CN103468604B - Bacillus subtilis and application thereof - Google Patents
Bacillus subtilis and application thereof Download PDFInfo
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- CN103468604B CN103468604B CN201310327938.XA CN201310327938A CN103468604B CN 103468604 B CN103468604 B CN 103468604B CN 201310327938 A CN201310327938 A CN 201310327938A CN 103468604 B CN103468604 B CN 103468604B
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- bacillus subtilis
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- subtilis
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CN201310327938.XA CN103468604B (en) | 2013-07-31 | 2013-07-31 | Bacillus subtilis and application thereof |
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CN201310327938.XA CN103468604B (en) | 2013-07-31 | 2013-07-31 | Bacillus subtilis and application thereof |
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CN103468604A CN103468604A (en) | 2013-12-25 |
CN103468604B true CN103468604B (en) | 2015-07-15 |
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Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103766586A (en) * | 2014-02-07 | 2014-05-07 | 范红玉 | Method for promoting formation of bacillus subtilis spores by using metal ions |
CN105603031A (en) * | 2016-03-09 | 2016-05-25 | 广东海洋大学 | Aquatic protein active peptide preparing method without adopting high-temperature treatment |
CN108497174A (en) * | 2017-02-23 | 2018-09-07 | 丽水学院 | A method of solid state fermentation being carried out to wood fibre hydrolysis raw material using bacillus subtilis and produces fermented feed |
CN107535671B (en) * | 2017-09-27 | 2020-09-11 | 浙江大学 | Microbial fermentation yellow wine lees feed for improving rumen protein utilization rate and preparation method thereof |
CN107821844A (en) * | 2017-11-30 | 2018-03-23 | 山东和美集团有限公司 | Improve feed of duck's egg quality and preparation method thereof |
CN109321619A (en) * | 2018-09-17 | 2019-02-12 | 江苏大学 | The method that pulsed magnetic field sterilization combines high temperature bacterium solid state fermentation grouts to prepare oligopeptide |
CN109965082A (en) * | 2019-04-15 | 2019-07-05 | 广东大广生物科技有限公司 | A kind of child care pig fermented feed and preparation method thereof |
CN113801825A (en) * | 2021-10-21 | 2021-12-17 | 厦门海嘉成生物科技有限公司 | Bacillus subtilis for producing active peptide and application thereof |
CN114231445B (en) * | 2021-11-30 | 2024-03-26 | 唐山仟客莱生物科技有限公司 | Mixed fermentation medium of composite probiotics and application thereof |
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CN103468604A (en) | 2013-12-25 |
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Legal Events
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C06 | Publication | ||
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: A Bacillus subtilis and its application Effective date of registration: 20221114 Granted publication date: 20150715 Pledgee: Hangzhou United Rural Commercial Bank Co.,Ltd. Haining sub branch Pledgor: ZHEJIANG COFINE BIOTECH. Inc.,Ltd. Registration number: Y2022980021846 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20230823 Granted publication date: 20150715 Pledgee: Hangzhou United Rural Commercial Bank Co.,Ltd. Haining sub branch Pledgor: ZHEJIANG COFINE BIOTECH. Inc.,Ltd. Registration number: Y2022980021846 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: A Bacillus subtilis and its application Effective date of registration: 20230901 Granted publication date: 20150715 Pledgee: Hangzhou United Rural Commercial Bank Co.,Ltd. Haining sub branch Pledgor: ZHEJIANG COFINE BIOTECH. Inc.,Ltd. Registration number: Y2023980054897 |