CN104830714B - Red sage root endophyte with induction phenolic acid summation and application thereof - Google Patents
Red sage root endophyte with induction phenolic acid summation and application thereof Download PDFInfo
- Publication number
- CN104830714B CN104830714B CN201510175259.4A CN201510175259A CN104830714B CN 104830714 B CN104830714 B CN 104830714B CN 201510175259 A CN201510175259 A CN 201510175259A CN 104830714 B CN104830714 B CN 104830714B
- Authority
- CN
- China
- Prior art keywords
- red sage
- sage root
- pseudomonas chlororaphis
- endophyte
- root
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 240000007164 Salvia officinalis Species 0.000 title claims abstract description 34
- 235000005412 red sage Nutrition 0.000 title claims abstract description 33
- 150000007965 phenolic acids Chemical class 0.000 title claims abstract description 14
- 230000006698 induction Effects 0.000 title description 3
- 241001646398 Pseudomonas chlororaphis Species 0.000 claims abstract description 36
- 235000011135 Salvia miltiorrhiza Nutrition 0.000 claims abstract description 19
- 244000132619 red sage Species 0.000 claims abstract description 18
- 238000009825 accumulation Methods 0.000 claims abstract description 8
- DOUMFZQKYFQNTF-WUTVXBCWSA-N (R)-rosmarinic acid Chemical compound C([C@H](C(=O)O)OC(=O)\C=C\C=1C=C(O)C(O)=CC=1)C1=CC=C(O)C(O)=C1 DOUMFZQKYFQNTF-WUTVXBCWSA-N 0.000 claims description 8
- ZZAFFYPNLYCDEP-HNNXBMFYSA-N Rosmarinsaeure Natural products OC(=O)[C@H](Cc1cccc(O)c1O)OC(=O)C=Cc2ccc(O)c(O)c2 ZZAFFYPNLYCDEP-HNNXBMFYSA-N 0.000 claims description 4
- 239000002253 acid Substances 0.000 claims description 4
- DOUMFZQKYFQNTF-MRXNPFEDSA-N rosemarinic acid Natural products C([C@H](C(=O)O)OC(=O)C=CC=1C=C(O)C(O)=CC=1)C1=CC=C(O)C(O)=C1 DOUMFZQKYFQNTF-MRXNPFEDSA-N 0.000 claims description 4
- TVHVQJFBWRLYOD-UHFFFAOYSA-N rosmarinic acid Natural products OC(=O)C(Cc1ccc(O)c(O)c1)OC(=Cc2ccc(O)c(O)c2)C=O TVHVQJFBWRLYOD-UHFFFAOYSA-N 0.000 claims description 4
- 241000196324 Embryophyta Species 0.000 abstract description 25
- 241000894006 Bacteria Species 0.000 abstract description 18
- 238000011534 incubation Methods 0.000 abstract description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 12
- 239000005712 elicitor Substances 0.000 description 11
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 9
- 239000000463 material Substances 0.000 description 7
- 238000004321 preservation Methods 0.000 description 7
- 239000012153 distilled water Substances 0.000 description 5
- 238000004519 manufacturing process Methods 0.000 description 5
- 239000002609 medium Substances 0.000 description 5
- 244000005700 microbiome Species 0.000 description 5
- 239000011780 sodium chloride Substances 0.000 description 5
- 239000001888 Peptone Substances 0.000 description 4
- 108010080698 Peptones Proteins 0.000 description 4
- 235000015278 beef Nutrition 0.000 description 4
- 239000000284 extract Substances 0.000 description 4
- 235000019319 peptone Nutrition 0.000 description 4
- 238000011160 research Methods 0.000 description 4
- 229930000044 secondary metabolite Natural products 0.000 description 4
- 230000001954 sterilising effect Effects 0.000 description 4
- 238000004659 sterilization and disinfection Methods 0.000 description 4
- 238000005406 washing Methods 0.000 description 4
- 229920001817 Agar Polymers 0.000 description 3
- 239000008272 agar Substances 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 230000012010 growth Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 229930000223 plant secondary metabolite Natural products 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 239000006228 supernatant Substances 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- 230000001580 bacterial effect Effects 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 239000000470 constituent Substances 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 239000001963 growth medium Substances 0.000 description 2
- 230000001939 inductive effect Effects 0.000 description 2
- 239000002054 inoculum Substances 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 230000000813 microbial effect Effects 0.000 description 2
- 238000009629 microbiological culture Methods 0.000 description 2
- 230000000877 morphologic effect Effects 0.000 description 2
- 230000007935 neutral effect Effects 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 108020004465 16S ribosomal RNA Proteins 0.000 description 1
- 206010002383 Angina Pectoris Diseases 0.000 description 1
- 235000004237 Crocus Nutrition 0.000 description 1
- 241000596148 Crocus Species 0.000 description 1
- 206010013786 Dry skin Diseases 0.000 description 1
- 208000005171 Dysmenorrhea Diseases 0.000 description 1
