CN103988866A - Spleen tonifying and stomach nourishing bread and preparing method thereof - Google Patents

Spleen tonifying and stomach nourishing bread and preparing method thereof Download PDF

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Publication number
CN103988866A
CN103988866A CN201410238331.9A CN201410238331A CN103988866A CN 103988866 A CN103988866 A CN 103988866A CN 201410238331 A CN201410238331 A CN 201410238331A CN 103988866 A CN103988866 A CN 103988866A
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parts
bread
spleen
stomach
strengthening spleen
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李智勇
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Science-And-Technology Enterprise Centre Of Development Guilin
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Abstract

The invention discloses spleen tonifying and stomach nourishing bread. The bread is prepared from, by weight, 65 parts to 85 parts of high gluten flour, 20 parts to 40 parts of weak flour, 6 parts to 8 parts of yam, 6 parts to 8 parts of semen coicis, 4 parts to 6 parts of Gordon euryale seeds, 2 parts to 3 parts of salt, 4 parts to 5 parts of milk, 10 parts to 15 parts of eggs, 1 part to 3 parts of mogrosides, 10 parts to 13 parts of butter, 1 part to 2 parts of ferment powder, 0.3 part to 0.5 part of ameliorant and 70 parts to 80 parts of purified water. The spleen tonifying and stomach nourishing bread is obvious in spleen tonifying and stomach nourishing effect, tastes soft and palatable, and is convenient to eat and particularly applicable to office workers weak in spleen and stomach.

