CN103451085A - High-quality high-yield never-aging artificial fermentation pit structure as well as sealed full-grain solid and liquid alternating fermentation and method for recovering wine, acids and spices - Google Patents

High-quality high-yield never-aging artificial fermentation pit structure as well as sealed full-grain solid and liquid alternating fermentation and method for recovering wine, acids and spices Download PDF

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CN103451085A
CN103451085A CN 201310217568 CN201310217568A CN103451085A CN 103451085 A CN103451085 A CN 103451085A CN 201310217568 CN201310217568 CN 201310217568 CN 201310217568 A CN201310217568 A CN 201310217568A CN 103451085 A CN103451085 A CN 103451085A
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cellar
storing things
yellow water
wine
valve
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王尚清
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Abstract

The invention relates to a high-quality high-yield never-aging artificial fermentation pit structure which is provided with a yellow water guide-dropping pipeline valve system 12, a pipeline valve system 14 which guides CO2 absorption and recovers wine, acids and spices, a pipeline valve system 13 which guides inflation of CO2 and infuses yellow water, a cellar cover 18 and a pair of sealed zippers 19. The high-quality high-yield never-aging artificial fermentation pit structure is used for realizing sealed full-grain solid and liquid alternating fermentation and a method for recovering wine, acids and spices. An artificial fermentation pit is automatically preserved to be never aged, so that the rate of good quality products is improved by 1-3 times and the wine yield is improved by over 5%.

Description

The never aging artificial aged pit structure of a kind of high-quality high yield and seal the alternately fermentation and reclaim wine, acid, fragrant way of complete poor mushy stage
Technical field
The present invention relates to a kind of artificial aged pit structure and fragrant type brewing production method, relate to or rather the never aging artificial aged pit structure of a kind of high-quality high yield and seal the method that complete poor mushy stage is alternately fermented and reclaimed wine, acid, perfume.
Background technology
A kind of known cob brick combined yeast wine cellar method of construction, be Chinese patent, application number 201010193145X, and it has solved the leakage cellar for storing things of short-term, the cellar for storing things problem that collapses, and but to Jiao Chi, has brought a large amount of unslaked lime into, reduces bent Quality of Liquors.This patent brings 3.84 tons of unslaked limes into to one ton of Jiao Chi of grain under every row, this unslaked lime is successively stored 14.93 tons of calcium lactates of grain reaction generation with the cellar for storing things yellow water, by the 1% calcium lactate amount that can suppress the caproic acid generation, by yellow water, lose grain and take cellar for storing things external demand 196 years out of, just can only produce the feints of low ethyl hexanoate during this.
An artificial cultivation and construction of pit mud pit and wine production process technology / Sichuan University of Science and Technology Development Department.Set forth the making method of the fragrant type brewing that artificial aged pit construction process and tradition and modernity method combine comprehensively.But the bent wine quality percentage of production is low, is difficult to reach 30%, its yield of liquor is also low, usually, 40% upper and lower, is difficult to reach 50%.And the theoretical the yield of liquor of five-Grain Liquor is 72%, the theoretical the yield of liquor of Luzhou Old Cellar is 63%, with regard to its reason, is, fragrant type brewing adopts is due to the incomplete solid-state fermentation process of semi open model.
Under every row, the cellar for storing things of one ton, grain, can produce 203m 3cO 2gas, yellow water 89kg, produce CO main average every day of ferment phase 213.5m 3, they will seal tight pit skin mud and wash numerous minim channel open, with water, wine, acid, fragrant steam, discharge outside cellar for storing things, and this is that the yield of liquor is very low, and yellow water reduces, the major reason that vinosity is low.Due to actual yellow water output seldom, only approach half of theoretical value, be difficult to flood the cellar for storing things in 1/3rd poor unstrained spirits.Yellow water is the optimal medium of caproic acid bacteria and profitable strain, is these bacteriums to be taken fast to the carrier of whole poor unstrained spirits that yellow water can flood, and they are perched there, breeding, metabolism, produce and take hexyl hexanoate as main many fragrance matters.What by these yellow waters, flood that poor unstrained spirits steams is quality liquor, the poor unstrained spirits do not flooded by yellow water is just different, except Jiao Bi, the a small amount of poor unstrained spirits that pit skin mud approaches can be spread outside caproic acid bacteria and profitable strain lentamente by poor unstrained spirits compole, the two poor unstrained spirits difficulties that its excess-three is divided have these floras to patronize, so can only steam inferior bent wine.