- 206010013935 Dysmenorrhoea Diseases 0.000 description 1
- 206010013954 Dysphoria Diseases 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 208000004044 Hypesthesia Diseases 0.000 description 1
- 241000207923 Lamiaceae Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 208000001431 Psychomotor Agitation Diseases 0.000 description 1
- 206010038743 Restlessness Diseases 0.000 description 1
- 235000017276 Salvia Nutrition 0.000 description 1
- 241000304195 Salvia miltiorrhiza Species 0.000 description 1
- 238000012300 Sequence Analysis Methods 0.000 description 1
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 1
- 241000970912 Streptomyces pactum Species 0.000 description 1
- 241000223259 Trichoderma Species 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000001651 autotrophic effect Effects 0.000 description 1
- 238000009412 basement excavation Methods 0.000 description 1
- 238000010923 batch production Methods 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 230000004087 circulation Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000003218 coronary vasodilator agent Substances 0.000 description 1
- 238000012136 culture method Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 239000009524 danshen dripping Substances 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 230000006353 environmental stress Effects 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 231100001261 hazardous Toxicity 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 208000034783 hypoesthesia Diseases 0.000 description 1
- 230000001976 improved effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 206010022437 insomnia Diseases 0.000 description 1
- 230000009545 invasion Effects 0.000 description 1
- 230000006799 invasive growth in response to glucose limitation Effects 0.000 description 1
- 238000009630 liquid culture Methods 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 229910021645 metal ion Inorganic materials 0.000 description 1
- 239000004570 mortar (masonry) Substances 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 230000001473 noxious effect Effects 0.000 description 1
- 231100000862 numbness Toxicity 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 239000001053 orange pigment Substances 0.000 description 1
- 230000010355 oscillation Effects 0.000 description 1
- 230000003119 painkilling effect Effects 0.000 description 1
- 239000008188 pellet Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 239000006187 pill Substances 0.000 description 1
- 230000008635 plant growth Effects 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 230000024053 secondary metabolic process Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000012549 training Methods 0.000 description 1
- 238000002604 ultrasonography Methods 0.000 description 1
- 238000002137 ultrasound extraction Methods 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
The present invention relates to a kind of natural medicinal plant endogenetic bacteria --- red sage root endophyte and application thereof.Specifically:It is Pseudomonas chlororaphis LG1 (Pseudomonas chlororaphis LG1), its preserving number is the invention discloses a kind of red sage root endophyte:CCTCC NO:M 2015082.The present invention further simultaneously discloses the purposes of the red sage root endophyte:Promote the accumulation of phenolic acid content in Hairy Root Cultures of Salvia miltiorrhiza.The present invention can solve the problem of active component content is low, quality is unstable in Hairy Root Cultures of Salvia miltiorrhiza incubation.
Description
Technical field
The present invention relates to a kind of natural medicinal plant endogenetic bacteria --- red sage root endophyte and application thereof.
Background technology
The red sage root (Salvia miltiorrhiza Bunge) is Labiatae, salvia, dicotyledonous, perennial straight
Vertical herbaceous plant, is a kind of traditional Chinese medicine of China, is used as medicine with root, stem.Red sage root use is quite varied, version in 2010《China
People's republic's pharmacopeia》Record, the red sage root can be used for treatment invigorate blood circulation, stasis-dispelling and pain-killing, relieving restlessness that clears away heart-fire cures mainly closed dysmenorrhea, the moon
Swollen and ache through uncomfortable, hot numbness, dysphoria and insomnia, angina pectoris etc..Modern medicine study finds that the red sage root is micro- in expansion coronary vasodilator, improvement
It is evident in efficacy in terms of circulation, it is used for the treatment of angiocardiopathy at present.With the continuous progress of biotechnology, to the red sage root
Pharmacological research is also more and more deep, and its market demand constantly expands.
