CN104957626A - Diet formula for treating scapulohumeral periarthritis and preparation method of diet formula - Google Patents
Diet formula for treating scapulohumeral periarthritis and preparation method of diet formula Download PDFInfo
- Publication number
- CN104957626A CN104957626A CN201510453566.4A CN201510453566A CN104957626A CN 104957626 A CN104957626 A CN 104957626A CN 201510453566 A CN201510453566 A CN 201510453566A CN 104957626 A CN104957626 A CN 104957626A
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- Prior art keywords
- juice
- ginger
- garlic
- scapulohumeral periarthritis
- cumquat
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- Pending
Links
- 230000037213 diet Effects 0.000 title claims abstract description 25
- 235000005911 diet Nutrition 0.000 title claims abstract description 25
- 206010034464 Periarthritis Diseases 0.000 title claims abstract description 22
- 238000002360 preparation method Methods 0.000 title claims abstract description 13
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 108
- 240000002234 Allium sativum Species 0.000 claims abstract description 41
- 241000234314 Zingiber Species 0.000 claims abstract description 41
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 41
- 235000004611 garlic Nutrition 0.000 claims abstract description 41
- 235000008397 ginger Nutrition 0.000 claims abstract description 41
- 235000021419 vinegar Nutrition 0.000 claims abstract description 26
- 239000000052 vinegar Substances 0.000 claims abstract description 26
- 244000175448 Citrus madurensis Species 0.000 claims abstract description 25
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 15
- 239000002994 raw material Substances 0.000 claims abstract description 14
- 235000012907 honey Nutrition 0.000 claims abstract description 8
- 238000003756 stirring Methods 0.000 claims abstract description 8
- 238000002560 therapeutic procedure Methods 0.000 claims description 16
- 239000002893 slag Substances 0.000 claims description 7
- 239000002002 slurry Substances 0.000 claims description 7
- 239000011521 glass Substances 0.000 claims description 2
- 238000009835 boiling Methods 0.000 abstract 2
- 230000000694 effects Effects 0.000 abstract 2
- 239000000919 ceramic Substances 0.000 abstract 1
- 238000004140 cleaning Methods 0.000 abstract 1
- 238000005520 cutting process Methods 0.000 abstract 1
- 238000001704 evaporation Methods 0.000 abstract 1
- 230000008020 evaporation Effects 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 238000004537 pulping Methods 0.000 abstract 1
- 231100000331 toxic Toxicity 0.000 abstract 1
- 230000002588 toxic effect Effects 0.000 abstract 1
- 239000000203 mixture Substances 0.000 description 5
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 230000006378 damage Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 208000034189 Sclerosis Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000036770 blood supply Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000002107 myocardial effect Effects 0.000 description 1
- 208000031225 myocardial ischemia Diseases 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 235000015205 orange juice Nutrition 0.000 description 1
- 230000002792 vascular Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a diet formula for treating scapulohumeral periarthritis and a preparation method of the diet formula. The diet formula comprises cumquat juice, ginger juice, garlic juice and apple vinegar. The preparation method of the diet formula comprises the following steps: (1) cleaning garlic bulbs and ginger with water, removing peel, cutting into flakes, and squeezing by a juice extractor or pulping by a stirrer; (2) separating residues out by a gauze, and filtering garlic bulb juice and ginger juice for later use; (3) pouring garlic bulb juice and ginger juice into a ceramic pot, and adding cumquat juice and apple vinegar; (4) uncovering and boiling with strong fire for 20-30min, and boiling with slow fire for 10-15min until half of juice is left through vapor evaporation; and (5) adding with honey when the temperature is reduced to be 30-40 DEG C, and stirring uniformly. According to the diet formula for treating scapulohumeral periarthritis and the preparation method of the diet formula, the method is simple and can be operated easily, the raw materials are derived from wide sources, and the diet formula has remarkable effect, is safe and has no toxic or side effects.
Description
Technical field
The present invention belongs to health care field, particularly a kind of diet therapy formula and preparation method thereof of cure scapulohumeral periarthritis.