Goal of the invention
The purpose of this invention is to provide and a kind ofly can overcome above-mentioned known configurations, method lacks the high-quality high yield select non-ageing artificial aged pit structure and seal the alternately fermentation and reclaim the method for wine, acid, perfume of complete poor mushy stage forever.Can automatically maintain cellar for storing things mud thus, never aging, reclaim wine, acid, perfume (or spice), improve quality percentage 1-3 doubly, improve the yield of liquor more than 5%.
Technical scheme
In order to achieve the above object, technical scheme of the present invention is to build acidproof generous closing of water proof with waterproof, acid resisting material, this side, closes built-in separate, the artificial cellar for storing things group and the CO that do not leak through with each other 2the yellow water watch-keeping cubicle, lay and drip with pipeline, valve, pump etc., annotates the yellow water system, inhales, fills CO 2system, add Jiao Gai, and cellar for storing things and tunning thereof all are sealed in to cellar for storing things, yellow water pond, the cellar for storing things of connection, CO 2in gas storage chamber system structure, drip, annotate yellow water, fill, inhale CO 2the alternately fermentation and reclaim wine, acid, fragrant method of the complete poor mushy stage of sealing.
The yellow water system of dripping described in such scheme, comprise the indirect yellow water system of dripping in parallel of the directly in parallel and gravity flow of flowing automatically, and siphon is the indirect yellow water system of dripping in parallel of in parallel and siphon directly, and directly parallel connection inhaled by pump and pump is inhaled the yellow water system of dripping in parallel indirectly.
The direct yellow water system of dripping in parallel of described gravity flow, mean that each yellow water hole, cellar for storing things yellow water is through independently pipeline, valve flow into respectively the system in yellow water pond certainly.
Described gravity flow is the yellow water system of dripping in parallel indirectly, mean each yellow water hole, cellar for storing things yellow water first through pipeline separately, valve respectively from flowing into the yellow water house steward, then by the yellow water house steward from the system that flows into the yellow water pond.
The described siphon of such scheme is the yellow water system of dripping in parallel directly, means that each yellow water hole, cellar for storing things yellow water is through independently pipeline, the valve system in pumped inflow yellow water pond respectively.
Described siphon is the yellow water system of dripping in parallel indirectly, means that each yellow water hole, cellar for storing things yellow water respectively by siphon, at first flows into the yellow water house steward through independently pipeline, valve, and then flows into the system in yellow water pond.
Pump described in such scheme is inhaled the directly yellow water system of dripping in parallel, means that each yellow water hole, cellar for storing things yellow water is through independently pipeline, the valve system in pumped inflow yellow water pond respectively.
Described pump is inhaled the yellow water system of dripping in parallel indirectly, means that each yellow water hole, cellar for storing things yellow water, through independently pipeline valve is pumped, at first flows into the yellow water house steward, and then flows into the system in yellow water pond.
Described yellow water hole, be in cellar for storing things low-lying place without the type hole, or one jiao, the end, cellar for storing things dig out the type hole arranged, or in hole, imbed one filter yellow water the type structure arranged.
Described yellow water pond comprises the rheum officinale pond of connection and the little yellow water pond of sealing.
Notes yellow water system described in such scheme, after meaning that the complete poor solid state fermentation of sealing completes, yellow water is injected in cellar for storing things to the system of pipe and valve that whole poor unstrained spirits is flooded or quantitatively flood always, comprise by the yellow water pond and directly annotate the yellow water system, annotate yellow water system and backspace notes yellow water system between cellar for storing things.
Described direct notes yellow water system, mean in the rheum officinale pond that, through caproic acid bacteria and profitable strain, the yellow water of cultivating is through filling CO 2, annotate the yellow water house steward, pond, cellar for storing things valve, inject and specify in cellar for storing things, through the aperture of the end, cellar for storing things or the square above the face grain or cross pipe connecting, evenly injects the system of pipe and valve structure of flooding poor unstrained spirits.
