CN105685745A

CN105685745A - Vinegar beverage with greasiness eliminating and fat reducing effects and preparation method of vinegar beverage

Info

Publication number: CN105685745A
Application number: CN201610063130.9A
Authority: CN
Inventors: 王月水
Original assignee: Individual
Current assignee: Individual
Priority date: 2016-01-30
Filing date: 2016-01-30
Publication date: 2016-06-22

Abstract

The invention discloses vinegar beverage with greasiness eliminating and fat reducing effects. The vinegar beverage is prepared from the following main raw materials in parts by weight: 4.5 to 9 parts of green tea, 4.5 to 9 parts of pepper, 3 to 6 parts of apples, 3 to 6 parts of hawthorns, 3 to 6 parts of lucid ganoderma, 4.5 to 9 parts of angelica sinensis, 0.9 to 1.5 parts of croton, 9 to 30 parts of exocarpium benincasae, 9 to 12 parts of folia perillae acutae, 6 to 12 parts of herba houttuyniae, 6 to 12 parts of angelica pubescens, 4 to 9 parts of coix lachryma-jobi kernels, 0.3 to 1.2 parts of talc, 40 to 50 parts of honey and 200 to 400 parts of vinegar. The vinegar beverage has obvious effects on obesity, slow digestion and ozostomia, has the effects of eliminating greasiness, reducing the fat, inducing diuresis and relaxing the bowels, and can thoroughly treat the obesity from the root causes; furthermore, treatment determination based on syndrome differentiation can be realized due to different reasons of the obesity, the slow digestion and the ozostomia. By the adoption of locally conventional medicinal materials, the vinegar beverage is low in cost, so that the economic burden of a patient is relieved.

Description

A kind of vinegar beverage of effect with the greasy fat-reducing that disappears and preparation method thereof

Technical field

The invention discloses a kind of vinegar beverage, especially there is vinegar beverage of effect of the greasy fat-reducing that disappears and preparation method thereof。Belong to traditional Chinese medicine field。

Background technology

Obesity is a kind of chronic metabolic disease caused by many factors, and the percentage ratio causing body fat percentage of liveweight with the volume of body fat cell and cell number increase increases and fatty for feature in some local too much deposition extremely。Simple Obesity Patient total body fat distribution ratio is more uniform, it does not have endocrine regulation phenomenon, also without dysbolismus disease, often there is fat medical history in its family。

The cause of disease 1. inherited genetic factors: mostly regard as multifactor heredity, when the body constitution of father and mother entails children, it is not by a genetic factor, but carried out determiner woman's body constitution by multiple genetic factor, so being called multifactorial inheritance, such as non-insulin-dependent diabetes mellitus, obesity, just belong to this kind of heredity of what。Have a people fat in father and mother, then children have the probability of 40% obesity, if father and mother both sides are all fat, children are likely to fat probability and are increased to 70%～80%。2. the factor of social environment: it is exactly the idea of good fortune that a lot of people suffer from eating, and society now, food species is various, and cuisines of all kinds are everlasting and are lured you, and adding has a big dinner almost becomes a kind of general amusement, and this becomes the main cause causing obesity certainly。3. the factor of psychology: in order to release the worry in mood, the instability in emotion, many people give vent to eating。This is all cause hyperalimentation and the reason that causes fat。4. the factor relevant with motion: motion helps consumption fat, among daily life, along with the prosperity of the vehicles, the mechanization of work, housework amount alleviates so that the chance of human consumption heat is less, on the other hand because the energy of picked-up does not reduce, and form obesity。Fat to cause that daily activity more eases up slow, sluggish, more again lowers the consumption of heat, causes vicious cycle, encourages fat generation。

Clinical manifestation: this kind of systemic Fat Distribution ratio is more uniform, it does not have endocrine regulation phenomenon, also without dysbolismus disease, often there is fat medical history in its family。

