CN103734835B - A kind of yam active functional drink and preparation method thereof - Google Patents
A kind of yam active functional drink and preparation method thereof Download PDFInfo
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- CN103734835B CN103734835B CN201410034939.XA CN201410034939A CN103734835B CN 103734835 B CN103734835 B CN 103734835B CN 201410034939 A CN201410034939 A CN 201410034939A CN 103734835 B CN103734835 B CN 103734835B
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
Abstract
nullThe invention discloses a kind of yam active functional drink and preparation method thereof，Mainly include following parts by weight of component: fresh Rhizoma dioscoreae 0.1-90、Radix Astragali 0.1-20、Rhizoma Polygonati 0.1-20、Poria 0.1-20、Radix Polygoni Multiflori Preparata 0.1-20、Radix Rehmanniae Preparata 0.1-20、Fructus Lycii 0.1-20、Fructus Mori 0.1-20、Fructus Corni 0.1-20、Radix Morindae Officinalis 0.1-20、Herba Epimedii 0.1-20、The Chinese medicine fresh Rhizoma dioscoreae juice that Cortex Eucommiae 0.1-20 prepares adds zinc gluconate、Vitamin E、Maltose alcohol、Sucralose、Citric acid、Sodium citrate、Sodium pyrophosphate、D-sodium ascorbate、Sodium carboxymethyl cellulose、Carrageenan、Xanthan gum、Nisin、Edible essence，Stir，Add pure water to solution concentration be diluted to the 100 of beverage and get final product.Beverage of the present invention location five functional: 1, improve sexual function, 2, regulate blood fat, 3, aided blood pressure-lowering, 4, auxiliary hyperglycemic, 5, beauty treatment and softening cardiovascular；Healthy People is as improving immunity, health invigorating；Having sweet acid delicate fragrance, mouthfeel is satiny, the advantage of unique flavor.
Description
Technical field
The present invention relates to a kind of natural health drinks, particularly relate to a kind of yam active functional drink and preparation method thereof.
Background technology
Rhizoma Dioscoreae food has great nutrition and medical value, it is frequently necessary to the nutrient substance supplemented in Rhizoma Dioscoreae containing a large amount of people, is the viagra in medicine food by honor.But how to allocate and choose these components and play the synergism of these materials, to obtain a kind of beverage with compound functions, present inventor has performed substantial amounts of experiment, not only in similar medicine edible material, compare screening, and need the formula finding in medicine edible material after screening that there is the synergy of prominent effect, there is the product of five functional effect obtaining the present invention.Inventor is utilizing 12 kinds of nourishing kidney-yins of compatibility, invigorating kidney-YANG, benefiting essence-blood, blood pressure lowering, blood fat reducing, blood sugar lowering, softening cardiovascular, crow beard and hair, the Chinese crude drug of beauty treatment face dietotherapeutic, refining yam active functional drink, for realizing the present invention five large effect: 1, improve sexual function, 2, regulate blood fat, 3, aided blood pressure-lowering, 4, auxiliary hyperglycemic, 5, beauty treatment and softening cardiovascular etc..To develop Rhizoma Dioscoreae resource for primary raw material, the high-quality Chinese crude drug of 12 kinds of dietotherapeutics of reasonable compatibility, adopt modern advanced technologies equipment, the yam active functional drink of scientific process, meet current people and pursue the needs of life health level, also the trend of Food in Future development just, excavates pools of traditional Chinese medicine resource, and exploitation function of health food beverage has a extensive future.
Summary of the invention
The technical problem to be solved is to provide a kind of yam active functional drink and preparation method thereof, has and improves sexual function, regulates blood fat, aided blood pressure-lowering, auxiliary hyperglycemic, beauty treatment and softening cardiovascular；Healthy People is as improving immunity, constitutional health functional beverage；There is sweet acid delicate fragrance, the advantage of unique flavor.
The technical problem to be solved is achieved through the following technical solutions:
A kind of yam active functional drink, including following parts by weight of component: fresh Rhizoma dioscoreae 0.1-90, Radix Astragali 0.1-20, Rhizoma Polygonati 0.1-20, Poria 0.1-20, Radix Polygoni Multiflori Preparata 0.1-20, Radix Rehmanniae Preparata 0.1-20, Fructus Lycii 0.1-20, Fructus Mori 0.1-20, Fructus Corni 0.1-20, Radix Morindae Officinalis 0.1-20, Herba Epimedii 0.1-20, Cortex Eucommiae 0.1-20；Zinc gluconate 0.002-0.008, vitamin E 0.001-0.004, maltose alcohol 0.5-20, sucralose 0.005-0.5, citric acid 0.005-0.5, sodium citrate 0.005-0.5, sodium pyrophosphate 0.005-0.5, D-sodium ascorbate 0.005-0.5, sodium carboxymethyl cellulose 0.005-0.5, carrageenan 0.005-0.5, xanthan gum 0.005-0.5, nisin 0.002-0.2, osmanthus flower fragrance 0.005-0.5.
