CN103637243A - Sea cucumber soft capsules and preparation method thereof - Google Patents
Sea cucumber soft capsules and preparation method thereof Download PDFInfo
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- CN103637243A CN103637243A CN201310590573.XA CN201310590573A CN103637243A CN 103637243 A CN103637243 A CN 103637243A CN 201310590573 A CN201310590573 A CN 201310590573A CN 103637243 A CN103637243 A CN 103637243A
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- sea cucumber
- oil
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- 241000251511 Holothuroidea Species 0.000 title claims abstract description 69
- 239000007901 soft capsule Substances 0.000 title claims abstract description 28
- 238000002360 preparation method Methods 0.000 title claims abstract description 16
- 239000003921 oil Substances 0.000 claims abstract description 37
- 235000019198 oils Nutrition 0.000 claims abstract description 37
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 12
- 239000008158 vegetable oil Substances 0.000 claims abstract description 12
- 238000011049 filling Methods 0.000 claims abstract description 8
- 238000005469 granulation Methods 0.000 claims abstract description 4
- 230000003179 granulation Effects 0.000 claims abstract description 4
- 239000002775 capsule Substances 0.000 claims description 17
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 16
- YZXBAPSDXZZRGB-DOFZRALJSA-N arachidonic acid Chemical compound CCCCC\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O YZXBAPSDXZZRGB-DOFZRALJSA-N 0.000 claims description 12
- 238000004513 sizing Methods 0.000 claims description 12
- 239000003292 glue Substances 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 8
- 108010010803 Gelatin Proteins 0.000 claims description 8
- 235000019219 chocolate Nutrition 0.000 claims description 8
- 229920000159 gelatin Polymers 0.000 claims description 8
- 239000008273 gelatin Substances 0.000 claims description 8
- 235000019322 gelatine Nutrition 0.000 claims description 8
- 235000011852 gelatine desserts Nutrition 0.000 claims description 8
- 235000011187 glycerol Nutrition 0.000 claims description 8
- 239000007788 liquid Substances 0.000 claims description 8
- 238000011068 loading method Methods 0.000 claims description 8
- 229940114079 arachidonic acid Drugs 0.000 claims description 6
- 235000021342 arachidonic acid Nutrition 0.000 claims description 6
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 claims description 5
- 239000000084 colloidal system Substances 0.000 claims description 5
- 235000020778 linoleic acid Nutrition 0.000 claims description 5
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 claims description 5
- 239000002390 adhesive tape Substances 0.000 claims description 4
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 claims description 4
- 235000020661 alpha-linolenic acid Nutrition 0.000 claims description 4
- 230000036760 body temperature Effects 0.000 claims description 4
- 239000001058 brown pigment Substances 0.000 claims description 4
- 239000000576 food coloring agent Substances 0.000 claims description 4
- 239000008187 granular material Substances 0.000 claims description 4
- 238000009413 insulation Methods 0.000 claims description 4
- 229960004488 linolenic acid Drugs 0.000 claims description 4
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- 238000003756 stirring Methods 0.000 claims description 4
- 238000010792 warming Methods 0.000 claims description 4
- 235000019482 Palm oil Nutrition 0.000 claims description 3
- 239000004006 olive oil Substances 0.000 claims description 3
- 235000008390 olive oil Nutrition 0.000 claims description 3
- 239000002540 palm oil Substances 0.000 claims description 3
- 244000068988 Glycine max Species 0.000 claims description 2
- 235000010469 Glycine max Nutrition 0.000 claims description 2
- 240000008415 Lactuca sativa Species 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims description 2
- 235000012045 salad Nutrition 0.000 claims description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 238000002156 mixing Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 5
- 210000000936 intestine Anatomy 0.000 description 4
- 238000003754 machining Methods 0.000 description 3
- 238000011160 research Methods 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- JJWSNOOGIUMOEE-UHFFFAOYSA-N Monomethylmercury Chemical compound [Hg]C JJWSNOOGIUMOEE-UHFFFAOYSA-N 0.000 description 2
- 241000235342 Saccharomycetes Species 0.000 description 2
- 229910052785 arsenic Inorganic materials 0.000 description 2
- RQNWIZPPADIBDY-UHFFFAOYSA-N arsenic atom Chemical compound [As] RQNWIZPPADIBDY-UHFFFAOYSA-N 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 230000000050 nutritive effect Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 235000013555 soy sauce Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 239000008157 edible vegetable oil Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 150000002617 leukotrienes Chemical class 0.000 description 1
- 235000021049 nutrient content Nutrition 0.000 description 1
- 150000002978 peroxides Chemical class 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
- A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention discloses sea cucumber soft capsules and a preparation method thereof, wherein component compatibility of the sea cucumber soft capsules is performed according to a weight ratio of sea cucumber oil to vegetable oil of 1:9-3:7, and the preparation method comprises steps of blending, filling and granulation according to the formula. The present invention belongs to the field of sea cucumber oil deep processing, and the prepared sea cucumber oil soft capsules have characteristics of low preparation cost and rich nutrition, and can be used for health care and beautifying.
