CN103988947A - Healthcare tea for adjuvant therapy of throat diseases and preparation method thereof - Google Patents
Healthcare tea for adjuvant therapy of throat diseases and preparation method thereof Download PDFInfo
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Abstract
The invention discloses healthcare tea for adjuvant therapy of throat diseases and a preparation method thereof. The healthcare tea can effectively achieve the purpose of preventing and treating throat diseases. A technical scheme is that the healthcare tea comprises the following raw materials in parts by weight: 35-55g of gallnut tea, 35-55g of liquorice, 20-35g of platycodon grandiflorum and 20-35g of shaddock peel or orange peel, wherein the gallnut tea is prepared by mixing gallnut and fresh tea leaves in a weight ratio of (1 to 7)-(1 to 10), fermenting for 120-300min at 26-37 DEG C and drying. The healthcare tea disclosed by the invention is simple to use, significant in efficacy, consistent with modern fast-paced life demands, and good in social and economic benefits.
Description
Technical field
The present invention relates to health product technology field, particularly health protection tea of a kind of auxiliary curing throat disease and preparation method thereof.
Background technology
In recent years, along with climatic variation, atmosphere pollution increases the weight of, or the long-time stimulus of tobacco and wine, pungent diet, and the incidence of disease of throat disease is in rising trend, clinical treatment have Chinese medicine, western medicine minute.Western medicine be take antibiotic as main, and for acute laryngopharyngitis caused by the bacteria, anxious pharynx morbidity is rapid and symptom is obvious, selects the strong Western medicine throat sheet curative effect of bactericidal action more obvious.Treatment by Chinese herbs be take pharyngo-laryngitis chronica as main, pharyngo-laryngitis chronica mainly due to acute laryngopharyngitis treatment thoroughly and repeatedly outbreak form, also have some because occupational relation or poor eating habits cause.Because pharyngo-laryngitis chronica is long the course for the treatment of, thoroughly healing is more difficult, uses not only DeGrain of antibiotic, and the long-term easily generation drug resistance of using, and also may make the imbalance of bottleneck throat normal flora cause superinfection.And adopt this disease of Chinese medicine to produce effects obviously, and few side effects, relevant clinical report day by day increases.Traditional Chinese medicine and pharmacy is a large treasure-house, treatment various diseases has unique distinction, and pharyngo-laryngitis chronica is long the course for the treatment of, and it is more difficult thoroughly to cure, for people's life, study and work brought a lot of adverse influences, but lack so far the open report that carries out the health protection tea of auxiliary curing for throat disease.
Summary of the invention
For above-mentioned situation, for overcoming the defect of prior art, the present invention's object is just to provide health protection tea of a kind of auxiliary curing throat disease and preparation method thereof, can effectively solve the problem of preventing and treating of Throat diseases.
The technical scheme that the present invention solves is, a kind of health protection tea of auxiliary curing throat disease, the raw material that comprises following weighing scale: five times of tea 35-55g, Radix Glycyrrhizae 35-55g, balloonflower root 20-35g, pomelo peel or fragrant citrus pericarp 20-35g, five times of described tea are to be mixed by the weight ratio of 1:7-1:10 by Chinese gall and fresh tea leaf in its, at 26-37 ℃ of fermentation 120-300min, after oven dry, make.
A preparation method for the health protection tea of auxiliary curing throat disease, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root, pomelo peel or fragrant citrus pericarp were pulverized 2～No. 3 to sieve, standby;
(2) weight ratio of Chinese gall and fresh tea leaf in its being pressed to 1:7-1:10 is mixed, and at 26-37 ℃ of fermentation 120-300min, makes five times of tea after oven dry;
(3) by five times of tea 35-55g, Radix Glycyrrhizae 35-55g, balloonflower root 20-35g, pomelo peel or fragrant citrus pericarp 20-35g mix and get final product.
