Circulating dish dish adding set
Technical field
The invention belongs to Catering Management field, particularly, relate to a kind of circulating dish dish adding set.
Background technology
Catering trade, as a traditional services industry in China's tertiary industry, experienced by reform and opening-up starting, scalar type expansion, the chain development of scale and Brand Promotion 4 stages of strategy, obtains the development of advancing by leaps and bounds.The current whole nation has 4,000,000, food and drink site, 2005/2006 annual Chinese food and drink top 100 enterprises total assets about 32,000,000,000 yuan, total profit about 6,000,000,000 yuan, practitioner about 800,000 people.Meanwhile, ultra-large enterprise starts to emerge in large numbers, and has the turnover of 11 enterprises more than 1,000,000,000 yuan, has the turnover of 34 enterprises more than 500,000,000 yuan, and wherein the turns over 150 million of top ten is to 336.76 hundred million yuan.
Economy globalization turns to hotel industry development and brings new vigor, and after China's entry into the WTO, a large amount of foreign capitals, foreign enterprise enter China, and the foreigner of different eating habit and culture background converges China, for China's hotel industry development provides greater room.China's opening is accelerated, and world-famous food and beverage enterprise will enter China market more, and the operating mode of external advanced management experience, science and management philosophy etc. deeper incorporate food and beverage enterprise of China.
Chinese population radix is large, and in great demand, catering market prospect is very large.But along with the quick rise of raw material and human cost, more food and beverage enterprise's rate of gross profit declines all to some extent.Under the overall background of global economic crisis, how to improve the management level of catering trade, realize new growth and become numerous food and beverage enterprises problem demanding prompt solution.
Tradition buffet table (comprising self-supporting hot pot) is fixed tables, and guest automatically walks and takes food, adopts in this way, and all guests need to select dish and get dish to fixed tables, and efficiency is lower, and guest is crowded easily causes potential safety hazard.
Summary of the invention
Technical problem to be solved by this invention is to provide a kind of circulating dish dish adding set, this device adopts automatic conveying belt and kitchen bench to combine, conveyer belt forms streamline conveying device by roller, after dish, dining hall of passing through along the line is transmitted automatically automatically on the kitchen bench, kitchen bench is got back to dish after row takes a round, dining table only needs to be placed in streamline conveying device both sides, this device can replace waiter's service of serving, improve the management level of catering trade, decrease guest to select dish, get the time of dish, improve rockover rate.
The present invention solves the problems of the technologies described above adopted technical scheme: circulating dish dish adding set, comprise fixed support, conveyer belt, thrust unit and workbench, fixed support top is provided with some running rollers, conveyer belt is placed on running roller, described conveyer belt is divided into several for placing the dish dish put area of dish dish, described workbench is fixedly mounted on the adjacent of conveyer belt and the height of workbench is equal with the height of conveyer belt, thrust unit is placed on workbench, region on workbench between thrust unit and conveyer belt is configured for the dish dish transfer region of placing dish dish.In this programme, thrust unit belongs to prior art, as long as the dish dish that dish dish transfer region is placed can be pushed in the dish dish put area of conveyer belt.
Further, described some running rollers are parallel to each other and are positioned on same level height.
Described running roller is laterally arranged on fixed support and spacing between adjacent running roller is equal.
As a kind of structure of thrust unit, described thrust unit comprises shell, push rod, push pedal, has moving conduit in shell, and push rod is placed in moving conduit and push rod one end extends to housing exterior is fixedly connected with push pedal, and the other end is connected with drive unit.Drive unit can be motor, hydraulic pressure, air pressure drive in any one.The thrust unit of this programme is that the dish dish that dish dish transfer region is placed enough is pushed in the dish dish put area of conveyer belt by the mode promoted, as the conventional design of this area, the mode that can also be designed to rotate is enough to be pushed into the dish dish that dish dish transfer region is placed in the dish dish put area of conveyer belt.
