CN103989986A - Red date and raspberry effervescent tablet and preparation method thereof - Google Patents

Red date and raspberry effervescent tablet and preparation method thereof Download PDF

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Publication number
CN103989986A
CN103989986A CN201410162319.4A CN201410162319A CN103989986A CN 103989986 A CN103989986 A CN 103989986A CN 201410162319 A CN201410162319 A CN 201410162319A CN 103989986 A CN103989986 A CN 103989986A
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CN
China
Prior art keywords
powder
parts
fructus
effervescent tablet
raspberry
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201410162319.4A
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Chinese (zh)
Inventor
魏国平
张杨
相朝清
谷长海
崇吉祥
周维华
朱文鑫
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mountain Taihu Lake Anhui Province Prepared Slices Of Chinese Crude Drugs Co Ltd
Original Assignee
Mountain Taihu Lake Anhui Province Prepared Slices Of Chinese Crude Drugs Co Ltd
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Publication date
Application filed by Mountain Taihu Lake Anhui Province Prepared Slices Of Chinese Crude Drugs Co Ltd filed Critical Mountain Taihu Lake Anhui Province Prepared Slices Of Chinese Crude Drugs Co Ltd
Priority to CN201410162319.4A priority Critical patent/CN103989986A/en
Publication of CN103989986A publication Critical patent/CN103989986A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a red date and raspberry effervescent tablet. The effervescent tablet is prepared from the following raw materials in parts by weight: 120 to 150 parts of raspberry, 5 to 6 parts of red date, 1 to 2 parts of pseudo-ginseng flower, 10 to 15 parts of red glutinous rice, 2 to 3 parts of sago, 2 to 3 parts of sodium bicarbonate, 1 to 2 parts of privet leaf, 3 to 4 parts of mulberry, 2 to 3 parts of viola diffusa ging, 1 to 2 parts of cassia bark, 1 to 2 parts of balanophora involucrata, 4 to 5 parts of elm fruit, 2 to 3 parts of morinda officinalis, 2 to 3 parts of cistanche, and a proper amount of acid powder. The preparation method comprises the following steps: freeze-drying fresh raspberries, which have the functions of tonifying the liver, boosting the kidney, controlling nocturnal emission, reducing urination, and improving the eyesight, then subjecting the dried raspberries to ultramicro grinding, mixing the raspberry powder with sodium bicarbonate, pressing the mixed powder into tablets, mixing lemon, corn poppy, and peanut powder so as to obtain acid powder, and finally covering the tablets with the acid powder. When a finished effervescent tablet is soaked in hot water, the acid powder in the mid-outer layer of the tablet will be rapidly dissolved, thus the water will be in a weak acidic state, so the dissolution of the drug in the inner layer of the tablet is accelerated. Moreover, red date, pseudo-ginseng flower, and red glutinous rice are added, so the effervescent tablet has the advantages of rich nutrients and prominent healthcare functions.

