CN104385403A - Scented rosewood board with sandalwood flavor - Google Patents
Scented rosewood board with sandalwood flavor Download PDFInfo
- Publication number
- CN104385403A CN104385403A CN201410523568.1A CN201410523568A CN104385403A CN 104385403 A CN104385403 A CN 104385403A CN 201410523568 A CN201410523568 A CN 201410523568A CN 104385403 A CN104385403 A CN 104385403A
- Authority
- CN
- China
- Prior art keywords
- sandalwood
- santal
- plank
- layer
- core body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F16—ENGINEERING ELEMENTS AND UNITS; GENERAL MEASURES FOR PRODUCING AND MAINTAINING EFFECTIVE FUNCTIONING OF MACHINES OR INSTALLATIONS; THERMAL INSULATION IN GENERAL
- F16S—CONSTRUCTIONAL ELEMENTS IN GENERAL; STRUCTURES BUILT-UP FROM SUCH ELEMENTS, IN GENERAL
- F16S1/00—Sheets, panels, or other members of similar proportions; Constructions comprising assemblies of such members
- F16S1/10—Composite members, e.g. with ribs or flanges attached
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47B—TABLES; DESKS; OFFICE FURNITURE; CABINETS; DRAWERS; GENERAL DETAILS OF FURNITURE
- A47B96/00—Details of cabinets, racks or shelf units not covered by a single one of groups A47B43/00 - A47B95/00; General details of furniture
- A47B96/20—Furniture panels or like furniture elements
Abstract
A disclosed scented rosewood board with sandalwood flavor comprises a wood-plate core body, sandalwood neutralization layers and surface protective layers; the sandalwood neutralization layers are arranged at the outer surfaces of the wood-plate core body; the surface protective layers are respectively arranged at the outer surfaces of each sandalwood neutralization layer; the wood-plate core body is a wood prepared from scented rosewood; the sandalwood neutralization layer is a coating formed by mixing sandalwood essential oil and olive oil; and the surface protective layer is prepared by mixing insect wax and cecropin. Through the above manner, sandalwood essential oil in the sandalwood neutralization layer permeates into the wood-plate core body and endows the wood plate with sandalwood flavor, also the luster of the surface is relatively bright, the antibacterial activity is good, and prepared furniture is relatively endurable.
Description
Technical field
The present invention relates to redwood design of material field, particularly relate to a kind of Huanghua Pear plank of santal taste.
Background technology
Hainan Huanghua Pear belongs to the distinctive one of China and treasures seeds, structure fine uniform, and corrosion resistance and durability are strong, and material is hard, and intensity is high, and the furniture made is durable in use, and proportion shared in high-end mahogany furniture is larger.
Although the timber of Huanghua Pear is glossy, compared with red sandalwood redwood, lack fragrance, and there is certain pungent flavour, therefore lacking the class sense of red sandalwood redwood, in order to promote the CSAT of Huanghua Pear mahogany furniture, original smell of Huanghua Pear timber must be changed.
Summary of the invention
The technical problem that the present invention mainly solves is to provide a kind of Huanghua Pear plank of santal taste, has the smell of santal, and biocidal property is good, is rich in gloss.
For solving the problems of the technologies described above; the technical scheme that the present invention adopts is: the Huanghua Pear plank providing a kind of santal taste; comprise: in plank core body, santal and layer and sealer; be separately positioned on the outer surface of plank core body with layer in described santal; described sealer is separately positioned on the outer surface with layer in santal; described plank core body is the plank that rose wood is made; be the coating of sandalwood essential oil and mixed with olive oil with layer in described santal, described sealer is make after insect wax and cecropin mix.
In a preferred embodiment of the present invention, sandalwood essential oil and the proportion shared by olive oil are 1:2 in described santal and in layer.
In a preferred embodiment of the present invention, in described sealer, insect wax and the proportion shared by cecropin are 3:1.
The invention has the beneficial effects as follows: the Huanghua Pear plank of a kind of santal taste that the present invention points out, sandalwood essential oil in santal and in layer, to the infiltration of plank core body, gives the smell of plank santal, and the gloss on surface is brighter, and biocidal property is good, the furniture made is more durable.
Accompanying drawing explanation
In order to be illustrated more clearly in the technical scheme in the embodiment of the present invention, below the accompanying drawing used required in describing embodiment is briefly described, apparently, accompanying drawing in the following describes is only some embodiments of the present invention, for those of ordinary skill in the art, under the prerequisite not paying creative work, other accompanying drawing can also be obtained according to these accompanying drawings, wherein:
Fig. 1 is the structural representation of Huanghua Pear plank one preferred embodiment of a kind of santal taste of the present invention;
In accompanying drawing, the mark of each parts is as follows: 1, plank core body, and 2, in santal and layer, 3, sealer.
Detailed description of the invention
Be clearly and completely described to the technical scheme in the embodiment of the present invention below, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making other embodiments all obtained under creative work prerequisite, belong to the scope of protection of the invention.
Refer to Fig. 1, the embodiment of the present invention comprises:
A kind of Huanghua Pear plank of santal taste, comprise: plank core body 1, with layer 2 and sealer 3 in santal, be separately positioned on the outer surface of plank core body 1 with layer 2 in described santal, described sealer 3 is separately positioned on the outer surface with layer 2 in santal, the plank that described plank core body 1 is made for rose wood, be the coating of sandalwood essential oil and mixed with olive oil with layer 2 in described santal, described sealer 3 is for making after insect wax and cecropin mixing, sandalwood essential oil in santal and in layer 2 permeates to plank core body 1, give the smell of plank core body 1 santal, and under the sealing of sealer 3, evaporation rate is slow, fragrance is more lasting.