As can be seen here: obesity endangers the health of the mankind, and it is for taking pill, medicinal liquid etc orally, cures the symptoms, not the disease, it is impossible to reaches the purpose of radical cure, is not suitable for long-term taking。

Summary of the invention

Present situation for existing effect deficiency with the greasy fat-reducing that disappears, an object of the present invention is in that to provide the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, there is easy operation, feature evident in efficacy, and it adopts Chinese crude drug relatively conventional in the localities as raw material, with low cost。

The preparation method that another object of the present invention is just to provide above-mentioned effect with the greasy fat-reducing that disappears。

The above-mentioned purpose of the present invention is achieved through the following technical solutions:

The vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from: green tea 4.5-9 part, Fructus Piperis 4.5-9 part, Fructus Mali pumilae 3-6 part, Fructus Crataegi 3-6 part, Ganoderma 3-6 part, Radix Angelicae Sinensis 4.5-9 part, Fructus Crotonis 0.9-1.5 part, Exocarpium Benincasae 9-30 part is (preferred, Exocarpium Benincasae 9.5-29.5 part), Folium Perillae 9-12 part, Herba Houttuyniae 6-12 part, Radix Angelicae Pubescentis 6-12 part, Semen Coicis 4-9 part, Talcum 0.3-1.2 part, Mel 40-50 part, aromatic vinegar 200-400 part。

The vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, it is preferred that proportioning, takes off the primary raw material stating weight proportion and is prepared from: green tea 5-8 part, Fructus Piperis 5-8 part, Fructus Mali pumilae 3.5-5 part, Fructus Crataegi 3.5-5 part, Ganoderma 3.5-5 part, Radix Angelicae Sinensis 5-8 part, Fructus Crotonis 1.0-1.4 part, Exocarpium Benincasae 12-25 part, Folium Perillae 9.5-11 part, Herba Houttuyniae 7-11 part, Radix Angelicae Pubescentis 7-11 part, Semen Coicis 5-8 part, Talcum 0.4-1.0 part, Mel 43-48 part, aromatic vinegar 250-350 part。

A kind of vinegar beverage of effect with the greasy fat-reducing that disappears, more preferably proportioning, take off the primary raw material stating weight proportion and be prepared from: green tea 7 parts, 7 parts of Fructus Piperis, Fructus Mali pumilae 4 parts, Fructus Crataegi 4 parts, Ganoderma 4 parts, Radix Angelicae Sinensis 6 parts, Fructus Crotonis 1.2 parts, Exocarpium Benincasae 20 parts, Folium Perillae 10 parts, Herba Houttuyniae 9 parts, Radix Angelicae Pubescentis 8 parts, Semen Coicis 6 parts, 0.6 part of Talcum, Mel 45 parts, aromatic vinegar 300 parts。

A kind of vinegar beverage preparation method of effect with the greasy fat-reducing that disappears, preparation process is as follows:

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 80-120 mesh sieve stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 20-40 minute, be rolled into smalls with ferrum spoon, be placed in iron plate upper baking 3-8 minute, dry in the air cool stand-by；

3. being soaked 10-20 minute by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 2-6 time with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 120-160 mesh sieve stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 2-6 minute, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 1-2 times of aromatic vinegar weight, cover lid is decocted 13-18 minute slowly, crosses 200-240 order drainage screen, and filtrate is bottled and obtains vinegar beverage。

Above-mentioned preparation method, 1. step is taken out and is ground to form smalls and cross 90-110 mesh sieve stand-by (preferably take out grind to form smalls cross 100 mesh sieves stand-by)。

Above-mentioned preparation method, 2. step is placed on food steamer and steams 25-35 minute, is rolled into smalls with ferrum spoon, is placed in iron plate upper baking 4-7 minute (be preferably disposed on food steamer and steam 30 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 5 minutes)。

Above-mentioned preparation method, 3. Fructus Crotonis light salt brine is soaked 13-18 minute (preferably being soaked 15 minutes by Fructus Crotonis light salt brine) by step。