Description

A kind of strengthening spleen and nourishing stomach bread and preparation method thereof
Technical field
The present invention relates to food processing field, particularly a kind of strengthening spleen and nourishing stomach bread and preparation method thereof.
Background technology
The traditional Chinese medical science is thought: taste five-element dependent territory, belong to middle Jiao, and the important task of the angry blood of wearing of shared, taste are all " source of generating QI and blood " thus.The traditional Chinese medical science think the qi and blood (be equivalent to us said energy) of human body by taste by food conversion, therefore taste are the foundation of acquired constitution, people living basic.Taste in the traditional Chinese medical science, refer to the spleen channel and stomach warp, and the physiological function of taste is: (1) main transporting fortune, i.e. and transhipment is carried; Change, digest and assimilate.The spleen has the function to transport and transform nutrients, refers to that spleen has water paddy (ingesta) to be turned to precise and tiny, and cereal nutrient transferred to the physiological function to whole body.(2) transportation capabilities of the clear spleen of main liter are that to rise be clearly main.The liter of so-called " rising clear ", refers to the movement characteristic of temper, to rise to master, therefore add " splenic qi tending to ascend "." clearly ", refers to the nutriments such as essence of water and grain." rise clear ", refers to the absorption of the nutriments such as essence of water and grain and upper defeated in the heart, lung, the head, by the angry blood of effectization of cardiopulmonary, with nutrition whole body.Therefore say " the spleen must keep its ascending function ".(3) main system blood spleen governing blood, system, is the meaning of having under one's command, controlling, and is that spleen is had blood under one's command popular among passages through which vital energy circulates, the function that prevents from overflowing outside arteries and veins.
Taste are " the foundation of acquired constitution ", also important in inhibiting aspect diseases prevention and health.As Li Dongyuan says in " Treatise on the spleen and stomach taste prosperity and decline opinion ": " all kinds of diseases and ailments are all declined by taste and give birth to also." but along with people's living standard improves, the normal eating and drinking without temperance of people, overfeeding are rich; Be accompanied by the increase of people's live and work pressure, people are worried excessively; Also have some bad habits, as partial eclipse is had a liking for partially, famine is full unequal, these all may injure taste, cause weakness of the spleen and the stomach.
People are often by following several method strengthening spleen and nourishing stomach: 1, Chinese medicine: have certain effect, but need infusion side to go out drug effect, and taste of traditional Chinese medicine is dense, affects mouthfeel, add fast pace life, a lot of people have no time and patient decocting Chinese medicine; 2, health products: have certain effect, but strengthening spleen and nourishing stomach is a permanent process, health products price is relatively high, improper masses; 3, massage: have certain effect, but need to adhere to for a long time, few people can adhere to getting off; 4, dietotherapy: effect is better, has no side effect, and is subject to consumers in general's favor, but dietotherapy need to adhere to, prepare food and need the regular hour.
Therefore, exploitation one can either be had enough to eat and wear, and instant again can strengthening spleen and nourishing stomach, meets the product of the demand in consumer and market, becomes very important.
Summary of the invention
Technical problem to be solved by this invention is to provide a kind of strengthening spleen and nourishing stomach bread, and this bread strengthening spleen and nourishing stomach effect is remarkable, soft good to eat, and instant is particularly suitable for weakness of the spleen and the stomach working crowd.
For achieving the above object, the present invention adopts following technical scheme:
A kind of strengthening spleen and nourishing stomach bread, made by following weight portion raw material:
65~85 parts of high-strength flours, 20~40 parts of weak strength flours, 6~8 parts of Chinese yams, 6~8 parts of coix seeds, 4~6 parts of Gorgon fruits, 2~3 parts of salt, 4~5 parts, milk, 10~15 parts, egg, 1~3 part of Momordica-Glycosides, 10~13 parts, butter, 1~2 part of yeast powder, 0.3~0.5 part of modifying agent, 70~80 parts of pure water.
Preferably, it is to be made up of following weight portion raw material:
75 parts of high-strength flours, 30 parts of Self-raising flour, 7 parts of Chinese yams, 7 parts of coix seeds, 5 parts of Gorgon fruits, 2 parts of salt, 5 parts, milk, 13 parts, egg, 2 parts of Momordica-Glycosides, 12 parts, butter, 2 parts of yeast powder, 0.4 part of modifying agent, 75 parts of pure water.
The present invention also provides a kind of preparation method of strengthening spleen and nourishing stomach bread, and preparation process is as follows:
(1) raw material Chinese yam, coix seed, Gorgon fruit are cleaned respectively, 50~60 DEG C of oven dry, mixed, be crushed to 200~300 orders, obtain Chinese yam coix seed Gorgon fruit mixing fine powders;
