CN104757368A - Health-care garlic product without garlic odor and production method thereof - Google Patents
Health-care garlic product without garlic odor and production method thereof Download PDFInfo
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- CN104757368A CN104757368A CN201510134003.9A CN201510134003A CN104757368A CN 104757368 A CN104757368 A CN 104757368A CN 201510134003 A CN201510134003 A CN 201510134003A CN 104757368 A CN104757368 A CN 104757368A
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Abstract
The invention discloses a health-care garlic product without garlic odor. The health-care garlic product is prepared from garlic and health-care medicinal materials in ratio of 1:0.01-0.5. The preparation method comprises the following steps: cleaning garlic, peeling, keeping the original shape or slicing or dicing, soaking in hardening liquid for 3-72h, cleaning the hardened garlic, blanching in water at 80-95 DEG C for 2-20min for achieving the effects of killing allinase and inhibiting generation of sulfide having pungent odor, mixing with the diced or sliced health-care medicinal materials cleaned in advance, adding seasoners, pickling for 3-25 days until to be tasty, and eating instantly or eating after drying. The health-care garlic product has no garlic odor after being pickled, has health-care effect, can overcome the conditions that the existing pickled garlic product has heavy garlic odor and has single health care effect, and can solve a problem that people have odor trouble after eating the pickled garlic product which can generate pungent odor; and besides, the method is simple, and has strong operability, excellent garlic odor removing effect and remarkable health care effect.
Description
Technical field
The present invention relates to a kind of health food and processing method thereof, specifically a kind of without garlicky health care garlic goods and preparation method thereof, belong to health products preparing technical field.
Background technology
Garlic is the bulb of Liliaceae allium, and taste is pungent, there have to be strong garlicky, is important spice vegetable crop.Cultivate as far back as the Mediterranean such as ancient Egypt, ancient Rome and Greece country, be mainly used to prevention pestilence and cure the disease; Han dynasty Zhang Qian sends as an envoy to the Western Regions, is introduced into domestic cultivation.A lot of place all can hold once grand garlic joint every year all over the world, shows the cuisines of garlic diversification and publicizes its powerful health-care effect.Garlic is described as the penicillin of borough chief " ", and along with domestic and international going deep into its Effect study, the health-care effect of garlic is reported in a large number, and its effect has: antibacterial, antitumor, anti-ageing, lipopenicillinase, hypotensive, prevention of arterial is atherosis.Garlic becomes a kind of health food that people pursue day by day.
The curing food of simply, delicious garlic is the daily health foods liked very much of a kind of people.But the curing food of garlic, as sugar-vinegar garlic, laba garlic, the salty garlic etc. that salts down all have significantly garlicky, the implication stimulated is produced after edible, make us communication, dinner party in all produce not so good impact, not only have influence on self-confidence and the work achievement of people, also often cause people can not enjoy the garlic curing food oneself liked heartily.Garlic produces garlicky reason: in complete garlic, alliin is present in cytoplasm, and allinase is present in vacuole tissue; During clasmatosis, allinase will act on alliin and produce sulfur-containing compound, as the material containing overpowering odor such as allicin, Allicin.
Traditional its production technology of garlic curing food is roughly, and first chooses full, unabroken garlic, then removes the peel, and after peeling moulding (generally to keep garlic prototype), adds the auxiliary material of seasoning, as salt, acid etc. are pickled.The method process of the high salt of the many employings of this traditional preparation method, peracid, the same activity that can suppress allinase, but allinase can not be killed completely, therefore, remove the peel or can destroy when chewing the cell of garlic, residual allinase will act on alliin and produce sulfur-containing compound, causes occurring strong garlic flavour.
The traditional method of garlic curing food does not do specially treated to garlicky, simultaneously garlicky still heavier through what soak in garlic for a long time, and it plays health-care effect to existing garlic curing food is all garlic, and do not increase other health materials, the effect of health care is comparatively single.
Summary of the invention
The object of the invention is to the situation garlicky greatly for current garlic curing food, health-care effect is single, there is provided a kind of without garlicky health care garlic goods, can avoid people's edible garlic curing food produce the puzzlement of penetrating odor, the method is simple, workable, except garlicky effect is good and health care is obviously stronger.
