CN103829304A - Camellia chrysantha containing drink - Google Patents
Camellia chrysantha containing drink Download PDFInfo
- Publication number
- CN103829304A CN103829304A CN201210478108.2A CN201210478108A CN103829304A CN 103829304 A CN103829304 A CN 103829304A CN 201210478108 A CN201210478108 A CN 201210478108A CN 103829304 A CN103829304 A CN 103829304A
- Authority
- CN
- China
- Prior art keywords
- citron
- hawthorn
- camellia chrysantha
- camellia
- filtrate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241001657422 Camellia petelotii Species 0.000 title abstract 9
- 240000004307 Citrus medica Species 0.000 claims abstract description 18
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 18
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 18
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 18
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 18
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 18
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 18
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 18
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 18
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 18
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 18
- 241001328788 Camellia nitidissima Species 0.000 claims description 18
- 241001092040 Crataegus Species 0.000 claims description 16
- 238000009835 boiling Methods 0.000 claims description 12
- 150000001875 compounds Chemical class 0.000 claims description 12
- 239000000706 filtrate Substances 0.000 claims description 12
- 235000013361 beverage Nutrition 0.000 claims description 11
- 240000001548 Camellia japonica Species 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 8
- 239000003814 drug Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 239000002994 raw material Substances 0.000 claims description 6
- 239000012141 concentrate Substances 0.000 claims description 4
- 239000012467 final product Substances 0.000 claims description 4
- 238000004806 packaging method and process Methods 0.000 claims description 4
- 230000001954 sterilising effect Effects 0.000 claims description 4
- 238000004659 sterilization and disinfection Methods 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 2
- 238000002360 preparation method Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 13
- 210000002784 stomach Anatomy 0.000 abstract description 9
- 210000000952 spleen Anatomy 0.000 abstract description 8
- 201000006549 dyspepsia Diseases 0.000 abstract description 7
- 230000001737 promoting effect Effects 0.000 abstract description 5
- 230000009286 beneficial effect Effects 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 4
- 239000000654 additive Substances 0.000 abstract description 3
- 230000029087 digestion Effects 0.000 abstract description 3
- 230000007774 longterm Effects 0.000 abstract description 3
- 230000001105 regulatory effect Effects 0.000 abstract description 3
- 239000011573 trace mineral Substances 0.000 abstract description 3
- 235000013619 trace mineral Nutrition 0.000 abstract description 3
- 208000008589 Obesity Diseases 0.000 abstract description 2
- 230000036541 health Effects 0.000 abstract description 2
- 210000000936 intestine Anatomy 0.000 abstract description 2
- 235000020824 obesity Nutrition 0.000 abstract description 2
- 240000000171 Crataegus monogyna Species 0.000 abstract 2
- 229920001542 oligosaccharide Polymers 0.000 abstract 2
- 150000002482 oligosaccharides Chemical class 0.000 abstract 2
- 230000000968 intestinal effect Effects 0.000 abstract 1
- 230000000813 microbial effect Effects 0.000 abstract 1
- 235000015096 spirit Nutrition 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 230000001502 supplementing effect Effects 0.000 abstract 1
- 231100000331 toxic Toxicity 0.000 abstract 1
- 230000002588 toxic effect Effects 0.000 abstract 1
- 241000196324 Embryophyta Species 0.000 description 2
- 210000001015 abdomen Anatomy 0.000 description 2
- 230000000996 additive effect Effects 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 230000004087 circulation Effects 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 210000002249 digestive system Anatomy 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- 150000003254 radicals Chemical class 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 206010003591 Ataxia Diseases 0.000 description 1
- 241000209507 Camellia Species 0.000 description 1
- 206010010947 Coordination abnormal Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 description 1
- 206010033307 Overweight Diseases 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 241001122767 Theaceae Species 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 208000019790 abdominal distention Diseases 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000035475 disorder Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000005714 functional activity Effects 0.000 description 1
- 229910052732 germanium Inorganic materials 0.000 description 1
- GNPVGFCGXDBREM-UHFFFAOYSA-N germanium atom Chemical compound [Ge] GNPVGFCGXDBREM-UHFFFAOYSA-N 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 208000016290 incoordination Diseases 0.000 description 1
- 230000037356 lipid metabolism Effects 0.000 description 1
- 208000019423 liver disease Diseases 0.000 description 1
- 230000005976 liver dysfunction Effects 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 239000011733 molybdenum Substances 0.000 description 1
- 229910052750 molybdenum Inorganic materials 0.000 description 1
- 231100000956 nontoxicity Toxicity 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 235000017709 saponins Nutrition 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 230000004206 stomach function Effects 0.000 description 1
