CN104072215A - Quick preparation method of garbage enzyme - Google Patents
Quick preparation method of garbage enzyme Download PDFInfo
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- CN104072215A CN104072215A CN201410282790.7A CN201410282790A CN104072215A CN 104072215 A CN104072215 A CN 104072215A CN 201410282790 A CN201410282790 A CN 201410282790A CN 104072215 A CN104072215 A CN 104072215A
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- Prior art keywords
- environmental protection
- container
- protection ferment
- fermented liquid
- slag
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
- Y02A40/20—Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses
Abstract
The invention provides a quick preparation method of garbage enzyme. The method comprises the following steps: feeding 10 parts by weight of water, 1 part by weight of sugar and 3 parts by weight of fresh garbage into a container with ventilation pores; fully mixing to obtain fermenting liquid A; inputting air to the container, wherein 0.0145L of air is input per minute to the fermenting liquid A per liter until 3.625L air is input per minute to the fermenting liquid A per liter; controlling the temperature in the container to be 20 to 45 DEG C; stopping inputting air to the container as the pH of the fermenting liquid A in the container is lowered to be less than 4; closing the container and standing for 7 to 30 days; and filtering the fermenting liquid A to obtain the liquid, namely the garbage enzyme, and the residue, namely the garbage enzyme residues. With the adoption of the quick preparation method of the garbage enzyme, little time is cost for fermenting, the workload is reduced, and the fresh garbage is fermented into the garbage enzyme.
Description
Technical field
The invention belongs to a kind of refuse treatment field, relate in particular to a kind of method of utilizing rubbish to make environmental protection ferment.
Background technology
So-called environmental protection ferment, is the one of fermenting process, is the popular title method of the brown liquid that (fresh food garbage) produces after anaerobically fermenting more than the kitchen to having mixed sugar and water, is carried out in some family lives and home gardening website.The fermented liq producing has acid pungent odour.
The optimum proportion that environmental protection ferment is made be happy plain doctor elder brother of Thailand through three more than ten years achievement in research, the present situation that happy plain doctor elder brother pollutes in order to change the earth, by best environmental protection ferment making method gratis to public propagation.From 2006, Chinese district promoted theory and the making method of environmental protection ferment to Malay naturopathy doctor Wen Xiuzhi doctor to continent, Taiwan etc.
The optimum proportion of environmental protection ferment:
As above table, the sugar of the water of 10 weight parts, 1 weight part and the fresh food garbage (including the rubbish from cooking of leaf of vegetable, fruit, fruit peel etc.) of 3 weight parts are packed in the plastic bottle of sealing cover mouth, put shady and cool place, the stirring of uncapping first three ten day every day, discharge the gas that boiling fermertation produces, through 30 days, also after one month, continue to leave standstill three months, after filtration, obtain environmental protection ferment liquid.The environmental protection ferment liquid leading to, after dilution, can treat as sanitising agent, is the good assistant who carries out clean work in life.After the ferment slag that filtration obtains dries, blend and be embedded in soil, can be used as fertilizer; Add toilet can purify manure pit.
The invention of happy plain doctor's elder brother environmental protection ferment is applicable to the remaining fresh food garbage in home treated kitchen, but process fresh food garbage more than kitchen for Urban Large scale and there is obvious limitation, the one, fermentation period is long to be needed more than 4 months, the 2nd, it is large that first 30 days needs stir workload every day, need a large amount of costs of labor, the 3rd, need a large amount of carbohydrates that use, material cost is high.
Summary of the invention
The invention provides a kind of environmental protection ferment quick Fabrication method, its objective is and solve the shortcoming that prior art exists, provide fermentation time short, minimizing work workload, fresh food garbage is fermented and becomes the method for environmental protection ferment.
The technical solution adopted for the present invention to solve the technical problems is:
Environmental protection ferment quick Fabrication method, is characterized in that:
Comprise the steps:
1) sugar of the water of 10 weight parts, 1 weight part and the fresh food garbage of 3 weight parts are incorporated with in the container of ventilating pit, are fully mixed to get fermented liquid A;
2) to input air in container, input air amount is controlled at: input 0.0145 litres of air to inputting 3.625 litres of air corresponding to every liter of fermented liquid A per minute corresponding to every liter of fermented liquid A per minute;
3) control temperature in container, temperature is controlled between 20 degrees Celsius to 45 degrees Celsius, is down to below 4 when the pH value of the fermented liquid A in container, stops to input air in container;
4) encloses container leaves standstill 7 days to 30 days, and fermented liquid A is filtered, and the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
Can be directly to input air in fermented liquid A.