The sales volume of compound danshen dripping pills is often only just more than 1,000,000,000 yuan by China according to statistics, annual red sage root Raw Material Demand
Amount reaches nearly 50,000 tons, and in rising trend year by year.The cultivation of the right red sage root and growth cycle length and active constituent content is low so that
Batch production and Clinical practice are extremely difficult;And it is wild in the case of the red sage root resource-constrained, excavation wild Salvia miltiorrhiza can destroy
The ecology of nature is steady.Therefore, using Plant Tissue Breeding or organ culture, effective ingredients in plant is directly obtained, will be into
For a kind of trend of development.Hairy root is because its hormone autotrophic, growth are rapid, the cycle is short, and completely metabolism is logical with host plant
The features such as road, and it is acknowledged as the raw material of preferably production Secondary metabolites.But hairy root also has secondary generation
Thank Product yields it is low as culture plant cell the problem of, these all affect the expansion culture or even industrialization of hairy root
Production.
Endophyte of plant is to separate or be obtained from the juice of inside plants from the plant tissue Jing Guo surface sterilization
, and the microorganism of obvious illness is not caused to the apparent upper non-hazardous of plant.Endophyte of plant includes benefit from each other
And neutral (neutral) endosymbiontic microorganism (mutualistic).
It is separated to endophyte from the various organs (root, stem, leaf, flower, fruit, seed) of many plants at present.It
Existing many document reports in terms of the generality in plant, abundant bio-diversity and functional diversity.Endophyte
Interacted by long-term with plant, more complicated relation is formed between them.Have now found that endophyte is planted to host
Thing plays the role of the following aspects:
(1) promote host plant growth, improve the productivity of host, host can be strengthened to disease, the resistance of worm, thus in agriculture
Important in inhibiting in terms of industry production, BIOLOGICAL CONTROL and biological control;
(2), resistance of the enhancing host plant to environment-stress.Such as to arid, global warning, saline and alkaline, heavy metal and
The resistance of other noxious material pollutions etc.;
(3) synthesis of host plant secondary metabolite, is promoted.The plant being grown in natural environment frequently suffer from it is bad because
Element such as microorganism invasion is coerced with injury, and in order to resist poor environment, plant cell often produces secondary metabolites.At present
It has been discovered that the accumulation of host plant secondary metabolite, such as Trichoderma can be promoted in a variety of endophytes
Atroviride, Streptomyces pactum etc..
In recent years, hairy root, the regulation and control of research Secondary Metabolism of Plant, promotion medicinal plant cometabolism are stimulated using elicitor
Product formation is always the focus studied both at home and abroad.The material that plant can be induced to produce secondary metabolites is called elicitor
(Elicitor), such as abiotic inducible factor of the biological inducible factor and metal ion etc. of yeast extract.Biological or non-
Under the induction of biotic factor, the resistance of plant can strengthen, while promoting the accumulation of botanical secondary metabolite.Microorganism is lured
Guide accesses hairy root, is the brand-new route for improving and obtaining Hairy Root Cultures of Salvia miltiorrhiza active constituent content, will fundamentally solve
Problems faced in the quality Control of the current red sage root and red sage root cultivation.
At present, the research both at home and abroad on the biological elicitor of the red sage root focuses primarily upon endogenetic fungus, but endogenetic bacteria is ground
Study carefully less, more promote medicinal plant secondary metabolite product without Pseudomonas chlororaphis (Pseudomonas chlororaphis)
Tired research report.
The content of the invention
The technical problem to be solved in the present invention is to provide a kind of red sage root endophyte --- and Pseudomonas chlororaphis, the bacterial strain can promote
Enter the accumulation of Hairy Root Cultures of Salvia miltiorrhiza phenolic acid, so as to solve that active component content in Hairy Root Cultures of Salvia miltiorrhiza incubation is low, quality
Unstable the problem of.
In order to solve the above-mentioned technical problem, the present invention provides a kind of red sage root endophyte, is Pseudomonas chlororaphis LG1
(Pseudomonas chlororaphis LG1), its preserving number is:CCTCC NO:M 2015082.
