CN103549300A - Health care pea paste - Google Patents
Health care pea paste Download PDFInfo
- Publication number
- CN103549300A CN103549300A CN201310518671.2A CN201310518671A CN103549300A CN 103549300 A CN103549300 A CN 103549300A CN 201310518671 A CN201310518671 A CN 201310518671A CN 103549300 A CN103549300 A CN 103549300A
- Authority
- CN
- China
- Prior art keywords
- health care
- pea
- liquid extract
- dry powder
- pea paste
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000007788 liquid Substances 0.000 claims abstract description 28
- 239000000843 powder Substances 0.000 claims abstract description 23
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 claims abstract description 15
- 240000002014 Phyllostachys nigra var. henonis Species 0.000 claims abstract description 14
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 241000218176 Corydalis Species 0.000 claims description 31
- 239000003814 drug Substances 0.000 claims description 21
- 201000005577 familial hyperlipidemia Diseases 0.000 claims description 12
- 238000004108 freeze drying Methods 0.000 claims description 6
- 240000002853 Nelumbo nucifera Species 0.000 claims description 5
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims description 5
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 5
- 230000000694 effects Effects 0.000 abstract description 8
- 239000008280 blood Substances 0.000 abstract description 7
- 210000004369 blood Anatomy 0.000 abstract description 7
- 235000009508 confectionery Nutrition 0.000 abstract description 7
- 230000017531 blood circulation Effects 0.000 abstract description 6
- 208000031226 Hyperlipidaemia Diseases 0.000 abstract description 4
- 206010062717 Increased upper airway secretion Diseases 0.000 abstract description 4
- 208000026435 phlegm Diseases 0.000 abstract description 4
- 210000003205 muscle Anatomy 0.000 abstract description 2
- 241001537328 Corydalis decumbens Species 0.000 abstract 6
- 230000007547 defect Effects 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 230000002040 relaxant effect Effects 0.000 abstract 1
- 230000004936 stimulating effect Effects 0.000 abstract 1
- 230000006870 function Effects 0.000 description 6
- 238000002360 preparation method Methods 0.000 description 6
- 230000001737 promoting effect Effects 0.000 description 6
- 240000001417 Vigna umbellata Species 0.000 description 5
- 235000011453 Vigna umbellata Nutrition 0.000 description 5
- 230000008901 benefit Effects 0.000 description 5
- 210000000952 spleen Anatomy 0.000 description 5
- 240000004922 Vigna radiata Species 0.000 description 4
- 235000010721 Vigna radiata var radiata Nutrition 0.000 description 4
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 description 4
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 4
- 210000003734 kidney Anatomy 0.000 description 4
- 240000008669 Hedera helix Species 0.000 description 3
- 208000002193 Pain Diseases 0.000 description 3
- 206010033557 Palpitations Diseases 0.000 description 3
- 244000046052 Phaseolus vulgaris Species 0.000 description 3
- 210000004185 liver Anatomy 0.000 description 3
- 230000036407 pain Effects 0.000 description 3
- 239000004576 sand Substances 0.000 description 3
- 210000000582 semen Anatomy 0.000 description 3
- 208000024891 symptom Diseases 0.000 description 3
- 206010013954 Dysphoria Diseases 0.000 description 2
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- 206010019468 Hemiplegia Diseases 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 2
- 206010061218 Inflammation Diseases 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 208000004880 Polyuria Diseases 0.000 description 2
- 230000001142 anti-diarrhea Effects 0.000 description 2
- 230000001663 anti-spastic effect Effects 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 230000004087 circulation Effects 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000035619 diuresis Effects 0.000 description 2
- 208000001848 dysentery Diseases 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 206010015037 epilepsy Diseases 0.000 description 2
- 241000411851 herbal medicine Species 0.000 description 2
- 230000036737 immune function Effects 0.000 description 2
- 230000004054 inflammatory process Effects 0.000 description 2
- 210000004072 lung Anatomy 0.000 description 2
- 230000000422 nocturnal effect Effects 0.000 description 2
- 238000012856 packing Methods 0.000 description 2
- 201000003068 rheumatic fever Diseases 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 2
- 210000003932 urinary bladder Anatomy 0.000 description 2
- 238000012795 verification Methods 0.000 description 2
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 241001330002 Bambuseae Species 0.000 description 1
- 206010010904 Convulsion Diseases 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 206010018612 Gonorrhoea Diseases 0.000 description 1
- 206010023126 Jaundice Diseases 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 206010050031 Muscle strain Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 206010033799 Paralysis Diseases 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 208000008765 Sciatica Diseases 0.000 description 1
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 206010046543 Urinary incontinence Diseases 0.000 description 1
- 206010046788 Uterine haemorrhage Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000002402 anti-lipaemic effect Effects 0.000 description 1