Technical solution of the present invention is as follows: a kind of without garlicky health care garlic goods, be that raw material is prepared from by garlic, health-care medicinal, the consumption proportion of garlic, health-care medicinal is 1:0.01 ~ 0.5, prepares according to the following steps:
(1) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, maintain the original state or be cut into sheet or diced shape;
(2) medicinal material process: cleaned by health-care medicinal, cut into slices or dice, described health-care medicinal is one or more in glossy ganoderma, Chinese caterpillar fungus, pseudo-ginseng, American Ginseng, dried orange peel, Radix Glycyrrhizae;
(3) harden: the garlic after process to be soaked in hardening bath 3 ~ 72 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.1 ~ 1%, and the content of citric acid is 0.1 ~ 1%;
(4) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 80 ~ 95 DEG C of water blanching 2 ~ 20 minutes enzymes that go out, take out and be cooled to room temperature at once;
(5) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, add flavoring, jointly pickles 3 ~ 25 days to tasty, instant or dry rear edible; Described flavoring is one or more in salt, white sugar, vinegar, honey, spices.
Preferably, described is prepared by raw material without garlicky health care garlic goods by garlic, health-care medicinal, and the consumption proportion of garlic, health-care medicinal is 1:0.1, and described health-care medicinal is glossy ganoderma, dried orange peel, Radix Glycyrrhizae, wherein the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:4, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 4kg, and flavoring is white sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel, Radix Glycyrrhizae cleaning, section;
(4) harden: garlic pieces to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 90 DEG C of water blanching 4 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring white granulated sugar, salt and jointly pickles 15 days, instant.
Preferably, described is prepared by raw material without garlicky health care garlic goods by garlic, Chinese caterpillar fungus, and the consumption proportion of garlic, Chinese caterpillar fungus is 1:0.02, adopts following steps preparation:
(1) material prepares: garlic 100kg, Chinese caterpillar fungus 2kg, and flavoring is white granulated sugar 40kg, rice vinegar 100kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinse garlic surface through water, remove the foul on surface, sloughed by the epidermis of the garlic after cleaning, hold its shape shape;
(3) medicinal material process: Chinese caterpillar fungus is cleaned up;
(4) harden: garlic grain to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.5%, and the content of citric acid is 0.3%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 10 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the guarantor Chinese caterpillar fungus handled well, adds white granulated sugar, rice vinegar and jointly pickles 25 days, instant.
Preferably, described is prepared by raw material without garlicky health care garlic goods by garlic, American Ginseng, and the consumption proportion of garlic, American Ginseng is 1:0.05, adopts following steps preparation:
(1) material prepares: garlic 100kg, American Ginseng 2kg, and flavoring is white granulated sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, diced shape;
(3) medicinal material process: American Ginseng is cleaned, dices;
(4) harden: the garlic fourth after process to be soaked in hardening bath 12 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring and pure water 40kg pickles 20 days jointly, and garlic drains soak, and airing becomes preserved fruit to eat in the sunlight.
Preferably, described is prepared by raw material without garlicky health care garlic goods by garlic, health-care medicinal, and the consumption proportion of garlic, health-care medicinal is 1:0.12, and described health-care medicinal is glossy ganoderma, dried orange peel, and amount ratio is 5:1, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 10kg, dried orange peel 2kg, flavoring honey 150kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic pieces after process to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.1%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds honey and jointly pickles 25 days, through instant.
Preferably, described is prepared by raw material without garlicky health care garlic goods by garlic, health-care medicinal, and the consumption proportion of garlic, health-care medicinal is 1:0.11, and described health-care medicinal is glossy ganoderma, dried orange peel, Radix Glycyrrhizae, wherein the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:5, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 5kg, flavoring salt 15kg, white granulated sugar 25kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, keep former grain;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic pieces after process to be soaked in hardening bath 72 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.4%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 98 DEG C of water blanching 10 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, and add honey and jointly pickle 22 days, garlic drains soak, is placed in after baking tray is baked into preserved fruit and eats.
Further, pickle by described preparation method, garlic can be drained soak, be placed in baking tray, carry out hot-air seasoning at 50-60 DEG C, when moisture is down to 16-25%, i.e. edible.