Described fresh tea leaf in its is for from tea tree (formal name used at school: Camellia sinensis) store fresh leaf or the tender shoots within five days under 0-4 ℃ of condition plucking, described tea tree is a kind of in arbor type tea tree or half arbor type tea tree or shrub type tea tree.
Chinese gall main component is tannin, and taste acid is puckery, cold in nature.Return lung, large intestine, kidney channel.Effect: astringe the lung; Hidroschesis; Puckery intestines; Controlling nocturnal emission with astringent drugs; Hemostasis; Removing toxic substances.Cure mainly: chronic cough of deficiency lung; Spontaneous sweating; Protracted dysentery is rushed down for a long time; Prolapse of the anus; Seminal emission; Gonorrhoea; Various hemorrhage; The carbuncle sore furuncle that swells;
Radix Glycyrrhizae main component has glycyrrhizic acid, liquiritin etc., meridian distribution of property and flavor: sweet, flat, and the thoughts of returning home, lung, spleen, stomach warp; Effect: clearing heat and detoxicating, invigorate the spleen and benefit qi, expelling phlegm and arresting coughing; Pharmacological action: for being in harmonious proportion the property of medicine, separate hundred grass poison, for controlling abscess of throat;
Balloonflower root composition: contain multiple saponin, be mainly platycodoside, after hydrolysis, generate multiple sapogenin, platycodigenin and polygalic acid, and a small amount of platycogenic acid A, B, C etc., in addition still containing hitodesterol, synanthrin, platycodinin; Meridian distribution of property and flavor: toil, flat, return lung channel; Effect: a surname's lung eliminates the phlegm, relieve sore throat apocenosis; Pharmacological action: control abscess of throat, with the Radix Glycyrrhizae pharyngalgia hoarsen of ruling together;
The traditional Chinese medical science thinks, can refresh oneself on tealeaves, in can promoting digestion to eliminate stagnation, lower can diuresis, be natural health beverages.Its reason is the Tea Polyphenols containing in tealeaves, is that a class be take the phenoloid with biological oxidation that several theine are main body, claims again tea tannin, tea tannin, and Tea Polyphenols is soluble in water.From the known Tea Polyphenols of pharmacological action, there is anti-inflammatory, antibacterial action, can prevent and treat stomatitis, sphagitis.In tea, contain 11 kinds of mineral matters such as abundant potassium, calcium, magnesium, manganese.Millet paste Positive Ion Content is more and anion is less, belongs to basic food.Can help body fluid to maintain alkalescence, keep fit.The manufacturing process of tea is comparatively simple, use more convenient, make tea treatment chronic disease extremely modern's parent look at.
Due to the Diet lifestyle that present stage people operating pressure is large, environmental pollution is serious and bad, cause the incidence of disease of pharyngo-laryngitis chronica more and more higher, simple, effective methods for the treatment of is received much concern, the Social benefit and economic benefit of its creation is by not count enable.The health protection tea that the present invention makes, is used simply, and drug effect is obvious, meets modern allegro life requirement, has good society and economic benefit.
The specific embodiment
Below in conjunction with embodiment, the specific embodiment of the present invention is elaborated.
Embodiment 1
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, pomelo peel 20g, five times of described tea are to be mixed by the weight ratio of 1:7 by Chinese gall and fresh tea leaf in its, at 26 ℃ of fermentation 300min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 120min, then 60 ℃ of baking 120min, pulverize sieve No. 2, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 180min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the fresh leaf of Chinese gall and shrub type tea tree being pressed to 1:7 is mixed, and at 26 ℃ of fermentation 300min, 120 ℃ are dried 30min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, pomelo peel 20g mixes and get final product.