- 208000002399 aphthous stomatitis Diseases 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 230000036461 convulsion Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 230000008034 disappearance Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 244000013123 dwarf bean Species 0.000 description 1
- 235000005489 dwarf bean Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000023597 hemostasis Effects 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 206010022437 insomnia Diseases 0.000 description 1
- 210000000867 larynx Anatomy 0.000 description 1
- 239000002398 materia medica Substances 0.000 description 1
- 230000027939 micturition Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 231100000862 numbness Toxicity 0.000 description 1
- 238000005457 optimization Methods 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 230000000171 quenching effect Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- DCXXMTOCNZCJGO-UHFFFAOYSA-N tristearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC DCXXMTOCNZCJGO-UHFFFAOYSA-N 0.000 description 1
- 210000004291 uterus Anatomy 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agronomy & Crop Science (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to a health care pea paste capable of controlling the hyperlipidemia disease. The health care pea paste capable of controlling the hyperlipidemia disease is characterized by comprising the following raw materials: corydalis decumbens liquid extract dry powder and pea paste, wherein the weight ratio of the corydalis decumbens liquid extract dry powder to the pea paste is (10-20):100, the corydalis decumbens liquid extract dry powder is prepared by preparing corydalis decumbens and rhizome of henon bamboo shoot into liquid extract according to the weight ratio of 10:(7-10), freezing, drying and crushing the liquid extract. The new flavor of the pea paste is added into the health care pea paste, and the health care pea paste has the effects of reducing blood fat and protecting the health; the corydalis decumbens is mild and can easily hurt the yin blood, and the defects of the corydalis decumbens can be made up by the matching of the rhizome of henon bamboo shoot, so that the health care pea paste is sweet and mellow as well as fresh and sweet, and has the effects of relaxing the muscles and stimulating the blood circulation, removing phlegm and damp obstruction and reducing blood fat; therefore, the health care pea paste is suitable for auxiliary health care for controlling the hyperlipidemia disease.
Description
Technical field
The present invention relates to a kind of health care pea Rong, especially a kind of health care pea Rong who prevents and treats hyperlipemia disease.
Background technology
Pea taste is sweet, property is flat, returns spleen, stomach warp, has gas in benefit, antidiarrheal dysentery, adjusts that battalion defends, the effect of diuresis, subduing inflammation, solution mammary calculus poison.Pea also has enhancing immune function of human body: in pea, be rich in the various nutriments of needed by human body, especially contain good protein, can improve resistance against diseases and the rehabilitation ability of body.The speed of growth of pea is faster than mung bean, red bean, soya bean etc., and being used for cooking fine bean mash fillings has low-cost advantage.
Existing fine bean mash fillings is not applied the product of decumbent corydalis tuber preparation control high fat of blood, and alimentary health-care function has its limitation; Invention---a kind of preparation method of mash stuffing that the number of patent application that Ru Chinese patent information centre announces is 200610028276.6; this disclosure of the invention a kind of processing method technology of mash stuffing; the preparation method of described mash stuffing, the steps include: a. choosing high quality white French beans, red bean or mung bean then; B. the Semen Lablab Album of select, red bean or mung bean are placed in clear water and are soaked 5~6 hours; C. soaked Semen Lablab Album, red bean or mung bean boiling are become to crisp, be then placed on and in machine, be polished into Rong's sand; D. with considering cloth, Rong's sand is removed to 60~70% moisture content; E. frying: put into Semen Lablab Album, red bean or green bean paste sand, white sugar 15~25kg, maltose 10~20kg, vegetable oil 5~10kg, the essence 0~0.1kg of 50~65kg by the amount of every 100kg mash stuffing, mix and fry; This invention has its advantage, also has its limitation.
Summary of the invention
In order to solve prior art problem, the object of the invention is to provide a kind of health care pea Rong who prevents and treats hyperlipemia disease.
Technical scheme: a kind of health care pea Rong who prevents and treats hyperlipemia disease, is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, both weight portion proportionings are 10-20:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome by the weight portion proportioning of 10:7-10 and is ground into dry powder.
Preparation method: decumbent corydalis tuber Chinese medicine liquid extract dry powder is mixed to packing with pea Rong.
As optimization, the invention provides a kind of health care pea Rong who prevents and treats hyperlipemia disease, it is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, both weight portion proportionings are 10-20:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after Chinese medicine liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome, lotus seeds, rush by the weight portion proportioning of 10:7-10:2-10:0.5-1 and is ground into dry powder.
