CN104137873A - Crispy durian cake and manufacturing method thereof - Google Patents

Abstract

The invention discloses a crispy durian cake and a manufacturing method thereof. The invention discloses the raw materials and ratio of the crispy durian cake. The invention discloses the manufacturing method for the crispy durian cake. The crispy durian cake has the advantages of simple manufacturing, novel taste, unique taste, low cost, and the like.

Description

A kind of Crispy Durian Cake and preparation method thereof

technical field:

The present invention relates to field of food, relate to especially a kind of Crispy Durian Cake and preparation method thereof.

background technology:

Modern nutriology research discovery, durian is a kind of tropical fruit (tree), its nutritive value is high, often edible can improving the health, invigorating the spleen tonifying Qi, tonifying kidney and strengthening yang, warm health, belongs to the fruit that nourishing is useful; Durian is hot in nature, can tremble with fear by Huoxue San ", alleviates dysmenorrhoea, is particularly suitable for being subject to the women of dysmenorrhoea puzzlement edible; It can also improve, and belly is cold and cool, promotion temperature rise, is cold physique person's desirable tonic.But durian also has various tastes, polytype unlike other fruit, along with the raising of people's living standard, the durian that taste is single can not meet taste and the kind multiple demands of present people to fruit.

the content of invention:

Object of the present invention is exactly a kind of Crispy Durian Cake providing in order to overcome the single defect of existing durian taste and preparation method thereof.

the technical solution used in the present invention is as follows:

A kind of Crispy Durian Cake, it is characterized in that making according to the raw material of following weight proportion: durian meat 100-300, milk powder 50-100, butter 20-40, flour 300-500, sesame 5-10, vegetable oil 10-20, white granulated sugar 5-15, raisins 5-15.

 

The invention also discloses a kind of preparation method of Crispy Durian Cake, it is characterized in that comprising following step:

(1) durian stoning, get meat, raisins are cleaned and are got ready;

(2) milk powder is put into container, add a little clear water dilution, then durian meat, the butter got ready are put into container and they are stirred, grind to form pasty state, get ready;

(3) flour is added to clear water, be kneaded into bulk, be then pressed into circular thin skin with rolling pin, get ready;

(4) material of getting ready described in step 2 is evenly spread upon described in step 3 and get ready on the surface of thin skin, be rolled into egg wound packages by getting thin skin described in step 3 ready, get ready;

(5) surface of the material that is rolled into egg wound packages of step 4 being got ready sprinkles sesame, sticks raisins, last, puts into oven for baking 20 minutes, and taking out is edible.

Of the present invention have make the advantages such as simple, taste is novel, mouthfeel is unique, cost is cheap.

detailed description of the invention one:

A kind of Crispy Durian Cake, it is characterized in that making according to the raw material of following weight proportion: 100-300 gram of durian meat, milk powder 50-100 gram, butter 20-40 gram, flour 300-500 gram, sesame 5-10 gram, vegetable oil 10-20 gram, white granulated sugar 5-15 gram, raisins 5-15 gram.

A preparation method for Crispy Durian Cake, is characterized in that comprising following step:

(1) durian stoning, get meat, raisins are cleaned and are got ready;

(2) milk powder is put into container, add a little clear water dilution, then durian meat, the butter got ready are put into container and they are stirred, grind to form pasty state, get ready;

(3) flour is added to clear water, be kneaded into bulk, be then pressed into circular thin skin with rolling pin, get ready;

(4) material of getting ready described in step 2 is evenly spread upon described in step 3 and get ready on the surface of thin skin, be rolled into egg wound packages by getting thin skin described in step 3 ready, get ready;

The present invention has very large difference with fresh durian on taste, and the Crispy Durian Cake that we make is the theory that adopts cake and fresh durian to mutually combine, and this Crispy Durian Cake entrance crisp-fried is good to eat, non-greasy, nutritious, special taste, and make simply, cost is cheap.

Claims (2)

1. Crispy Durian Cake and preparation method thereof, it is characterized in that making according to the raw material of following weight proportion: durian meat 100-300, milk powder 50-100, butter 20-40, flour 300-500, sesame 5-10, vegetable oil 10-20, white granulated sugar 5-15, raisins 5-15.

2. Crispy Durian Cake and preparation method thereof, is characterized in that comprising following step:

(1) durian stoning, get meat, raisins are cleaned and are got ready;

(2) milk powder is put into container, add a little clear water dilution, then durian meat, the butter got ready are put into container and they are stirred, grind to form pasty state, get ready;

(3) flour is added to clear water, be kneaded into bulk, be then pressed into circular thin skin with rolling pin, get ready;

(4) material of getting ready described in step 2 is evenly spread upon described in step 3 and get ready on the surface of thin skin, be rolled into egg wound packages by getting thin skin described in step 3 ready, get ready;

(5) surface of the material that is rolled into egg wound packages of step 4 being got ready sprinkles sesame, sticks raisins, last, puts into oven for baking 20 minutes, and taking out is edible.