Above-mentioned preparation method, 4. step scalds 3-5 time with boiling hot deep fat, dries in the air to crisp, grinds to form smalls, crosses 130-150 mesh sieve stand-by (preferably scald 4 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 140 mesh sieves stand-by)。

Above-mentioned preparation method, 5. step adds Mel (preferably adding Mel after seething with excitement 4 minutes) after seething with excitement 3-5 minute。

Above-mentioned preparation method, the consumption of step 5. water is 1.3-1.8 times of aromatic vinegar weight, and cover lid is decocted 14-17 minute slowly, crosses 210-230 order drainage screen (consumption of preferred water is 1.5 times of aromatic vinegar weight, and cover lid is decocted 16 minutes slowly, crosses 220 order drainage screens)。

This vinegar beverage is notable to obesity, digestion effect slow, halitosis, do not only have effect of disappear greasy fat-reducing, diuresis relieving constipation, fundamentally can also thoroughly treat obesity, and can for obesity, digestion is slow, halitosis is different reason determination for the treatment of based on pathogenesis obtained through differentiation of symptoms and signs, the many optionally common medical materials in side of the present invention, cheap, alleviate the financial burden of patient。

The vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, the pharmacological effect of each crude drug is respectively as follows:

Green tea: the big quantity research of modern science confirms, Folium Camelliae sinensis contains biochemical closely-related with health really, Folium Camelliae sinensis not only have refresh oneself clear away heart-fire, clearing away summer-heat, eliminate indigestion and phlegm, go greasy fat-reducing, the relieving restlessness that clears away heart-fire, the pharmacological action such as removing toxic substances relieving alcoholic intoxication, promoting the production of body fluid to quench thirst, pathogenic fire reducing improving eyesight, dysentery relieving dehumidifying, also to modern diseases, such as diseases such as Radiation sickness, cardiovascular and cerebrovascular disease, cancers, there is certain pharmacological effect。It is tea polyphenols, caffeine, lipopolysaccharide, theanine etc. that Folium Camelliae sinensis has the Main Ingredients and Appearance of pharmacological action。Contributing to diuresis to recover from fatigue, the caffeine in Folium Camelliae sinensis can stimulate kidney, promotes urine to excrete rapidly, improves the rate that leaches of kidney, reduces harmful substance holdup time in kidney。Caffeine also can get rid of the excessive lactic acid in urine, contributes to making human body dispel fatigue quickly。

Fructus Piperis: warming middle-JIAO, the therapeutic method to keep the adverse QI flowing downwards, expectorant, removing toxic substances。Control cold-phlegm food stagnation, coldness and pain in the epigastrium, regurgitation, vomit clear water, have loose bowels, cold-dysentery。And solve bromatotoxin。

Fructus Mali pumilae: Fructus Mali pumilae is possible not only to regulate gastrointestinal function, reduces cholesterol, blood pressure lowering, anti-cancer, fat-reducing, can also strengthen the memory of child。Fructus Mali pumilae not only contains multivitamin, lipid, mineral, and saccharide etc. constitutes nutrition necessary to brain, and containing being conducive to the fine fibre of upgrowth and development of children, can strengthen the zinc of child's memory。Zinc is to constitute the nucleic acid closely bound up with memory and the requisite element of albumen, and zinc deficiency can make cerebral cortex edge part hippocampus dysplasia。Memory in order to make us is good, it is proposed that we rationally suitable should eat of Fructus Mali pumilae more。

Fructus Crataegi: have the effect such as blood fat reducing, blood pressure, heart tonifying, arrhythmia, is also the good medicine that reduces phlegm of spleen benefiting and stimulating the appetite, relieving dyspepsia, fat-reducing simultaneously, and the disease such as chest and diaphragm spleen is full, hernia, blood stasis, amenorrhea has good curative effect。Flavone compound vitexin in Fructus Crataegi, is the medicine that a kind of antitumaous effect is stronger, and the internal growth of cancer cells of suppression, propagation and infiltration metastasis are all had certain effect by its extract。