Described square or cruciform pipe connecting, be not equipped with or be equipped with the hydrothermal exchange pipe in its pipe, water inlet pipe and water outlet pipe, through under the inclined-plane artificial old brewing mud of cellar for storing things, rises to the cellar for storing things face, connects water temperature regulater, during for complete poor liquid state fermentation, with remaining hot water, adds hotpit Neihuang County water grain unstrained spirits.
Annotate the yellow water system between described cellar for storing things, mean after having been fermented in certain cellar for storing things that the yellow water that will be rich in caproic acid bacteria and profitable strain directly injects the system of pipe and valve structure of in the cellar for storing things of sealing solid state fermentation end, flooding poor unstrained spirits.
The yellow water system is annotated in described backspace, means the yellow water of cultivating through caproic acid bacteria, profitable strain in rheum officinale the pond in, through before from drip yellow water, siphon, dripping yellow water, pump, inhales the system architecture that former cellar for storing things is injected on the former road of system of pipe and valve backspace of a yellow water.
Fill CO described in such scheme 2system, mean CO 2store up indoor CO 2, through overcharging CO 2, annotate the yellow water house steward, the cellar for storing things T-valve is filled with the system of pipe and valve structure of specifying the even upwards static headspace gas in the end, cellar for storing things to go out cellar for storing things.
CO 2than great, air between poor unstrained spirits is ejected outside cellar for storing things, greatly reduce poor unstrained spirits aerobic oxidation speed, play and fall newborn deacidification row low temperature and slowly ferment, improve the vinosity effect.Low-oxygen environment is beneficial to saccharomycetic anaerobic respiration and rises the wine degree, improves the yield of liquor.
The described CO that fills 2annotating the yellow water system, be actually same catheter valve system, only by a T-valve management, is to allow yellow water pond yellow water inject in cellar for storing things; Still allow CO 2store up indoor CO 2fill CO 2to the end, cellar for storing things.
Jiao Gai described in such scheme and sealed structure, be not produce the peculiar smell foreign matter by acidproof water proof trapping, do not affect metal or nonmetal the making of the normal fermentation of poor unstrained spirits in cellar for storing things, is Jiao Gai moulding or indefinite form, can cover a cellar for storing things or cover a plurality of cellars for storing things.By mudding or water seal or press seal or slide fastener envelope, Jiao Gai and cellar for storing things body are combined closely, water-tight, air tight, the CO that allows fermentation produce 2enter CO with gas water, wine, acid, Studies of The Aromatic Substances 2absorption system is recovered, CO 2be sent to the CO of sealing 2the storage chamber, the wine be not recovered, acid, Studies of The Aromatic Substances are to CO 2the storage chamber is condensed heavy collection again, obtains for the second time and reclaims, raising vinosity capacity for liquor.The more important thing is that adding the Jiao Gai sealing has stoped air to enter the cellar for storing things grain, the pit skin mud of traditional zymotic and its plastics film covered above, can not stop the CO in cellar for storing things 2, water, wine, acid, fragrance is bulk diffusion outside cellar for storing things, can not stop equally the cellar for storing things outer air to be diffused into poor unstrained spirits in cellar for storing things, not only in the main ferment phase, can not stop, can not stop in balance period, esterification phase exactly, air enters poor unstrained spirits in cellar for storing things and has played the newborn dalbergia wood effect of continual liter acid liter.If the cellar for storing things body is by strict seal, air can not enter in cellar for storing things, and poor unstrained spirits just can not given birth to sour lactogenesis.Fill CO so available 2eject the poor air in cellar for storing things or add sterile air to enter to store grain from lower curtate or top, just can play acid adjustment, fall breast, rise fragrant effect.
The CO of yellow water described in such scheme 2watch-keeping cubicle, comprise the rheum officinale pond, seal little yellow water pond, CO 2the storage chamber, all the system of pipe and valve terminal all is pooled to watch-keeping cubicle, respectively to yellow water, CO 2measure check, processing, distribution, adjusting, control.