The present invention is as follows relative to the beneficial effect of prior art: the optimum pH due to allinase is neutral, and the present invention is in the process using calcium chloride and citric acid solution immersion garlic to be hardened by garlic, and the slant acidity of hardening solution can suppress the activity of allinase; Soak and also can strengthen the boiling fastness of garlic and thin fragility while protecting look, prevent in fragmentation in enzyme process of going out soft rotten; Make the allinase in garlic lose activity by high temperature, make alliin cannot the compound of the overpowering odor such as catalyzed generation allicin, Allicin; Pickle by the garlic after above-mentioned steps process and compatibility health-care medicinal, flavoring, enhance health-care effect, also can obtain the longer shelf-life simultaneously.
The inventive method is simple, workable, except garlicky effect is good and health-care effect good compared with other garlic curing foods, can make us the health-care effect of relieved enjoyment garlic curing food and delicious food, no longer halt because of garlicky the prestige garlic curing food stimulated.
Detailed description of the invention
Be described in further details the present invention below by embodiment, these embodiments are only used for the present invention is described, do not limit the scope of the invention.
Embodiment 1 realizes the present invention according to the following steps: with garlic, health-care medicinal (glossy ganoderma, dried orange peel, Radix Glycyrrhizae) for raw material preparation is without garlicky health care garlic goods, the consumption proportion of garlic, health-care medicinal is 1:0.1, the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:4, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 4kg, and flavoring is white sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel, Radix Glycyrrhizae cleaning, section;
(4) harden: garlic pieces to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 90 DEG C of water blanching 4 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring white granulated sugar, salt and jointly pickles 15 days, instant.
Embodiment 2 realizes the present invention according to the following steps: by garlic, Chinese caterpillar fungus be raw material prepare without garlicky health care garlic goods, the consumption proportion of garlic, Chinese caterpillar fungus is 1:0.02, adopt following steps preparation:
(1) material prepares: garlic 100kg, Chinese caterpillar fungus 2kg, and flavoring is white granulated sugar 40kg, rice vinegar 100kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinse garlic surface through water, remove the foul on surface, sloughed by the epidermis of the garlic after cleaning, hold its shape shape;
(3) medicinal material process: Chinese caterpillar fungus is cleaned up;
(4) harden: garlic grain to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.5%, and the content of citric acid is 0.3%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 10 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the guarantor Chinese caterpillar fungus handled well, adds white granulated sugar, rice vinegar and jointly pickles 25 days, obtained after sterilizing.
Embodiment 3 realizes the present invention according to the following steps: by garlic, American Ginseng be raw material prepare without garlicky health care garlic goods, the consumption proportion of garlic, American Ginseng is 1:0.05, adopt following steps preparation:
(1) material prepares: garlic 100kg, American Ginseng 2kg, and flavoring is white granulated sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, diced shape;
(3) medicinal material process: American Ginseng is cleaned, dices;
(4) harden: the garlic fourth after process to be soaked in hardening bath 12 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring and pure water 40kg pickles 20 days jointly, instant.
Embodiment 4 realizes the present invention according to the following steps: by garlic, health-care medicinal (glossy ganoderma, dried orange peel) for raw material preparation is without garlicky health care garlic goods, the consumption proportion of garlic, health-care medicinal is 1:0.12, glossy ganoderma, dried orange peel amount ratio are 5:1, adopt following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 10kg, dried orange peel 2kg, flavoring honey 150kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic pieces after process to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.1%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds honey and jointly pickles 25 days, instant.
Embodiment 5 realizes the present invention according to the following steps: by garlic, health-care medicinal (glossy ganoderma, dried orange peel, Radix Glycyrrhizae) for raw material preparation is without garlicky health care garlic goods, the consumption proportion of garlic, health-care medicinal is 1:0.11, wherein the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:5, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 5kg, flavoring salt 15kg, white granulated sugar 25kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic pieces after process to be soaked in hardening bath 12 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.4%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 98 DEG C of water blanching 2 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds honey and jointly pickles 22 days, instant.
Embodiment 6 realizes the present invention according to the following steps: by garlic, Chinese caterpillar fungus be raw material prepare without garlicky health care garlic goods, the consumption proportion of garlic, glossy ganoderma is 1:0.01, adopt following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, and flavoring is honey 60kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinse garlic surface through water, remove the foul on surface, sloughed by the epidermis of the garlic after cleaning, hold its shape shape;
(3) medicinal material process: glossy ganoderma is cleaned up, process is in flakes;
(4) harden: garlic to be soaked in hardening bath 72 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 1%, and the content of citric acid is 0.5%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 85 DEG C of water blanching 20 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the guarantor Chinese caterpillar fungus handled well, adds honey and jointly pickles 20 days, instant.