Embodiment 2
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 40g, Radix Glycyrrhizae 40g, balloonflower root 26g, pomelo peel 26g, five times of described tea are to be mixed by the weight ratio of 1:9 by Chinese gall and fresh tea leaf in its, at 32 ℃ of fermentation 210min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 150min, then 60 ℃ of baking 150min, pulverize sieve No. 3, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 210min, take out, pulverized sieve No. 2, standby;
(2) weight ratio of the fresh leaf of Chinese gall and arbor type tea tree being pressed to 1:9 is mixed, and at 32 ℃ of fermentation 210min, 120 ℃ are dried 45min, then 90 ℃ are dried 75min, quintupling tea processed;
(3) by five times of tea 40g, Radix Glycyrrhizae 40g, balloonflower root 26g, pomelo peel 26g mixes and get final product.
Embodiment 3
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, pomelo peel 35g, five times of described tea are to be mixed by the weight ratio of 1:10 by Chinese gall and fresh tea leaf in its, at 37 ℃ of fermentation 120min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 180min, then 60 ℃ of baking 180min, pulverize sieve No. 3, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 240min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the fresh leaf of Chinese gall and half arbor type tea tree being pressed to 1:10 is mixed, and at 37 ℃ of fermentation 120min, 120 ℃ are dried 60min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, pomelo peel 35g mixes and get final product.
Embodiment 4
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, fragrant citrus pericarp 20g, five times of described tea are to be mixed by the weight ratio of 1:7 by Chinese gall and fresh tea leaf in its, at 26 ℃ of fermentation 300min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 120min, then 60 ℃ of baking 120min, pulverize sieve No. 2, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 180min, take out, pulverized sieve No. 2, standby;
(2) weight ratio of the tender shoots of Chinese gall and shrub type tea tree being pressed to 1:7 is mixed, and at 26 ℃ of fermentation 300min, 120 ℃ are dried 30min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, fragrant citrus pericarp 20g mixes and get final product.
Embodiment 5
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 42g, Radix Glycyrrhizae 42g, balloonflower root 28g, fragrant citrus pericarp 28g, five times of described tea are to be mixed by the weight ratio of 1:8 by Chinese gall and fresh tea leaf in its, at 32 ℃ of fermentation 210min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 150min, then 60 ℃ of baking 150min, pulverize sieve No. 2, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 210min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the tender shoots of Chinese gall and arbor type tea tree being pressed to 1:8 is mixed, and at 32 ℃ of fermentation 210min, 120 ℃ are dried 45min, then 90 ℃ are dried 75min, quintupling tea processed;
(3) by five times of tea 42g, Radix Glycyrrhizae 42g, balloonflower root 28g, fragrant citrus pericarp 28g mixes and get final product.
Embodiment 6
The health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the raw material of following weighing scale: five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, fragrant citrus pericarp 35g, five times of described tea are to be mixed by the weight ratio of 1:10 by Chinese gall and fresh tea leaf in its, at 37 ℃ of fermentation 120min, after oven dry, make.
The preparation method of the health protection tea of the auxiliary curing throat disease of the present embodiment, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 180min, then 60 ℃ of baking 180min, pulverize sieve No. 3, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 240min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the tender shoots of Chinese gall and half arbor type tea tree being pressed to 1:10 is mixed, and at 37 ℃ of fermentation 120min, 120 ℃ are dried 60min, then 90 ℃ of baking 60min, quintupling tea processed,
(3) by five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, fragrant citrus pericarp 35g mixes and get final product.