nullPreferably，Described component is following parts by weight of component: fresh Rhizoma dioscoreae 5-60、Radix Astragali 0.3-10、Rhizoma Polygonati 0.3-10、Poria 0.3-10、Radix Polygoni Multiflori Preparata 0.3-10、Radix Rehmanniae Preparata 0.3-10、Fructus Lycii 0.3-10、Fructus Mori 0.3-10、Fructus Corni 0.3-10、Radix Morindae Officinalis 0.3-10、Herba Epimedii 0.3-10、Cortex Eucommiae 0.3-10、Zinc gluconate 0.003-0.007、Vitamin E 0.002-0.004、Maltose alcohol 1-15、Sucralose 0.01-0.4、Citric acid 0.01-0.4、Sodium citrate 0.01-0.4、Sodium pyrophosphate 0.01-0.4、D-sodium ascorbate 0.01-0.4、Sodium carboxymethyl cellulose 0.01-0.4、Carrageenan 0.01-0.4、Xanthan gum 0.01-0.4、Nisin 0.005-0.1、Osmanthus flower fragrance 0.005-0.5.
Especially, for following parts by weight of component: fresh Rhizoma dioscoreae 30, the Radix Astragali 1, Rhizoma Polygonati 1, Poria 1, Radix Polygoni Multiflori Preparata 1, Radix Rehmanniae Preparata 1, Fructus Lycii 1, Fructus Mori 1, Fructus Corni 1, Radix Morindae Officinalis 1, Herba Epimedii 1, the Cortex Eucommiae 1, zinc gluconate 0.004, vitamin E 0.002, maltose alcohol 6, sucralose 0.01, citric acid 0.17, sodium citrate 0.05, sodium pyrophosphate 0.05, D-sodium ascorbate 0.05, sodium carboxymethyl cellulose 0.05, carrageenan 0.05, xanthan gum 0.05, osmanthus flower fragrance 0.05, nisin 0.02, prepare yam active functional drink.
The preparation method that present invention also offers a kind of yam active functional drink, comprises the following steps:
(1) by the described Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae；
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) the described mixed juice 90 parts that Chinese medicine juice is added clarification Succus Rhizoma Dioscoreae will add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6) by solution obtained above temperature 70-75 DEG C of insulation, with pressure high pressure homogenize 1-2 time of 18-20Mpa, yam active functional drink is obtained.
Described step also includes:
(1) by the described Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, placing in jacketed pan, add cold water submergence half an hour, then heated and boiled decocts juice, 300-400 eye mesh screen filters, and obtains Chinese medicine juice；
(2) after fresh Rhizoma dioscoreae being cleaned up, allowance for bark, cut into slices, yam slice is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, be 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by yam slice together with colour-keeping liquid, enter beater and break into Rhizoma Dioscoreae serum, add pure water furnishing juice, separate with filter centrifugal 100-350 order screenings, obtain muddy Succus Rhizoma Dioscoreae；
(4) by muddiness Succus Rhizoma Dioscoreae by butterfly centrifugal seperator, settlement separate fall starch, obtain supernatant for clarification Succus Rhizoma Dioscoreae；
(6), Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water to solution concentration and be diluted to beverage 100, enter next step；
(7), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(8), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Preferably, described step (1) Chinese crude drug decocts 2-3 time, decocts 1-2 hour, collecting decoction every time.
The present invention is mainly composed of the Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Fructus Mori, Herba Epimedii, Fructus Lycii, Radix Morindae Officinalis, Fructus Corni, Radix Rehmanniae Preparata, the Cortex Eucommiae, Rhizoma Dioscoreae, trace element: zinc gluconate, vitamin E, is respectively provided with following pharmacological action:
The Radix Astragali: flavor efficacy: sweet in the mouth, warm in nature.There are invigorating QI to consolidate the body surface resistance, diuresis poison holding, evacuation of pus, the function of granulation promoting.Weak for the deficiency of vital energy, anorexia and loose stool, sinking of QI of middle-JIAO, chronic diarrhea proctoptosis, metrorrhagia of having blood in stool, spontaneous perspiration, edema, blood deficiency and yellow complexion, interior-heat is quenched one's thirst, chronic nephritis proteinuria, diabetes.Pharmacological action: laboratory animal or human body are all had more significant diuresis by Radix Astragali crude drug or extractum.Normal heart is had the effect strengthening its contraction by the Radix Astragali, and its cardiotonic of heart for sinking into exhaustion because of poisoning or tired is more significantly.This product can also improve the immunologic function of body.Jishengshenqiwan and gastric ulcer there is resistance inhibitor action.Human trial proves, the Radix Astragali has medium diuresis, can increase urine volume and chloride excretion.This product can strengthen metabolism, improves nutrition of whole body state.(+)-Astragenol extracting solution can make the in vitro frog or toad heart shrink enhancing, and amplitude significantly increases.