Ganoderma: nature and flavor: warm in nature, lightly seasoned。Character: gas is special, mildly bitter flavor is puckery。Strengthening by means of tonics, invigorating the lung and the kidney, spleen-benefiting mind-tranquilizing Ganoderma join strengthening the spleen and stomach, the Ungula Sus domestica of benefit of promoting the production of body fluid blood is cooked strong in the healthcare dish calmed the nerves。Often can as insufficiency of vital energy and blood, or the dietetic therapy dish of asthenia palpitation with a distress feeling caused by deficiency of YIN-blood, anorexia or the disease such as insomnia forgetfulness, neurasthenia eats。

Radix Angelicae Sinensis: sweet in the mouth, temperature, enrich blood；Fat-reducing；Menstruction regulating and pain relieving；Moisturize laxation。The all cards of main blood deficiency；Menoxenia；Amenorrhea；Dysmenorrhea；Lump in the abdomen knot is poly-；Metrorrhagia；Asthenia cold abdominalgia；Flaccidity syndrome and arthralgia syndrome；Numbness of the skin；Dryness of the intestine dyschezia；Weight after bloody dysentery；Ulcer sores；Injury from falling down。

Fructus Crotonis: hot in nature, acrid in the mouth, function removing mass, relieve oedema or abdominal distension through diuresis or purgation, vomiting phlegm and saliva by emesis, contribute to controlling the distension and fullness of the chest and abdomen shoot caused by constipation due to pathogenic cold constipation, ascites swelling, cold-evil's food stagnation, constipation, dysentery, edema enlarged abdomen, phlegm retention dyspnea with fullness of the chest, acute throat trouble sore throat, carbuncle, malignant boil scabies。

Exocarpium Benincasae: sweet in the mouth, cool in nature。Gui Jing: return spleen, small intestine meridian。Effect: inducing diuresis to remove edema。Cure mainly: for edema distension, dysuria, summer-heat is thirsty, oliguria with reddish urine。

Folium Perillae: nature and flavor: pungent, tepor, nontoxic, Gui Jing: spleen channel, lung meridian two warp。Cure cold wind and cold, fever with aversion to cold, cough, asthma, distension and fullness of the chest and abdomen, frequent fetal movement。And can solving toxin of fish and crab。For cold, fever with chills, headache nasal obstruction, double see cough or person of not relaxing uncomfortable in chest。

Herba Houttuyniae: Herba Houttuyniae acrid in the mouth, cold, return lung meridian。Heat-clearing and toxic substances removing, detumescence can treat skin ulcer, promoting urination to remove dampness, clearing away heat to cure dysentery, invigorating the stomach and promoting digestion, with controlling excess-heat, pyretic toxicity, damp, disease heat be suffer from lung abscess, sore swollen toxin, hemorrhoidal hemorrhage, retention of heat in the spleen and stomach etc.。Modern pharmacology experiments show that, this product has the effect such as antibacterial, antiviral, raising immunity of organisms, diuresis。

Radix Angelicae Pubescentis: for the root of Umbelliferae archangel weight tooth Radix Angelicae Sinensis。Composition: containing coumarin kind compound, volatile oil, acetas, angelol, thymol。Pharmacology: cardiovascular system is played a very important role, has the effect of blood pressure lowering, can promote hematoblastic gathering, have good analgesia and antiinflammatory action。There is anti-light quick effect, opposing tumor is had significant curative effect, anti-inflammation is also played a very important role。The property of medicine: bitter, tepor, pungent。Return kidney, bladder warp。Function cures mainly: expelling wind and dampness, dispersing cold for relieving pain。

