CN103829081A - Production method of eggs rich in vitamin E and vitamin B2 - Google Patents

Production method of eggs rich in vitamin E and vitamin B2 Download PDF

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Publication number
CN103829081A
CN103829081A CN201210489443.2A CN201210489443A CN103829081A CN 103829081 A CN103829081 A CN 103829081A CN 201210489443 A CN201210489443 A CN 201210489443A CN 103829081 A CN103829081 A CN 103829081A
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Prior art keywords
vitamin
parts
feed
days
laying hen
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CN201210489443.2A
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Chinese (zh)
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王景申
田冬香
赵学智
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TIANJIN SELENIUM IGER BIO-TECHNOLOGY CO LTD
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TIANJIN SELENIUM IGER BIO-TECHNOLOGY CO LTD
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Priority to CN201210489443.2A priority Critical patent/CN103829081A/en
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Abstract

The invention relates to a production method of eggs rich in vitamin E and vitamin B2. The production method comprises the steps of preparing a traditional Chinese herb composition comprising the following components: radix trichosanthis, radix rehmanniae preparata, the fruit of Chinese magnoliavine, tuckahoe, root of common peony, Chinese angelica, the root of red rooted salvia and the rhizome of large-headed atractylodes; preparing a nutrition composition comprising the following components: lactic acid bacteria, methionine, vitamin B2, glucose, vitamin B6, vitamin K, vitamin C, fat, tenebrio molitor powder, hawthorn powder and vitamin E; taking 50 parts of laying hen complete feed and 0.5-1 part of the traditional Chinese herb composition to prepare a feed A, feeding laying hens at the age of 60 days with the feed A, continuously feeding till the age of the laying hens is 125 days; taking 50 parts of the laying hen complete feed and 0.5-1 part of the nutrition composition to prepare a feed B, feeding the laying hens at the age of 125 days with the feed B, and continuously feeding the laying hens in the whole egg producing period. After eating the eggs produced by the method disclosed by the invention, the people can be supplemented with the vitamin E and the vitamin B2.