Rhizoma Polygonati: nature and flavor with return through sweet in the mouth, property is put down.Return lung, spleen, stomach warp.Effect: have the function of spleen reinforcing lung moistening, supplementing QI and nourishing YIN.For weakness of the spleen and stomach, fatigue and asthenia, xerostomia lack of appetite, deficiency of the lung cough caused by dryness, asthenia of essence and blood, interior-heat is quenched one's thirst.Pharmacological action: (1), effect to cardiovascular system: the water-leach liquor of Rhizoma Polygonati, alcohol leaching liquid and 30% alcohol leaching liquid have the effect reducing anesthetized animal blood pressure.Gavaging 100% Rhizoma Polygonati decoct to experimental cholesterol-fed rabbits, triglyceride, beta lipoprotein, cholesterolemia are all decreased obviously.(2) impact, on blood glucose: rabbit gavages Rhizoma Polygonati extractum, its blood sugar content increases gradually, then reduces.Blood glucose amount increment rate and action time all with the dose proportional of given Rhizoma Polygonati extractum.The blood glucose that epinephrine is caused by Rhizoma Polygonati extractum is too high in notable inhibitory action.
Poria: nature and flavor with return through: sweet in the mouth, light, property is put down.GUIXIN, lung, spleen, kidney channel.Effect: have the function of promoting diuresis to eliminate damp pathogen, spleen invigorating mind calming.Have loose bowels for edema oliguria, insufficiency of the spleen lack of appetite, loose stool, irritability, the disease such as palpitation with fear insomnia.Pharmacological action: (1), impact on immunologic function: Poria water decoction can make red rose pigment rate and phytohaemagglutinin bring out lymhocyte transformation rate significantly to rise.Pachyman can make caused by cyclophosphamide rat leukocyte reduce acceleration rise.Pachyman gavage can strengthen the phagocytic function of mouse macrophage, increases ANAE positive lymphocyte number, moreover it is possible to make mouse spleen antibody secreting cell number substantially increase.(2), antitumor action: the suppression ratio of murine sarcoma is reached 96.88% by pachymaran.Mice transplanted tumor is had stronger inhibitory action by carboxymethyl pachyman.The DNA of murine interleukin is synthesized by su-fuling obvious irreversible effect.(3), hepatoprotective effect: the Liver Damage in Rats caused by carbon tetrachloride is had significant protective effect by Poria.(4) impact, on cardiovascular system: Poria water decoction, ethanol extract and ether extract can increase myocardial contraction, and increase heart rate.
Radix Polygoni Multiflori Preparata: flavor efficacy: bitter in the mouth, sweet, puckery, warm in nature.There are invigorating the liver and kidney, benefiting essence-blood, crow beard and hair, the function of bone and muscle strengthening.For blood deficiency and yellow complexion, vertigo and tinnitus, early whitening of beard and hair, soreness of the waist and knees, numb limbs and tense tendons, bleeding not during menses, hyperlipemia.Pharmacological action: Radix Polygoni Multiflori has reduction serum cholesterol effect, and prevents or alleviate atherosclerosis.
Fructus Mori: nature and flavor with return through sweet in the mouth, acid, warm in nature.GUIXIN, liver, kidney channel.Effect: have the function of the liver and the kidney tonifying, nourishing blood to promote the production of body fluid.For the disease such as dizzy, dizzy, tinnitus, blood deficiency, early whitening of hair, constipation.Pharmacological action: the Fructus Mori decocting liquid of 100% has moderate to excite LT effect.Fructus Mori can make mouse macrophage phagocytic percentage and phagocytic index significantly raised.
Herba Epimedii: nature and flavor and effect: acrid in the mouth, sweet, warm in nature.There are kidney-replenishing, bone and muscle strengthening, the function of wind-damp dispelling.For sexual impotence, muscles and bones flaccidity is soft, rheumatic arthralgia, numbness contracture, climacteric hypertension disease.Pharmacological action: Herba Epimedii can promote sexual function, promotes the secretion of mucus, and to Staphylococcus albus, staphylococcus aureus has more significant inhibitory action, also shows antivirus action, hypotensive activity, hypoglycemic activity, antiinflammatory action and sedation.Herba Epimedii alcohol extract can dramatically increase the coronary flow of extrasomatic rabbit heart and substantially increase myocardial oxygen consumption.This product decoct has facilitation body's immunity.
Fructus Lycii: Fructus Lycii contains carotene, thiamine, riboflavin, nicotinic acid, ascorbic acid, cupreol, linoleic acid, zeaxanthine, glycine betaine, physalin, cryptoxanthine, lycium barbarum polysaccharide etc..Nature and flavor with return through sweet in the mouth, property is put down.Return liver, kidney channel.Effect: have nourishing the liver and kidney, the function of replenishing vital essence to improve eyesight.For asthenia damage of essence, Light-headedness, tinnitus, soreness of waist and knee joint, the disease such as seminal emission.Its pharmacological action: (1), enhancing non-specific immunity function: mouse gavaging Fructus Lycii water extract or alcohol extract intramuscular injection, all can be obviously enhanced the reticuloendothelial system phagocytic activity to india ink.(2), hemoposieis: every day gavages Lycium Barbarum, and the hemopoietic function of normal mouse is had facilitation.(3), hypoglycemic activity: wolfberry fruit extract can cause the reduction that rat blood sugar is notable and lasting.