Can utilize further environmental protection ferment slag to repeat fermentation, recycle, realize the environmental protection ferment of sugar-free and produce again:
The environmental protection ferment slag that above-mentioned steps is obtained and water are according to ratio below, with the abundant mix and blend of ratio of 1 weight part environmental protection ferment slag and 1 to 20 weight parts water, when being placed to ph value of mixture and being down to below 4, filtration obtains fermented liquid B, add the fresh food garbage of the weight 30% of fermented liquid B, in encloses container, leave standstill 7 to 30 days, filtering the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
So circulation, can realize without sugar-fermenting while repeating to make environmental protection ferment, greatly reduces production costs.
Usefulness of the present invention is:
The present invention utilizes acetic bacteria to like the feature of oxygen and proper temperature, the present invention is by controlling toward blowing air amount in fermented liquid and maintenance optimal temperature, realize the probiotic bacterium Fast-propagations such as acetic bacteria, reduce rapidly below fermented liquid PH to 4, because of probiotic bacterium amount reproductions such as acetic bacterias, can Rapid Accumulation ferment, thereby realize fast, fresh food garbage more than kitchen is made into environmental protection ferment.Replace hand mixing with venting method, can reduce again the workload of making environmental protection ferment.In duplication of production environmental protection ferment, utilize environmental protection ferment slag to mix with water, form pH value lower than 4 fermented liquid, the remaining fresh food garbage in the new kitchen of fermenting, realizes without sugar-fermenting, reduces production costs.
Embodiment
Environmental protection ferment quick Fabrication method, is characterized in that:
Comprise the steps:
1) sugar of the water of 10 weight parts, 1 weight part and the fresh food garbage of 3 weight parts are incorporated with in the container of ventilating pit, are fully mixed to get fermented liquid A; Said vesse is taking plastic tank as good, and fresh food garbage refers to the rubbish from cooking that includes leaf of vegetable, fruit, fruit peel etc., and fresh food garbage shreds as much as possible or pulverizes, fully to discharge the nutritive substance in fresh food garbage;
2) by In Shade above-mentioned fermented liquid A, with ventilation pump to input air in container, preferably to the bottom input air of fermented liquid A so that air moves upward in liquid, and can multiple air outlets be set at the end of pneumatic tube, make liquid obtain stirring and oxygen and the well-mixed effect of fermented liquid A, input air amount is controlled at: input 0.0145 litres of air to inputting 3.625 litres of air corresponding to every liter of fermented liquid A per minute corresponding to every liter of fermented liquid A per minute; Unnecessary gas can be discharged from the ventilating pit of container;
3) control temperature in container, temperature is controlled between 20 degrees Celsius to 45 degrees Celsius, generally through 24 hours to 48 hours, just can test the pH value of the fermented liquid A obtaining in container and be down to below 4, at this moment stops to input air in container;
4) encloses container leaves standstill 7 days to 30 days, then fermented liquid A is filtered, and the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
Further, can utilize environmental protection ferment slag to repeat fermentation, recycle, realize the environmental protection ferment of sugar-free and produce again:
5) by above-mentioned steps 4) the environmental protection ferment slag that obtains and water is according to ratio below, with the abundant mix and blend of ratio of 1 weight part environmental protection ferment slag and 1 to 20 weight parts water, general placement 0.5 to 24 hour, when recording ph value of mixture and being down to below 4, filtration obtains fermented liquid B, adds the fresh food garbage of the weight 30% of fermented liquid B, in encloses container, leaves standstill 7 to 30 days, the liquid that filtration obtains is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
6) circulation step 5 like this), also be about to the last environmental protection ferment slag obtaining and water according to ratio below, with the abundant mix and blend of ratio of 1 weight part environmental protection ferment slag and 1 to 20 weight parts water, general placement 0.5 to 24 hour, when recording ph value of mixture and being down to 4 below, filtration obtains fermented liquid B, add the fresh food garbage of the weight 30% of fermented liquid B, in encloses container, leave standstill 7 to 30 days, filtering the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
So just needn't be with sugar, while repeating to make environmental protection ferment, can realize without sugar-fermenting, greatly reduce production costs.
Above embodiment can be adjusted wherein each composition proportion and air flow coordinates with temperature, can realize shortening and make the environmental protection ferment time, reduces and makes the artificial of environmental protection ferment, and circulating fermentation utilizes environmental protection ferment slag to realize sugar-free circulating fermentation.
But the foregoing is only better possible embodiments of the present invention, not in order to limit to the scope of the claims of the present invention, thus the equivalent structure that all utilizations description of the present invention is done variation, all in like manner within the scope of the present invention.
Claims (4)
1. environmental protection ferment quick Fabrication method, is characterized in that:
Comprise the steps:
1) sugar of the water of 10 weight parts, 1 weight part and the fresh food garbage of 3 weight parts are incorporated with in the container of ventilating pit, are fully mixed to get fermented liquid A;
2) to input air in container, input air amount is controlled at: input 0.0145 litres of air to inputting 3.625 litres of air corresponding to every liter of fermented liquid A per minute corresponding to every liter of fermented liquid A per minute;
3) control temperature in container, temperature is controlled between 20 degrees Celsius to 45 degrees Celsius, is down to below 4 when the pH value of the fermented liquid A in container, stops to input air in container;
4) encloses container leaves standstill 7 days to 30 days, and fermented liquid A is filtered, and the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
2. environmental protection ferment quick Fabrication method as claimed in claim 1, is characterized in that: directly to input air in fermented liquid A.