Semen Coicis: Semen Coicis, Latin literary fame: CoixchinensisTod. cries again: Semen Coicis, Semen Coicis, NLIUGU, for the kernel of grass Semen Coicis。It is cool in nature, sweet in the mouth, light, enters spleen, lung, kidney channel, has effect of diuretic, spleen invigorating, eliminating impediment, clearing away heat and discharging pus。

Talcum: for silicates Talcum race mineral talc。Composition: Talcum primary aqueous closes magnesium silicate or 3MgO 4SiO2 H2O, and its constituent is MgO31.7%, SiO263.5%H2O4.8%, and usual a part of MgO is replaced by FeO。Additionally, also often containing magazines such as Al2O3。The property of medicine: sweet, light, cold。Return bladder, stomach warp。Function cures mainly: inducing diuresis for treating stranguria syndrome, clearing away summer-heat。Curing mainly damp-heat in the urinary bladder, dysuria, urine drenches puckery pain, edema, summer-heat excessive thirst, has loose bowels, eczema, eczema, miliaria。

Mel: 1, Mel can improve the composition of blood, promote heart and brain and vascular function, therefore often take, for cardiovascular patient very beneficial 2. Mel, liver is had protective effect, liver cell regeneration can be promoted, certain inhibitory action 3. that is formed of fatty liver is eaten Mel can regain one's strength of body rapidly, allaying tiredness, 4. Mel that build up one's resistance to disease also have the effect of sterilization, often edible Mel, not only that tooth is without prejudice, effect 5. Mel that can also play sterilizing in oral cavity can treat the skin damage of moderate, particularly scald, during by Mel as skin wound dressing, antibacterial cannot grow the people of 6. insomnias oral 1 soupspoon Mel (adding in 1 glass of warm water) before sleeping every day, can help to fall asleep 7. Mel as early as possible can also loosening bowel to relieve constipation (as long as the real Mel of mature native has the effect of loosening bowel to relieve constipation)；8, antioxidation, Mel contains the antioxidant of incredible amount, the rubbish------oxygen-derived free radicals in his energy purged body, reach anticancer, anti-aging effect。

Aromatic vinegar: 1, vinegar can whet the appetite, promotes the secretion of saliva and gastric juice, helps digest absorption, make honey stomach, promoting digestion and removing stagnation；2, vinegar has well antibacterial and bactericidal action, can effectively prevention of intestinal tract disease, influenza and respiratory disorder；3, vinegar can disappear greasy fat-reducing, reduce cholesterol, be the potion good recipe of the cardiovascular patients such as hypertension；4, skin, hair can be played a very good protection by vinegar, the record that ancient Chinese medical science is used as medicine with regard to useful vinegar, it is believed that it has effect of hair growth promoting, beauty treatment, blood pressure lowering, fat-reducing；5, vinegar can allaying tiredness, hypnotic, and carsickness, seasick malaise symptoms can be alleviated；6, vinegar can also reduce the alcohol concentration in gastrointestinal tract and blood, plays the effect of relieving alcoholic intoxication；7, vinegar also makes Os Gallus domesticus, Fin Mustetus manazo soften, and promotes the effect that calcium absorption enters。Dietetic therapy effect: the smell of vinegar is bitter, warm in nature, enters liver, stomach warp；There is dissipating blood stasis, hemostasis, removing toxic substances, effect of parasite killing；Cure mainly puerperal blood faints, jaundice, yellowish perspiration, haematemesis, epistaxis, stool hematochezia, pudendum dizziness, feeling of fullness in the head, uncomfortable in chest, carbuncle skin ulcer swollen, can solve again flesh of fish dish poison。

Vinegar beverage of the present invention has the principle of the effect of the greasy fat-reducing that disappears based on Chinese medicine, the Chinese medicinal material selected has a toxin expelling, fat-reducing, diuresis, relieving constipation effect, and cheap, life-time service does not also result in the financial burden of patient, is have the medicine that effect of the greasy fat-reducing that disappears is ideal。