Radix Morindae Officinalis: root is containing plant sterol, trace anthraquinone and polysaccharide.Flavor efficacy: sweet in the mouth, pungent, slightly warm in nature.There are kidney-replenishing, bone and muscle strengthening, the function of wind-damp dispelling.Owing to suffering from a deficiency of the kidney, impotence and seminal emission, cold womb is infertile, menoxenia, and few abdomen cold type of pain, rheumatic arthralgia, muscles and bones flaccidity is soft.Pharmacological action: bacillus subtilis is in vitro had inhibitory action by the ethanol immersion of this product.There are corticoid sample effect and the effect of reducing blood pressure.
Fructus Corni: fruit is containing morroniside, 7-0-methyl morroniside, sweroside, loganin, in addition still containing ursolic acid, tartaric acid, gallic acid and saponin etc..Flavor efficacy: sour in the mouth, puckery hardship, slightly warm in nature.There is liver and kidney tonifying, the function of essence astringing and desertion stemming.For vertigo and tinnitus, soreness of waist and knee joint, impotence and seminal emission, enuresis frequent micturition, bleeding not during menses, profuse sweating is collapsed, and interior-heat is quenched one's thirst.Pharmacological action: Cornus officinalis injection intravenous drip has suppression platelet aggregation, antithrombus formation and alleviation DIC formation effect, reaches anti-hemorrhagic shock effect.Quiet of this product can strengthen cat myocardial contractility, improves cardiac efficiency, expands peripheral blood vessel.Alloxan diabetes etc. is had obvious blood sugar reducing function by this product ethanol extract.This product also has antibacterial action and can kill ascites cells in vitro.
Radix Rehmanniae Preparata: containing sitosterol, mannitol, stigmasterol, campesterol, Palmic acid, rehmanin, catalpol.Flavor efficacy: sweet in the mouth, slightly warm in nature.Having nourishing YIN and supplementing blood, benefit essence fills out the function of marrow.For soreness of the waist and knees, osteopyrexia and fever, night sweat is passed out semen, and interior-heat is quenched one's thirst, severe palpitation, menoxenia, metrostaxis, dizziness, tinnitus, early whitening of beard and hair, anemia.Pharmacological action: mouse experiment carbon tetrachloride poisoning hepatitis is had protective effect by Radix Rehmanniae decoct, can prevent hepatic glycogen from reducing.Radix Rehmanniae alcohol leaching thing has hypoglycemic activity.
The Cortex Eucommiae: skin is containing gutta-percha, and Herb is containing aucubin, (+)-Pinoresinol two-β-D glucoside, dulcitol.Branch skin is containing nonacosane, octacosanol, cupreol, betulin, betulic acid, ursolic acid, still resinous, tannin etc..Nature,taste and action: sweet in the mouth, warm in nature.There is an invigorating the liver and kidney, bone and muscle strengthening, antiabortive, the function of blood pressure lowering.For deficiency of the liver and kindey, soreness of waist and knee joint, sexual impotence, frequent micturition, frequent fetal movement, the disease such as hypertension.Pharmacological action: after anesthetized dog intravenous Cortex Eucommiae decoct 0.4 g kg, blood pressure declines rapidly, namely gos up gradually after maintaining about 5mim.Frog hind leg vascular perfusion proves that Cortex Eucommiae decoct has expansion blood vessel function, and dripping number during 0.01% concentration substantially increases；The more high effect of concentration is more obvious.Cortex Eucommiae decoct and alcohol extract can resist pituitrin and acetylcholine causes rat and the excitation of rabbit isolated uterine.The Cortex Eucommiae has the effect of enhancing human body immunity function.This product also has diuresis, the pharmacological action such as antibacterial.
Rhizoma Dioscoreae: containing diosgenin, choline, only pitch element, Chinese yam polysaccharide, vitamin C, 3,4-dihydroxy benzenes ethamine, mannan；Phytic acid.Nature and flavor with return through sweet in the mouth, property is put down.Return lung, spleen, kidney channel.Effect: have spleen invigorating, lung benefiting, reinforce the kidney, the function of arresting seminal emission.For diseases such as insufficiency of the spleen chronic diarrhea, cough due to deficiency of the lung, emission due to deficiency of the kidney, leukorrhagia, frequent micturitions.Pharmacological action: (1), hypoglycemic activity: the diabetes mice that four oxygen uracil are caused by the water decoction of Rhizoma Dioscoreae has preventive and therapeutic action.(2) impact, on digestive system: the intestinal tube tonicity that Rhizoma Dioscoreae energy antagonism epinephrine causes reduces, makes intestinal tube recover the rhythm and pace of moving things.(3), the impact on immunologic function: Rhizoma Dioscoreae water decoction can dramatically increase the spleen weight of mice, Chinese yam polysaccharide can be effective against cyclophosphamide and reduce the effect of leukocyte, increase mouse rosette-forming cells number, improve Function of lymphocyte transform, promote the generation of serum hemolysin.
Zinc gluconate: adult supplements 2-3mg zinc every day, generally will not zinc deficiency.Zinc: be the important substance forming testosterone, is also the female sex organ secretion indispensable element of lubricating fluid, can raise libido.Zinc deficiency has inappetence, growth retardation, testis and sexual accessory gland atrophy, thromboangiitis obliterans, pernicious anemia, leukemia, and brain development is bad.The zinc substantial connection to gonad function, some Infertil mans, although genitals, sexual function are normally, but testis can not manufacture sperm.Hypertension and arteriosclerosis, diabetes there is good effect.