The purposes of sea of the invention simultaneously there is provided above-mentioned red sage root endophyte:Promote phenolic acid content in Hairy Root Cultures of Salvia miltiorrhiza
Accumulation.Phenolic acid is primarily referred to as Rosmarinic acid, tanshin polyphenolic acid B.
It is used as the improvement of the purposes of the red sage root endophyte of the present invention:Promote Hairy Root Cultures of Salvia miltiorrhiza weightening.
The red sage root endophyte is one plant of bacterium that inventor is separated to from red sage root plant, through conventional method identification and molecule
Identification shows that it belongs to Pseudomonas chlororaphis, is named as Pseudomonas chlororaphis LG1 (Pseudomonas chlororaphis
LG1)。
Separation method is:
1) after, the root of the red sage root is handled through surface sterilization, add sterilized water and be ground dilution, be coated on basic NA cultures
On base flat board, cultivated 1~3 day in 28~32 DEG C;
Basic NA medium slants formula:Peptone 10g, beef extract 3g, NaCl 5g, agar 18g and distilled water
1000mL, pH=7.2~7.4.
2), picking single bacterium falls within the purifying of identical culture medium (that is, basic NA culture mediums) plate streaking, in 28~32 DEG C of trainings
Support 1~3 day;
3), repeat step 2), until obtaining pure culture.
The preservation information of the red sage root endophyte of the present invention is specific as follows:Pseudomonas chlororaphis LG1Pseudomonas
Chlororaphis LG1, depositary institution:China typical culture collection center, preservation address:Wuhan, China Wuhan University, protects
Hide numbering:CCTCC NO:M 2015082, March 4 2015 preservation time.
Red sage root endophyte --- Pseudomonas chlororaphis LG1 (the hereinafter referred to as Pseudomonas chlororaphis CCTCC NO of the present invention:M
2015082) there is following biological property:
1. colony morphology characteristic:The well-grown on NA culture mediums, bacterial community feature:Bacterium colony is rounded, crocus, light
Sliding, neat in edge, bacterium colony central protuberance produces orange pigment.
2. morphological features:Rod-short, Gram-negative.
3. major physiological biochemical character:The bacterium can on NA culture mediums, growth temperature be 20~40 DEG C, pH value be 6.0
Well-grown in~8.0 environment.
4. genetics characteristics:According to《Common bacteria system identification handbook》(east show pearl, Cai Miaoying, Science Press,
2001), Pseudomonas chlororaphis CCTCC NO of the invention:In the morphological features of M 2015082, the false unit cell of green pin with country's name
Bacterium (Pseudomonas chlororaphis) is closest;Pseudomonas chlororaphis CCTCC NO:M 2015082 16S rDNA
Sequence analysis shows, with the strain Pseudomonas chlororaphis strain recorded in Genbank international data centers
KY5406 (KM030060.1) similitude is 99%.Therefore, Pseudomonas chlororaphis CCTCC NO:M 2015082 should belong to green
Pin pseudomonad.
The Pseudomonas chlororaphis CCTCC NO of the present invention:M 2015082 can promote phenolic acid in Hairy Root Cultures of Salvia miltiorrhiza to contain
The accumulation of amount, can promote hairy root fresh weight to increase by 11.3%, rosmarinic acid contents improve 111%, and content of danshinolic acid B is improved
72%.It is nontoxic to people and animals, environment is not polluted.It can be applied, be produced necessarily in Hairy Root Cultures of Salvia miltiorrhiza culture
Economic benefit.
When the red sage root endogenetic bacteria of the present invention is used to promote the accumulation of Hairy Root Cultures of Salvia miltiorrhiza phenolic acid, only need that the pellet will be utilized
Join endogenetic bacteria --- Pseudomonas chlororaphis CCTCC NO:Elicitor prepared by M 2015082 is connected in hairy root culture medium, i.e.,
The effect for improving Hairy Root Cultures of Salvia miltiorrhiza phenolic acid content can be obtained.