Embodiment 7 realizes the present invention according to the following steps: by garlic, health-care medicinal (American Ginseng, dried orange peel) for raw material preparation is without garlicky health care garlic goods, the consumption proportion of garlic, health-care medicinal is 1:0.5, American Ginseng, dried orange peel amount ratio are 1:5, adopt following steps preparation:
(1) material prepares: garlic 100kg, American Ginseng 5kg, dried orange peel 25kg, flavoring honey 100kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by American Ginseng, dried orange peel cleaning, be processed into sheet;
(4) harden: the garlic pieces after process to be soaked in hardening bath 3 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.1%, and the content of citric acid is 0.5%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 90 DEG C of water blanching 5 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds honey and jointly pickles 25 days, instant.
The garlic that embodiment 8 Example 1 is pickled drains soak, is placed in baking tray, carries out hot-air seasoning at 55 DEG C, when moisture is down to 25%, can obtain health care garlic preserved fruit goods.
The garlic that embodiment 9 Example 2 is pickled drains soak, is placed in baking tray, carries out hot-air seasoning at 50 DEG C, when moisture is down to 20%, can obtain health care garlic preserved fruit goods.
The garlic that embodiment 10 Example 3 is pickled drains soak, is placed in baking tray, carries out hot-air seasoning at 60 DEG C, when moisture is down to 16%, can obtain health care garlic preserved fruit goods.
Claims (7)
1. without garlicky health care garlic goods, it is characterized in that: be that raw material is prepared from by garlic, health-care medicinal, the consumption proportion of garlic, health-care medicinal is 1:0.01 ~ 0.5, prepare according to the following steps:
(1) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, maintain the original state or be cut into sheet or diced shape;
(2) medicinal material process: cleaned by health-care medicinal, cut into slices or dice, described health-care medicinal is one or more in glossy ganoderma, Chinese caterpillar fungus, pseudo-ginseng, American Ginseng, dried orange peel, Radix Glycyrrhizae;
(3) harden: the garlic after process to be soaked in hardening bath 3 ~ 72 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.1 ~ 1%, and the content of citric acid is 0.1 ~ 1%;
(4) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 80 ~ 95 DEG C of water blanching 2 ~ 20 minutes enzymes that go out, take out and be cooled to room temperature at once;
(5) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, add flavoring, jointly pickles 3 ~ 25 days to tasty, instant or dry rear edible; Described flavoring is one or more in salt, white sugar, vinegar, honey, spices.
2. according to claim 1 without garlicky health care garlic goods, it is characterized in that: be by garlic, health-care medicinal be raw material prepare, the consumption proportion of garlic, health-care medicinal is 1:0.1, described health-care medicinal is glossy ganoderma, dried orange peel, Radix Glycyrrhizae, wherein the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:4, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 4kg, and flavoring is white sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel, Radix Glycyrrhizae cleaning, section;
(4) harden: garlic pieces to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 90 DEG C of water blanching 4 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring white granulated sugar, salt and jointly pickles 15 days, instant.
3. according to claim 1 without garlicky health care garlic goods, it is characterized in that: be by garlic, Chinese caterpillar fungus be raw material prepare, the consumption proportion of garlic, Chinese caterpillar fungus is 1:0.02, adopt following steps preparation:
(1) material prepares: garlic 100kg, Chinese caterpillar fungus 2kg, and flavoring is white granulated sugar 40kg, rice vinegar 100kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinse garlic surface through water, remove the foul on surface, sloughed by the epidermis of the garlic after cleaning, hold its shape shape;
(3) medicinal material process: Chinese caterpillar fungus is cleaned up;
(4) harden: garlic grain to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.5%, and the content of citric acid is 0.3%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 10 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the guarantor Chinese caterpillar fungus handled well, adds white granulated sugar, rice vinegar and jointly pickles 25 days, instant.
