will be through The secondary refining of tealeaves feeding electric kiln progress made once is refined to make：A. electrical kiln furnace temperature is progressively warming up to 110~140 DEG C by room temperature, Heating last 1~2 it is small when；B. electric kiln is continuously heating to 140~220 DEG C；C. electric kiln bell is opened, opens boccaro urn urn Lid, stands 25~35 minutes；D. urn lid is covered, shuts bell, electric kiln is warming up to 150-220 DEG C, often heats up 10 DEG C, just to tea Leaf bakees 8~15 minutes；E. electrical kiln furnace power-off is out of service, when natural cooling 2~3 is small；F. electric kiln bell is opened, opens purple Sand urn urn lid, stands 25~40 minutes；G. cover urn lid to take out boccaro urn by electric kiln, when capping placement 22~26 is small；h. Tealeaves is taken out by boccaro urn, spreads placement out 7~30 days；I. tealeaves is placed in boccaro urn, placed 5~10 days.
- The production method that the moral of beauty processs tea 3. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：Per urn The dried orange peel and the part by weight of ginger that tealeaves addition cleaning is dried are tealeaves：Dried orange peel and ginger=100：4~10.
- The production method that the moral of beauty processs tea 4. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：Step C is processed in system, and step B refinings first are made the tealeaves part of completion, and to put into boccaro urn bottom to tealeaves thickness be 10~20cm, then by dried orange peel Added with ginger, step B refining is then added above dried orange peel and ginger and makes the tealeaves of completion to filling boccaro urn；Finally carry out high Temperature roasting is processed.
- The production method that the moral of beauty processs tea 5. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：Step In D spreadings for cooling, the tealeaves that the step C systems of processing are completed is taken out by boccaro urn, spreads placement out 7~30 days.
- The production method that the moral of beauty processs tea 6. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：Step In E fermentations, the tealeaves for being placed in boccaro urn is at least placed and obtains within two months finished product moral and process tea.
- The production method that the moral of beauty processs tea 7. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：It is described Tealeaves is Iron Guanyin, clovershrub, fingered citron, narcissus, plum account for, one or several kinds of combinations in sweet tea hook treasured tealeaves.
- The production method that the moral of beauty processs tea 8. the resistance to bubble lights of Ai Xiang as claimed in claim 1 purify the blood, it is characterised in that：It is described Boccaro urn is boccaro urn of the surfaces externally and internally without glaze layer.
- The production method system that the moral of beauty processs tea 9. a kind of resistance to bubble lights of Ai Xiang according to any one of claims 1 to 8 purify the blood The moral for making to obtain processs tea.
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