Embodiment
Embodiment 1, Pseudomonas chlororaphis CCTCC NO:M 2015082 isolated culture method, carries out following walk successively
Suddenly:
1st, the healthy red sage root plant of plantation is gathered in Sichuan Zhong Jiang, its root is fully cleaned with running water, 25KHz ultrasounds
Ripple is handled 5 minutes;
2nd, aseptically, to the aseptic water washing 2 times of the material to be tested obtained by step 1, then successively with 75% (v/
V) alcohol and 3% (m/V) liquor natrii hypochloritis carries out surface sterilization to material to be tested, so as to kill the micro- life in material to be tested surface
Thing;
3rd, in gnotobasis, by the aseptic water washing 3 times of the material to be tested obtained by step 2, last 1 punching of 100 μ l is taken
Aseptic water washing liquid coating produced by washing is inoculated on basic NA culture mediums, and after 30 DEG C of culture 24h, observation whether there is bacterium colony production
It is raw.Verify whether above-mentioned sterilization method all kills material to be tested surface microorganism accordingly.
If observation conclusion is:There is no bacterium colony generation, then carry out following steps 4;If observation conclusion is:There is bacterium colony production
Give birth to, then return to step 2.
4th, in super-clean bench, the above-mentioned red sage root samples handled well of 1~2g is taken, are fully ground in sterile mortar, added
5mL sterilized waters, are mixed, and are stood 15min, are taken 100 μ l supernatants dilution spreads in basic NA solid mediums, be placed in 28~32 DEG C
(preferable 30 DEG C) are cultivated 1~3 day;
NA solid mediums:Peptone 10g, beef extract 3g, NaCl 5g, agar 18g and distilled water 1000mL, pH=7.2
~7.4.
5th, the strain grown on picking NA solid mediums is placed in 28~32 DEG C in same medium line purifies and separates
(preferable 30 DEG C) are cultivated 1~3 day, picking single bacterium colony;
Aforesaid operations are repeated untill single bacterium colony is obtained.
6th, single bacterium colony resulting in step 5 is inoculated in into basic NA medium slants to be stored in 4 DEG C of refrigerators.
Obtain Pseudomonas chlororaphis CCTCC NO:M 2015082.
The preparation method of embodiment 2, the elicitors of Pseudomonas chlororaphis CCTCC M 2015082, is followed the steps below successively:
1st, by Pseudomonas chlororaphis CCTCC NO:M 2015082 is transferred to basic NA medium slants, and 30 DEG C are cultivated 2 days;
Obtain inclined-plane seed;
Basic NA medium slants formula:Peptone 10g, beef extract 3g, NaCl 5g, agar 18g and distilled water
1000mL, pH=7.2~7.4.
2nd, with the slant strains obtained by the ring step 1 of oese picking one, it is inoculated in equipped with 100ml NA fluid nutrient mediums
In 250ml triangular flasks, in 28 DEG C with 220r/m speed oscillation culture 72h, obtain Pseudomonas chlororaphis CCTCC M 2015082 and ferment
Stoste;
NA Liquid Culture based formulas is:Peptone 10g, beef extract 3g, NaCl 5g and distilled water 1000mL, pH=7.2~
7.4。
Above-mentioned steps 1 and step 2 are cultivated under the conditions of natural light.
3rd, step 2 gained fermenation raw liquid is taken, in 4 DEG C, 12000rpm centrifuges 2min, takes supernatant to cross 0.22 μm of miillpore filter,
Gained filtrate is the elicitors of Pseudomonas chlororaphis CCTCC M 2015082.
The promotion that embodiment 3, Pseudomonas chlororaphis CCTCC M 2015082 are accumulated to Hairy Root Cultures of Salvia miltiorrhiza phenolic acid is real
Test:
1st, 0.3g Hairy Root Cultures of Salvia miltiorrhiza (female root) is kept away in 100ml 6,7-V culture mediums under conditions of 25 DEG C, 110rpm
Optical culture 18 days;Based on thing;
Experimental group:1.5ml Pseudomonas chlororaphis CCTCC elicitors (gained of embodiment 2) are added in each base,
Continue the same terms (lucifuge, 25 DEG C, 110rpm) to cultivate 6 days;It is used as experimental group;
Blank control group:1.5ml sterile NA fluid nutrient mediums are added in each base, continues the same terms and (keeps away
Light, 25 DEG C, 110rpm) cultivate 6 days;It is used as blank control group;
Above-mentioned experimental group and blank control group set 5 repetitions respectively;
Hairy Root Cultures of Salvia miltiorrhiza obtained by experimental group and blank control is proceeded as follows respectively:
2nd, the hairy root that step 1 is obtained is cleaned three times with distilled water, fully sucked with filter paper after moisture, claim fresh weight
(fresh weight, FW), calculates its increased times (increased times=(increment-inoculum concentration)/inoculum concentration);With will claim
The hairy root of fresh weight is put into baking oven, and 55 DEG C of dryings weigh dry weight (dry weight, DW) to constant weight.