Description
Technical field
The present invention relates to a kind of accessory substance oil of sea cucumber and vegetable oil of producing in Holothurian machining process of utilizing and allocate the sea cucumber soft capsule forming, belong to the technical field of marine product deep processing.
Background technology
Sea cucumber is as the very abundant marine prods of a kind of nutritive value, and its body and accessory substance deep processing using value thereof are very high.
Oil of sea cucumber refers to and utilizes the boil matter, sea cucumber intestine, sea cucumber that in sea cucumber and Holothurian machining process, produce to be rich in the nutritious oily maters such as DHA, EPA, arachidonic acid, leukotrienes, linoleic acid through biotechnology preparation.At present, the research application of oil of sea cucumber only rests on the research and development stage of oil of sea cucumber both at home and abroad, as 200910013942.2 1 kinds of number of patent applications boil from sea cucumber the method for extracting oil of sea cucumber matter, application number 200910011137.6 sea cucumber oil products and preparation method thereof patent discloses and has adopted sea cucumber to boil the method that matter or sea cucumber are prepared oil of sea cucumber, both are all disclosed is all how from sea cucumber, to boil matter or sea cucumber, sea cucumber intestine, sea cucumber is extracted the method for oil of sea cucumber, and in oil of sea cucumber deep processing field, only have at present the manufacture method of number of patent application 200610134221.3 oil of sea cucumbers to disclose a kind of sea cucumber cooking water that utilizes, sea cucumber internal organ are the research that raw material is made soy sauce.Above-mentioned disclosed patent is oil of sea cucumber preparation or utilizes the document of its processing soy sauce, and expand oil of sea cucumber value field in oil of sea cucumber deep processing, both at home and abroad all without relevant research, the potential comprehensive utilization value of oil of sea cucumber deep processing also fails fully to tap the latent power out at present.
Summary of the invention
In order to improve the value of oil of sea cucumber deep processing, the invention provides a kind of sea cucumber soft capsule and preparation method thereof, this sea cucumber soft capsule is that to take the oil of sea cucumber that boils matter, sea cucumber intestine, sea cucumber extraction from sea cucumber of applicant invention be raw material, the sea cucumber soft capsule that adds vegetable oil system to form, the method comprises allotment, filling and granulation.
In order to realize the present invention, its concrete technical scheme is as follows:
A kind of sea cucumber soft capsule and preparation method thereof, its sea cucumber soft capsule be take following formula compatibility by component: oil of sea cucumber and vegetable oil weight ratio are 1: 9-3: 7.
In above-mentioned formula, described vegetable oil is any vegetable oil in palm oil, olive oil, soybean salad oil, and this vegetable oil is the common edible vegetable oil in market;
In above-mentioned formula, described oil of sea cucumber utilizes the accessory substance producing in Holothurian machining process for applicant--and sea cucumber is boiled the oil of sea cucumber that matter, sea cucumber intestine, sea cucumber are extracted through biotechnology, this oil of sea cucumber main component is to check according to GB/T17376-2008, GB/T17377-2008, DHA content 6.2%.-7.4%, EPA content 23.47%-28.8%, arachidonic acid content 8.5%-11.1%, linolenic acid content 0.76%-1.11%, linoleic acid content 4.2%-6.88%.
A kind of sea cucumber soft capsule and preparation method thereof, its preparation method comprises allotment, filling and granulation step according to above-mentioned formula:
Allotment
1) prepare content: getting oil of sea cucumber, under normal temperature, is 1 by oil of sea cucumber and vegetable oil weight ratio: 9-3: 7 mix, and grinds 20-60 minute on colloid mill, makes uniform liquid, and splendid attire is standby;
2) prepare capsule shells: get gelatin, glycerine, pure water, chocolate brown food coloring, ratio is gelatin: glycerine: water: chocolate brown pigment=1.0: 0.2-0.4: 1.0-1.2: 0.005, in above ratio, take, in adding glue bucket, be warming up to 60 ℃, stir 4 hours, be incubated 50 ℃-60 ℃, place 6-8 hour, degassed, standby.
