CN104106675A - Tea smoked by sweet-scented osmanthus and preparing method thereof - Google Patents

Abstract

Tea smoked by sweet-scented osmanthus is provided. The tea is characterized in that: the tea is prepared by raw materials by weight in part comprising 300-320 of fresh tea leaves, 100-120 of the sweet-scented osmanthus, 15-20 of yellow cinnamon leaf, 8-10 of Chinese wolfberry, 6-8 of fresh ginger, 10-12 of clove, 4-6 of fructus tsaoko, 14-18 of rose bud, 10-14 of honey, 8-12 of codonopsis pilosula, 20-24 of pumpkin seed, 14-16 of barley, 4-5 of auxiliary agents and 450-600 of water; the pumpkin seed and the barley are fried until fragrance is emitted, and are dipped, mixed with the fresh ginger, the yellow cinnamon leaf, the clove, the rose bud, the fructus tsaoko, and other spices for seasoning, and decocted after water is added to allow fragrance to be emitted; tea leaves are smoked by vapor under high temperature conditions so that the smell enters the tea leaves; after the fresh tea leaves are picked and spread for cooling, water vapour can be evaporated rapidly by utilization of the high temperature in a water-removing process; the fragrance remains on the tea leaf surfaces; then the tea leaves are rolled and dried; and a finished tea product after being brewed has tea fragrance and delicate sweet-scented osmanthus fragrance, and the smell is pressing.

Description

A kind of wounded scent tea making leaf and preparation method thereof

Technical field

The present invention is a kind of wounded scent tea making leaf and preparation method thereof, belongs to the technology field of foodstuff tealeaves.

Background technology

Sweet osmanthus is green throughout the year, flourishing, fall flowering, and sweet perfumes are diffused all around, is " monopolize three autumn jobs as harvesting, tilling and planting and press beautiful and fragrant flowers ".In gardens, application is general, often makes specimen tree, has isolated planting, to planting, and also has into Cong Chenglin plantation.In classical Chinese garden, the normal and building of sweet osmanthus, mountain, Shi Jipei, plant near Yu Ting, platform, building, pavilion with the plant of bush type.Old-fashioned flower garden is conventional to planting, ancient claim " two osmanthus in court " or " virtue is stayed in two osmanthus ".The osmanthus fragrans of planting before other or window at house four, can receive: The autumn wind carried with it the fragrance " effect.Get the meaning of " plucking the laurel branch from Toad Palace " in campus, also a large amount of plantation sweet osmanthus.Sweet osmanthus has certain resistance to pernicious gas sulfur dioxide, hydrogen fluoride, is also the good flowers and trees of a kind of greening of industrial and mining area.

Sweet osmanthus is with fragrance striking the nose, containing multiple fragrance material, can be used for edible or extraction spices.China has formed the region of the concentrated plantation such as xianning,hubei, Fauna of Taoyuan, Nw Hunan, Anhui six peaces, Guilin, zunyi, guizhou, Wuhan, Hubei sweet osmanthus.

Summary of the invention

A kind of wounded scent tea making leaf, is characterized in that having the raw material of following weight portion to make: the fresh leaf 300 ~ 320 of tea, sweet osmanthus 100 ~ 120, yellow cinnamon leaf 15 ~ 20, matrimony vine 8 ~ 10, ginger 6 ~ 8, cloves 10 ~ 12, tsaoko 4 ~ 6, rosebud 14 ~ 18, honey 10 ~ 14, Radix Codonopsis 8 ~ 12, pumpkin 20 ~ 24, barley 14 ~ 16, auxiliary agent 4 ~ 5, water 450 ~ 600; Described auxiliary agent is made up of the raw material of following weight portion: perilla leaf 4 ~ 6, Chinese pennisetum 6 ~ 8, cassia twig 20 ~ 25, almond powder 13 ~ 16, mulberry leaf 4 ~ 5, common jujube bark 14 ~ 18, maidenhair 2 ~ 4, Chinese small iris 4 ~ 6, adhesive rehmannia leaf 5 ~ 7, tangerine seed 8 ~ 12, Mongolian oak leaf 4 ~ 6, soybean oil 18 ~ 20; Preparation method is with burning in advance the fried 8 ~ 10min of soybean oil to medium well after perilla leaf, Chinese pennisetum, mulberry leaf, maidenhair, Chinese small iris, adhesive rehmannia leaf, Mongolian oak leaf are mixed, add cassia twig, common jujube bark and the tangerine seed of section, add 2 ~ 3 times of decoctings to total amount to boil 50 ~ 70min dense thick to soup juice simultaneously, with three layers of filtered through gauze residue, gained filtered juice is mixed to almond powder, mix well post-drying and get final product.