- GPPXJZIENCGNKB-UHFFFAOYSA-N vanadium Chemical compound [V]#[V] GPPXJZIENCGNKB-UHFFFAOYSA-N 0.000 description 1
- 229910052720 vanadium Inorganic materials 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a camellia chrysantha containing drink. Camellia chrysantha, hawthorn, citron and oligosaccharides have the effects of regulation of the spleen, stomach, intestines, and human body sub-health state. Especially with more and more in-depth study on the camellia chrysantha, various beneficial effects of the camellia chrysantha are more and more understood. Based on the camellia chrysantha, numerous health care products, food and drinks are s developed, the camellia chrysantha containing drink uses the hawthorn for invigorating the spleen and stomach and promoting digestion, uses the citron for promoting qi and regulating qi, uses the camellia chrysantha for supplementing trace elements and beneficial substances, removing free radicals, eliminating fatigues and recovering spirits, uses the oligosaccharides for promoting the growth of intestinal effective microbial communities, and is scientific in compatibility, and the drink delicious in taste and clear in function can be prepared without addition of additives. The camellia chrysantha containing drink is free of toxic and side effects, can be drunk for a long term, and is particularly suitable for people who are subjected to obesity and indigestion, and engage in social activities for a long term.
Description
Technical field
The present invention relates to a kind of beverage that contains Camellia nitidissima, particularly a kind of additive-free beverage that contains Camellia nitidissima, belongs to food-making technology field.
Background technology
Camellia nitidissima is the plant of Theaceae Camellia, is a kind of new resource food raw material.In its leaf, be rich in the trace element that germanium, selenium, zinc, cobalt, molybdenum, vanadium etc. are useful to human body, also contain the multiple compositions useful to human body such as amino acid, Tea Polyphenols, tea polysaccharide, saponins, flavonoids, vitamin.Camellia nitidissima has removing free radical, and antifatigue regulates blood fat and blood pressure, reduces cholesterol level, strengthens immunity of organisms, regulates the multiple efficacies such as the various sub-health states of human body.
Citron is a kind of medicinal and edible Chinese medicine, belongs to the ripening fruits of Rutaceae tangerine platymiscium citron or fragrant circle, has that dispersing stagnated hepatoqi, wide chest reduce phlegm, dehumidifying and medium effect, and for liver dysfunction, incoordination between the spleen and the stomach, diet stops amassing, and retention of dampness due to stagnation of QI person has good effect.
Hawthorn, is a kind of fruit of medicine-food two-purpose, in traditional medicine hawthorn taste acid warm in nature sweet, have disappear carnivorous stagnant, promoting blood circulation and removing blood stasis, tonifying spleen stomach invigorating, the effect of appetite-stimulating indigestion-relieving, common-use words treatment is insufficiency of the spleen stagnant, indigestion, abdomen stagflation pain, the diseases such as hypertension.
Above-mentioned three has coordinating intestines and stomach function, regulates the effect of human body sub-health status.Especially Camellia nitidissima, along with people are more and more deep to its research, also more and more understands its various beneficial effects.Round Camellia nitidissima, develop numerous health products, drink and food, still, for the integrally-regulated effect of digestive system, have not yet to see report, also have no the combination of Camellia nitidissima and several raw materials mentioned above.And stomach is the foundation of acquired constitution, determining to play the part of very important role in the whether healthy factor of human body, therefore, be highly significant for the research of this respect.
Summary of the invention
The object of this invention is to provide a kind of beverage that contains Camellia nitidissima, this beverage is mainly made up of golden camellia tea, hawthorn, citron and compound sugar, can play adjusting digestive system, strengthens the effect of digestive function of spleen and stomach.
The realization of foregoing invention object is to have adopted following technical measures: a kind of beverage that contains Camellia nitidissima, mainly comprises the raw material of following weight parts:
Golden camellia tea 3-6 hawthorn 1-3 citron 0.5-2 compound sugar 15-25;
Described golden camellia tea refers to the leaf of Camellia nitidissima;
Described compound sugar is commercial goods;
Described hawthorn, citron is commercially available Chinese medicine commodity medicine materical crude slice;
The above-mentioned beverage that contains Camellia nitidissima, mainly preparation by the following method:
(1) according to described weight portion get, hawthorn, citron, golden camellia tea is cut into thick sheet, add the water boiling 1 hour of 8 times of weight portions with hawthorn, citron, filter, filter residue and filtrate are for subsequent use;
(2) filter residue of step (1) is added again to the water boiling 0.5 hour of 8 times of weight portions, filter, filtrate is for subsequent use;
(3) filtrate of twice boiling gained is merged, be concentrated into weight and be 10 times of raw material, for subsequent use;
(4) compound sugar is added to concentrate, mix, sealed packaging, 100 DEG C of water-bath sterilizations, to obtain final product.