Background technology
Scapulohumeral periarthritis is very serious to the harm of health, the reason of scapulohumeral periarthritis is mainly caused to be artery sclerosis, cause slow blood flow, cause the accumulation of rubbish vascular lipids, the deficiency myocardial blood supply caused with angiemphraxis, it is main that the myocardial ischemia that angiemphraxis causes generally attacks the about 40 years old later male sex, cause the modal reason of cardiovascular blockage to be high fat of blood, so the main of cure scapulohumeral periarthritis reduces blood fat, reduce blood viscosity, thus reducing injury health, health is just more and more healthy.
Summary of the invention
In view of above content, be necessary diet therapy formula that kind of cure scapulohumeral periarthritis is provided and preparation method thereof.
Technical scheme of the present invention is as follows:
Diet therapy formula of a kind of cure scapulohumeral periarthritis and preparation method thereof, described formula comprises Yang Jin orange juice, ginger juice, garlic juice, apple vinegar.
Further, described formula components is prepared from by the raw material of such as inferior weight portion: cumquat juice 100-300ml, ginger juice 100-300ml, garlic juice 100-300ml, apple vinegar 100-300ml.
Further, described formula components is prepared from by the raw material of such as inferior weight portion: cumquat juice 200ml, ginger juice 200ml, garlic juice 200ml, apple vinegar 200ml.
The diet therapy formula of this cure scapulohumeral periarthritis, preparation process is as follows:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 20-30 minute, make little fire into and simmer 10-15 minute, allow water evaporates to remaining half juice;
5), after temperature drops to 30-40 DEG C, add honey, carefully stir evenly.
Further, the described glass head of garlic, ginger, cumquat juice, apple vinegar be fresh, without rotten.
Further, described cumquat juice, ginger juice, garlic juice, apple vinegar, the ratio of capacity is 1:1:1:1.
Owing to adopting technical scheme of the present invention, the present invention is made to have following beneficial effect:
1. because this material prescription is simple, raw material types is few, source is wide, thus acquisition raw material easily obtain.
2. owing to containing cumquat juice, apple vinegar in formula in the present invention, sweet mouthfeel is delicious, is of high nutritive value, and many foods are useful and harmless to health.
3., because formula in the present invention is with the head of garlic, ginger, cumquat juice, apple vinegar for raw material, safe and reliable, have no side effect, patient can relievedly take.
[detailed description of the invention]
The following examples can help those skilled in the art more fully to understand the present invention, but cannot limit the present invention by any way, the number in the embodiment of the present invention can be chosen as according to the actual needs gram or kilogram.
Embodiment 1
A diet therapy formula for cure scapulohumeral periarthritis, this formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 100ml, ginger juice 100ml, garlic juice 100ml, apple vinegar 100ml; After above weight classification composition, be prepared from according to the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 20 minutes, make little fire into and simmer 10 minutes, allow water evaporates to remaining half juice;
5), after temperature drops to 30 DEG C, add honey, carefully stir evenly.
Embodiment 2
A diet therapy formula for cure scapulohumeral periarthritis, this formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 150ml, ginger juice 150ml, garlic juice 150ml, apple vinegar 150ml; After above weight classification composition, be prepared from according to the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 23 minutes, make little fire into and simmer 11 minutes, allow water evaporates to remaining half juice;
5), after temperature drops to 33 DEG C, add honey, carefully stir evenly.
Embodiment 3
A diet therapy formula for cure scapulohumeral periarthritis, this formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 200ml, ginger juice 200ml, garlic juice 200ml, apple vinegar 200ml; After above weight classification composition, be prepared from according to the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 25 minutes, make little fire into and simmer 12 minutes, allow water evaporates to remaining half juice;
5), after temperature drops to 35 DEG C, add honey, carefully stir evenly.
Embodiment 4
A diet therapy formula for cure scapulohumeral periarthritis, this formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 250ml, ginger juice 250ml, garlic juice 250ml, apple vinegar 250ml; After above weight classification composition, be prepared from according to the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 27 minutes, make little fire into and simmer 14 minutes, allow water evaporates to remaining half juice;
5), after temperature drops to 38 DEG C, add honey, carefully stir evenly.
Embodiment 5
A diet therapy formula for cure scapulohumeral periarthritis, this formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 300ml, ginger juice 300ml, garlic juice 300ml, apple vinegar 300ml; After above weight classification composition, be prepared from according to the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 30 minutes, make little fire into and simmer 15 minutes, allow water evaporates to remaining half juice;
5), after temperature drops to 40 DEG C, add honey, carefully stir evenly.