Detailed description of the invention

Describe technical scheme in detail below in conjunction with embodiment and experimental example, but protection domain is not by this restriction。

Embodiment 1: the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from (every part takes 10g): green tea 4.5 parts, 4.5 parts of Fructus Piperis, Fructus Mali pumilae 3 parts, Fructus Crataegi 3 parts, Ganoderma 3 parts, Radix Angelicae Sinensis 4.5 parts, Fructus Crotonis 0.9 part, Exocarpium Benincasae 9 parts, Folium Perillae 9 parts, Herba Houttuyniae 6 parts, Radix Angelicae Pubescentis 6 parts, Semen Coicis 4 parts, 0.3 part of Talcum, Mel 40 parts, aromatic vinegar 200 parts。

The preparation method of the vinegar beverage of above-mentioned effect with the greasy fat-reducing that disappears, step is as follows:

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 80 mesh sieves stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 20 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 3 minutes, dry in the air cool stand-by；

3. being soaked 10 minutes by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 2 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 120 mesh sieves stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 2 minutes, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 1 times of aromatic vinegar weight, cover lid is decocted 13 minutes slowly, crosses 200 order drainage screens, and filtrate is bottled and obtains vinegar beverage。

Embodiment 2: the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from (every part takes 10g): green tea 5 parts, 5 parts of Fructus Piperis, Fructus Mali pumilae 3.5 parts, Fructus Crataegi 3.5 parts, Ganoderma 3.5 parts, Radix Angelicae Sinensis 5 parts, Fructus Crotonis 1.0 parts, Exocarpium Benincasae 12 parts, Folium Perillae 9.5 parts, Herba Houttuyniae 7 parts, Radix Angelicae Pubescentis 7 parts, Semen Coicis 5 parts, 0.4 part of Talcum, Mel 50 parts, aromatic vinegar 400 parts。

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 120 mesh sieves stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 40 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 8 minutes, dry in the air cool stand-by；

3. being soaked 20 minutes by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 6 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 160 mesh sieves stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 6 minutes, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 2 times of aromatic vinegar weight, cover lid is decocted 18 minutes slowly, crosses 240 order drainage screens, and filtrate is bottled and obtains vinegar beverage。

Embodiment 3: the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from (every part takes 10g): green tea 8 parts, 8 parts of Fructus Piperis, Fructus Mali pumilae 5 parts, Fructus Crataegi 5 parts, Ganoderma 5 parts, Radix Angelicae Sinensis 8 parts, Fructus Crotonis 1.4 parts, Exocarpium Benincasae 25 parts, Folium Perillae 11 parts, Herba Houttuyniae 11 parts, Radix Angelicae Pubescentis 11 parts, Semen Coicis 8 parts, 1.0 parts of Talcum, Mel 43 parts, aromatic vinegar 250 parts。

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 90 mesh sieves stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 25 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 4 minutes, dry in the air cool stand-by；

3. being soaked 13 minutes by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 3 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 130 mesh sieves stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 3 minutes, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 1.3 times of aromatic vinegar weight, cover lid is decocted 14 minutes slowly, crosses 210 order drainage screens, and filtrate is bottled and obtains vinegar beverage。

Embodiment 4: the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from (every part takes 10g): green tea 9 parts, 9 parts of Fructus Piperis, Fructus Mali pumilae 6 parts, Fructus Crataegi 6 parts, Ganoderma 6 parts, Radix Angelicae Sinensis 9 parts, Fructus Crotonis 1.5 parts, Exocarpium Benincasae 30 parts, Folium Perillae 12 parts, Herba Houttuyniae 12 parts, Radix Angelicae Pubescentis 12 parts, Semen Coicis 9 parts, 1.2 parts of Talcum, Mel 48 parts, aromatic vinegar 350 parts。

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 110 mesh sieves stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 35 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 7 minutes, dry in the air cool stand-by；