Filling
The sizing material bucket of insulation is connected with capsule machine, the content of allotment is put into hopper, according to content loading amount, select to roll mould, regulate pelleting parameter as follows: glue box temperature: 50 ℃-52 ℃, sprinkler body temperature: 40 ℃-42 ℃, adhesive tape thickness:
Roll mould rotating speed: 1.8rpm/min, regulate loading amount, the tolerant heavy 0.50g of every intragranular, makes soft capsule.
Granulate
The soft capsule that step 2 is extruded through capsule machine pelleting is sent in rotating cage, and 14 ℃ of cold wind are blown on rotation limit, limit, and sizing is dry, the complete soft capsule of sizing is contained in pallet and is shakeout, under 25 ℃ of environment, continue dry 4 hours, with 95% ethanol, soft capsule remained on surface liquid is cleaned, bottling.
Colloid mill, change glue bucket, capsule machine equipment that this preparation method is related, be industry common equipment.
The sea cucumber soft capsule that adopts the present invention to prepare has abundant nutritive value, can be used as health care, cosmetics are directly taken, its concrete nutrition component is as follows: inorganic arsenic≤0.5mg/kg, methyl mercury≤0.5mg/kg, total plate count≤30000cfu/g, coliform≤90MPN/100g, mould, saccharomycete 25cfu/g, EPA >=0.5g/100g, DHA >=1.5g/100g, arachidonic acid >=0.2g/100g, acid value≤3.0mg/g, peroxide value≤0.25g/100g.
The main detection method of above-mentioned nutrient content is as follows:
Plumbous: to press GB5009.12-2010, inorganic arsenic: press GB/T5009.11-2003, methyl mercury: press GB/ mould, saccharomycete: by GB/ by GB/T5009.37-2003.
Patent of the present invention belongs to oil of sea cucumber deep processing, has low cost of manufacture, the feature nutritious, market value is very high.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in more detail.
Embodiment 1
Allotment
1) prepare content: oil of sea cucumber and the palm oil of getting DHA content 6.2%, EPA content 28.8%, arachidonic acid content 8.5%, linolenic acid content 0.76%, linoleic acid content 4.2% are at normal temperatures to mix at 1: 9 by weight, on colloid mill, grind 20 minutes, make uniform liquid, splendid attire is standby;
2) prepare capsule shells: get gelatin, glycerine, pure water, chocolate brown food coloring, ratio is gelatin: glycerine: water: chocolate brown pigment=1.0: 0.2-0.4: 1.0-1.2: 0.005, in above ratio, take, in adding glue bucket, be warming up to 60 ℃, stir 4 hours, be incubated 50 ℃, place 6 hours, degassed, standby.
Filling
The sizing material bucket of insulation is connected with capsule machine, the content of allotment is put into hopper, according to content loading amount, select to roll mould, regulate pelleting parameter as follows: glue box temperature: 50 ℃, sprinkler body temperature: 40 ℃, adhesive tape thickness: 0.8mm, rolls mould rotating speed: 1.8rpm/min, regulates loading amount, the tolerant heavy 0.50g of every intragranular, makes soft capsule.
Granulate
The soft capsule that step 2 is extruded through capsule machine pelleting is sent in rotating cage, and 14 ℃ of cold wind are blown on rotation limit, limit, and sizing is dry, the complete soft capsule of sizing is contained in pallet and is shakeout, under 25 ℃ of environment, continue dry 4 hours, with 95% ethanol, soft capsule remained on surface liquid is cleaned, bottling.
Embodiment 2
Allotment
1) prepare content: oil of sea cucumber and the olive oil of getting DHA content 7.4%, EPA content 23.47%, arachidonic acid content 11.1%, linolenic acid content 1.11%, linoleic acid content 6.88% are at normal temperatures to mix at 3: 7 by weight, on colloid mill, grind 60 minutes, make uniform liquid, splendid attire is standby;
2) prepare capsule shells: get gelatin, glycerine, pure water, chocolate brown food coloring, ratio is gelatin: glycerine: water: chocolate brown pigment=1.0: 0.2-0.4: 1.0-1.2: 0.005, in above ratio, take, in adding glue bucket, be warming up to 60 ℃, stir 4 hours, be incubated 60 ℃, place 8 hours, degassed, standby.
Filling
The sizing material bucket of insulation is connected with capsule machine, the content of allotment is put into hopper, according to content loading amount, select to roll mould, regulate pelleting parameter as follows: glue box temperature: 52 ℃, sprinkler body temperature: 42 ℃, adhesive tape thickness: 0.8mm, rolls mould rotating speed: 1.8rpm/min, regulates loading amount, the tolerant heavy 0.50g of every intragranular, makes soft capsule.