Although above the present invention is described in detail with a general description of the specific embodiments, on basis of the present invention, can make some modifications or improvements it, this will be apparent to those skilled in the art.Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, all belong to the scope of protection of present invention.
Claims (6)
1. a diet therapy formula for cure scapulohumeral periarthritis, is characterized in that: described formula is prepared from by following raw material: cumquat juice, ginger juice, garlic juice, apple vinegar.
2. the diet therapy formula of cure scapulohumeral periarthritis according to claim 1, is characterized in that: described formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 100-300ml, ginger juice 100-300ml, garlic juice 100-300ml, apple vinegar 100-300ml.
3. the diet therapy formula of cure scapulohumeral periarthritis according to claim 2, is characterized in that: described formula is prepared from by the raw material of such as inferior weight portion: cumquat juice 200ml, ginger juice 200ml, garlic juice 200ml, apple vinegar 200ml.
4. a preparation method for the diet therapy formula of cure scapulohumeral periarthritis according to claim 1, is characterized in that: described preparation method comprises the following steps:
1), by the head of garlic, ginger clear water clean, small pieces are cut in peeling, put into juice extractor and squeeze the juice, or put into agitator and break into slurry;
2), with gauze every slag, leach garlic juice, ginger juice is for subsequent use;
3), by garlic juice, ginger juice pour a watt pot into, add cumquat juice and apple vinegar;
4), uncap, after big fire boils and roll for 20-30 minute, make little fire into and simmer 10-15 minute, allow water evaporates to remaining half juice;
5), after temperature drops to 30-40 DEG C, add honey, carefully stir evenly.
5. the preparation method of the diet therapy formula of cure scapulohumeral periarthritis according to claim 4, is characterized in that: the described glass head of garlic, ginger, cumquat juice, apple vinegar be fresh, without rotten.
6. the preparation method of the diet therapy formula of cure scapulohumeral periarthritis according to claim 4, is characterized in that: described cumquat juice, ginger juice, garlic juice, apple vinegar, and the ratio of capacity is 1:1:1:1.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510453566.4A CN104957626A (en) | 2015-07-29 | 2015-07-29 | Diet formula for treating scapulohumeral periarthritis and preparation method of diet formula |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510453566.4A CN104957626A (en) | 2015-07-29 | 2015-07-29 | Diet formula for treating scapulohumeral periarthritis and preparation method of diet formula |
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| Publication Number | Publication Date |
|---|---|
| CN104957626A true CN104957626A (en) | 2015-10-07 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510453566.4A Pending CN104957626A (en) | 2015-07-29 | 2015-07-29 | Diet formula for treating scapulohumeral periarthritis and preparation method of diet formula |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104957626A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2004242586A (en) * | 2003-02-14 | 2004-09-02 | Eifuji:Kk | Method for producing processed food, composite food thereof or juice |
| CN1907326A (en) * | 2005-08-04 | 2007-02-07 | 涂远生 | Drug for treating neurous system diseases, cardiovascular and cerebrovascular diseases, and neuropathic pain |
| CN102698239A (en) * | 2012-06-28 | 2012-10-03 | 王欣宜 | Traditional Chinese medicine preparation for treating shoulder periarthritis |
-
2015
- 2015-07-29 CN CN201510453566.4A patent/CN104957626A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2004242586A (en) * | 2003-02-14 | 2004-09-02 | Eifuji:Kk | Method for producing processed food, composite food thereof or juice |
| CN1907326A (en) * | 2005-08-04 | 2007-02-07 | 涂远生 | Drug for treating neurous system diseases, cardiovascular and cerebrovascular diseases, and neuropathic pain |
| CN102698239A (en) * | 2012-06-28 | 2012-10-03 | 王欣宜 | Traditional Chinese medicine preparation for treating shoulder periarthritis |
Non-Patent Citations (2)
| Title |
|---|
| 姥爷007: "柠檬汁＋姜汁＋蒜头汁＋苹果醋=打通血管配_", 《新浪博客》 * |
| 孟鹏: "金柑的研究现状及其开发前景", 《农产品加工 学刊》 * |
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20151007 |
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