Description

The production method of a kind of rich vitamin E, rich vitamin B2 egg
Technical field
The present invention relates to a kind of production method of egg, particularly the production method of a kind of rich vitamin E, rich vitamin B2 egg.
Background technology
Vitamin E (Vitamin E) is a kind of liposoluble vitamin, claims again tocopherol, is one of topmost antioxidant.Vitamin E can promote sex hormone secretion, and man's sperm motility and quantity are increased; Make woman's female hormone Enrichment, improve fecundity, prevention of miscarriage, also can be used for preventing and treating the aspects such as male sterility, burn, frostbite, capillary hemorrhage, climacteric metancholia, beauty treatment.Recently also find that vitamin E can suppress the lipid peroxidation reaction in eye lens, make slightly blood vessel dilatation of end, improve blood circulation, pre-myopia prevention occurs and development.A large amount of research datas shows at present, and the standard recommendation amount of adult's vitamin E every day is 15 milligrams.Vitamin E can promote human body metabolism, strengthens body endurance, improves immunity.
Vitamin B2, claims again riboflavin.It is one of 13 kinds of vitamins of needed by human, is the constituent of the important prothetic group of many enzyme systems in body, participates in material and energetic supersession.A large amount of research datas shows at present, and the standard recommendation amount of adult's vitamin B2 every day is 1.7 milligrams.The major physiological functions of riboflavin is to promote metabolism as coenzyme.Riboflavin and phosphoric acid and a part protein bound become yellow enzyme.This class of enzymes is again dehydrogenase, and the hydrogen atom that importantly will mediate very much shifts sugar, fat and amino acid whose metabolism all very important.It is the essential factor of many animals and growth of microorganism.
Along with the raising of people's living standard, health care of body and prophylactic consciousness are also strengthened thereupon, existing alimentation of eggs can not meet the demand of people to nutrition and health care, the object of this invention is to provide a kind of rich vitamin E, rich vitamin B2 poultry egg food.Egg is prevailing daily bread, come replenishing vitamins E, vitamin B2 by edible egg, economical, convenient, effective, the rich vitamin E of the present invention, rich vitamin B2 egg, meet the requirement of people to nutrition and health care, there is huge economic benefit and social benefit.
Summary of the invention
The object of the invention is to overcome the deficiencies in the prior art, the production method of a kind of rich vitamin E, rich vitamin B2 egg is provided.
The technical solution used in the present invention is:
A production method for rich vitamin E, rich vitamin B2 egg, comprises the steps:
Preparation herbal composite, comprises 8 taste Chinese medicines, and each component is: root of Chinese trichosanthes, prepared rhizome of rehmannia, the fruit of Chinese magnoliavine, Poria cocos, the radix paeoniae rubrathe, Radix Angelicae Sinensis, the red sage root, the bighead atractylodes rhizome, be ground into end, and 40 orders sieve;
Preparation alimentation composition, comprises following component: lactic acid bacteria, methionine, vitamin B2, glucose, vitamin B6, vitamin K, vitamin C, fat, yellow meal worm powder, hawthorn powder, vitamin E;
Get 50 parts of laying hen complete diet pellets according to weight proportion, herbal composite 0.5-1 part, after mixing, makes feed A, and with the feed A laying hen of 60 ages in days of feeding, feeding continuously, until laying hen is to 125 ages in days;
Get 50 parts of laying hen complete diet pellets according to weight proportion, alimentation composition 0.5-1 part, after mixing, makes feed B, the laying hen of feeding after 125 ages in days with feed B, and the overall process of lasting laying period.
Preferably, described herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: root of Chinese trichosanthes 20-50 part, prepared rhizome of rehmannia 20-50 part, fruit of Chinese magnoliavine 15-30 part, Poria cocos 10-20 part, radix paeoniae rubrathe 10-20 part, Radix Angelicae Sinensis 10-20 part, red sage root 10-20 part, bighead atractylodes rhizome 10-15 part, is ground into end, and 40 orders sieve.
More preferably, described herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: root of Chinese trichosanthes 20-40 part, prepared rhizome of rehmannia 20-40 part, fruit of Chinese magnoliavine 20-30 part, Poria cocos 10-20 part, radix paeoniae rubrathe 10-20 part, Radix Angelicae Sinensis 10-20 part, red sage root 10-20 part, bighead atractylodes rhizome 10-15 part.
Preferably, described alimentation composition, the each component comprising and the parts by weight proportioning of each component are: lactic acid bacteria is got 0.5-1.5 part, methionine and gets 1-2 part, vitamin B2 and get 15-25 part, glucose and get 1-4 part, vitamin B6 and get 0.5-1.5 part, vitamin K and get 0.5-1.5 part, vitamin C and get 0.5-1.5 part, fat and get 1-2.5 part, yellow meal worm powder and get that 1-2 part, hawthorn powder are got 1-5 part, vitamin E is got 15-25 part.
In the process of the inventive method feeding laying hen, spirit, the appetite of chicken are unaffected, laying rate, egg size and common chicken indifference of the same age.With feed B feeding after 15 days until the overall process of laying period nutrition contents such as (stable) vitamin E in the egg produced of this stage, protein, fat, cholesterol, vitamin B2s, each material average content of the egg of production and common egg is distinguished as shown in the table:
? Egg of the present invention Common egg (control group)
Content of vitamin E 12.2mg/100g 3.68mg/100g
Vitamin B2 content 0.856mg/100g 0.27mg/100g
Protein content 14.50% 12.20%
Fat content 8.50% 10.50%
Cholesterol level 190mg/100g 585mg/100g
Can find out from above-mentioned data, the rich vitamin E that the present invention produces, rich vitamin B2 egg have not only increased the content (calculating every piece of egg containing vitamin E 7.625mg with 16 pieces of eggs of per kilogram) of vitamin E and the content of vitamin B2 (calculates with 16 pieces of eggs of per kilogram, every piece of egg is 0.535mg containing vitamin B2), protein content has increased approximately 19% than common egg, the common egg of fat content ratio has reduced approximately 19%, and the common egg of cholesterol content ratio has reduced approximately 67%.