3. being soaked 18 minutes by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 5 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 150 mesh sieves stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 5 minutes, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 1.8 times of aromatic vinegar weight, cover lid is decocted 17 minutes slowly, crosses 230 order drainage screens, and filtrate is bottled and obtains vinegar beverage。

Embodiment 5: the vinegar beverage of a kind of effect with the greasy fat-reducing that disappears, takes off the primary raw material stating weight proportion and is prepared from (every part takes 10g): green tea 7 parts, 7 parts of Fructus Piperis, Fructus Mali pumilae 4 parts, Fructus Crataegi 4 parts, Ganoderma 4 parts, Radix Angelicae Sinensis 6 parts, Fructus Crotonis 1.2 parts, Exocarpium Benincasae 20 parts, Folium Perillae 10 parts, Herba Houttuyniae 9 parts, Radix Angelicae Pubescentis 8 parts, Semen Coicis 6 parts, 0.6 part of Talcum, Mel 45 parts, aromatic vinegar 300 parts。

1. clean up to be fired to by Talcum and be popular in, put into cooling in decoction of black soybean, take out and grind to form smalls to cross 100 mesh sieves stand-by；

2. Fructus Mali pumilae and Fructus Crataegi are cleaned up, chopping, be placed in the interior white sugar of clean plate and mix thoroughly, be placed on food steamer and steam 30 minutes, be rolled into smalls with ferrum spoon, be placed in the upper baking of iron plate 5 minutes, dry in the air cool stand-by；

3. being soaked 15 minutes by Fructus Crotonis light salt brine, taking-up parch is crisp, grinds to form smalls stand-by；

4. green tea, Fructus Piperis, Ganoderma, Radix Angelicae Sinensis, Exocarpium Benincasae, Folium Perillae, Herba Houttuyniae, Radix Angelicae Pubescentis and Semen Coicis are together cleaned up, chopping, scald 4 times with boiling hot deep fat, dry in the air to crisp, grind to form smalls, cross 140 mesh sieves stand-by；

5. aromatic vinegar is placed in container, slow fire boiling is to seething with excitement, Mel is added after seething with excitement 4 minutes, rapidly stirring is to melting completely, adds 1.-4. gains, is stirring evenly and then adding into clear water dilution, the consumption of water is 1.5 times of aromatic vinegar weight, cover lid is decocted 16 minutes slowly, crosses 220 order drainage screens, and filtrate is bottled and obtains vinegar beverage。

Experimental example 1: embodiment 5 gained has the clinical practice of the vinegar beverage of the effect of the greasy fat-reducing that disappears: screen 300 example patients in 4 hospitals, before test 7 days, this crowd is carried out Continuous Observation, record symptom and change, it is randomly divided into two groups, experimental group and matched group, experimental group uses embodiment 5 products obtained therefrom, and matched group uses other medicine。

Using method: clear water of first having a drink after getting up early morning every day, then drinks the vinegar beverage of 50ml again, within 7 days, is a course for the treatment of, available warm water delivery service。

Curative effect situation criterion: effectively: after taking this product, malaise symptoms disappears；Invalid: after taking this product, health is unchanged。Result is as shown in table 1。

Table 1:

Clinical tests prove that, vinegar beverage of the present invention is in the effect with the greasy fat-reducing that disappears, effective percentage is 98%, cure rate is 95%, uses vinegar beverage of the present invention, it is possible to effectively alleviate by obesity cause breathe hard, symptom uncomfortable in chest, the safe and quick misery alleviating patient, and relapse rate is low, clinic does not occur an example side effect case, be the vinegar beverage of a kind of safer effect effectively with the greasy fat-reducing that disappears。