3rd, the red sage root dried to constant weight in right amount, grind into powder are taken.0.5g is taken to add 2.5mL 70% (volume %) first
Ultrasonic extraction 60min in alcohol, 120W supersonic wave cleaning machines (water temperature can not be too high in ultrasonic procedure, can be suitably added ice cube, i.e.
Control temperature≤20 DEG C), supernatant is taken after cooling, 0.45 μm of miillpore filter is crossed, is carried out with the method for high performance liquid chromatography (HPLC)
The measure of phenolic acid content.
Measurement result is as follows:
The hairy root fresh weight average specific blank pair of the elicitors of Pseudomonas chlororaphis CCTCC M 2015082 is added in experimental group
11.3% is added according to group, rosmarinic acid contents are higher than blank control group by 111%, and content of danshinolic acid B is higher than blank control group
72%.It is specific as described in Table 1.
Comparative example, the Pseudomonas chlororaphis CCTCC M selected respectively in following Pseudomonas chlororaphis alternate embodiment 2
2015082 carry out elicitor preparation, and the elicitor of gained is detected that acquired results are as described in Table 1 according to embodiment 3.
The Pseudomonas chlororaphis that A, the Code Number of Germany Microbiological Culture Collection Center DSMZ preservations are DSM 12972;
The green pin that B, the Code Number of Sichuan Province's microbial collection center preservation Culture Collection are SCTCC 100003
Pseudomonad;
The green pin that C, the Code Number of Sichuan Province's microbial collection center preservation Culture Collection are SCTCC 100343
Pseudomonad;
D, the Code Number of Chinese agriculture Microbiological Culture Collection administrative center preservation Culture Collection are ACCC's 05437
Pseudomonas chlororaphis;
The influence that the Pseudomonas chlororaphis CCTCC M 2015082 of table 1. are accumulated to Hairy Root Cultures of Salvia miltiorrhiza phenolic acid
It is laboratory mean values ± standard deviation in table, * * indicate pole significant difference, P<0.01, * represents that there were significant differences,
P<0.05
Finally, in addition it is also necessary to it is noted that listed above is only several specific embodiments of the invention.Obviously, this hair
It is bright to be not limited to above example, there can also be many deformations.One of ordinary skill in the art can be from present disclosure
All deformations for directly exporting or associating, are considered as protection scope of the present invention.
Claims (3)
1. red sage root endophyte, it is characterized in that:For Pseudomonas chlororaphis LG1 (Pseudomonas chlororaphis LG1), its
Preserving number is:CCTCC NO:M 2015082.
2. the purposes of red sage root endophyte as claimed in claim 1, it is characterized in that:Phenolic acid in Hairy Root Cultures of Salvia miltiorrhiza is promoted to contain
The accumulation of amount, the phenolic acid is Rosmarinic acid, tanshin polyphenolic acid B.