(2) Chinese yam coix seed Gorgon fruit mixing fine powders and high-strength flour, weak strength flour, salt, yeast powder, modifying agent after pulverizing are mixed, slowly add while stirring milk, egg and pure water, stir, add again butter, be stirred to dough surface smooth, stop stirring, place fermentation 30~40min;
(3) dough fermenting is rolled into small rectangle, build up 4 layers, put into 180~200 DEG C of baking box baking 10~20min, golden yellow to surface, vacuum packaging, obtains strengthening spleen and nourishing stomach bread.
Preferably, the small rectangle of described step (3) is long is 8cm, and wide is 5cm, and thickness is 0.5cm.
In strengthening spleen and nourishing stomach bread raw materials of the present invention:
Chinese yam, is a Plants of Dioscoreaceae Dioscorea, herbaceos perennial, and stem is overgrow, and is often with purple, and piece root is cylindrical, and leaf is to life, avette or oval, flower milky, dioecism.Edible position: be Chinese yam piece root, its surperficial yellow-white or faint yellow, has longitudinal furrow, vertical wrinkle and mark of fibrous root, occasionally has light brown crust residual, body weight, matter are solid, not frangibility, section white mealiness, has tiny spot-like projections.Micro-, lightly seasoned, the micro-acid of gas, the stickness of chewing.Composition: Chinese yam contains amylase, polyphenol oxidase, saponin, lymphatic temperament, mucus protein, electrolytes and minerals.Effect: taste is sweet, flat, and strengthening the spleen and stomach, beneficial lung kidney, qi-restoratives are won.Control anorexia and loose stool, consumptive disease, breath with cough, under frequent micturition, band, quench one's thirst." book on Chinese herbal medicine is looked for the truth ": " enter in drugs for nourishing yin and should give birth to use, entering tonifying spleen lung medicine should use by stir-bake to yellowish." " this genus food, though gas is warm and flat, is the moon of tonifying spleen lung.Can moisten fur, longue meat, taste is sweet double salty, again can kidney-nourishing reinforcing yin essence.”
Coix seed is the dry mature kernal of grass Job's tears.Composition: contain the mineral matters such as much starch, protein, fat, carbohydrate, crude fibre, vitamin, leucine, arginine, lysine, tyrosine, Ca, P, Fe.Effect: taste is sweet, light, cool, returns spleen, stomach, lung channel, and taste is sweet, light, cold nature.There is invigorating spleen to remove dampness, the function of clearing away heat and eliminating pus, warming spleen and stomach for dispelling cold, tonifying Qi and blood.Cure mainly stomach cold pain, deficient qi and blood.1. " Bencao Tujing ": " for drink is fragrant, beneficial hollow diaphragm." 2. " trifling record ": " the heat moon is decocted drink, warm stomach, replenishing qi and blood.”
Gorgon fruit, is the fruit of a kind of water plant of Nymphaeceae, has another name called Gorgon fruit, chicken head lotus, chicken head lotus, thorn lotus rhizome, false lotus rhizome, Hunan root.Effect: taste is sweet, flat, cure mainly reinforcing the kidney and controlling noctural emission, tonifying spleen stopping leak.Control seminal emission, stranguria with turbid discharge, under band, urinary incontinence, stool diarrhea.1. " herbal classic ": main arthritis with fixed pain caused by dampness spinal column goinyalgia, bowl spares removes sudden and violent disease, beneficial vital essence, Qiang Zhi, makes normal hearing and eyesight.2. " Japan hanako materia medica ": appetizing helps gas.3. " detailed outline ": kidney-nourishing quenches the thirst.Control urinary incontinence, seminal emission, gonorrhoea, under band.4. " new compilation of materia medica ": tonifying spleen is reinforced the kidney, helps the puckery essence of gas.Control emission, separate hot summer weather wine poison, treat and be with turbid having loose bowels, urinary incontinence.
In strengthening spleen and nourishing stomach bread, three kinds of Gorgon fruits of this adding, Chinese yam, coix seed are reasonably combined, and effect of strengthening spleen and nourishing stomach is very remarkable.Taste need to be taken good care of for a long time, strengthening spleen and nourishing stomach bread of the present invention, and instant edible, excellent taste, has no side effect, and can have enough to eat and wear, and has again strengthening spleen and nourishing stomach effect simultaneously, is particularly suitable for weakness of the spleen and the stomach working clan and adheres to for a long time eating, and reaches strengthening spleen and nourishing stomach effect.
Detailed description of the invention
Below in conjunction with embodiment, the invention will be further described, but the present invention is not limited to these embodiment.
Embodiment 1
65 parts of high-strength flours, 20 parts of weak strength flours, 6 parts of Chinese yams, 6 parts of coix seeds, 4 parts of Gorgon fruits, 2 parts of salt, 4 parts, milk, 10 parts, egg, 1 part of Momordica-Glycosides, 10 parts, butter, 1 part of yeast powder, 0.3 part of modifying agent, 70 parts of pure water.