Claims

1. the vinegar beverage of effect with the greasy fat-reducing that disappears, it is characterised in that: take off the primary raw material stating weight proportion and be prepared from: green tea 4.5-9 part, Fructus Piperis 4.5-9 part, Fructus Mali pumilae 3-6 part, Fructus Crataegi 3-6 part, Ganoderma 3-6 part, Radix Angelicae Sinensis 4.5-9 part, Fructus Crotonis 0.9-1.5 part, Exocarpium Benincasae 9-30 part is (preferred, Exocarpium Benincasae 9.5-29.5 part), Folium Perillae 9-12 part, Herba Houttuyniae 6-12 part, Radix Angelicae Pubescentis 6-12 part, Semen Coicis 4-9 part, Talcum 0.3-1.2 part, Mel 40-50 part, aromatic vinegar 200-400 part。

2. the vinegar beverage of effect with the greasy fat-reducing that disappears according to claim 1, it is characterised in that: take off the primary raw material stating weight proportion and be prepared from: green tea 5-8 part, Fructus Piperis 5-8 part, Fructus Mali pumilae 3.5-5 part, Fructus Crataegi 3.5-5 part, Ganoderma 3.5-5 part, Radix Angelicae Sinensis 5-8 part, Fructus Crotonis 1.0-1.4 part, Exocarpium Benincasae 12-25 part, Folium Perillae 9.5-11 part, Herba Houttuyniae 7-11 part, Radix Angelicae Pubescentis 7-11 part, Semen Coicis 5-8 part, Talcum 0.4-1.0 part, Mel 43-48 part, aromatic vinegar 250-350 part。

3. the vinegar beverage of effect with the greasy fat-reducing that disappears according to claim 1, it is characterised in that: take off the primary raw material stating weight proportion and be prepared from: green tea 7 parts, 7 parts of Fructus Piperis, Fructus Mali pumilae 4 parts, Fructus Crataegi 4 parts, Ganoderma 4 parts, Radix Angelicae Sinensis 6 parts, Fructus Crotonis 1.2 parts, Exocarpium Benincasae 20 parts, Folium Perillae 10 parts, Herba Houttuyniae 9 parts, Radix Angelicae Pubescentis 8 parts, Semen Coicis 6 parts, 0.6 part of Talcum, Mel 45 parts, aromatic vinegar 300 parts。

4. having according to any one of claim 1-3 disappears the vinegar beverage preparation method of effect of greasy fat-reducing, it is characterised in that: step is as follows:

5. preparation method according to claim 4, it is characterised in that: 1. step is taken out and is ground to form smalls and cross 90-110 mesh sieve stand-by (preferably take out grind to form smalls cross 100 mesh sieves stand-by)。

6. preparation method according to claim 4, it is characterized in that: 2. step is placed on food steamer and steams 25-35 minute, is rolled into smalls with ferrum spoon, be placed in iron plate upper baking and (be preferably disposed on food steamer and steam 30 minutes for 4-7 minute, it is rolled into smalls with ferrum spoon, is placed in the upper baking of iron plate 5 minutes)。

7. preparation method according to claim 4, it is characterised in that: 3. Fructus Crotonis light salt brine is soaked 13-18 minute (preferably being soaked 15 minutes by Fructus Crotonis light salt brine) by step。

8. preparation method according to claim 4, it is characterised in that: 4. step scalds 3-5 time with boiling hot deep fat, dries in the air to crisp, grinding to form smalls, 130-150 mesh sieve is stand-by excessively (preferably scalds 4 times with boiling hot deep fat, dries in the air to crisp, grind to form smalls, cross 140 mesh sieves stand-by)。

9. preparation method according to claim 4, it is characterised in that: 5. step adds Mel (preferably adding Mel after seething with excitement 4 minutes) after seething with excitement 3-5 minute。

10. preparation method according to claim 4, it is characterized in that: the consumption of step 5. water is 1.3-1.8 times of aromatic vinegar weight, cover lid is decocted 14-17 minute slowly, (consumption of preferred water is 1.5 times of aromatic vinegar weight to cross 210-230 order drainage screen, cover lid is decocted 16 minutes slowly, crosses 220 order drainage screens)。