CN103651802A - Formula of healthcare yoghourt - Google Patents
Formula of healthcare yoghourt Download PDFInfo
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- CN103651802A CN103651802A CN201310641064.5A CN201310641064A CN103651802A CN 103651802 A CN103651802 A CN 103651802A CN 201310641064 A CN201310641064 A CN 201310641064A CN 103651802 A CN103651802 A CN 103651802A
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- yoghourt
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- lentinans
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Abstract
The invention relates to a formula of healthcare yoghourt, and belongs to the field of food and beverage processing technology. The formula comprises 18-33 parts of lentinan, 7-13 parts of a small peptide, 5-10 parts of an oligosaccharide and 2-5 of tea polyphenol. The yoghourt prepared by the formula has good color and flavor and a good healthcare function. After long-term use, the yoghourt has functions of fatigue dissipation, boosted immunity and antioxidation, and has an anti-aging function.
Description
Technical field
The present invention relates to a kind of formula of Yoghourt, be specifically related to a kind of formula with the Yoghourt of good health care, belong to food and drink processing technique field.
Background technology
Food is that the mankind depend on for existence and maintain healthy basis.Modern food research thinks, trophic function, sensory function, adjusting physiological activity are three functions of food.The 3rd function is people to food meeting the demand that proposes higher function aspects aspect human body requirements, is on the basis of the first and second functions, pursues a kind ofly can regulate and improve human physiological activity's functional food.Functional food is wherein the perfect adaptation that integrates nutrition, sense organ, function.Along with the raising of people's living standard and the change of consumption idea, people more accept to have the food of nutrition, local flavor and function.
Breast is a kind of nutritious, each composition proportion is comparatively reasonable, the more comprehensive ultimate food of physiological function, being called as " white blood ", is except breast milk, the food that nutrition is the most balanced, with fresh cow milk, compare, yogurt is a kind of is the multifunctional food that integrates nutrition, health care, after entering body, and easier digested absorption.Due to local flavor and the mouthfeel very of Yoghourt uniqueness, the parent who more makes Yoghourt be subject to increasing people looks at.Along with the raising gradually of people's living standard, dairy products shared ratio regular meeting in people's diet is increasing, and dairy industry also has wide development space in China.
Yogurt has good Nutrition and health function, nutrition is is more easily digested and assimilated by body: breast is after lactobacillus-fermented, lactose is converted into lactic acid, the content of protein coagulating, free amino acid and peptide increases, fat also obtains hydrolysis in various degree, and in yogurt, the content of solubility calcium and phosphorus is also raise simultaneously.Dairy products after fermentation, lactose changes into lactic acid, effectively alleviated the lactose intolerance that edible fresh milk produces diarrhoea and indigestion crowd, the lactic acid producing after fermentation and some organic acids can suppress harmful microbe breeding in yogurt, increase the local flavor of yogurt and the storage life that extends yogurt.
In addition, yogurt has good health-care effect to enteron aisle.In the enteron aisle of human body, contain various microorganisms, have plenty of the flora useful to human body, as lactic acid bacteria, Bifidobacterium etc.; Has plenty of harmful flora, as pathogenic bacteria, toxigenic bacterium etc.; Have plenty of to human body both unhelpful also harmless flora, as part coliform.These floras form the system of a dynamic equilibrium in enteron aisle, i.e. the relation of mutual antagonism and symbiosis between flora.There are some researches show, the ratio in enteron aisle between flora changes along with the variation of Human Physiology condition, and health is had to very important meaning.At yogurt, enter after body, the growth that lactic acid bacteria in yogurt and lactic acid are the lactic acid bacteria in enteron aisle and Bifidobacterium provides adapt circumstance more, the growth and breeding that simultaneously suppresses spoilage organisms and harmful bacteria, strengthens the harmony of flora growth in enteron aisle, the effect of intrinsic whole intestines.
Along with the sustainable development of China's economy and improving constantly of living standards of the people, meeting aspect consumer demand, mainly for different crowd, develop the Yoghourt of different mouthfeels, local flavor, when requiring, especially the nutrition of Yoghourt is strengthened and is combined to meet the requirement of consumer Geng Gao more than meeting.File CN102578230A discloses a kind of health care yoghourt and preparation method thereof, strengthen the trophic function of Yoghourt, but health-care effect is good not by adding aloe, red, black tomato, Chinese yam, dessert almond, oat etc.
The present invention, by add functional component in Yoghourt, strengthens the function of Yoghourt, and long-term taking has the fatigue of elimination, strengthens the effect of immunity.
Summary of the invention
The object of invention is to provide a kind of formula with the health care yoghourt of function.