Description

A kind of Fructus Jujubae Fructus Rubi effervescent tablet and preparation method thereof
Technical field
The present invention relates to a kind of prepared slices of Chinese crude drugs, relate in particular to a kind of Fructus Jujubae Fructus Rubi effervescent tablet and preparation method thereof.
Background technology
The existing prepared slices of Chinese crude drugs are all generally sections, dry after cutting, oven dry, parch or steam etc. made, not only need to decoct with water into medicinal liquid, nutritional labeling runs off to some extent, more time and effort consuming, bitter in the mouth is tasty, is difficult to swallow, and therefore effervescent tablet made by Chinese medicine by the present invention, putting into hot water can dissolve rapidly, is convenient for people to take.
Summary of the invention
The present invention has overcome prior art deficiency, and a kind of Fructus Jujubae Fructus Rubi effervescent tablet and preparation method thereof is provided.
The present invention is achieved by the following technical solutions:
A kind of Fructus Jujubae Fructus Rubi effervescent tablet is to be made up of the raw material of following weight parts:
Fructus Rubi 120-150, Fructus Jujubae 5-6, flower of Radix Notoginseng 1-2, black sticky rice 10-15, sago 2-3, sodium bicarbonate 2-3, Folium Ligustri Lucidi 1-2, Fructus Mori 3-4, Matteuccia struthiopteri 2-3, Cortex cinnamomi japonici (Ramulus Cinnamomi) 1-2, Balanophora dioica R Br ex Royle 1-2, Ulmus pumila L. 4-5, Radix Morindae Officinalis 2-3, Herba Cistanches 2-3, sour powder are appropriate;
Described sour powder is to be made up of the raw material of following weight ratio: Fructus Citri Limoniae: Flos Papaveris rhoeadis: peanut powder=3:1:4-6.
A kind of Fructus Jujubae Fructus Rubi effervescent tablet preparation method, comprises the following steps:
(1) fresh Flos Papaveris rhoeadis roguing is cleaned, used boiling water blanching 10-15 second, use immediately frozen water merceration, take out with the Fructus Citri Limoniae of peeling and mix making beating, after lyophilization, mix micronizing with peanut powder, obtain sour powder;
(2) fresh Fructus Rubi roguing is cleaned, through lyophilization, micronizing, sieve, obtain Fructus Rubi powder and residue, by raw material of Chinese medicine co-grindings such as residue and the Folium Ligustri Lucidi, Fructus Mori, Matteuccia struthiopteris, add 5-6 times of clear water, boil rear slow fire boiling 60-90 minute, filter, filtrate spraying is dry, obtains Chinese medicine powder;
(3) black sticky rice, sago are chosen after assorted and soaked 6-7 hour with light salt brine, pull out cleanly, extracting red date stone is cleaned, flower of Radix Notoginseng roguing is cleaned, and all sends in pot, adds 4-5 times of clear water, and little fire is stewed 2-3 hour slowly, after lyophilization, pulverizes, and obtains Fructus Jujubae medicated porridge powder;
(4) above-mentioned Fructus Rubi powder, Chinese medicine powder, Fructus Jujubae medicated porridge powder are mixed homogeneously with sodium bicarbonate, after micronizing, obtain powder, powder is made to fine granularity powder, above-mentioned sour powder, at powder surface compression molding, is obtained to finished product powder after oven drying at low temperature.
Compared with prior art, advantage of the present invention is:
The present invention will have micronizing after the fresh Fructus Rubi lyophilization of the liver and the kidney tonifying, controlling nocturnal emission with astringent drugs reducing urination, improving eyesight effect, be mixed and made into powder with sodium bicarbonate, Fructus Citri Limoniae, Flos Papaveris rhoeadis and peanut powder are mixed and made into sour powder, be rolled in powder surface, finished product effervescent tablet is put into hot water ectomesoderm acid powder and can be dissolved rapidly, make water be faintly acid, then accelerate the dissolving of internal layer powder, add Fructus Jujubae, flower of Radix Notoginseng, black sticky rice etc. and make its nutritious, obvious health-care efficacy.Form Chinese medicine compound character because the present invention has principal agent and accessory drugs, when crowd need to regulate uncomfortable sub-health state, can, according to self symptom, with the property of medicine, choose voluntarily Chinese medicine and take adjusting, as three days invalid, required hospital; Middle doctor also can use according to the collocation of property of medicine prescription.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
A kind of Fructus Jujubae Fructus Rubi effervescent tablet is to be made up of the raw material of following weight (jin):
Fructus Rubi 120, Fructus Jujubae 5, flower of Radix Notoginseng 1, black sticky rice 10, sago 2, sodium bicarbonate 2, the Folium Ligustri Lucidi 1, Fructus Mori 3, Matteuccia struthiopteri 2, Cortex cinnamomi japonici (Ramulus Cinnamomi) 1, Balanophora dioica R Br ex Royle 1, Ulmus pumila L. 4, Radix Morindae Officinalis 2, Herba Cistanches 2, sour powder are appropriate;
Described sour powder is to be made up of the raw material of following weight ratio: Fructus Citri Limoniae: Flos Papaveris rhoeadis: peanut powder=3:1:6.
A kind of Fructus Jujubae Fructus Rubi effervescent tablet preparation method, comprises the following steps:
(1) fresh Flos Papaveris rhoeadis roguing is cleaned, with boiling water blanching 10 seconds, used immediately frozen water merceration, take out with the Fructus Citri Limoniae of peeling and mix making beating, after lyophilization, mix micronizing with peanut powder, obtain sour powder;
(2) fresh Fructus Rubi roguing is cleaned, through lyophilization, micronizing, sieve, obtain Fructus Rubi powder and residue, by raw material of Chinese medicine co-grindings such as residue and the Folium Ligustri Lucidi, Fructus Mori, Matteuccia struthiopteris, add 5 times of clear water, boil rear slow fire boiling 90 minutes, filter, filtrate spraying is dry, obtains Chinese medicine powder;
(3) black sticky rice, sago are chosen after assorted and soaked 6 hours with light salt brine, pull out cleanly, extracting red date stone is cleaned, flower of Radix Notoginseng roguing is cleaned, and all sends in pot, adds 5 times of clear water, and little fire is stewed 3 hours slowly, after lyophilization, pulverizes, and obtains Fructus Jujubae medicated porridge powder;
(4) above-mentioned Fructus Rubi powder, Chinese medicine powder, Fructus Jujubae medicated porridge powder are mixed homogeneously with sodium bicarbonate, after micronizing, obtain powder, powder is made to fine granularity powder, above-mentioned sour powder, at powder surface compression molding, is obtained to finished product powder after oven drying at low temperature.