Further, in order to limit the push rod preventing thrust unit to deviate from shell completely, the moving conduit of described enclosure is provided with limited block in the end near push pedal.Limited piece of push rod afterbody can be made like this to stop and avoid push rod to deviate from the situation of shell completely.
The present invention compared with prior art has the following advantages and beneficial effect:
1, device of the present invention adopts automatic conveying belt and kitchen bench to combine, conveyer belt forms streamline conveying device by roller, after dish, dining hall of passing through along the line is transmitted automatically automatically on the kitchen bench, kitchen bench is got back to dish after row takes a round, dining table only needs to be placed in streamline conveying device both sides, and this device can replace waiter's service of serving, and improves the management level of catering trade, decrease guest to select dish, get the time of dish, improve rockover rate.
2, the present invention adopts thrust unit to carry out with dish, and staff in advance by needing the vegetable added to be placed on dish dish transfer region, until when dish dish put area empty on conveyer belt moves to the position of workbench, can start thrust unit and can complete with dish; Relative to work on hand personnel directly to region empty on conveyer belt with dish mode for, this mode with dish dish is more reasonable, staff has more plenty of time to be placed on needing the dish dish increased on transfer region, avoid directly on conveyer belt with dish deficiency of time or the problem knocking adjacent dish dish over.
Accompanying drawing explanation
Fig. 1 is structural representation of the present invention;
Fig. 2 is schematic cross-section of the present invention;
Structural representation when Fig. 3 is thrust unit of the present invention work.
Name in figure corresponding to Reference numeral is called: 1-fixed support, 2-running roller, 3-conveyer belt, 5-dish dish, 6-thrust unit, 7-workbench, 8-push pedal, 9-push rod, 10-shell, 11-limited block.
Detailed description of the invention
Below in conjunction with embodiment and accompanying drawing, the present invention is described in further detail, but embodiments of the present invention are not limited thereto.
As Fig. 1, Fig. 2, shown in Fig. 3, circulating dish dish adding set of the present invention comprises fixed support 1, conveyer belt 3, thrust unit 6 and workbench 7, fixed support 1 top is provided with some running rollers 2, some running rollers 2 are parallel to each other and are positioned on same level height, all running rollers 2 are all laterally arranged on fixed support 1, spacing between adjacent running roller 2 is equal, conveyer belt 3 is placed on running roller 2, described conveyer belt 3 is divided into several for placing the dish dish put area of dish dish 5, described workbench 7 is fixedly mounted on the adjacent of conveyer belt 3 and the height of workbench 7 is equal with the height of conveyer belt 3, thrust unit 6 is placed on workbench 7, region on workbench 7 between thrust unit 6 and conveyer belt 3 is configured for the dish dish transfer region of placing dish dish 5.Fig. 1 is only the schematic diagram of the partial structurtes of streamline conveying device, and its overall structure is with the follow-up structure of depicted portion, and entirety should form a loop.Fig. 2 is the sectional view of Fig. 1, and figure is the structural representation of thrust unit when not working, structural representation when Fig. 3 is thrust unit work.
In the present embodiment, thrust unit belongs to prior art, as long as the dish dish that dish dish transfer region is placed can be pushed in the dish dish put area of conveyer belt.
As one of the embodiment of thrust unit, the thrust unit 6 of the present embodiment comprises shell 10, push rod 9, push pedal 8, in shell 10, there is moving conduit, push rod 9 is placed in moving conduit and push rod 9 one end and extends to shell 10 outside and be fixedly connected with push pedal 8, the other end is connected with drive unit, and the moving conduit of shell 10 inside is provided with limited block 11 in the end near push pedal 8.The thrust unit of this programme is that the dish dish that dish dish transfer region is placed enough is pushed in the dish dish put area of conveyer belt by the mode promoted, as the conventional design of this area, the mode that can also be designed to rotate is enough to be pushed into the dish dish that dish dish transfer region is placed in the dish dish put area of conveyer belt.
As mentioned above, then well the present invention can be realized.