Take above raw material by proportional quantity, raw material Chinese yam, coix seed, Gorgon fruit are cleaned respectively, 50 DEG C of oven dry, mix, be crushed to 200 orders, obtain Chinese yam coix seed Gorgon fruit mixing fine powders; Chinese yam coix seed Gorgon fruit mixing fine powders and high-strength flour, weak strength flour, salt, yeast powder, modifying agent after pulverizing are mixed, slowly add while stirring milk, egg and pure water, stir, add again butter, be stirred to dough surface smooth, stop stirring, place fermentation 30min; The dough fermenting is rolled and grown into 8cm, and wide is 5cm, and the small rectangle that thickness is 0.5cm, builds up 4 layers, puts into 180 DEG C of baking box baking 20min, and golden yellow to surface, vacuum packaging, obtains strengthening spleen and nourishing stomach bread.
Embodiment 2
75 parts of high-strength flours, 30 parts of Self-raising flour, 7 parts of Chinese yams, 7 parts of coix seeds, 5 parts of Gorgon fruits, 2 parts of salt, 5 parts, milk, 13 parts, egg, 2 parts of Momordica-Glycosides, 12 parts, butter, 2 parts of yeast powder, 0.4 part of modifying agent, 75 parts of pure water.
Take above raw material by proportional quantity, raw material Chinese yam, coix seed, Gorgon fruit are cleaned respectively, 55 DEG C of oven dry, mix, be crushed to 250 orders, obtain Chinese yam coix seed Gorgon fruit mixing fine powders; Chinese yam coix seed Gorgon fruit mixing fine powders and high-strength flour, weak strength flour, salt, yeast powder, modifying agent after pulverizing are mixed, slowly add while stirring milk, egg and pure water, stir, add again butter, be stirred to dough surface smooth, stop stirring, place fermentation 35min; The dough fermenting is rolled and grown into 8cm, and wide is 5cm, and the small rectangle that thickness is 0.5cm, builds up 4 layers, puts into 190 DEG C of baking box baking 15min, and golden yellow to surface, vacuum packaging, obtains strengthening spleen and nourishing stomach bread.
Embodiment 3
85 parts of high-strength flours, 40 parts of weak strength flours, 8 parts of Chinese yams, 8 parts of coix seeds, 6 parts of Gorgon fruits, 3 parts of salt, 5 parts, milk, 15 parts, egg, 3 parts of Momordica-Glycosides, 13 parts, butter, 2 parts of yeast powder, 0.5 part of modifying agent, 80 parts of pure water.
Take above raw material by proportional quantity, raw material Chinese yam, coix seed, Gorgon fruit are cleaned respectively, 60 DEG C of oven dry, mix, be crushed to 300 orders, obtain Chinese yam coix seed Gorgon fruit mixing fine powders; Chinese yam coix seed Gorgon fruit mixing fine powders and high-strength flour, weak strength flour, salt, yeast powder, modifying agent after pulverizing are mixed, slowly add while stirring milk, egg and pure water, stir, add again butter, be stirred to dough surface smooth, stop stirring, place fermentation 40min; The dough fermenting is rolled and grown into 8cm, and wide is 5cm, and the small rectangle that thickness is 0.5cm, builds up 4 layers, puts into 200 DEG C of baking box baking 10min, and golden yellow to surface, vacuum packaging, obtains bread.
Comparative example 1
75 parts of high-strength flours, 30 parts of Self-raising flour, 2 parts of salt, 5 parts, milk, 13 parts, egg, 2 parts of Momordica-Glycosides, 12 parts, butter, 2 parts of yeast powder, 0.4 part of modifying agent, 75 parts of pure water.
Take above raw material by proportional quantity, high-strength flour, weak strength flour, salt, yeast powder, modifying agent are mixed, slowly add while stirring milk, egg and pure water, stir, then add butter, be stirred to dough surface smooth, stop stirring, place fermentation 35min; The dough fermenting is rolled and grown into 8cm, and wide is 5cm, and the small rectangle that thickness is 0.5cm, builds up 4 layers, puts into 190 DEG C of baking box baking 15min, and golden yellow to surface, vacuum packaging, obtains strengthening spleen and nourishing stomach bread.
Experimental example: the strengthening spleen and nourishing stomach effect of strengthening spleen and nourishing stomach bread of the present invention
1, experiment material: healthy rabbit, body weight 1.25~1.50kg; Rat, body weight 175~190g; Kunming mice 18~21g, Guangxi Medical University's Experimental Animal Center provides; Experimental example 2 strengthening spleen and nourishing stomach bread of the present invention, comparative example 1 bread, rhubarb, is purchased from Chinese medicine company of Sichuan Province.
2, experimental technique
(1) impact of strengthening spleen and nourishing stomach bread on insufficiency of the spleen white rabbit stomach motion
Select 30 of white rabbits, be divided at random normal group, experimental group, contrast groups, 10 every group, respectively organize male and female and count equalization.Get rhubarb, after the 3h that is soaked in water, decoct 15min, be condensed into 4.5g/mL crude drug solution for standby 70 DEG C of waters bath with thermostatic control, except normal group, all the other 2 groups all only gavage rhubarb solution by 100mL/, every day 1 time, totally 7 days, cause model of spleen deficiency.From gavaging to white rabbit from rhubarb solution, normal group feeding comparative example 1 bread, experimental group feeding embodiment 2 strengthening spleen and nourishing stomach bread, contrast groups feeding comparative example 1 bread, and make every group of white rabbit per kilogram of body weight feeding amount identical, and all continuous feeding 7 days, adopts the method in document: Xu Shuyun on the 8th day. pharmacological experimental methodology [M]. and Beijing: People's Health Publisher, 1982.1137, the motion function of mensuration white rabbit stomach.The results are shown in Table 1, as follows:
The impact of table 1 strengthening spleen and nourishing stomach bread on insufficiency of the spleen white rabbit stomach motion
Group Stomach contraction frequency (inferior/min) Stomach shrinkage amplitude (cm water column)
Normal group 3.01±0.85 5.21±1.02
Contrast groups 8.25±2.36 ### 11.60±2.76 ###
Experimental group 4.58±1.59 #** 7.77±2.07 #*
Note: with normal group comparison, #P < 0.05, ##P < 0.01, ###P < 0.001; With contrast groups comparison, * P < 0.05, * P < 0.05, ##P < 0.01, ###P < 0.001 (lower same)
(2) impact of strengthening spleen and nourishing stomach bread on Rats with Spleen-deficiency gastric emptying, gastric secretion
Get 60 of rats, be divided at random 3 groups, 20 every group, male and female half and half.20 of each groups are divided into 2 batches again, and 10 every batch, male and female half and half.The 1st batch is carried out emptying test, and the 2nd batch is carried out gastric analysis.Except normal group, all the other groups all only gavage rhubarb solution by 5mL/, every day 1 time, totally 7 days, cause model of spleen deficiency.From from rats gavaged rhubarb solution, normal group feeding comparative example 1 bread, experimental group feeding embodiment 2 strengthening spleen and nourishing stomach bread, contrast groups feeding comparative example 1 bread, and make every group of white rabbit per kilogram of body weight feeding amount identical, all continuous feedings 7 days, the 8th day according to following literature method: 1. marquis family's jade. Radix Codonopsis on stress type Gastric Ulcer Rats electricity, the impact [J] of stomach motion and gastric emptying. combination of Chinese tradiational and Western medicine magazine, 1989,9 (1): 31; 2. the tertiary cloud of Xu. pharmacological experimental methodology [M]. Beijing: People's Health Publisher, 1993.335,459,860, survey gastric emptying, carry out gastric analysis and detect pepsin activity unit.The results are shown in Table 2, as follows:
The impact of table 2 strengthening spleen and nourishing stomach bread on Rats with Spleen-deficiency gastric emptying, gastric secretion
(3) strengthening spleen and nourishing stomach bread backhauls moving impact on insufficiency of the spleen white rabbit at body
Choose 30 of white rabbits, be divided at random 3 groups, 10 every group, respectively organize male and female and count equalization.Cause model of spleen deficiency by 2 (1) methods, each treated animal also identical with it to feeding amount and feeding number of days.Adopt white rabbit to test at body ileum suspension method.The results are shown in Table 3, as follows:
Table 3 strengthening spleen and nourishing stomach bread backhauls moving impact on insufficiency of the spleen white rabbit at body
Group Ileum contraction frequency (inferior/min) Ileum contraction amplitude (cm)
Normal group 10.39±2.35 0.70±0.20
Contrast groups 14.72±3.52 # 0.98±0.28 ##
Experimental group 21.10±4.26 ### 1.36±0.36 ###
(4) impact that strengthening spleen and nourishing stomach bread advances mice with spleen deficiency intestinal tube
Get 30 of healthy kunming mices, be divided at random 3 groups, 10 every group, male and female half and half.Make the solution for standby of 1.5g/mL crude drug with rhubarb tablets.Except normal group, all the other 2 groups all by 0.15mL/10g body weight gavage to rhubarb solution, every day 1 time, continuously gavage 7d, causes model of spleen deficiency.Gavage day of rhubarb solution in animal, normal group feeding comparative example 1 bread, experimental group feeding embodiment 2 strengthening spleen and nourishing stomach bread, contrast groups feeding comparative example 1 bread, and make every group of white rabbit per kilogram of body weight feeding amount identical, all feeding 7 days continuously.Adopt prepared Chinese ink method to test, the results are shown in Table 4, as follows:
The impact that table 4 strengthening spleen and nourishing stomach bread advances mice with spleen deficiency intestinal tube
Above-mentioned experiment shows, after feeding animals strengthening spleen and nourishing stomach bread, have the effect of obvious strengthening spleen and nourishing stomach.Taste are Chinese medicine organs of digesting and assimilating nutrition, and the traditional Chinese medical science is referred to as " the foundation of acquired constitution ".Weakness of the spleen and the stomach, have indigestion in various degree, apocleisis, feel sick, abdominal pain, become thin, the symptom such as weak.Gavage rhubarb to animal used as test and within 7 days, cause model of spleen deficiency, now rat stomach liquid measure, total acidity gastric juice, total acid output all obviously reduce, pepsin activity reduces, and after observation feeding strengthening spleen and nourishing stomach bread, animal intestines and stomach motion and gastric juice change the foundation that can be used as the empty effect mechanism judgement of taste.Strengthening spleen and nourishing stomach bread effectively prevents the above-mentioned abnormal change of animal pattern, and the hyperfunction gastrointestinal peristalsis of energy inhibition animal, makes the gastric emptying of accelerating return to positive level, demonstrates good strengthening spleen and nourishing stomach effect.