Take the present invention of above-mentioned measure, mainly formed by golden camellia tea, hawthorn, citron and compound sugar.For plenty of meat and fish on modern's diet, delicious food is greasy and then cause stomach stagnant, dyspeptic situation, adopt hawthorn tonifying spleen stomach invigorating, help digestion long-pending, promote appetite, help digest; Dyspepsia turgor must cause the stagnation of the circulation of vital energy, and chest abdomen covers with, and therefore abdominal distention adds citron to play dispersing stagnated hepatoqi, regulating spleen and stomach, the effect during promoting the circulation of qi is wide.Hawthorn is removed dyspepsia, promotes digestion, and citron conditioning human functional activity of vital energy makes because the mechanism of qi operation that dyspepsia two stops is smooth and easy, and Camellia nitidissima contains various trace elements, benefit materials because of it, can strengthen immune function of human body, makes human righteousness full; And Camellia nitidissima has removing free radical, improve the effect of disorders of lipid metabolism, can make people break away from sub-health state, dispel fatigue recovery spirit.Compound sugar can promote in enteron aisle
The growth of beneficial bacterium---Bifidobacterium, the extension function time, strengthen body endurance, and it is not absorbed under one's belt, do not change into energy, can meet the many demands of overweight people and diabetes patient; Compound sugar another effect is in the present invention flavor adjustment, substitutes the flavouring additive in general beverage.Compatibility of the present invention is reasonable, and prosthetic additive adopts natural plants to make after extracting, and nontoxicity or side effect composition, can long-term drinking, is especially applicable to obesity, indigestion, treats crowd with courtesy for a long time.
Detailed description of the invention
Embodiment 1
(1) get golden camellia tea 30g and be cut into thick sheet, add 360g water boiling 1 hour with 10g hawthorn, 5g citron, filter, filter residue and filtrate are for subsequent use;
(2) filter residue of step (1) is added to 360g water boiling 0.5 hour again, filter, filtrate is for subsequent use;
(3) filtrate of twice boiling gained is merged, be concentrated into weight and be 450g, for subsequent use;
(4) 150g compound sugar is added to concentrate, mix, sealed packaging, 100 DEG C of water-bath sterilizations, to obtain final product.
Embodiment 2
(1) get golden camellia tea 60g and be cut into thick sheet, add 880g water boiling 1 hour with 30g hawthorn, 20g citron, filter, filter residue and filtrate are for subsequent use;
(2) filter residue of step (1) is added to 880g water boiling 0.5 hour again, filter, filtrate is for subsequent use;
(3) filtrate of twice boiling gained is merged, be concentrated into weight and be 1100g, for subsequent use;
(4) 250g compound sugar is added to concentrate, mix, sealed packaging, 100 DEG C of water-bath sterilizations, to obtain final product.