Vitamin E: vitamin E is a kind of natural biological antioxidant.Its physiological function: (1), prevent the oxidation of internal unsaturated fatty acid.Internal shortage essential fatty acid, cholesterol will be combined with satisfied fatty acid, cholesterol cannot normal transport metabolism in vivo, and ductus arteriosus wall deposit, produce atherosclerosis.(2), insulin and gonadal hormone consumption in metabolism are reduced.(3), the homergy of vitamin E and central nervous system, reproductive system and musculature.The E that is deficient in vitamin can cause that cloudy strength is degenerated and atrophy, and sex hormones secretion reduces.(4), vitamin E can as medicine, some gynaecopathia and the both sexes aphorias etc. caused for thrombophlebitis, coronary heart disease, cervical cancer, hypophysis cerebri dysfunction.Immune decline can be slowed down, one of good medicine becoming life lengthening.
In the present invention, yam active functional drink has the advantage that
1, function formula aspect: first product orientation in drinks.Drinks is the principle according to theory of Chinese medical science " Diet cures more than the doctors ", it is simply that daily to the state of an illness feed, long-term adjustment physiological equilibrium intentionally, plays the beverage of health-care effect of recovering.On the basis of the nutrition and medical value that utilize medicine food vegetable foodstuff fresh Rhizoma dioscoreae, add the Chinese crude drug prescription of class value function, adopt doctor's food homology, the theory of Chinese medical science formula of integration of edible and medicinal herbs, utilize a kind of health functional beverage that modern process equipment is prepared from.Fresh Rhizoma dioscoreae, the Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Radix Morindae Officinalis, Fructus Corni, Herba Epimedii, the Cortex Eucommiae in formula, trace element: zinc gluconate, vitamin E, respectively contains the composition of pharmacological action, particularly saponin: tonifying YANG, anti-cancer, regulates blood fat, regulates blood glucose.Wherein: triterpene aglycon: as the effect of strengthening by means of tonics.Steroidal saponin: for tonifying YANG, anti-cancer, regulates blood fat and regulates blood glucose.Flavone: regulate blood pressure, regulate the effect of the aspect such as blood fat, antibacterial, antiinflammatory.Ginsenoside: have nervus centralis adjustment effect, regulates blood fat, regulates blood pressure, antitumor.Non-starch polysaccharide: such as Chinese yam polysaccharide, lycium barbarum polysaccharide, astragalus polysaccharides, pachyman etc., has immunologic enhancement, prophylaxis of tumours, blood sugar lowering, anti-aging effects.Fresh Rhizoma dioscoreae adds the yam active functional drink of other Chinese crude drug science preparation, has possessed the location of the major function described in health food: improve sexual function, regulates the functions such as blood fat, auxiliary hyperglycemic, aided blood pressure-lowering, beauty treatment and softening cardiovascular.Also it is that Healthy People is as improving immunity, constitutional health functional beverage.
2, taste flavour aspect: taste flavour is to pay attention on the basis of function, more to pay attention to the taste of consumer, product ommercialization just can produce good economic benefit.The present invention adopts the yam active functional drink that special supplementary material is formulated, has distinguished sweet, different acid, different perfume (or spice), different mouthfeels, is peculiar popular flavored drink, and market has certain vitality.
3, centrifugation aspect: in order to prevent from having in yam active functional drink contamination precipitation, have employed high speed centrifugation separate, early be centrifuged settlement separate process, be prevent beverage due to the resting period lengthen unavoidable gravity effect produce layering.Butterfly centrifugal seperator of the present invention, it is the high speed rotating utilizing cylinder, makes the light liquid phase in beverage blends liquid with different proportion, heavy-fluid phase and solid impurity etc., centrifugal force field obtains different centrifugal force and produces layering, thus reaching the purpose separated.Owing to the centrifugal force produced when centrifugal separator works is more than gravity thousands of times, so the separating rate of centrifugal sedimentation is considerably beyond sedimentation, the degree of purification separated is also much higher, by the yam active functional drink of centrifugation, ensure the generation in storage period precipitation, also can be aided with 0.1% cellulase, 0.1% pectase, 0.1% protease, 0.1% amylase, carry out enzymolysis and make clarification Chinese medicine fresh Rhizoma dioscoreae juice, thus ensureing the quality of product.
4, homogenizing ultra micro emulsifying: yam active functional drink in the present invention, processed by homogenizing ultramicronising, it it is the important method preventing product from precipitating, the processing of material carries out in homogenizing valve, when material is under high pressure adjusted the valve member in gap, material obtains high flow velocity, such as 200 300m/s, thus forming a huge pressure drop in homogenizing valve, under the multiple effect of void effect turbulent flow and shearing, originally relatively rough liquid is processed into Ultramicro Dispersion, uniformly, stable liquid liquid or liquid-solid dispersion, by the product after homogenizing, there is high stability, the preservation quality of product can be improved, improve local flavor and the class of product, product can be made to reach the peak of high quality.