The separate artificial aged pit group who does not leak through with each other described in such scheme, in northern area or the normal place that occurs that the leakage cellar for storing things collapses and stores, first addressing, dig pit, smooth compacting basal surface, build the waterproof stratum basale with the petroleum pitch fibreglass reinforced bituminous felt, build independent cellar for storing things pond group " thin body " skeleton be connected with acidproof water-proof material, build CO 2the yellow water watch-keeping cubicle is also taken into account and lay to be dripped, annotates the yellow water system, inhales and fills CO 2system, the Jiao Tijiao lid coincide and seals.Widen Jiao Qiang and inclined-plane with the firebrick clay again, dig the yellow water hole, the nail bamboo nail, lead the rope made of hemp and fill out the end, cellar for storing things, painting inclined-plane, standby cellar for storing things, enter grain, fill CO with the artificial old brewing mud 2, fill out poor unstrained spirits, fill out the face grain, envelope pit skin mud or do not seal pit skin mud, seal Jiao Gai, drain air, turn threeway and inhale CO 2, the alternately fermentation and reclaim wine, acid, fragrant method of the complete poor mushy stage of row sealing.
The invention effect
The never aging artificial aged pit structure of a kind of high-quality high yield of the present invention and seal the alternately fermentation and reclaim wine, acid, fragrant method of complete poor mushy stage.Overcome the defect that quality percentage is low, the yield of liquor is low that the incomplete solid state fermentation of traditional semi open model causes, can automatically train cellar for storing things and support cellar for storing things, made cellar for storing things never aging, can improve quality percentage 1-3 doubly, the yield of liquor is more than 5%.
The present invention will be illustrated by reference to the accompanying drawings by preferred embodiment.
The accompanying drawing explanation
Fig. 1 means the never aging artificial aged pit structural representation of a kind of high-quality high yield.
Best embodiment
As Fig. 1 shows, build the cellar for storing things addressing, dig pit, smooth compacting basal surface, with acid-proof cement, sand, the rubble generous ABCDA ' B ' C ' D ' 1 that closes of Steel Concrete that casts, build yellow water, CO 2watch-keeping cubicle, EFGHCC " D " D2, the hole that pass reserved future, close baseplane A in watch-keeping cubicle " B " C " D " build CO with stainless plate on 9 2storage chamber 3, put water pipe under chamber, uses the Collapsible structure higher than cellar for storing things plane ABCD7 on chamber, and the chamber of storage is sealed; Build the rheum officinale pond 4 higher than plane 7, cellar for storing things, the exterior thermal insulation layer insulation in pond, the in-built hot-water coil pipe in pond, inwall weldering multilayer transverse wall box, the built-in artificial old brewing mud of box, hot water temperature in dress temperature regulator control tube; Build the little yellow water of the sealing pond 5 lower than cellar for storing things baseplane A ' B ' C ' D ' 8, at a water level pipe with T-valve 6 of little yellow water pond end face weldering.With the water pipe with T-valve 15, band T-valve 17, the water pipe of string water pump 16, connect large and small yellow water pond 4,5 respectively.Fill out clay to storing baseplane A ' B ' C ' D ' 8 in Steel Concrete ABEHA ' B ' FG square box, smooth compacting, dig pit in position, yellow water hole, design cellar for storing things, and respectively burying one has the yellow water hole of lid to close 1. 1, 2. 1, 3. 1... 11, on closing lid, standby many filter yellow water apertures, connect a level pipe by respectively combining harmoniously, and through controlling the locular wall straight-through little yellow water of reserved aperture pond 5, enters in Qian, watch-keeping cubicle, pond and respectively connect a cellar for storing things to T-valve 1. 2, 2. 2, 3. 2... 12, fill a flow-measuring apparatus between to T-valve, form the directly yellow water system 12 of dripping in parallel of gravity flow.The cellar for storing things group who presses design attitude building band Jiao Bi inclined-plane 1., 2., 3. ... 10 and the management of horizontal yellow water is buried in.Lay and inhale CO at cellar for storing things face 7 2house steward, reach CO through controlling cellar for storing things wall pre-opened hole 2storage chamber 4, before entering the room, a total T-valve of string in watch-keeping cubicle an air pump
Figure BSA00000906156800072
one leads wine, acid, the fragrant recovery
Figure BSA00000906156800073
described withdrawer is comprised of a series of Sheng pure water fabric sealed vessels.In device, liquid discrepancy T-valve is arranged at bottom, and above container, string enters liquid phase, leaves a pair of sealed tube of gas phase, and last vessel exhaust pipe enters CO 2the storage chamber.By CO 2to T-valve 1. house steward respectively connects a cellar for storing things 4, 3. 4, 5. 414, when storing the indirect gas measuring apparatus of T-valve, the remaining arm of T-valve, through Jiao Bi, upwards reaches above the face grain, forms and inhales CO 2system 14.Re-lay and fill CO at the cellar for storing things face 2, annotate the yellow water house steward, through default control locular wall hole, connect total T-valve connect again the commutation T-valve pass into respectively CO 2storage chamber 3 and rheum officinale pond 4.Connect the cellar for storing things T-valve 1. by house steward 3, 3. 3, 5. 3more than 13, two arms are all through Jiao Bi, and one upwards reaches on the face grain and is put in above the face grain, and the square closed tube that is abound with aperture connects; Another,, along the end, through cellar for storing things under the inclined-plane artificial old brewing mud of cellar for storing things, also connects with the square closed tube that is abound with aperture, forms and fills CO 2, annotate yellow water system 13.Finally, give Jiao Bi inclined-plane nail bamboo nail, lead the rope made of hemp, give wall, primary coat artificial old brewing mud, prepare into the grain fermentation.