Prescription compatibility science of the present invention, consumption is reasonable, easily takes, cost is low, effective, can effectively play clearing heat, relieving sore-throat, invigorate blood circulation, the effect of swelling and pain relieving, be specially adapted to lung stomach intrinsic heat, feel again acute and chronic pharyngitis due to the evil poison of wind-heat, and through clinic trial, obtained good effect, related tests situation is as follows:
1. pulverizing medicinal materials fineness is investigated
Get the Chinese gall, Radix Glycyrrhizae, balloonflower root, the pomelo peel that cleaned appropriate, dry.By pulverizing medicinal materials, cross five kinds of different granularities of 2,2～3,3～4,4～5, No. 5 sieves, respectively getting 0.5g Chinese gall adds respectively 10 to drip, stir into scattered paste shape, the fresh tea passes of having smashed to pieces that adds again 4g, stir, mix with a certain amount of Radix Glycyrrhizae, balloonflower root pomelo peel, 26～30 ℃ of condition bottom fermentation 2-5h, 120 ℃ of dry 16min of gross fire, 90 ℃ of dry 60min of foot fire, getting 0.5g medicinal herb tea packs in tea bag bag, be placed in beaker and add 100ml boiling water, take millet paste transparency and sedimentary how much be index, investigate the impact of different grain size on fermentation.Its result is as following table 1:
The varigrained fermentation situation of table 1 Chinese gall
Note: millet paste transparency-expression millet paste is muddy
The clarification of+expression millet paste, and+more many more clarifications
Cup end sediment-expression cup end sediment is more, and-more sediments are more
+ represent that cup end sediment is less
Above evaluation result shows, millet paste when pulverizing medicinal materials is crossed No. 2-3 sieve after the fermentation of Chinese gall tea is limpid and sediment is minimum, and millet paste color is best.
2. the fermentation of five times of tea
2.1 fermentation temperatures and fermentation time are investigated
2.1.1 the preliminary investigation of fermentation time: get respectively 9 parts of fresh tea passes that 3g smashed to pieces in tea bag bag, put into climatic chamber (27 ℃ of temperature, humidity 90%), when 0min, 30min, 60min, 90min, 120min, 150min, 180min, 210min, 240min, take out respectively tea sample, be placed in beaker, add just boiled boiling water 100ml, soak 5min, take out tea bag, put to room temperature, draw millet paste 5ml in 25ml volumetric flask, add 1ml95% ethanol, water is settled to scale, measures respectively the millet paste absorbance of different periods.
The millet paste absorbance of different periods of table 2
Experimental data shows: fermentation is when 90min to 210min, and theaflavin content is higher, if stop at this moment fermentation, in theory, forming millet paste quality can be better.Therefore choose fermentation time section, be that 1.5h, 2.5h, 3.5h determine optimum fermentation time.
2.1.2 the investigation of fermentation temperature and time and Chinese gall tealeaves ratio is with Chinese gall tealeaves ratio, fermentation temperature, three factors of fermentation time, the sense organ of take evaluation score, content of tannin are index, and carry out the scoring of many index comprehensives, design L9 (34) orthogonal test, as shown in the table:
Five times of tea ratios of table 3, fermentation temperature, fermentation time factor level table
Five times of tea ratios of table 4, fermentation temperature, fermentation time orthogonal table
2.1.2.1 sense organ evaluation: soup look 20%, flavour 50%, fragrance 15%, at the bottom of leaf 15%, 10 people's marking altogether, remove a best result, remove one minimum minute, residue is average, total points (is assessed as III level for 40～60 minutes in 100 minutes, 60～80 is II level, and 80～100 are divided into I level) by calculated with weighted average method, obtain total points.
2.1.2.2 the mensuration precision of millet paste tannin leaching amount measures need testing solution 2ml, put in the brown measuring bottle of 25ml, add P-Mo-Wo acid test solution 1ml, add water 10ml, the scale that is settled to 29% is measured absorbance in accordance with the law, reads the amount (mg) of gallic acid in need testing solution from calibration curve, calculate, obtain.By sense organ evaluate score, content of tannin is index, and carries out the scoring of many index comprehensives, the condition that draws zymotechnique is that the ratio of Chinese gall, fresh tea leaf in its is 1:7-1:10, fermentation temperature 26-37 ℃, fermentation time 2-5h.