Detailed description of the invention
Embodiment 1:
A kind of yam active functional drink, is prepared from including following raw material: fresh Rhizoma dioscoreae 30, the Radix Astragali 1, Rhizoma Polygonati 1, Poria 1, Radix Polygoni Multiflori Preparata 1, Radix Rehmanniae Preparata 1, Fructus Lycii 1, Fructus Mori 1, Radix Morindae Officinalis 1, Fructus Corni 1, Herba Epimedii 1, the Cortex Eucommiae 1, zinc gluconate 0.004, vitamin E 0.002, maltose alcohol 6, sucralose 0.01, citric acid 0.17, sodium citrate 0.05, sodium pyrophosphate 0.05, D-sodium ascorbate 0.05, sodium carboxymethyl cellulose 0.05, carrageenan 0.05, xanthan gum 0.05, osmanthus flower fragrance 0.05, nisin 0.02.
Preparation method: comprise the following steps:
(1) by described for one of the claim 1-3 Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae;
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6) by solution obtained above temperature 70-75 DEG C of insulation, with pressure high pressure homogenize 1-2 time of 18-20Mpa, yam active functional drink is obtained.
The preparation method of yam active functional drink according to claim 5, described step also includes:
(1) by the described Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, placing in jacketed pan, add cold water submergence half an hour, then heated and boiled decocts juice, 300-400 eye mesh screen filters, and obtains Chinese medicine juice；
(2) after fresh Rhizoma dioscoreae being cleaned up, allowance for bark, cut into slices, yam slice is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, be 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by yam slice together with colour-keeping liquid, enter beater and break into Rhizoma Dioscoreae serum, add pure water furnishing juice, separate with filter centrifugal 100-350 order screenings, obtain muddy Succus Rhizoma Dioscoreae；
(4) by muddiness Succus Rhizoma Dioscoreae by butterfly centrifugal seperator, settlement separate fall starch, obtain supernatant for clarification Succus Rhizoma Dioscoreae；
(5), Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water to solution concentration and be diluted to beverage 100, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Embodiment 2
A kind of yam active functional drink, it is prepared from including following raw material: fresh Rhizoma dioscoreae 0.1, the Radix Astragali 0.1, Rhizoma Polygonati 0.1, Poria 0.1, Radix Polygoni Multiflori Preparata 0.1, Radix Rehmanniae Preparata 0.1, Fructus Lycii 0.1, Fructus Mori 0.1, Radix Morindae Officinalis 0.1, Fructus Corni 0.1, Herba Epimedii 0.1, the Cortex Eucommiae 0.1, zinc gluconate 0.002, vitamin E 0.001, maltose alcohol 0.5, sucralose 0.005, citric acid 0.005, sodium citrate 0.005, sodium pyrophosphate 0.005, D-sodium ascorbate 0.005, sodium carboxymethyl cellulose 0.005, carrageenan 0.005, xanthan gum 0.005, osmanthus flower fragrance 0.005, nisin 0.002.
Preparation method: comprise the following steps:
(1) by described for one of the claim 1-3 Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae;
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Embodiment 3
A kind of yam active functional drink, it is prepared from including following weight (kg) part raw material: fresh fresh Rhizoma dioscoreae 90, the Radix Astragali 20, Rhizoma Polygonati 20, Poria 20, Radix Polygoni Multiflori Preparata 20, Radix Rehmanniae Preparata 20, Fructus Lycii 20, Fructus Mori 20, Radix Morindae Officinalis 20, Fructus Corni 20, Herba Epimedii 20, the Cortex Eucommiae 20, Radix Achyranthis Bidentatae 20, zinc gluconate 0.008, vitamin E 0.004, zinc gluconate 80mg, vitamin E 40mg, maltose alcohol 20, sucralose 0.5, citric acid 0.5, sodium citrate 0.5, sodium pyrophosphate 0.5, D-sodium ascorbate 0.5, sodium carboxymethyl cellulose 0.5, carrageenan 0.5, xanthan gum 0.5, osmanthus flower fragrance 0.5, nisin 0.2.
Preparation method: comprise the following steps:
(1) by described for one of the claim 1-3 Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae;
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Embodiment 4
A kind of yam active functional drink, it is prepared from including following weight (kg) part raw material: fresh Rhizoma dioscoreae 5, the Radix Astragali 0.3, Rhizoma Polygonati 0.3, Poria 0.3, Radix Polygoni Multiflori Preparata 0.3, Radix Rehmanniae Preparata 0.3, Fructus Lycii 0.3, Fructus Mori 0.3, Radix Morindae Officinalis 0.3, Fructus Corni 0.3, Herba Epimedii 0.3, the Cortex Eucommiae 0.3, zinc gluconate 0.003, vitamin E 0.002, maltose alcohol 1, sucralose 0.01, citric acid 0.01, sodium citrate 0.01, sodium pyrophosphate 0.01, D-sodium ascorbate 0.01, sodium carboxymethyl cellulose 0.01, carrageenan 0.01, xanthan gum 0.01, osmanthus flower fragrance 0.01, nisin 0.005.