The examination criteria of vitamin E of the present invention is to detect according to GB/T 5009.82-2003 " mensuration of food vitamins A and vitamin E ", the examination criteria of vitamin B2 of the present invention is to detect according to GB-T 5009.85-2003 " assay method of riboflavin in food ", and protein, fat, cholesterol level are detected by dairy food quality supervision and inspection center of the Ministry of Agriculture.
The beneficial effect that the present invention has is:
1, egg edible of the present invention replenishing vitamins E, vitamin B2 simultaneously, cholesterol is lower than the content of common egg, in the egg making, the content of vitamin E is 12.2mg/100g, the content of vitamin B2 is about 0.856mg/100g, the content of protein is about 14.50%, and the content of fat is about 8.50%, and the content of cholesterol is about 190mg/100g, its contained more than 40 kinds of human body essential nutrients balanced proportion, content are abundant, have the nutritive value that existing common egg cannot be realized.
2, the ratio that the amino acid ratio in egg and human body need is very approximate, is the most easily absorbed by the body.Lecithin in yolk is a kind of good emulsifying agent, can be used as street cleaner in blood vessel.Egg is full Model of Nutrition, and the be absorbed by the body biological value of rate of egg is 95%, is optimal full nutrition in known food.Be very suitable for absorption of human body utilization.
3, egg of the present invention with respect to the common egg on market, cholesterol 67%, dare not take in the risk of the yolk of egg thereby reduced hyperlipidemia population because fearing cholesterol, be a kind of full nutritional egg of safe edible.
The specific embodiment
Below in conjunction with specific embodiment, the invention will be further described.
Embodiment 1
A production method for rich vitamin E, rich vitamin B2 egg, is characterized in that: comprise the steps:
Preparation herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: 20 parts of roots of Chinese trichosanthes, and 20 parts of prepared rhizomes of rehmannia, 20 parts, the fruit of Chinese magnoliavine, 20 parts, Poria cocos, 10 parts of the radix paeoniae rubrathe, 10 parts of Radix Angelicae Sinensis, 10 parts of the reds sage root, 10 parts of the bighead atractylodes rhizomes, are ground into end, and 40 orders sieve;
Preparation alimentation composition, each component and be according to parts by weight proportioning: lactic acid bacteria is got 0.5 part, methionine and gets 1 part, vitamin B2 and get 20 parts, glucose and get 1 part, vitamin B6 and get 0.5 part, vitamin K and get 0.5 part, vitamin C and get 0.5 part, fat and get 1 part, yellow meal worm powder and get 1 part, hawthorn powder and get 2 parts, vitamin E and get 15 parts;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.5 part of herbal composite, after mixing, makes feed A, and with the feed A laying hen of 60 ages in days of feeding, feeding continuously, until laying hen is to 125 ages in days;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.5 part of alimentation composition, after mixing, makes feed B, the laying hen of feeding after 125 ages in days with feed B, and the overall process of lasting laying period.
Embodiment 2
A production method for rich vitamin E, rich vitamin B2 egg, is characterized in that: comprise the steps:
Preparation herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: 30 parts of roots of Chinese trichosanthes, and 30 parts of prepared rhizomes of rehmannia, 30 parts, the fruit of Chinese magnoliavine, 15 parts, Poria cocos, 15 parts of the radix paeoniae rubrathe, 20 parts of Radix Angelicae Sinensis, 20 parts of the reds sage root, 15 parts of the bighead atractylodes rhizomes, are ground into end, and 40 orders sieve;
Preparation alimentation composition, each component and be according to parts by weight proportioning: lactic acid bacteria is got 1.5 parts, methionine and gets 2 parts, vitamin B2 and get 25 parts, glucose and get 3 parts, vitamin B6 and get 1 part, vitamin K and get 1 part, vitamin C and get 1 part, 1.5 parts, fat, yellow meal worm powder and get 1.5 parts, hawthorn powder and get 2 parts, vitamin E and get 20 parts;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.6 part of herbal composite, after mixing, makes feed A, and with the feed A laying hen of 60 ages in days of feeding, feeding continuously, until laying hen is to 125 ages in days;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.6 part of alimentation composition, after mixing, makes feed B, the laying hen of feeding after 125 ages in days with feed B, and the overall process of lasting laying period.
Embodiment 3
A production method for rich vitamin E, rich vitamin B2 egg, is characterized in that: comprise the steps:
Preparation herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: 40 parts of roots of Chinese trichosanthes, and 40 parts of prepared rhizomes of rehmannia, 30 parts, the fruit of Chinese magnoliavine, 20 parts, Poria cocos, 20 parts of the radix paeoniae rubrathe, 20 parts of Radix Angelicae Sinensis, 20 parts of the reds sage root, 15 parts of the bighead atractylodes rhizomes, are ground into end, and 40 orders sieve;
Preparation alimentation composition, each component and be according to parts by weight proportioning: lactic acid bacteria is got 1 part, methionine and gets 2 parts, vitamin B2 and get 25 parts, 4 parts of glucose, vitamin B6 and get 1.5 parts, vitamin K and get 1.5 parts, vitamin C and get 1.5 parts, fat and get 2.5 parts, yellow meal worm powder and get 2 parts, hawthorn powder and get 4 parts, vitamin E and get 18 parts;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.5 part of herbal composite, after mixing, makes feed A, and with the feed A laying hen of 60 ages in days of feeding, feeding continuously, until laying hen is to 125 ages in days;
Get 50 parts of laying hen complete diet pellets according to weight proportion, 0.5 part of alimentation composition, after mixing, makes feed B, the laying hen of feeding after 125 ages in days with feed B, and the overall process of lasting laying period.
The above, be only preferred embodiment of the present invention, not technical scheme of the present invention done to any pro forma restriction.Any simple modification, equivalent variations and modification that every foundation technical spirit of the present invention is done above embodiment, all still belong in the scope of technical scheme of the present invention.