3. the purposes of red sage root endophyte according to claim 2, it is characterized in that:Promote Hairy Root Cultures of Salvia miltiorrhiza weightening.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510175259.4A CN104830714B (en) | 2015-04-15 | 2015-04-15 | Red sage root endophyte with induction phenolic acid summation and application thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510175259.4A CN104830714B (en) | 2015-04-15 | 2015-04-15 | Red sage root endophyte with induction phenolic acid summation and application thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104830714A CN104830714A (en) | 2015-08-12 |
CN104830714B true CN104830714B (en) | 2017-11-07 |
Family
ID=53808916
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510175259.4A Expired - Fee Related CN104830714B (en) | 2015-04-15 | 2015-04-15 | Red sage root endophyte with induction phenolic acid summation and application thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104830714B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN117965393A (en) * | 2024-03-28 | 2024-05-03 | 南京农业大学三亚研究院 | Endophytic pseudomonas bacterium C145 and application thereof |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104017744A (en) * | 2013-11-07 | 2014-09-03 | 上海交通大学 | Preparation method and application of pseudomonas chlororaphis for resisting disease and promoting growth |
-
2015
- 2015-04-15 CN CN201510175259.4A patent/CN104830714B/en not_active Expired - Fee Related
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104017744A (en) * | 2013-11-07 | 2014-09-03 | 上海交通大学 | Preparation method and application of pseudomonas chlororaphis for resisting disease and promoting growth |
Non-Patent Citations (4)
Title |
---|
一株促进丹参生长和提高丹酚酸含量的活性内生真菌;唐坤等;《菌物学报》;20140515;第33卷(第3期);第594-600页 * |
丹参内生真菌与其有效成分的相关性分析;王萌等;《中国实验方剂学杂志》;20131231;第19卷(第23期);第66-73页 * |
微生物对丹参毛状根生长和次生代谢的影响及其机理;阎岩;《中国博士学位论文全文数据库农业科技辑》;20150215(第02期);D047-30 * |
诱导子对丹参有效成分次生代谢的诱导与调控;李文渊等;《中国种药品杂志》;20110228;第36卷(第3期);第258-262页 * |
Also Published As
Publication number | Publication date |
---|---|
CN104830714A (en) | 2015-08-12 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US11459593B2 (en) | Dendrobium officinale endophytic fungus strain and extracellular polysaccharide produced thereby, and extraction method and application of extracellular polysaccharide | |
CN105886405B (en) | Dendrobium candidum endogenetic fungus and its application | |
CN103103152A (en) | Corallococcus coralloides and application thereof | |
CN105176871B (en) | A kind of Ralstonia solanacearum bacterial strain of high-purity had no pathogenicity | |
CN101921718B (en) | Dendrobium candidum endophyte with growth promotion function and use thereof | |
CN106434490B (en) | Ginseng disease prevention growth-promoting bacterium TY15-2 and its application | |
CN110511895A (en) | The preparation method and application of one bacillus subtilis SL-19 and its microbial inoculum | |
CN108913622B (en) | Bacillus megaterium BM22 and preparation and application of spore powder thereof | |
CN102851225B (en) | Stenotrophomonas acidaminiphila and application in control of apple tree canker thereof | |
CN109971656A (en) | Raw Trichoderma viride and its application in one plant of ginger | |
CN103290065A (en) | Method for preparing borneol by using microorganism separated from natural world | |
CN103555618B (en) | Bacillus amyloliquefaciens and application of liquid preparations thereof in treatment of cenangium ferruginosum | |
CN104830714B (en) | Red sage root endophyte with induction phenolic acid summation and application thereof | |
CN108841748A (en) | Sinorhizobium nitrogen-fixing bacteria strain H6 and its application | |
Wan et al. | Leaf spot of Ligustrum japonicum caused by Diaporthe eres newly reported in China | |
CN102492631B (en) | Amora-producing Geotrichum candidum strain of high-yield exopolysaccharides, exopolysaccharides and volatile flavor compounds | |
CN109402009B (en) | Method for screening nitrogen-fixing blue algae antagonistic to rhizoctonia solani and application thereof | |
CN104651278B (en) | One plant of rice repaiies streptomycete and its application in terms of preventing and treating walnut, winter jujube anthracnose | |
CN108841752B (en) | Bacillus megaterium BM22 and application of spore liquid preparation thereof in preventing and treating cyclamen persicum radices | |
CN104830695B (en) | Endophyte with induction Hairy Root Cultures of Salvia miltiorrhiza phenolic acid summation and application thereof | |
CN104087526B (en) | A kind of bacillus licheniformis is utilized to control the method for earthy in white wine | |
CN104195076A (en) | Bacillus methylotrophicus Sanju-04 and application thereof | |
CN104830717B (en) | Red sage root endophyte with induction tanshin polyphenolic acid B summation and application thereof | |
CN106701624B (en) | The Te Jila bacillus of one plant of antagonism fructus lycii root rot and its application | |
CN104830716B (en) | Microbacterium and application thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
EXSB | Decision made by sipo to initiate substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171107 |
|
CF01 | Termination of patent right due to non-payment of annual fee |