Decumbent corydalis tuber Chinese medicine bitter, micro-pungent, temperature, returns Liver Channel; Function cures mainly: step-down antispastic, promoting qi circulation and relieving pain, blood circulation and promoting silt.Control hypertension, hemiplegia, rheumatic arthritis, sciatica, sequelae of infantile paralysis.< < Zhejiang conventional herbal medicine > > among the people: " promoting circulation of blood, invigorates blood circulation, hemostasis, pain relieving, antispastic." Jiangxi < < Chinese herbology > > records decumbent corydalis tuber: " step-down pain relieving, the promoting flow of qi and blood circulation.Control various hypertension, hemiplegia disease, rheumatic arthritis, lumbar muscle strain ".
Henon bamboo rhizome taste is sweet, light, cold, and function cures mainly: clearing heat and relieving fidgetness, wash that phlegm arresting convulsion, main heating are vexed, palpitation with fear, pediatric epilepsy scared etc.< < Bencao Shiyi > > records henon bamboo rhizome: " boil and get juice, except dysphoria with smothery sensation." < < Japan hanako materia medica > > record: dissolving phlegm, go wind-heat, fan is vexed in palpitation with fear, pediatric epilepsy scared.< < detailed outline > >: decoct soup with the leaf of bamboo, wash under married woman uterus de-.< < Chongqing herbal medicine > >: lactogenesis.
Lotus seeds taste is sweet; Puckery; Flat, the thoughts of returning home; Spleen; Kidney; Stomach; Liver; Urinary bladder channel; Function cures mainly: tonifying spleen antidiarrheal, supplementing the kidney to control the nocturnal, mental-tranquilization, mainly insufficiency of the spleenly rush down for a long time, rush down under protracted dysentery, emission due to the kidney deficiency, lingering diarrhea, urinary incontinence, married woman's uterine bleeding band, have no peace of mind, palpitation with fear, egersis etc.
Rush taste is sweet, light, be slightly cold; The thoughts of returning home, lung, small intestine, urinary bladder channel; Function cures mainly: promoting diuresis for stranguria; Clearing heart fire.Main gonorrhoea; Oedema; Difficult urination; Jaundice with damp-heat pathogen; Dysphoria and insomnia; Nocturnal fretfulness in infants; Larynx numbness; Aphtha; Wound.
Advantage of the present invention is: the novel taste and the antilipemic healthy effect that 1, have increased pea Rong; Decumbent corydalis tuber property of traditional Chinese Xin Wenyi impairment of yin blood, its institute of adapted henon bamboo rhizome system partially, makes its taste be glycol, fresh and sweet, have relax the muscles and stimulate the blood circulation, the clear turbid dampness of phlegm plays lipid-lowering effect.
2, by the balance of decumbent corydalis tuber, henon bamboo rhizome, rush, lotus seeds conditioning human body-centered liver spleen lung kidney the five internal organs, regulating qi-flowing for strengthening spleen, the stagnation resolvation of quenching one's thirst are pure and impure, thereby reach the object of control hyperlipemia disease.
3, pea Rong there is gas in benefit, adjust that battalion defends, the effect of subduing inflammation and enhancing immune function of human body, play synergy with the decumbent corydalis tuber promoting flow of qi and blood circulation, strengthened blood fat reducing function.
Prior art does not have to find and apply the effect of decumbent corydalis tuber adapted henon bamboo rhizome control hyperlipemia disease.Decumbent corydalis tuber Chinese medicine liquid extract formula of the present invention is through clinical proof, and its control hyperlipemia total effective rate is 93%.
1, clinical data: 100 Cases of Hyperlipidemia, male 60 examples, female's 40 examples; Decumbent corydalis tuber liquid extract formula forms: decumbent corydalis tuber 20 weight portions, henon bamboo rhizome 15 weight portions.
2, treatment foundation: clinical symptoms---1. high cholesterol; 2. high triglyceride.
3, instructions of taking: oral, one time 10 milliliters, 3 times on the one 10 days is a course for the treatment of; Take continuously 30 days to 90 days.
4, treatment results: high cholesterol 80 examples, 75 examples that decline, invalid 5 examples: high triglyceride 20 examples, 18 examples that decline, invalid 2 examples.
5, treatment standard: effectively---clinical symptom disappearance; Invalid---clinical symptoms have no improvement.
6, total effective rate: 93%.
7, in clinical verification, there is not bad reaction.