Preparation method: comprise the following steps:
(1) by described for one of the claim 1-3 Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae;
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Embodiment 5
A kind of yam active functional drink, is prepared from including following weight (kg) part raw material: fresh Rhizoma dioscoreae 60, the Radix Astragali 10, Rhizoma Polygonati 10, Poria 10, Radix Polygoni Multiflori Preparata 10, Radix Rehmanniae Preparata 10, Fructus Lycii 10, Fructus Mori 10, Radix Morindae Officinalis 10, Fructus Corni 10, Herba Epimedii 10, the Cortex Eucommiae 10, zinc gluconate 0.007, vitamin E 0.004, maltose alcohol 15, sucralose 0.4, citric acid 0.4, sodium citrate 0.4, sodium pyrophosphate 0.4, D-sodium ascorbate 0.4, sodium carboxymethyl cellulose 0.4, carrageenan 0.4, xanthan gum 0.4, osmanthus flower fragrance 0.4, nisin 0.1.
Preparation method: comprise the following steps:
(1) by described for one of the claim 1-3 Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 citric acid, 0.25 vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae;
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5mim by the yam active functional drink of filling and capping, pasteurization 7-8mim or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
Embodiment 1 function case:
1, sexual function is improved: containing Chinese crude drug 35g in each tank 250ml beverage.Drinking 1 tank 250ml beverage every day through human experimentation, product generally reacts after drinking 5 days, it has been found that has enhancing sexual intercourse function and penile erectile function number of times to increase, and does not feel exhausted.
2, cosmetology function: Korea Spro's suitable for women for drinking yam active functional drink is after 1 month, face is transferred to delicate and ruddy by original yellow and pachylosis, and hair is pitch-black, within 58 years old, is equivalent to the difference of 48 years old, also with often to eat Rhizoma Dioscoreae at ordinary times relevant.Carsick at ordinary times, be owing to unstable blood pressure causes surely, after having drunk this beverage, there is no this phenomenon again, feel oneself what defect all without.
To develop Rhizoma Dioscoreae resource for primary raw material, the high-quality Chinese crude drug of 12 kinds of dietotherapeutics of reasonable compatibility, adopt modern advanced technologies equipment, the yam active functional drink of scientific process, meet current people and pursue the needs of life health level, also the trend of Food in Future development just, excavates pools of traditional Chinese medicine resource, and exploitation function of health food beverage has a extensive future.
Claims (5)
1. a yam active functional drink, the beverage being made up of following parts by weight of component: fresh Rhizoma dioscoreae 0.1-90, Radix Astragali 0.1-20, Rhizoma Polygonati 0.1-20, Poria 0.1-20, Radix Polygoni Multiflori Preparata 0.1-20, Radix Rehmanniae Preparata 0.1-20, Fructus Lycii 0.1-20, Fructus Mori 0.1-20, Fructus Corni 0.1-20, Radix Morindae Officinalis 0.1-20, Herba Epimedii 0.1-20, Cortex Eucommiae 0.1-20；Zinc gluconate 0.002-0.008, vitamin E 0.001-0.004, maltose alcohol 0.5-20, sucralose 0.005-0.5, citric acid 0.005-0.5, sodium citrate 0.005-0.5, sodium pyrophosphate 0.005-0.5, D-sodium ascorbate 0.005-0.5, sodium carboxymethyl cellulose 0.005-0.5, carrageenan 0.005-0.5, xanthan gum 0.005-0.5, nisin 0.002-0.2, osmanthus flower fragrance 0.005-0.5；
Described maltose alcohol is 90-95% sweetness of cane sugar, sucralose is 600 times of sweetness of cane sugar；
The preparation method of described a kind of yam active functional drink, comprises the following steps:
(1) by the described Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, boil pan-fried juice, filter to obtain Chinese medicine juice；
(2) described fresh Rhizoma dioscoreae is immersed in colour-keeping liquid, containing 0.3 part of citric acid, 0.25 part of vitamin C in 100 parts of colour-keeping liquid, is 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by described yam slice together with colour-keeping liquid, breaking into Rhizoma Dioscoreae serum, add pure water furnishing juice, centrifugal filtration, the screenings that sieves separates, and obtains muddy Succus Rhizoma Dioscoreae；
(4) by the described muddy further centrifugation of Succus Rhizoma Dioscoreae, supernatant is obtained for clarification Succus Rhizoma Dioscoreae；
(5) described Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water and be diluted to beverage 100 parts, enter next step；
(6) by solution obtained above temperature 70-75 DEG C of insulation, with pressure high pressure homogenize 1-2 time of 18-20Mpa, yam active functional drink is obtained.
null2. yam active functional drink according to claim 1，Described component is following parts by weight of component: fresh Rhizoma dioscoreae 5-60、Radix Astragali 0.3-10、Rhizoma Polygonati 0.3-10、Poria 0.3-10、Radix Polygoni Multiflori Preparata 0.3-10、Radix Rehmanniae Preparata 0.3-10、Fructus Lycii 0.3-10、Fructus Mori 0.3-10、Fructus Corni 0.3-10、Radix Morindae Officinalis 0.3-10、Herba Epimedii 0.3-10、Cortex Eucommiae 0.3-10、Zinc gluconate 0.003-0.007、Vitamin E 0.002-0.004、Maltose alcohol 1-15、Sucralose 0.01-0.4、Citric acid 0.01-0.4、Sodium citrate 0.01-0.4、Sodium pyrophosphate 0.01-0.4、D-sodium ascorbate 0.01-0.4、Sodium carboxymethyl cellulose 0.01-0.4、Carrageenan 0.01-0.4、Xanthan gum 0.01-0.4、Nisin 0.005-0.1、Osmanthus flower fragrance 0.005-0.5.