A preparation method for wounded scent tea making leaf, is characterized in that comprising following step:

(1) pumpkin is mixed to frying 15 ~ 20min with barley sallow and have slight pastes perfume to surface, put into cold water and soak 2 ~ 3h;

(2) matrimony vine, yellow cinnamon leaf, wounded, ginger, cloves, tsaoko, rosebud, Radix Codonopsis are joined in (1) described compound, benefit adds water to the water surface and exceeds material 4 ~ 6cm, first boil above compound, turn afterwards little fire and boil 70 ~ 90min and become original 1/2 left and right to soup juice, filter soup juice;

(3) honey, auxiliary agent and other following untapped surplus material are added in the soup juice of (2), big fire is boiled and is produced steam;

(4) the fresh leaf of tea of plucking is in roller fixation after spreading for cooling in a day, and 240 ~ 260 DEG C of temperature continue 10 ~ 15min, in process, pass to (3) described steam and smoke, after completing through kneading, dry.

Rare materials and being described below in invention:

Maidenhair: the annual herb of composite family, the herb of maidenhair can be used as medicine, and summer, autumn gather, using fresh herb or dry the effect that has clearing heat and eliminating phlegm, enriches blood and stimulate the menstrual flow.Can treat pertussis, tracheitis, flu.Russia Caucasus region resident is edible maidenhair often, has the effect of promoting longevity.

Chinese small iris: belong to Iridaceae perennial herb, have heat-clearing, dampness removing, hemostasis, effect of removing toxic substances.

Adhesive rehmannia leaf: be the leaf of dicotyledon medicine scrophulariaceae rehmannia glutinosa plant, can be used as medicine, to disliking sore, hand, tinea pedis have remarkable efficacy.

Advantage of the present invention: the present invention passes through pumpkin seeds, the quick-fried perfume (or spice) of barley frying, soak again, mix the spices flavouring materials such as ginger, yellow cinnamon leaf, cloves, rosebud, tsaoko, boiling cooks fragrance, by steam by smoking to making smell enter tealeaves tealeaves under hot conditions, after tea leaf picking, spreading for cooling, the high temperature completing in process just in time can evaporate steam rapidly, fragrance remains in tealeaves surface, finally knead, dry, after finished tea soaks rear tea perfume (or spice), hide sweet osmanthus delicate fragrance, smell is pressing.

Detailed description of the invention

A kind of wounded scent tea making leaf, is characterized in that having the raw material of following weight portion to make: the fresh leaf 300 ~ 320g of tea, sweet osmanthus 100 ~ 120g, yellow cinnamon leaf 15 ~ 20g, matrimony vine 8 ~ 10g, ginger 6 ~ 8g, cloves 10 ~ 12g, tsaoko 4 ~ 6g, rosebud 14 ~ 18g, honey 10 ~ 14g, Radix Codonopsis 8 ~ 12g, pumpkin 20 ~ 24g, barley 14 ~ 16g, auxiliary agent 4 ~ 5g, water 450 ~ 600g; Described auxiliary agent is made up of the raw material of following weight portion: perilla leaf 4 ~ 6g, Chinese pennisetum 6 ~ 8g, cassia twig 20 ~ 25g, almond powder 13 ~ 16g, mulberry leaf 4 ~ 5g, common jujube bark 14 ~ 18g, maidenhair 2 ~ 4g, Chinese small iris 4 ~ 6g, adhesive rehmannia leaf 5 ~ 7g, tangerine seed 8 ~ 12g, Mongolian oak leaf 4 ~ 6g, soybean oil 18 ~ 20g; Preparation method is with burning in advance the fried 8 ~ 10min of soybean oil to medium well after perilla leaf, Chinese pennisetum, mulberry leaf, maidenhair, Chinese small iris, adhesive rehmannia leaf, Mongolian oak leaf are mixed, add cassia twig, common jujube bark and the tangerine seed of section, add 2 ~ 3 times of decoctings to total amount to boil 50 ~ 70min dense thick to soup juice simultaneously, with three layers of filtered through gauze residue, gained filtered juice is mixed to almond powder, mix well post-drying and get final product.