Claims (4)

1. a production method for rich vitamin E, rich vitamin B2 egg, is characterized in that: comprise the steps:
Preparation herbal composite, comprises 8 taste Chinese medicines, and each component is: root of Chinese trichosanthes, prepared rhizome of rehmannia, the fruit of Chinese magnoliavine, Poria cocos, the radix paeoniae rubrathe, Radix Angelicae Sinensis, the red sage root, the bighead atractylodes rhizome, be ground into end, and 40 orders sieve;
Preparation alimentation composition, comprises following component: lactic acid bacteria, methionine, vitamin B2, glucose, vitamin B6, vitamin K, vitamin C, fat, yellow meal worm powder, hawthorn powder, vitamin E;
Get 50 parts of laying hen complete diet pellets according to weight proportion, herbal composite 0.5-1 part, after mixing, makes feed A, and with the feed A laying hen of 60 ages in days of feeding, feeding continuously, until laying hen is to 125 ages in days;
Get 50 parts of laying hen complete diet pellets according to weight proportion, alimentation composition 0.5-1 part, after mixing, makes feed B, the laying hen of feeding after 125 ages in days with feed B, and the overall process of lasting laying period.
2. method according to claim 1, it is characterized in that: described herbal composite, comprises 8 taste Chinese medicines, each component and be according to parts by weight proportioning: root of Chinese trichosanthes 20-50 part, prepared rhizome of rehmannia 20-50 part, fruit of Chinese magnoliavine 15-30 part, Poria cocos 10-20 part, radix paeoniae rubrathe 10-20 part, Radix Angelicae Sinensis 10-20 part, red sage root 10-20 part, bighead atractylodes rhizome 10-15 part, is ground into end, and 40 orders sieve.
3. method according to claim 2, it is characterized in that: described herbal composite, comprise 8 taste Chinese medicines, each component and be according to parts by weight proportioning: root of Chinese trichosanthes 20-40 part, prepared rhizome of rehmannia 20-40 part, fruit of Chinese magnoliavine 20-30 part, Poria cocos 10-20 part, radix paeoniae rubrathe 10-20 part, Radix Angelicae Sinensis 10-20 part, red sage root 10-20 part, bighead atractylodes rhizome 10-15 part.
4. according to the method described in claim 1-3, it is characterized in that: described alimentation composition, the each component comprising and the parts by weight proportioning of each component are: lactic acid bacteria is got 0.5-1.5 part, methionine and gets 1-2 part, vitamin B2 and get 15-25 part, glucose and get 1-4 part, vitamin B6 and get 0.5-1.5 part, vitamin K and get 0.5-1.5 part, vitamin C and get 0.5-1.5 part, fat and get 1-2.5 part, yellow meal worm powder and get that 1-2 part, hawthorn powder are got 1-5 part, vitamin E is got 15-25 part.
CN201210489443.2A 2012-11-26 2012-11-26 Production method of eggs rich in vitamin E and vitamin B2 Pending CN103829081A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104970243A (en) * 2015-06-30 2015-10-14 柳州市宏华牧业有限责任公司 Feed obtained by compounding nutrient solution for egg laying period
CN109699949A (en) * 2017-10-26 2019-05-03 天津爱格临床营养食品开发有限公司 A kind of high protein, low fat, the production method of rich vitamin B6 allotment powdered egg

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104970243A (en) * 2015-06-30 2015-10-14 柳州市宏华牧业有限责任公司 Feed obtained by compounding nutrient solution for egg laying period
CN109699949A (en) * 2017-10-26 2019-05-03 天津爱格临床营养食品开发有限公司 A kind of high protein, low fat, the production method of rich vitamin B6 allotment powdered egg

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Application publication date: 20140604