3. yam active functional drink according to claim 2, described component is following parts by weight of component: fresh Rhizoma dioscoreae 30, the Radix Astragali 1, Rhizoma Polygonati 1, Poria 1, Radix Polygoni Multiflori Preparata 1, Radix Rehmanniae Preparata 1, Fructus Lycii 1, Fructus Mori 1, Fructus Corni 1, Radix Morindae Officinalis 1, Herba Epimedii 1, the Cortex Eucommiae 1, zinc gluconate 0.004, vitamin E 0.002, maltose alcohol 6, sucralose 0.01, citric acid 0.17, sodium citrate 0.05, sodium pyrophosphate 0.05, D-sodium ascorbate 0.05, sodium carboxymethyl cellulose 0.05, carrageenan 0.05, xanthan gum 0.05, osmanthus flower fragrance 0.05, nisin 0.02, prepare yam active functional drink.
4. yam active functional drink according to claim 1, described step also includes:
(1) by the described Radix Astragali, Rhizoma Polygonati, Poria, Radix Polygoni Multiflori Preparata, Radix Rehmanniae Preparata, Fructus Lycii, Fructus Mori, Fructus Corni, Radix Morindae Officinalis, Herba Epimedii, the Cortex Eucommiae, placing in jacketed pan, add cold water submergence half an hour, then heated and boiled decocts juice, 300-400 eye mesh screen filters, and obtains Chinese medicine juice；
(2) after fresh Rhizoma dioscoreae being cleaned up, allowance for bark, cut into slices, yam slice is immersed in colour-keeping liquid, containing 0.3 part of citric acid, 0.25 part of vitamin C in 100 parts of colour-keeping liquid, be 1:(2-3 in the molten long-pending ratio of yam slice and colour-keeping liquid) ratio soak, the color fixative time is 2-5 hour；
(3) by yam slice together with colour-keeping liquid, enter beater and break into Rhizoma Dioscoreae serum, add pure water furnishing juice, separate with filter centrifugal 100-350 order screenings, obtain muddy Succus Rhizoma Dioscoreae；
(4) by muddiness Succus Rhizoma Dioscoreae by butterfly centrifugal seperator, settlement separate fall starch, obtain supernatant for clarification Succus Rhizoma Dioscoreae；
(5), Chinese medicine juice is added in the mixed juice 90 parts of clarification Succus Rhizoma Dioscoreae and add zinc gluconate, vitamin E, maltose alcohol, sucralose, citric acid, sodium citrate, sodium pyrophosphate, D-sodium ascorbate, sodium carboxymethyl cellulose, carrageenan, xanthan gum, osmanthus flower fragrance, nisin, stir, add pure water to solution concentration and be diluted to beverage 100 parts, enter next step；
(6), by above-mentioned solution temperature 70-75 DEG C of insulation, carry out high pressure homogenize 1-2 time with the pressure of 18-20Mpa, obtain yam active functional drink, be incubated 70-75 DEG C and enter hot filling；
(7), be after 115 DEG C/20s-5min by the yam active functional drink of filling and capping, pasteurization 7-8min or high-temperature short-time sterilization, cool to 35 DEG C and be carried out below air-dry, coding, subpackage.
5. yam active functional drink according to claim 4, described step (1) Chinese crude drug decocts 2-3 time, decocts 1-2 hour, collecting decoction every time.
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| CN104982995A (en) * | 2015-06-08 | 2015-10-21 | 蚌埠市红林蜂业有限公司 | Health care drink and making method thereof |
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| CN107960572A (en) * | 2017-12-31 | 2018-04-27 | 安徽鑫乐源食品有限公司 | A kind of processing method of fatigue-alleviating beverage |
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| CN1456109A (en) * | 2003-05-27 | 2003-11-19 | 陈海皎 | Beverge prescription with glutinous rehmannia as main material |
| CN1579436A (en) * | 2003-08-07 | 2005-02-16 | 山东福胶集团有限公司 | Compound barrenwort tonic and its preparation method |
| CN1739406A (en) * | 2005-08-04 | 2006-03-01 | 陈改林 | Nourishing compound Chinese yam beverage and its prepn process |
| CN1858182A (en) * | 2006-03-10 | 2006-11-08 | 顾朝清 | Yang Strengthening wine |
| CN101352511A (en) * | 2007-07-28 | 2009-01-28 | 孙栋梁 | Medicated health-caring wine |
| CN101253972A (en) * | 2008-04-01 | 2008-09-03 | 徐南山 | Kidney nourishing and strengthening drink and its manufacturing method |
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