CN104286626A - Elder health food for nourishing brain and improving intelligence - Google Patents

Elder health food for nourishing brain and improving intelligence Download PDF

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Publication number
CN104286626A
CN104286626A CN201410513138.1A CN201410513138A CN104286626A CN 104286626 A CN104286626 A CN 104286626A CN 201410513138 A CN201410513138 A CN 201410513138A CN 104286626 A CN104286626 A CN 104286626A
Authority
CN
China
Prior art keywords
parts
health food
elder
nourishing brain
improving intelligence
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201410513138.1A
Other languages
Chinese (zh)
Inventor
郭志强
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qingdao Jinjiahui Food Co Ltd
Original Assignee
Qingdao Jinjiahui Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qingdao Jinjiahui Food Co Ltd filed Critical Qingdao Jinjiahui Food Co Ltd
Priority to CN201410513138.1A priority Critical patent/CN104286626A/en
Publication of CN104286626A publication Critical patent/CN104286626A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00Edible extracts or preparations of fungi; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention discloses elder health food for nourishing brain and improving intelligence. The elder health food comprises the following components in parts by weight: 16-23 parts of pine pollen, 0.2-0.3 part of docosahexenoic acid, 15-20 parts of gyromitra esculenta, 12-23 parts of bamboo fungus, 18-23 parts of toadstool, 1-3 parts of isomaltose hypgather, 3-6 parts of duck oil, 9-15 parts of whale oil, 2-6 parts of D-glucosamine sulfate, 0.5-0.8 part of chondroitin sulfate, 9-12 parts of ganoderma lucidum extract, 2-6 parts of ginseng, 3-5 parts of fructose and 1-3 parts of vitamin E. The health food disclosed by the invention has high absorption efficiency and a significant memory improving effect; the mutual application and synergistic effects of the formula components are obvious; the elder health food has good functions of nourishing brain, improving intelligence and perfecting memory, has a good human body absorption effect and is free of toxic or side effect.

Description

A kind of health of older persons food of brain tonic and intelligence development
Technical field
The present invention relates to a kind of health of older persons food of brain tonic and intelligence development.
Background technology
General with advancing age, if the elderly is with symptoms such as certain decrease of memory symptom, easily insomnia, the state of mind are not good.Particularly along with the arriving of aging society, old dementia patients significantly increases severely, and becomes the social concern that aging society one is outstanding.Brain tonic and intelligence development product is in the market deficient, and more or less has certain toxic and side effect.Especially for the health products of the elderly's Improving memory, improve DeGrain, fill a prescription unreasonable, material purity is not high, cause that cost is high, absorption of human body effect is bad.
Summary of the invention
Technical problem to be solved by this invention is to provide a kind of efficient absorption, the health food of the raising intelligence of reasonable science of filling a prescription.
For solving the problems of the technologies described above, the technical solution used in the present invention is:
A health of older persons food for brain tonic and intelligence development, is characterized in that, comprises the material of following parts by weight: pollen pini 16-23 part, DHA 0.2-0.3 part, smelly yellow mushroom 15-20 part, dictyophora phalloidea 12+23 part, hickory chick 18-23 part, oligoisomaltose 1-3 part, duck oil 3-6 part, whale oil 9-15 part, D-aminoglucose sulfate 2-6 part, chondroitin sulfate 0.5-0.8 part, Ganodenna Lucidum P.E 9-12 part, ginseng 2-6 part, fructose 3-5 part, vitamin e1-3 parts.
It is high that health food of the present invention is absorbed with efficiency, Improving memory Be very effective; Recipe ingredient mutually amplifies and acts synergistically obviously; There is good brain tonic and intelligence development, the function of Improving memory, and absorption of human body effective, have no side effect.
Detailed description of the invention
Embodiment 1
A health of older persons food for brain tonic and intelligence development, is characterized in that, comprises the material of following parts by weight: pollen pini 16-23 part, DHA 0.2-0.3 part, smelly yellow mushroom 15-20 part, dictyophora phalloidea 12+23 part, hickory chick 18-23 part, oligoisomaltose 1-3 part, duck oil 3-6 part, whale oil 9-15 part, D-aminoglucose sulfate 2-6 part, chondroitin sulfate 0.5-0.8 part, Ganodenna Lucidum P.E 9-12 part, ginseng 2-6 part, fructose 3-5 part, vitamin e1-3 parts.

Claims (1)

1. a health of older persons food for brain tonic and intelligence development, is characterized in that, comprises the material of following parts by weight: pollen pini 16-23 part, DHA 0.2-0.3 part, smelly yellow mushroom 15-20 part, dictyophora phalloidea 12+23 part, hickory chick 18-23 part, oligoisomaltose 1-3 part, duck oil 3-6 part, whale oil 9-15 part, D-aminoglucose sulfate 2-6 part, chondroitin sulfate 0.5-0.8 part, Ganodenna Lucidum P.E 9-12 part, ginseng 2-6 part, fructose 3-5 part, vitamin e1-3 parts.
CN201410513138.1A 2014-09-30 2014-09-30 Elder health food for nourishing brain and improving intelligence Pending CN104286626A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201410513138.1A CN104286626A (en) 2014-09-30 2014-09-30 Elder health food for nourishing brain and improving intelligence

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201410513138.1A CN104286626A (en) 2014-09-30 2014-09-30 Elder health food for nourishing brain and improving intelligence

Publications (1)

Publication Number Publication Date
CN104286626A true CN104286626A (en) 2015-01-21

Family

ID=52306796

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201410513138.1A Pending CN104286626A (en) 2014-09-30 2014-09-30 Elder health food for nourishing brain and improving intelligence

Country Status (1)

Country Link
CN (1) CN104286626A (en)

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20150121