2.2 five times of tea making by said method, taste is more bitter, adds Radix Glycyrrhizae, balloonflower root, pomelo peel or fragrant citrus pericarp, and seasoning also heightens the effect of a treatment.With sense organ, evaluate to such an extent that be divided into index, design times tea amount, Radix Glycyrrhizae, balloonflower root, pomelo peel four factor L9 (34) orthogonal tests, as shown in the table:
Five times of tea of table 5, Radix Glycyrrhizae, balloonflower root, pomelo peel addition orthogonal test
Five times of tea of table 6, Radix Glycyrrhizae, balloonflower root, pomelo peel addition orthogonal table
By sense organ, evaluate to such an extent that be divided into index, by orthogonal test, draw, when five times of tea 35-55g, add Radix Glycyrrhizae 35-55g, balloonflower root 20-35g, pomelo peel or fragrant citrus pericarp 20-35g, be the composition of health protection tea of the present invention.
3 health protection tea clinical trial datas
The symptom of chronic pharyngitis mainly contains following several: dry throat, foreign body sensation, gargalesthesia, burning heat sensation, also can have pharyngeal hypodynia, cough etc.This test group 1 is chosen 10 Healthy Peoples, and test group 2 is chosen 50 every kind chronic throat disease patient 10 people.The effect that is improved as index evaluation health protection tea of the present invention of physical symptom before and after test adopts and self drinks.
1,2 groups of test group are often daily drunk twice, one time one bag of health protection tea of the present invention (3.2g), and every bag bath 200-400ml, takes 7d continuously.By 7d, try out the improvement situation of statistics experimenter symptom.
Result of the test statistics is as follows:
After trying out 7d, 10 Healthy Peoples of test group 1 do not have sense of discomfort, even throat is salubrious, comfortable.
Every kind of 10 people of 50 patients of test group 2 try out the following table that the results are shown in after 7d.
Table 7 health protection tea sufferer crowd test effect evaluation form
Above result of the test is known: this health protection tea is harmless to normal human, has the effect of auxiliary therapy for the patient who suffers from pharyngo-laryngitis chronica.And all obtain identical or akin structure through many people test repeatedly, repeat no longer one by one, test shows, the present invention drinks useful and harmless to Healthy People, to suffering from the patient of throat disease, be beneficial to treatment, rehabilitation, there is significant auxiliary therapy effect, effect, has actual consumption value, to improving human health, will make great creative contribution.
Claims (9)
1. the health protection tea of an auxiliary curing throat disease, it is characterized in that, the raw material that comprises following weighing scale: five times of tea 35-55g, Radix Glycyrrhizae 35-55g, balloonflower root 20-35g, pomelo peel or fragrant citrus pericarp 20-35g, five times of described tea are to be mixed by the weight ratio of 1:7-1:10 by Chinese gall and fresh tea leaf in its, at 26-37 ℃ of fermentation 120-300min, after oven dry, make.
2. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 1, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root, pomelo peel or fragrant citrus pericarp were pulverized 2～No. 3 to sieve, standby;
(2) weight ratio of Chinese gall and fresh tea leaf in its being pressed to 1:7-1:10 is mixed, and at 26-37 ℃ of fermentation 120-300min, makes five times of tea after oven dry;
(3) by five times of tea 35-55g, Radix Glycyrrhizae 35-55g, balloonflower root 20-35g, pomelo peel or fragrant citrus pericarp 20-35g mix and get final product.
3. the preparation method of the health protection tea of the auxiliary curing throat disease described in a claim 1 or 2, it is characterized in that, described fresh tea leaf in its is for store fresh leaf or the tender shoots within five days under 0-4 ℃ of condition from tea tree is plucked, and described tea tree is a kind of in arbor type tea tree or half arbor type tea tree or shrub type tea tree.
4. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 120min, then 60 ℃ of baking 120min, pulverize sieve No. 2, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 180min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the fresh leaf of Chinese gall and shrub type tea tree being pressed to 1:7 is mixed, and at 26 ℃ of fermentation 300min, 120 ℃ are dried 30min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, pomelo peel 20g mixes and get final product.
5. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 150min, then 60 ℃ of baking 150min, pulverize sieve No. 3, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 210min, take out, pulverized sieve No. 2, standby;
(2) weight ratio of the fresh leaf of Chinese gall and arbor type tea tree being pressed to 1:9 is mixed, and at 32 ℃ of fermentation 210min, 120 ℃ are dried 45min, then 90 ℃ are dried 75min, quintupling tea processed;
(3) by five times of tea 40g, Radix Glycyrrhizae 40g, balloonflower root 26g, pomelo peel 26g mixes and get final product.
6. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 180min, then 60 ℃ of baking 180min, pulverize sieve No. 3, standby; Get fresh shaddock and peel off Rou Nangji skin zone white portion, rinse, be placed in 80 ℃ of baking oven 240min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the fresh leaf of Chinese gall and half arbor type tea tree being pressed to 1:10 is mixed, and at 37 ℃ of fermentation 120min, 120 ℃ are dried 60min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, pomelo peel 35g mixes and get final product.
7. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 120min, then 60 ℃ of baking 120min, pulverize sieve No. 2, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 180min, take out, pulverized sieve No. 2, standby;
(2) weight ratio of the tender shoots of Chinese gall and shrub type tea tree being pressed to 1:7 is mixed, and at 26 ℃ of fermentation 300min, 120 ℃ are dried 30min, then 90 ℃ are dried 60min, quintupling tea processed;
(3) by five times of tea 35g, Radix Glycyrrhizae 35g, balloonflower root 20g, fragrant citrus pericarp 20g mixes and get final product.
8. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 150min, then 60 ℃ of baking 150min, pulverize sieve No. 2, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 210min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the tender shoots of Chinese gall and arbor type tea tree being pressed to 1:8 is mixed, and at 32 ℃ of fermentation 210min, 120 ℃ are dried 45min, then 90 ℃ are dried 75min, quintupling tea processed;
(3) by five times of tea 42g, Radix Glycyrrhizae 42g, balloonflower root 28g, fragrant citrus pericarp 28g mixes and get final product.
9. a preparation method for the health protection tea of auxiliary curing throat disease claimed in claim 2, is characterized in that, comprises the following steps:
(1) Chinese gall, Radix Glycyrrhizae, balloonflower root are chosen to decontamination, with clear water, eluriate to eluriating clarification of water, 80 ℃ are dried 180min, then 60 ℃ of baking 180min, pulverize sieve No. 3, standby; Get fragrant citrus pericarp, rinse, be placed in 80 ℃ of baking oven 240min, take out, pulverized sieve No. 3, standby;
(2) weight ratio of the tender shoots of Chinese gall and half arbor type tea tree being pressed to 1:10 is mixed, and at 37 ℃ of fermentation 120min, 120 ℃ are dried 60min, then 90 ℃ of baking 60min, quintupling tea processed,
(3) by five times of tea 55g, Radix Glycyrrhizae 55g, balloonflower root 35g, fragrant citrus pericarp 35g mixes and get final product.
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| CN1443555A (en) * | 2002-10-29 | 2003-09-24 | 胡世英 | Medicine plaster for curing laryngopharyngitis and its preparation method |
| CN1895535A (en) * | 2005-07-14 | 2007-01-17 | 黄开智 | Chinese-medicinal preparation for treating gutture disease and it making method |
| CN101036719A (en) * | 2007-04-16 | 2007-09-19 | 贵州益佰制药股份有限公司 | Sirup agent for curing cough for children and the preparing method |
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2014
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1443555A (en) * | 2002-10-29 | 2003-09-24 | 胡世英 | Medicine plaster for curing laryngopharyngitis and its preparation method |
| CN1895535A (en) * | 2005-07-14 | 2007-01-17 | 黄开智 | Chinese-medicinal preparation for treating gutture disease and it making method |
| CN101036719A (en) * | 2007-04-16 | 2007-09-19 | 贵州益佰制药股份有限公司 | Sirup agent for curing cough for children and the preparing method |
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| CN103988947B (en) | 2016-01-20 |
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