32 ℃ of room temperatures, 3. cellar for storing things is empty, steams grain and steams after drinking, goes out poor proportioning water and controls grain grain moisture content 55%, and cool grain, mixed song, lower cellar for storing things are 3., palladium is flat.Open and fill CO 2system phase-splitting valve main valve 3. 3, allow CO 2store up indoor CO 2pass into the end, cellar for storing things, through square closed tube aperture, be uniformly diffuse in grain, upwards proportion less air in top goes out grain, and the grain grain is not broken cellar for storing things, and palladium is flat, until install the face grain, puts square closed tube on the face grain, connects the cellar for storing things T-valve 3. 3upwards arm, the lid cellar for storing things cover 18, with pressure-sealing zipper 19, seals.Insert temperature, wine dividing potential drop, oxygen partial pressure sensor to poor middle and upper part, cellar for storing things from Jiao Gai.Open top T-valve 20, by CO 2the air ejected layer by layer goes out cellar for storing things thus.Enter cellar for storing things simultaneously with the grain grain, open the yellow water system cellar for storing things of dripping to T-valve 3. 2, allow the yellow water of continuous generation be closed 3. by the yellow water hole 1, the flow-measuring apparatus of flowing through, then flow into sealing little yellow water pond, when its water level reaches constrain height, automatically drive T-valve 17 and water pump 16, yellow water is pumped into to rheum officinale pond Caproic Acid Bacteria Culture and profitable strain.Check when in grain, oxygen partial pressure is very low, close cellar for storing things valve 3. 3 and top T-valve 20, stop filling CO to the end, cellar for storing things 2, stop CO 2, wine, acid, perfume (or spice) diffuse out cellar for storing things, open and inhale CO 2system cellar for storing things is to T-valve 3. 4, total T-valve
Figure BSA00000906156800081
air pump
Figure BSA00000906156800082
allow and store the interior CO of producing 2, wine, acid, perfume (or spice), water vapour are through storing T-valve gas meter and main valve
Figure BSA00000906156800083
by air pump
Figure BSA00000906156800084
pump into wine, acid, fragrant withdrawer
Figure BSA00000906156800085
the a small amount of wine be not recovered, acid, fragrance body are with CO 2enter CO 2storage, by agglomerate and sink, row reclaims for the second time.So far, the end, cellar for storing things, do not retain yellow water all the time, sealed complete poor solid state fermentation and wine, acid, the fragrant recovery.