The feature of the Huanghua Pear plank of a kind of santal taste of the present invention is the smell being rich in santal, the furniture made can be improved customer satisfaction, sandalwood essential oil and the proportion shared by olive oil are 1:2 in described santal and in layer 2, and olive oil has well neutralized the original pungent flavour of Huanghua Pear.
Further, in described sealer 3, insect wax and the proportion shared by cecropin are 3:1.Insect wax improves the fineness of Huanghua Pear plank, arranges convenient, good airproof performance, and promote the corrosion resistance of Huanghua Pear plank, and cecropin can be effectively antibacterial, insect resistace is good.
In sum, the Huanghua Pear plank of a kind of santal taste that the present invention points out, compared with common Huanghua Pear plank, not only eliminate pungent flavour, and being rich in permanent sandalwood odors, the furniture made is more bright and clean and durable, improves the class sense of Huanghua Pear furniture.
The foregoing is only embodiments of the invention; not thereby the scope of the claims of the present invention is limited; every utilize description of the present invention to do equivalent structure or equivalent flow process conversion; or be directly or indirectly used in other relevant technical field, be all in like manner included in scope of patent protection of the present invention.
Claims (3)
1. the Huanghua Pear plank of a santal taste; it is characterized in that; comprise: in plank core body, santal and layer and sealer; be separately positioned on the outer surface of plank core body with layer in described santal; described sealer is separately positioned on the outer surface with layer in santal; described plank core body is the plank that rose wood is made, and is the coating of sandalwood essential oil and mixed with olive oil in described santal with layer, and described sealer is make after insect wax and cecropin mix.
2. the Huanghua Pear plank of santal taste according to claim 1, is characterized in that, sandalwood essential oil and the proportion shared by olive oil are 1:2 in described santal and in layer.
3. the Huanghua Pear plank of santal taste according to claim 1, is characterized in that, in described sealer, insect wax and the proportion shared by cecropin are 3:1.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410523568.1A CN104385403A (en) | 2014-10-08 | 2014-10-08 | Scented rosewood board with sandalwood flavor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410523568.1A CN104385403A (en) | 2014-10-08 | 2014-10-08 | Scented rosewood board with sandalwood flavor |
Publications (1)
Publication Number | Publication Date |
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CN104385403A true CN104385403A (en) | 2015-03-04 |
Family
ID=52603405
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410523568.1A Pending CN104385403A (en) | 2014-10-08 | 2014-10-08 | Scented rosewood board with sandalwood flavor |
Country Status (1)
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CN (1) | CN104385403A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107779358A (en) * | 2017-12-07 | 2018-03-09 | 马鞍山市太白酒厂 | A kind of preparation method of sweet wine koji fermentation pear wood flavor white spirit |
CN107953433A (en) * | 2017-12-21 | 2018-04-24 | 安徽明豪实木家俱有限公司 | A kind of method of Calophyllum preservative treatment |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH08267411A (en) * | 1995-03-31 | 1996-10-15 | Jumoku Seiri Kinousei Butsushitsu Gijutsu Kenkyu Kumiai | Antibacterial wood architectural material |
CN101186163A (en) * | 2007-12-26 | 2008-05-28 | 胡红湘 | Long-acting incense-releasing high simulation artwork and preparation method |
CN102076470A (en) * | 2008-06-27 | 2011-05-25 | 太尔公司 | Method for treating a wood board |
CN102159393A (en) * | 2008-09-23 | 2011-08-17 | 芬欧汇川木业公司 | Coating for wood board and wood board |
CN202318502U (en) * | 2011-12-02 | 2012-07-11 | 深圳长江家具有限公司 | Composite wooden board for replacing natural veneers |
CN203031702U (en) * | 2012-12-19 | 2013-07-03 | 宿迁市欣鑫阳光木业有限公司 | Ebony plywood |
-
2014
- 2014-10-08 CN CN201410523568.1A patent/CN104385403A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH08267411A (en) * | 1995-03-31 | 1996-10-15 | Jumoku Seiri Kinousei Butsushitsu Gijutsu Kenkyu Kumiai | Antibacterial wood architectural material |
CN101186163A (en) * | 2007-12-26 | 2008-05-28 | 胡红湘 | Long-acting incense-releasing high simulation artwork and preparation method |
CN102076470A (en) * | 2008-06-27 | 2011-05-25 | 太尔公司 | Method for treating a wood board |
CN102159393A (en) * | 2008-09-23 | 2011-08-17 | 芬欧汇川木业公司 | Coating for wood board and wood board |
CN202318502U (en) * | 2011-12-02 | 2012-07-11 | 深圳长江家具有限公司 | Composite wooden board for replacing natural veneers |
CN203031702U (en) * | 2012-12-19 | 2013-07-03 | 宿迁市欣鑫阳光木业有限公司 | Ebony plywood |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107779358A (en) * | 2017-12-07 | 2018-03-09 | 马鞍山市太白酒厂 | A kind of preparation method of sweet wine koji fermentation pear wood flavor white spirit |
CN107953433A (en) * | 2017-12-21 | 2018-04-24 | 安徽明豪实木家俱有限公司 | A kind of method of Calophyllum preservative treatment |
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Application publication date: 20150304 |