Claims (4)

1. a strengthening spleen and nourishing stomach bread, is characterized in that, is made up of following weight portion raw material: 65~85 parts of high-strength flours, 20~40 parts of weak strength flours, 6~8 parts of Chinese yams, 6~8 parts of coix seeds, 4~6 parts of Gorgon fruits, 2~3 parts of salt, 4~5 parts, milk, 10~15 parts, egg, 1~3 part of Momordica-Glycosides, 10~13 parts, butter, 1~2 part of yeast powder, 0.3~0.5 part of modifying agent, 70~80 parts of pure water.
2. strengthening spleen and nourishing stomach bread according to claim 1, is characterized in that, is made up: 75 parts of high-strength flours of following weight portion raw material, 30 parts of Self-raising flour, 7 parts of Chinese yams, 7 parts of coix seeds, 5 parts of Gorgon fruits, 2 parts of salt, 5 parts, milk, 13 parts, egg, 2 parts of Momordica-Glycosides, 12 parts, butter, 2 parts of yeast powder, 0.4 part of modifying agent, 75 parts of pure water.
3. according to the preparation method of strengthening spleen and nourishing stomach bread described in claim 1 or 2, it is characterized in that, preparation process is as follows:
(1) raw material Chinese yam, coix seed, Gorgon fruit are cleaned respectively, 50~60 DEG C of oven dry, mixed, be crushed to 200~300 orders, obtain Chinese yam coix seed Gorgon fruit mixing fine powders;
(2) Chinese yam coix seed Gorgon fruit mixing fine powders and high-strength flour, weak strength flour, salt, yeast powder, modifying agent after pulverizing are mixed, slowly add while stirring milk, egg and pure water, stir, add again butter, be stirred to dough surface smooth, stop stirring, place fermentation 30~40min;
(3) dough fermenting is rolled into small rectangle, build up 4 layers, put into 180~200 DEG C of baking box baking 10~20min, golden yellow to surface, vacuum packaging, obtains strengthening spleen and nourishing stomach bread.
4. the preparation method of strengthening spleen and nourishing stomach bread according to claim 3, is characterized in that: the small rectangle of described step (3) is long is 8cm, and wide is 5cm, and thickness is 0.5cm.
CN201410238331.9A 2014-05-30 2014-05-30 Spleen tonifying and stomach nourishing bread and preparing method thereof Pending CN103988866A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104705370A (en) * 2015-01-28 2015-06-17 浙江大学 Method for preparing bread with dietary therapy effect
CN105941542A (en) * 2016-06-29 2016-09-21 佛山市高明区乐愿食品有限公司 Bread capable of strengthening spleen and nourishing stomach and preparation method of bread
CN107455417A (en) * 2017-09-21 2017-12-12 江苏农林职业技术学院 A kind of Gorgon fruit bread and preparation method thereof
CN107874251A (en) * 2017-11-14 2018-04-06 广东健来福云健康科技股份有限公司 A kind of eight delicacies probiotic composition with strengthening the spleen and stomach benefit function of intestinal canal

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103444821A (en) * 2013-09-26 2013-12-18 李良 Bread with qi and deficiency tonifying effects and bread preparation method

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Publication number Priority date Publication date Assignee Title
CN103444821A (en) * 2013-09-26 2013-12-18 李良 Bread with qi and deficiency tonifying effects and bread preparation method

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
方敏: "《从小爱吃的粤菜》", 31 May 2011, article "芡实薏米山药粥" *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104705370A (en) * 2015-01-28 2015-06-17 浙江大学 Method for preparing bread with dietary therapy effect
CN105941542A (en) * 2016-06-29 2016-09-21 佛山市高明区乐愿食品有限公司 Bread capable of strengthening spleen and nourishing stomach and preparation method of bread
CN107455417A (en) * 2017-09-21 2017-12-12 江苏农林职业技术学院 A kind of Gorgon fruit bread and preparation method thereof
CN107874251A (en) * 2017-11-14 2018-04-06 广东健来福云健康科技股份有限公司 A kind of eight delicacies probiotic composition with strengthening the spleen and stomach benefit function of intestinal canal

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Application publication date: 20140820