CN104193490A - Oyster mushroom culture medium containing camphor tree leaves and preparation method of oyster mushroom culture medium - Google Patents
Oyster mushroom culture medium containing camphor tree leaves and preparation method of oyster mushroom culture medium Download PDFInfo
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- CN104193490A CN104193490A CN201410354897.8A CN201410354897A CN104193490A CN 104193490 A CN104193490 A CN 104193490A CN 201410354897 A CN201410354897 A CN 201410354897A CN 104193490 A CN104193490 A CN 104193490A
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Abstract
The invention discloses an oyster mushroom culture medium containing camphor tree leaves and a preparation method of the oyster mushroom culture medium. The oyster mushroom culture medium is prepared from the following raw materials in parts by weight: 60-65 parts of rapeseed hull, 35-40 parts of rice bran, 25-30 parts of vinegar residue, 15-17 parts of peanut meal, 13-15 parts of camphor tree leaves, 12-14 parts of white bran, 1-1.2 parts of urea, 7-8 parts of talcum powder, 8-10 parts of fish meal, 3-4 parts of molasses, 5-7 parts of husk powder, 1-2 parts of gypsum powder, 0.4-0.6 part of monopotassium phosphate, 1-2 parts of American ginseng, 2-2.5 parts of calendula officinalis, 1-1.5 parts of radix bupleuri, 2.5-3 parts of burdock, 3-4 parts of wahlenbergia marginata, 50-55 parts of sweet potato starch, 0.5-0.6 part of calcium propionate and 8-10 parts of a nutrition additive. The culture medium disclosed by the invention adopts rapeseed hull as a main raw material, waste is changed in treasures, the productive profit is improved, and the oyster mushroom cultivated by the oyster mushroom culture medium is plump, and good in shape. In addition, the oyster mushroom culture medium also contains a plurality of herb ingredients, and the cultivated oyster mushroom has health efficacy.
Description
Technical field
Mushroom cultivation technical field of the present invention, relates to a kind of flat mushroom substratum containing Leaf of Camphortree and preparation method thereof.
Background technology
Edible mushrooms because of its delicious flavour, nutritiously liked by human consumer, it can only absorb nutritive substance from planting material, its required nutrition of growing comprises carbohydrate and nitrogenous compound, and a small amount of inorganic salt and VITAMIN etc.Therefore, planting material has a great impact Yield of Pleurotus Ostreatus and quality.
Summary of the invention
The object of this invention is to provide a kind of flat mushroom substratum containing Leaf of Camphortree and preparation method thereof, the high feature of flat mushroom quality that the present invention has is nutritious, cultivate.
The technical solution adopted in the present invention is:
Containing a flat mushroom substratum for Leaf of Camphortree, it is characterized in that being made by the raw material of following weight part:
Rapeseed hull 60-65, rice bran 35-40, vinegar grain slag 25-30, peanut meal 15-17, Leaf of Camphortree 13-15, wheat bran 12-14, urea 1-1.2, talcum powder 7-8, fish meal 8-10, molasses 3-4, oyster shell whiting 5-7, terra alba 1-2, potassium primary phosphate 0.4-0.6, Radix Panacis Quinquefolii 1-2, Potmarigold Calendula 2-2.5, radix bupleuri 1-1.5, Great Burdock Achene 2.5-3, Herba Wahlenbergiae 3-4, sweet potato starch 50-55, calcium propionate 0.5-0.6, nutritional additive 8-10;
Described nutritional additive is made up of the raw material of following weight part: wilkinite 15-20, adopting iron ore tailings powder 5-6, natural silk protein powder 0.2-0.3, citric acid waste 4-5;
Preparation method is: wilkinite, adopting iron ore tailings powder are mixed, and adding water is stirred to water content and reaches 28-30%, granulation, and at 450 DEG C, roasting grinding powder after 2 hours, with leftover materials mixing and stirring, to obtain final product.
The preparation method of the described flat mushroom substratum containing Leaf of Camphortree, is characterized in that comprising the following steps:
(1) Radix Panacis Quinquefolii, Potmarigold Calendula, radix bupleuri, Great Burdock Achene, orchid are participated in to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, adds urea, potassium primary phosphate after gained filtrate is cooling, is stirred to dissolving;
(2) rapeseed hull, rice bran, vinegar grain slag, peanut meal, Leaf of Camphortree, wheat bran are exposed to the sun 20-22 hour laggard micronizing;
(3) clear water that sweet potato starch is added to 1.5 times fully stirs, and obtains sweet potato starch slurry; In pot, pour sweet potato starch weight 6-7 clear water doubly into, sweet potato starch slurry is poured in big fire into after boiling, and little fiery heated and stirred is boiled discharging when transparent;
(4) step (1), (2), (3) gained material and leftover materials are mixed and mixed thoroughly, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, poured in culture dish, and cooled and solidified, to obtain final product.
Herba Wahlenbergiae in the present invention is root or the herb of Campanulaceae tuftybell.
Beneficial effect of the present invention is:
Substratum of the present invention adopts rapeseed hull as main raw material, turns waste into wealth, and has improved productive profit, and the flat mushroom mushroom meat plumpness, the mushroom type that adopt the present invention to turn out are good, in addition, the present invention also contains multiple medicinal herb components, and the flat mushroom of turning out has health-care effect.