A preparation method for wounded scent tea making leaf, is characterized in that comprising following step:

(1) pumpkin is mixed to frying 15 ~ 20min with barley sallow and have slight pastes perfume to surface, put into cold water and soak 2 ~ 3h;

(2) matrimony vine, yellow cinnamon leaf, wounded, ginger, cloves, tsaoko, rosebud, Radix Codonopsis are joined in (1) described compound, benefit adds water to the water surface and exceeds material 4 ~ 6cm, first boil above compound, turn afterwards little fire and boil 70 ~ 90min and become original 1/2 left and right to soup juice, filter soup juice;

(3) honey, auxiliary agent and other following untapped surplus material are added in the soup juice of (2), big fire is boiled and is produced steam;

(4) the fresh leaf of tea of plucking is in roller fixation after spreading for cooling in a day, and 240 ~ 260 DEG C of temperature continue 10 ~ 15min, in process, pass to (3) described steam and smoke, after completing through kneading, dry.

Claims (2)

1. a wounded scent tea making leaf, is characterized in that having the raw material of following weight portion to make: the fresh leaf 300 ~ 320 of tea, sweet osmanthus 100 ~ 120, yellow cinnamon leaf 15 ~ 20, matrimony vine 8 ~ 10, ginger 6 ~ 8, cloves 10 ~ 12, tsaoko 4 ~ 6, rosebud 14 ~ 18, honey 10 ~ 14, Radix Codonopsis 8 ~ 12, pumpkin 20 ~ 24, barley 14 ~ 16, auxiliary agent 4 ~ 5, water 450 ~ 600; Described auxiliary agent is made up of the raw material of following weight portion: perilla leaf 4 ~ 6, Chinese pennisetum 6 ~ 8, cassia twig 20 ~ 25, almond powder 13 ~ 16, mulberry leaf 4 ~ 5, common jujube bark 14 ~ 18, maidenhair 2 ~ 4, Chinese small iris 4 ~ 6, adhesive rehmannia leaf 5 ~ 7, tangerine seed 8 ~ 12, Mongolian oak leaf 4 ~ 6, soybean oil 18 ~ 20; Preparation method is with burning in advance the fried 8 ~ 10min of soybean oil to medium well after perilla leaf, Chinese pennisetum, mulberry leaf, maidenhair, Chinese small iris, adhesive rehmannia leaf, Mongolian oak leaf are mixed, add cassia twig, common jujube bark and the tangerine seed of section, add 2 ~ 3 times of decoctings to total amount to boil 50 ~ 70min dense thick to soup juice simultaneously, with three layers of filtered through gauze residue, gained filtered juice is mixed to almond powder, mix well post-drying and get final product.

2. a kind of preparation method of wounded scent tea making leaf according to claim 1, is characterized in that comprising following step:

(1) pumpkin is mixed to frying 15 ~ 20min with barley sallow and have slight pastes perfume to surface, put into cold water and soak 2 ~ 3h;

(2) matrimony vine, yellow cinnamon leaf, wounded, ginger, cloves, tsaoko, rosebud, Radix Codonopsis are joined in (1) described compound, benefit adds water to the water surface and exceeds material 4 ~ 6cm, first boil above compound, turn afterwards little fire and boil 70 ~ 90min and become original 1/2 left and right to soup juice, filter soup juice;

(3) honey, auxiliary agent and other following untapped surplus material are added in the soup juice of (2), big fire is boiled and is produced steam;

(4) the fresh leaf of tea of plucking is in roller fixation after spreading for cooling in a day, and 240 ~ 260 DEG C of temperature continue 10 ~ 15min, in process, pass to (3) described steam and smoke, after completing through kneading, dry.