8, clinically test crux fruit: clinical verification is observed, and the present invention treats hyperlipemia 100 examples, and total effective rate 93% is evident in efficacy.Illustrate that decumbent corydalis tuber Chinese medicine liquid extract formula of the present invention has good norcholesterol and triacylglycerol effect.
The specific embodiment
Embodiment 1: a kind of health care pea Rong who prevents and treats hyperlipemia disease, is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, and both weight portion proportionings are 10:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after Chinese medicine liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome by the weight portion proportioning of 10:10 and is ground into dry powder.
Preparation method: decumbent corydalis tuber Chinese medicine liquid extract dry powder is mixed to packing with pea Rong.
Embodiment 2: a kind of health care pea Rong who prevents and treats hyperlipemia disease, is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, and both weight portion proportionings are 20:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after Chinese medicine liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome, lotus seeds, rush by the weight portion proportioning of 10:7:10:1 and is ground into dry powder.
Preparation method is with embodiment 1.
Claims (2)
1. a health care pea Rong who prevents and treats hyperlipemia disease, is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, and both weight portion proportionings are 10-20:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome by the weight portion proportioning of 10:7-10 and is ground into dry powder.
2. a health care pea Rong who prevents and treats hyperlipemia disease, is characterized in that comprising following raw material: decumbent corydalis tuber Chinese medicine liquid extract dry powder and pea Rong, and both weight portion proportionings are 10-20:100; Described decumbent corydalis tuber Chinese medicine liquid extract dry powder is made after Chinese medicine liquid extract freeze drying again by decumbent corydalis tuber, henon bamboo rhizome, lotus seeds, rush by the weight portion proportioning of 10:7-10:2-10:0.5-1 and is ground into dry powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310518671.2A CN103549300A (en) | 2013-10-29 | 2013-10-29 | Health care pea paste |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310518671.2A CN103549300A (en) | 2013-10-29 | 2013-10-29 | Health care pea paste |
Publications (1)
Publication Number | Publication Date |
---|---|
CN103549300A true CN103549300A (en) | 2014-02-05 |
Family
ID=50003807
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310518671.2A Pending CN103549300A (en) | 2013-10-29 | 2013-10-29 | Health care pea paste |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103549300A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103919058A (en) * | 2014-04-28 | 2014-07-16 | 陀金荣 | Pea mash |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1086678A (en) * | 1993-11-12 | 1994-05-18 | 李占钧 | National seabuckthorn fruit and pea series food |
JP2001172192A (en) * | 1999-12-21 | 2001-06-26 | Yasuhiko Fujisaki | Therapeutic diet |
-
2013
- 2013-10-29 CN CN201310518671.2A patent/CN103549300A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1086678A (en) * | 1993-11-12 | 1994-05-18 | 李占钧 | National seabuckthorn fruit and pea series food |
JP2001172192A (en) * | 1999-12-21 | 2001-06-26 | Yasuhiko Fujisaki | Therapeutic diet |
Non-Patent Citations (1)
Title |
---|
垄坚: "《五谷杂粮》", 28 February 2010, 延边人民出版社 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103919058A (en) * | 2014-04-28 | 2014-07-16 | 陀金荣 | Pea mash |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103519192A (en) | Frog meat food | |
CN103549506A (en) | Health care whitebait food | |
CN103519244A (en) | Pelteobagrus fulvidraco fish ball food | |
CN103549503A (en) | Healthcare black carp food | |
CN103549449A (en) | Health-care mutton food | |
CN103549521A (en) | Health care chestnut paste | |
CN103549300A (en) | Health care pea paste | |
CN103519179A (en) | Health care potato chips | |
CN103549505A (en) | Health care hairtail food | |
CN103519242A (en) | Crucian fish ball food | |
CN103504363A (en) | Grass carp ball product | |
CN103535777A (en) | Bighead fish ball product | |
CN103520553A (en) | Health-care rice vinegar | |
CN103549501A (en) | Eel ball food | |
CN103535740A (en) | Health-protection duck meatballs | |
CN103519287A (en) | Pitaya juice | |
CN103549578A (en) | Strawberry juice | |
CN103550551A (en) | Health care lotus paste | |
CN103549328A (en) | Health care sweet potato chips | |
CN103549502A (en) | Weever ball food | |
CN105685745A (en) | Vinegar beverage with greasiness eliminating and fat reducing effects and preparation method of vinegar beverage | |
CN103549504A (en) | Health care hilsa herring food | |
CN103535778A (en) | Health-care clarias fuscus food | |
CN103519290A (en) | Tomato juice | |
CN103549499A (en) | Wuchang fish balls |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140205 |