Embodiment
Containing the flat mushroom substratum of Leaf of Camphortree, it is characterized in that by following weight part (kilogram) raw material make: rapeseed hull 60, rice bran 40, vinegar grain slag 30, peanut meal 17, Leaf of Camphortree 15, wheat bran 14, urea 1.2, talcum powder 8, fish meal 10, molasses 4, oyster shell whiting 5, terra alba 1, potassium primary phosphate 0.6, Radix Panacis Quinquefolii 1, Potmarigold Calendula 2.5, radix bupleuri 1.5, Great Burdock Achene 2.5, Herba Wahlenbergiae 4, sweet potato starch 55, calcium propionate 0.5, nutritional additive 10;
Described nutritional additive by following weight part (kilogram) raw material make: wilkinite 20, adopting iron ore tailings powder 6, natural silk protein powder 0.3, citric acid waste 5;
Preparation method is: wilkinite, adopting iron ore tailings powder are mixed, and adding water is stirred to water content and reaches 28-30%, granulation, and at 450 DEG C, roasting grinding powder after 2 hours, with leftover materials mixing and stirring, to obtain final product.
The preparation method of the described flat mushroom substratum containing Leaf of Camphortree, comprises the following steps:
(1) Radix Panacis Quinquefolii, Potmarigold Calendula, radix bupleuri, Great Burdock Achene, orchid are participated in to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, adds urea, potassium primary phosphate after gained filtrate is cooling, is stirred to dissolving;
(2) rapeseed hull, rice bran, vinegar grain slag, peanut meal, Leaf of Camphortree, wheat bran are exposed to the sun 20-22 hour laggard micronizing;
(3) clear water that sweet potato starch is added to 1.5 times fully stirs, and obtains sweet potato starch slurry; In pot, pour sweet potato starch weight 6-7 clear water doubly into, sweet potato starch slurry is poured in big fire into after boiling, and little fiery heated and stirred is boiled discharging when transparent;
(4) step (1), (2), (3) gained material and leftover materials are mixed and mixed thoroughly, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, poured in culture dish, and cooled and solidified, to obtain final product.
See the following form with flat mushroom substratum of the present invention and existing flat mushroom substratum cultivating white mushroom comparative result:
Item compared | Every kg substratum fruiting amount (kg) | Flat mushroom profile | Regenerative power power | Turn a batch speed |
Flat mushroom substratum of the present invention | 0.72 | Mushroom handle is short, mushroom meat plumpness | By force | Hurry up |
Existing flat mushroom substratum | 0.5 | Mushroom handle is long, and mushroom meat is thin | A little less than | Slowly |
From table, can draw: flat mushroom substratum provided by the invention, through overtesting plantation, per kilogram flat mushroom substratum results flat mushroom amount, increase production more than 40%, and the mushroom handle of flat mushroom is short than existing substratum, mushroom meat plumpness, quality is high, and regenerative power is strong, turns stubble fast.
Claims (2)
1. containing a flat mushroom substratum for Leaf of Camphortree, it is characterized in that being made by the raw material of following weight part:
Rapeseed hull 60-65, rice bran 35-40, vinegar grain slag 25-30, peanut meal 15-17, Leaf of Camphortree 13-15, wheat bran 12-14, urea 1-1.2, talcum powder 7-8, fish meal 8-10, molasses 3-4, oyster shell whiting 5-7, terra alba 1-2, potassium primary phosphate 0.4-0.6, Radix Panacis Quinquefolii 1-2, Potmarigold Calendula 2-2.5, radix bupleuri 1-1.5, Great Burdock Achene 2.5-3, Herba Wahlenbergiae 3-4, sweet potato starch 50-55, calcium propionate 0.5-0.6, nutritional additive 8-10;
Described nutritional additive is made up of the raw material of following weight part: wilkinite 15-20, adopting iron ore tailings powder 5-6, natural silk protein powder 0.2-0.3, citric acid waste 4-5;
Preparation method is: wilkinite, adopting iron ore tailings powder are mixed, and adding water is stirred to water content and reaches 28-30%, granulation, and at 450 DEG C, roasting grinding powder after 2 hours, with leftover materials mixing and stirring, to obtain final product.
2. the preparation method of the flat mushroom substratum containing Leaf of Camphortree according to claim 1, is characterized in that comprising the following steps:
(1) Radix Panacis Quinquefolii, Potmarigold Calendula, radix bupleuri, Great Burdock Achene, orchid are participated in to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, adds urea, potassium primary phosphate after gained filtrate is cooling, is stirred to dissolving;
(2) rapeseed hull, rice bran, vinegar grain slag, peanut meal, Leaf of Camphortree, wheat bran are exposed to the sun 20-22 hour laggard micronizing;
(3) clear water that sweet potato starch is added to 1.5 times fully stirs, and obtains sweet potato starch slurry; In pot, pour sweet potato starch weight 6-7 clear water doubly into, sweet potato starch slurry is poured in big fire into after boiling, and little fiery heated and stirred is boiled discharging when transparent;
(4) step (1), (2), (3) gained material and leftover materials are mixed and mixed thoroughly, send in high-pressure sterilizing pot, at 121 DEG C, sterilizing was taken out after 20 minutes, poured in culture dish, and cooled and solidified, to obtain final product.
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Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103396198A (en) * | 2013-08-22 | 2013-11-20 | 申洁 | Tremella aurantialba culture medium and culture preparation method |
CN103497042A (en) * | 2013-08-29 | 2014-01-08 | 合肥市潜溪山庄农业生态园有限公司 | Oyster mushroom cultivation base and its preparation method |
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Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103396198A (en) * | 2013-08-22 | 2013-11-20 | 申洁 | Tremella aurantialba culture medium and culture preparation method |
CN103497042A (en) * | 2013-08-29 | 2014-01-08 | 合肥市潜溪山庄农业生态园有限公司 | Oyster mushroom cultivation base and its preparation method |
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