4. according to claim 1 without garlicky health care garlic goods, it is characterized in that: be by garlic, American Ginseng be raw material prepare, the consumption proportion of garlic, American Ginseng is 1:0.05, adopt following steps preparation:
(1) material prepares: garlic 100kg, American Ginseng 2kg, and flavoring is white granulated sugar 60kg, salt 3.2kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, diced shape;
(3) medicinal material process: American Ginseng is cleaned, dices;
(4) harden: the garlic fourth after process to be soaked in hardening bath 12 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds flavoring and pure water 40kg pickles 20 days jointly, and garlic drains soak, and airing becomes preserved fruit to eat in the sunlight.
5. according to claim 1 without garlicky health care garlic goods, it is characterized in that: be by garlic, health-care medicinal be raw material prepare, the consumption proportion of garlic, health-care medicinal is 1:0.12, and described health-care medicinal is glossy ganoderma, dried orange peel, amount ratio is 5:1, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 10kg, dried orange peel 2kg, flavoring honey 150kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, be cut into sheet;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic pieces after process to be soaked in hardening bath 24 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.2%, and the content of citric acid is 0.1%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 95 DEG C of water blanching 3 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, adds honey and jointly pickles 25 days, instant.
6. according to claim 1 without garlicky health care garlic goods, it is characterized in that: be by garlic, health-care medicinal be raw material prepare, the consumption proportion of garlic, health-care medicinal is 1:0.11, described health-care medicinal is glossy ganoderma, dried orange peel, Radix Glycyrrhizae, wherein the usage ratio of glossy ganoderma, dried orange peel, Radix Glycyrrhizae is 1:5:5, adopts following steps preparation:
(1) material prepares: garlic 100kg, glossy ganoderma 1kg, dried orange peel 5kg, Radix Glycyrrhizae 5kg, flavoring salt 15kg, white granulated sugar 25kg;
(2) garlic process: select full, without mouldy, unabroken garlic, rinses garlic surface through water, removes the foul on surface, sloughed by the epidermis of the garlic after cleaning, keep former grain;
(3) medicinal material process: by glossy ganoderma, dried orange peel cleaning, section;
(4) harden: the garlic after process to be soaked in hardening bath 72 hours, described hardening bath is formulated by calcium chloride, citric acid, pure water, and in hardening bath, calcium chloride content is 0.4%, and the content of citric acid is 0.2%;
(5) blanching is gone out enzyme: by after the garlic cleaning after sclerosis in 98 DEG C of water blanching 10 minutes enzymes that go out, take out and be cooled to room temperature at once;
(6) compatibility medicinal material is pickled: mixed with the garlic after the enzyme that goes out by the health-care medicinal handled well, and add honey and jointly pickle 22 days, garlic drains soak, is placed in after baking tray is baked into preserved fruit and eats.
7. according to any one of claim 1-6 without garlicky health care garlic goods, it is characterized in that: pickle by described preparation method, after garlic is drained soak, be placed in baking tray, carry out hot-air seasoning at 50-60 DEG C, moisture is down to 16-25%, i.e. edible.
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106036668A (en) * | 2016-06-27 | 2016-10-26 | 安徽张士奎食品有限公司 | Processing method for pickle lipid-lowering garlic bulb |
| CN106072198A (en) * | 2016-06-27 | 2016-11-09 | 安徽张士奎食品有限公司 | A kind of processing method of altar bubble blood sugar lowering Bulbus Allii |
| CN106107715A (en) * | 2016-06-27 | 2016-11-16 | 安徽张士奎食品有限公司 | A kind of processing method of altar bubble stomach invigorating Bulbus Allii |
| CN106262293A (en) * | 2016-08-19 | 2017-01-04 | 芜湖飞高农业有限公司 | A kind of brewing method of less salt hepatoprotective height bar Chinese cabbage dish bar |
| CN106262266A (en) * | 2016-08-11 | 2017-01-04 | 安徽张士奎食品有限公司 | A kind of processing method of the vexed Bulbus Allii of health preserving altar |
| CN106307266A (en) * | 2016-08-19 | 2017-01-11 | 芜湖飞高农业有限公司 | Pickling method of low-salt qi-tonifying high-stem Chinese cabbage stems |
| CN111165761A (en) * | 2019-12-30 | 2020-05-19 | 茶陵县蓉园食品有限公司 | Pickling method of flavored garlic |
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