Claims (1)
1. a beverage that contains Camellia nitidissima, is characterized in that: the described beverage that contains Camellia nitidissima mainly comprises the raw material of following weight parts:
Golden camellia tea 3-6 hawthorn 1-3 citron 0.5-2 compound sugar 15-25;
Described golden camellia tea refers to the leaf of Camellia nitidissima;
Described compound sugar is commercial goods;
Described hawthorn, citron is commercially available Chinese medicine commodity medicine materical crude slice;
The above-mentioned beverage that contains Camellia nitidissima, mainly preparation by the following method:
(1) according to described weight portion get, hawthorn, citron, golden camellia tea is cut into thick sheet, add the water boiling 1 hour of 8 times of weight portions with hawthorn, citron, filter, filter residue and filtrate are for subsequent use;
(2) filter residue of step (1) is added again to the water boiling 0.5 hour of 8 times of weight portions, filter, filtrate is for subsequent use;
(3) filtrate of twice boiling gained is merged, be concentrated into weight and be 10 times of raw material, for subsequent use;
(4) compound sugar is added to concentrate, mix, sealed packaging, 100 DEG C of water-bath sterilizations, to obtain final product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210478108.2A CN103829304A (en) | 2012-11-22 | 2012-11-22 | Camellia chrysantha containing drink |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210478108.2A CN103829304A (en) | 2012-11-22 | 2012-11-22 | Camellia chrysantha containing drink |
Publications (1)
Publication Number | Publication Date |
---|---|
CN103829304A true CN103829304A (en) | 2014-06-04 |
Family
ID=50793454
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201210478108.2A Pending CN103829304A (en) | 2012-11-22 | 2012-11-22 | Camellia chrysantha containing drink |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103829304A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104957300A (en) * | 2015-06-10 | 2015-10-07 | 李霞 | A Camellia nitidissima health-care herbal tea beverage |
CN105248778A (en) * | 2015-11-20 | 2016-01-20 | 西南林业大学 | Camellia nitidissima beverage and preparation method thereof |
CN106135541A (en) * | 2016-06-30 | 2016-11-23 | 广西桂人堂金花茶产业集团股份有限公司 | A kind of camellia chrysantha beverage of the regulating intestinal canal factor |
CN106418049A (en) * | 2016-10-12 | 2017-02-22 | 佛山迁宇科技有限公司 | Rose-lavender beverage and preparation method thereof |
CN106819120A (en) * | 2016-11-14 | 2017-06-13 | 山东坤泰生物科技有限公司 | A kind of sheep milk beverage containing golden camellia and preparation method thereof |
CN107455529A (en) * | 2017-08-31 | 2017-12-12 | 靖西市金峰贸易有限公司 | A kind of scented tea and preparation method thereof |
-
2012
- 2012-11-22 CN CN201210478108.2A patent/CN103829304A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104957300A (en) * | 2015-06-10 | 2015-10-07 | 李霞 | A Camellia nitidissima health-care herbal tea beverage |
CN105248778A (en) * | 2015-11-20 | 2016-01-20 | 西南林业大学 | Camellia nitidissima beverage and preparation method thereof |
CN106135541A (en) * | 2016-06-30 | 2016-11-23 | 广西桂人堂金花茶产业集团股份有限公司 | A kind of camellia chrysantha beverage of the regulating intestinal canal factor |
CN106418049A (en) * | 2016-10-12 | 2017-02-22 | 佛山迁宇科技有限公司 | Rose-lavender beverage and preparation method thereof |
CN106819120A (en) * | 2016-11-14 | 2017-06-13 | 山东坤泰生物科技有限公司 | A kind of sheep milk beverage containing golden camellia and preparation method thereof |
CN107455529A (en) * | 2017-08-31 | 2017-12-12 | 靖西市金峰贸易有限公司 | A kind of scented tea and preparation method thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102715610A (en) | Yam coarse grain drink and method for preparing same | |
CN103829304A (en) | Camellia chrysantha containing drink | |
CN110583780A (en) | A solid beverage for preventing and reducing hypertension and hyperuricemia | |
CN104109609A (en) | Glutinous rice wine buckwheat juice beverage and preparation method thereof | |
CN103976090A (en) | Tea cream capable of relaxing bowels and aiding digestion and preparation method thereof | |
CN106173695A (en) | A kind of sapodilla Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106135969A (en) | A kind of Cerasus humilis Bunge Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN104161120A (en) | Milk tea with randia cochinchinensis fruits | |
CN103976074A (en) | Composite green tea | |
CN103431045B (en) | Lactic acid drink with weight reducing function | |
CN106107309A (en) | A kind of Fructus Fragariae Ananssae Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106256220A (en) | A kind of Fructus Mangifera Indicae Herba Passiflorae Caeruleae mulse and preparation method thereof | |
KR20210041387A (en) | A natural tea removing the effect of hangover contained the extract material in arrowroot blossoms and Plantago ovata | |
CN106173693A (en) | A kind of Fructus Artocarpi Heterophylli Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106261320A (en) | A kind of eggfruit Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106261319A (en) | A kind of Fructus Fortunellae Margaritae Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106173690A (en) | A kind of beauty's melon Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN106261255A (en) | A kind of Fructus Jujubae Herba Passiflorae Caeruleae mulse and preparation method thereof | |
CN104273312A (en) | Leek seed sweetened roll and preparation method thereof | |
CN105145839B (en) | Condensed milk powder and its preparation process | |
CN102273701A (en) | Slimming and beautifying health care beverage | |
KR20240023292A (en) | Functional food for enhancing immunity and promting growth | |
CN113080342A (en) | Plant beverage and preparation method thereof | |
CN105685221A (en) | Lactic acid beverage with weight-losing effect | |
CN109549040A (en) | A kind of functional beverage with antifatigue effect |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140604 |