Granulate
The soft capsule that step 2 is extruded through capsule machine pelleting is sent in rotating cage, and 14 ℃ of cold wind are blown on rotation limit, limit, and sizing is dry, the complete soft capsule of sizing is contained in pallet and is shakeout, under 25 ℃ of environment, continue dry 4 hours, with 95% ethanol, soft capsule remained on surface liquid is cleaned, bottling.
Claims (2)
1. oil of sea cucumber capsule and preparation method thereof, is characterized in that: described oil of sea cucumber capsule be take following formula compatibility by component: oil of sea cucumber and vegetable oil weight ratio are 1: 9-3: 7; Described vegetable oil is any vegetable oil in palm oil, olive oil, soybean salad oil; Described oil of sea cucumber is DHA content 6.2%.-7.4%, EPA content 23.47%-28.8%, arachidonic acid content 8.5%-11.1%, linolenic acid content 0.76%-1.11%, linoleic acid content 4.2%-6.88%.
2. oil of sea cucumber capsule and preparation method thereof, is characterized in that: preparation method comprises allotment, filling and granulation step:
Step 1: allotment
1) prepare content: getting oil of sea cucumber, under normal temperature, is 1 by oil of sea cucumber and vegetable oil weight ratio: 9-3: 7 mix, and grinds 20-60 minute on colloid mill, makes uniform liquid, and splendid attire is standby;
2) prepare capsule shells: get gelatin, glycerine, pure water, chocolate brown food coloring, ratio is gelatin: glycerine: water: chocolate brown pigment=1.0: 0.2-0.4: 1.0-1.2: 0.005, in above ratio, take, in adding glue bucket, be warming up to 60 ℃, stir 4 hours, be incubated 50 ℃-60 ℃, place 6-8 hour, degassed, standby;
Step 2: filling
The sizing material bucket of insulation is connected with capsule machine, the content of allotment is put into hopper, according to content loading amount, select to roll mould, regulate pelleting parameter as follows: glue box temperature: 50 ℃-52 ℃, sprinkler body temperature: 40 ℃-42 ℃, adhesive tape thickness: 0.8mm, rolls mould rotating speed: 1.8rpm/min, regulates loading amount, the tolerant heavy 0.50g of every intragranular, makes soft capsule;
Step 3: granulate
The capsule that step 2 is extruded through capsule machine pelleting is sent in rotating cage, and 14 ℃ of cold wind are blown on rotation limit, limit, and sizing is dry, the complete soft capsule of sizing is contained in pallet and is shakeout, under 25 ℃ of environment, continue, between dry 4 hours, with 95% ethanol, soft capsule remained on surface liquid to be cleaned to bottling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310590573.XA CN103637243A (en) | 2013-11-22 | 2013-11-22 | Sea cucumber soft capsules and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310590573.XA CN103637243A (en) | 2013-11-22 | 2013-11-22 | Sea cucumber soft capsules and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103637243A true CN103637243A (en) | 2014-03-19 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN201310590573.XA Pending CN103637243A (en) | 2013-11-22 | 2013-11-22 | Sea cucumber soft capsules and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103637243A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107699359A (en) * | 2017-11-24 | 2018-02-16 | 黑龙江美丽石岛科技开发有限公司 | A kind of extraction process of sea cucumber intestine egg oil and the method that sea cucumber intestine ovum oil soft capsule is prepared using sea cucumber intestine egg oil |
| CN107981357A (en) * | 2017-12-14 | 2018-05-04 | 荣成市飞创科技有限公司 | A kind of method that sea cucumber oil capsule is prepared using sea cucumber internal organ |
| CN110236197A (en) * | 2019-05-15 | 2019-09-17 | 池州市月亮湾生物科技有限公司 | Sea cucumber intestine egg oil composition, sea cucumber intestine ovum oil soft capsule and preparation method thereof |
-
2013
- 2013-11-22 CN CN201310590573.XA patent/CN103637243A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107699359A (en) * | 2017-11-24 | 2018-02-16 | 黑龙江美丽石岛科技开发有限公司 | A kind of extraction process of sea cucumber intestine egg oil and the method that sea cucumber intestine ovum oil soft capsule is prepared using sea cucumber intestine egg oil |
| CN107981357A (en) * | 2017-12-14 | 2018-05-04 | 荣成市飞创科技有限公司 | A kind of method that sea cucumber oil capsule is prepared using sea cucumber internal organ |
| CN110236197A (en) * | 2019-05-15 | 2019-09-17 | 池州市月亮湾生物科技有限公司 | Sea cucumber intestine egg oil composition, sea cucumber intestine ovum oil soft capsule and preparation method thereof |
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Application publication date: 20140319 |