To achieve these goals, the technical solution adopted in the present invention is:
A formula for health care yoghourt, is comprised of the component of following weight portion:
18 ~ 33 parts of lentinans
7 ~ 13 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
A formula for health care yoghourt, is comprised of the component of following weight portion:
18 ~ 25 parts of lentinans
7 ~ 10 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
A formula for health care yoghourt, is comprised of the component of following weight portion:
25 ~ 33 parts of lentinans
9 ~ 13 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
A formula for health care yoghourt, is comprised of the component of following weight portion:
20 parts of lentinans
13 parts of little peptides
10 parts of compound sugar
3 parts of Tea Polyphenols.
A formula for health care yoghourt, is comprised of the component of following weight portion:
25 parts of lentinans
8 parts of little peptides
10 parts of compound sugar
5 parts of Tea Polyphenols.
The addition of described formula accounts for 5 ~ 15% of Yoghourt gross mass.
The invention has the beneficial effects as follows:
(1) by Yoghourt color and luster and the raciness of the preparation of this formula.
(2) this formula has good health care, and long-term taking has the fatigue of elimination, strengthens immunity, anti-oxidant, antidotal effect.
The specific embodiment
Below by embodiment, the present invention is described in further details, these embodiment are only used for illustrating the present invention, do not limit the scope of the invention.
Embodiment 1
A formula for health care yoghourt, is comprised of the component of following weight portion:
18 parts of lentinans
13 parts of little peptides
10 parts of compound sugar
5 parts of Tea Polyphenols.
Embodiment 2
A formula for health care yoghourt, is comprised of the component of following weight portion:
25 parts of lentinans
7 parts of little peptides
5 parts of compound sugar
2 parts of Tea Polyphenols.
Embodiment 3
A formula for health care yoghourt, is comprised of the component of following weight portion:
23 parts of lentinans
12 parts of little peptides
6 parts of compound sugar
3 parts of Tea Polyphenols.
Embodiment 4
A formula for health care yoghourt, is comprised of the component of following weight portion:
20 parts of lentinans
13 parts of little peptides
10 parts of compound sugar
3 parts of Tea Polyphenols.
Embodiment 5
A formula for health care yoghourt, is comprised of the component of following weight portion:
25 parts of lentinans
8 parts of little peptides
10 parts of compound sugar
5 parts of Tea Polyphenols.
Claims (6)
1. a formula for health care yoghourt, is characterized in that: the component by following weight portion forms:
18 ~ 33 parts of lentinans
7 ~ 13 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
2. a formula for health care yoghourt, is characterized in that: the component by following weight portion forms:
18 ~ 25 parts of lentinans
7 ~ 10 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
3. a formula for health care yoghourt, is characterized in that: the component by following weight portion forms:
25 ~ 33 parts of lentinans
9 ~ 13 parts of little peptides
5 ~ 10 parts of compound sugar
2 ~ 5 parts of Tea Polyphenols.
4. a formula for health care yoghourt, is characterized in that: the component by following weight portion forms:
20 parts of lentinans
13 parts of little peptides
10 parts of compound sugar
3 parts of Tea Polyphenols.
5. a formula for health care yoghourt, is characterized in that: the component by following weight portion forms:
25 parts of lentinans
8 parts of little peptides
10 parts of compound sugar
5 parts of Tea Polyphenols.
6. according to the formula of a kind of health care yoghourt described in claim 1,2,3,4 and 5, it is characterized in that: the addition of described formula accounts for 5 ~ 15% of Yoghourt gross mass.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310641064.5A CN103651802A (en) | 2013-12-04 | 2013-12-04 | Formula of healthcare yoghourt |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310641064.5A CN103651802A (en) | 2013-12-04 | 2013-12-04 | Formula of healthcare yoghourt |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103651802A true CN103651802A (en) | 2014-03-26 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310641064.5A Withdrawn CN103651802A (en) | 2013-12-04 | 2013-12-04 | Formula of healthcare yoghourt |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103651802A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104206530A (en) * | 2014-09-04 | 2014-12-17 | 佛山市新战略知识产权文化有限公司 | Formula of health yogurt |
| CN112450441A (en) * | 2020-12-01 | 2021-03-09 | 钟祥兴利食品股份有限公司 | Organic lentinan soluble bean for improving intestinal immunity and preparation method thereof |
| CN112544712A (en) * | 2020-12-01 | 2021-03-26 | 钟祥兴利食品股份有限公司 | Lentinan soluble bean for improving intestinal immunity of children by diet and preparation method thereof |
-
2013
- 2013-12-04 CN CN201310641064.5A patent/CN103651802A/en not_active Withdrawn
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104206530A (en) * | 2014-09-04 | 2014-12-17 | 佛山市新战略知识产权文化有限公司 | Formula of health yogurt |
| CN112450441A (en) * | 2020-12-01 | 2021-03-09 | 钟祥兴利食品股份有限公司 | Organic lentinan soluble bean for improving intestinal immunity and preparation method thereof |
| CN112544712A (en) * | 2020-12-01 | 2021-03-26 | 钟祥兴利食品股份有限公司 | Lentinan soluble bean for improving intestinal immunity of children by diet and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| C04 | Withdrawal of patent application after publication (patent law 2001) | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20140326 |