3. environmental protection ferment quick Fabrication method as claimed in claim 1, is characterized in that:
Comprise the steps:
5) environmental protection ferment slag previous step being obtained and water are according to ratio below, with the abundant mix and blend of ratio of 1 weight part environmental protection ferment slag and 1 to 20 weight parts water, when being placed to ph value of mixture and being down to below 4, filtration obtains fermented liquid B, add the fresh food garbage of the weight 30% of fermented liquid B, in encloses container, leave standstill 7 to 30 days, filtering the liquid obtaining is environmental protection ferment, and the slag obtaining is environmental protection ferment slag.
4. environmental protection ferment quick Fabrication method as claimed in claim 3, is characterized in that:
Comprise the steps:
6) repeat above-mentioned steps 5).
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CN201410282790.7A CN104072215A (en) | 2014-06-23 | 2014-06-23 | Quick preparation method of garbage enzyme |
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CN201410282790.7A CN104072215A (en) | 2014-06-23 | 2014-06-23 | Quick preparation method of garbage enzyme |
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Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105254024A (en) * | 2015-09-01 | 2016-01-20 | 海南顶胜水务景观工程有限公司 | Method for preparing garbage enzyme from fruits |
CN105726801A (en) * | 2016-02-03 | 2016-07-06 | 云南人本生物科技有限公司 | Preparation method of non-toxic ferment dropping liquid |
CN105996000A (en) * | 2016-05-31 | 2016-10-12 | 深圳市科仙生物能源研究所 | Environmentally protective enzymes and preparation method and application thereof |
CN106336967A (en) * | 2016-08-30 | 2017-01-18 | 柳州职业技术学院 | Environmentally-friendly enzyme prepared from kitchen garbage and preparation method of enzyme |
CN106367405A (en) * | 2016-08-30 | 2017-02-01 | 柳州职业技术学院 | Environment-friendly enzyme prepared by adopting kitchen garbage and preparation method of environment-friendly enzyme |
CN106367403A (en) * | 2016-08-30 | 2017-02-01 | 柳州职业技术学院 | Environment-friendly enzyme and preparation method thereof |
CN106961993A (en) * | 2017-04-27 | 2017-07-21 | 东安县源丰农业科技发展有限公司 | Dragon fruit monofilm method of overwintering cultivation |
CN108997055A (en) * | 2018-07-27 | 2018-12-14 | 张庆云 | High calcium ferment and preparation method thereof |
CN110981615A (en) * | 2019-12-31 | 2020-04-10 | 北京瓷茗缘文化发展有限公司 | Production process of environment-friendly scutellaria baicalensis enzyme |
CN112645770A (en) * | 2020-12-23 | 2021-04-13 | 吴赛骅 | Plant enzyme fertilizer and preparation method thereof |
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Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105254024A (en) * | 2015-09-01 | 2016-01-20 | 海南顶胜水务景观工程有限公司 | Method for preparing garbage enzyme from fruits |
CN105726801A (en) * | 2016-02-03 | 2016-07-06 | 云南人本生物科技有限公司 | Preparation method of non-toxic ferment dropping liquid |
CN105996000A (en) * | 2016-05-31 | 2016-10-12 | 深圳市科仙生物能源研究所 | Environmentally protective enzymes and preparation method and application thereof |
CN106336967A (en) * | 2016-08-30 | 2017-01-18 | 柳州职业技术学院 | Environmentally-friendly enzyme prepared from kitchen garbage and preparation method of enzyme |
CN106367405A (en) * | 2016-08-30 | 2017-02-01 | 柳州职业技术学院 | Environment-friendly enzyme prepared by adopting kitchen garbage and preparation method of environment-friendly enzyme |
CN106367403A (en) * | 2016-08-30 | 2017-02-01 | 柳州职业技术学院 | Environment-friendly enzyme and preparation method thereof |
CN106961993A (en) * | 2017-04-27 | 2017-07-21 | 东安县源丰农业科技发展有限公司 | Dragon fruit monofilm method of overwintering cultivation |
CN108997055A (en) * | 2018-07-27 | 2018-12-14 | 张庆云 | High calcium ferment and preparation method thereof |
CN110981615A (en) * | 2019-12-31 | 2020-04-10 | 北京瓷茗缘文化发展有限公司 | Production process of environment-friendly scutellaria baicalensis enzyme |
CN112645770A (en) * | 2020-12-23 | 2021-04-13 | 吴赛骅 | Plant enzyme fertilizer and preparation method thereof |
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Application publication date: 20141001 |