Claims (2)

1. a Fructus Jujubae Fructus Rubi effervescent tablet, it is characterized in that being made up of the raw material of following weight parts:
Fructus Rubi 120-150, Fructus Jujubae 5-6, flower of Radix Notoginseng 1-2, black sticky rice 10-15, sago 2-3, sodium bicarbonate 2-3, Folium Ligustri Lucidi 1-2, Fructus Mori 3-4, Matteuccia struthiopteri 2-3, Cortex cinnamomi japonici (Ramulus Cinnamomi) 1-2, Balanophora dioica R Br ex Royle 1-2, Ulmus pumila L. 4-5, Radix Morindae Officinalis 2-3, Herba Cistanches 2-3, sour powder are appropriate;
Described sour powder is to be made up of the raw material of following weight ratio: Fructus Citri Limoniae: Flos Papaveris rhoeadis: peanut powder=3:1:4-6.
2. a Fructus Jujubae Fructus Rubi effervescent tablet preparation method as claimed in claim 1, is characterized in that comprising the following steps:
(1) fresh Flos Papaveris rhoeadis roguing is cleaned, used boiling water blanching 10-15 second, use immediately frozen water merceration, take out with the Fructus Citri Limoniae of peeling and mix making beating, after lyophilization, mix micronizing with peanut powder, obtain sour powder;
(2) fresh Fructus Rubi roguing is cleaned, through lyophilization, micronizing, sieve, obtain Fructus Rubi powder and residue, by raw material of Chinese medicine co-grindings such as residue and the Folium Ligustri Lucidi, Fructus Mori, Matteuccia struthiopteris, add 5-6 times of clear water, boil rear slow fire boiling 60-90 minute, filter, filtrate spraying is dry, obtains Chinese medicine powder;
(3) black sticky rice, sago are chosen after assorted and soaked 6-7 hour with light salt brine, pull out cleanly, extracting red date stone is cleaned, flower of Radix Notoginseng roguing is cleaned, and all sends in pot, adds 4-5 times of clear water, and little fire is stewed 2-3 hour slowly, after lyophilization, pulverizes, and obtains Fructus Jujubae medicated porridge powder;
(4) above-mentioned Fructus Rubi powder, Chinese medicine powder, Fructus Jujubae medicated porridge powder are mixed homogeneously with sodium bicarbonate, after micronizing, obtain powder, powder is made to fine granularity powder, above-mentioned sour powder, at powder surface compression molding, is obtained to finished product powder after oven drying at low temperature.
CN201410162319.4A 2014-04-22 2014-04-22 Red date and raspberry effervescent tablet and preparation method thereof Pending CN103989986A (en)

Priority Applications (1)

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CN201410162319.4A CN103989986A (en) 2014-04-22 2014-04-22 Red date and raspberry effervescent tablet and preparation method thereof

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Application Number Priority Date Filing Date Title
CN201410162319.4A CN103989986A (en) 2014-04-22 2014-04-22 Red date and raspberry effervescent tablet and preparation method thereof

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CN103989986A true CN103989986A (en) 2014-08-20

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103444882A (en) * 2013-07-29 2013-12-18 马鞍山市黄池食品(集团)有限公司 Dried bean curd sandwiched with peanut butter and preparation method thereof
CN103484314A (en) * 2012-06-15 2014-01-01 林相云 Healthcare medicinal spirit and infusion technology thereof
CN103555524A (en) * 2013-09-23 2014-02-05 尹腾飞 Coffee hibiscus-sabdariffa tea wine

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103484314A (en) * 2012-06-15 2014-01-01 林相云 Healthcare medicinal spirit and infusion technology thereof
CN103444882A (en) * 2013-07-29 2013-12-18 马鞍山市黄池食品(集团)有限公司 Dried bean curd sandwiched with peanut butter and preparation method thereof
CN103555524A (en) * 2013-09-23 2014-02-05 尹腾飞 Coffee hibiscus-sabdariffa tea wine

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Application publication date: 20140820

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