Seal complete poor solid state fermentation after 15 days, will store T-valve and 3. 2 connect liquid level T-valve 6, open and annotate yellow water system cellar for storing things T-valve 3. 3, total T-valve
Figure BSA00000906156800086
with the phase T-valve
Figure BSA00000906156800087
allow 35 ℃ be rich in caproic acid bacteria, profitable strain yellow water from rheum officinale pond 4, flow into cellar for storing things 3., through the square closed tube in top, cellar for storing things, from countless apertures, evenly flow into the face grain, slowly sink to the end, cellar for storing things, gradually flood poor unstrained spirits, and flood height from liquid level tube 6 indications, close the cellar for storing things T-valve 3. after flooding full grain 33. 2, stop injecting yellow water, the yellow water that flows away, the complete poor liquid state fermentation of row sealing.When poor unstrained spirits temperature is less than 28 ℃, reopen the cellar for storing things T-valve 3. 3, continue to allow 35 ℃ of yellow waters flow into cellar for storing things 3., meanwhile open the cellar for storing things threeway to valve 3. 2, allow the low temperature yellow water flow into little yellow water pond 5,3. the poor unstrained spirits temperature that raises gradually, when cellar for storing things yellow water grain unstrained spirits temperature reaches 32 ℃, close the cellar for storing things T-valve simultaneously 33. 2, stop yellow water and move, the complete poor liquid state fermentation of the sealing that recovers stable.When total yeast phase reaches 58 days, open the cellar for storing things T-valve 3. 2with big or small yellow water pond coupling cock 15,3. absorption stores yellow water to big or small yellow water pond 4,5, when Dang Chi, cellar for storing things yellow water balance stop flowing, close coupling cock 15, little yellow water pool water level triggers T-valve 17 and the water pump 16 of another passage of big or small yellow water pond while rising to constrain height, little yellow water pond yellow water is pumped into to the rheum officinale pond.Until with two day time drip most cellar for storing things 3. in yellow water, open cellar for storing things, go out grain.
By Duo Jiao, discharge wine sense organ, chemical examination more, with reference to producing yellow water, producing CO 2the amount temporal evolution, store poor unstrained spirits temperature variation, yellow water sense organ, physics and chemistry biological test, preferably: esterification phase grain unstrained spirits temperature, solid-state ferment phase, liquid ferment phase, total time ferment phase, solid-liquid of row alternately or alternately fermentation of solid-liquid several times.

Claims (9)

1. the never aging artificial aged pit structure of high-quality high yield and seal the alternately fermentation and reclaim wine, acid, fragrant method of complete poor mushy stage.It is characterized in that: between gentle liquid watch-keeping cubicle, cellar for storing things, build the yellow water system 12 of dripping, inhale CO 2system 14, fill CO 2, annotate yellow water system 13, the dress cellar for storing things cover 18, pressure-sealing zipper 19 system architectures, by described system architecture for sealing the alternately using method of fermentation and recovery wine, acid, perfume of complete poor mushy stage.
2. artificial aged pit structure using method according to claim 1, is characterized in that: fill cellar for storing things and cover 18, with pressure-sealing zipper 19, said Jiao Gai is sealed, by dripping 12 most yellow waters of yellow water system, complete the method that seals complete poor solid state fermentation.
3. according to claim 1 and 2 described using method, it is characterized in that: after completing the complete poor solid state fermentation of sealing, by annotating yellow water system 13 in cellar for storing things, refilling and be rich in caproic acid bacteria and profitable strain yellow water, flood whole poor unstrained spirits, complete the method for the complete poor liquid state fermentation of sealing.
4. according to claim 1 and 2,3 described using method, it is characterized in that: sealed complete poor mushy stage alternately in fermentation, allowing fermentation produce with CO 2be main mixed gas, through inhaling CO 2system 14 once, secondary recovery wine, acid, fragrant method.
For scent type, aromatic type and other aromatic white spirit, utilize described CO 2absorption system 14 carries out wine, acid, the fragrant method reclaimed, also in this patent protection domain.
5. artificial aged pit structure using method according to claim 1, is characterized in that: with filling CO 2system 13, by CO 2store up indoor CO 2be filled with equably outside the Bas Discharged cellar for storing things that the end, cellar for storing things grain unstrained spirits is less by proportion, reach the method that the intensification that suppresses the aerobic oxidation effect rises acid and promotes the living wine of fermentative action.
6. artificial aged pit structure according to claim 1, is characterized in that: with cellar for storing things to threeway to valve 1. 2, 2. 2, 3. 2... 12, large and small yellow water pond 4,5 and T-valve 15,17 and water pump 16 therebetween, will store yellow water hole 11, and large and small yellow water pond connects into a yellow water system architecture 12 of dripping the yellow water function.
7. artificial aged pit structure according to claim 1, is characterized in that: with cellar for storing things to T-valve 1. 4, 3. 4, 5. 414, total T-valve
Figure FSA00000906156700021
air pump
Figure FSA00000906156700022
withdrawer
Figure FSA00000906156700023
cO 2store up chamber 3 and cellar for storing things group 10 and connect into the suction CO that reclaims wine, acid, Xiang Gong energy 2system architecture 14.
For scent type, aromatic type and other aromatic white spirit, for reclaiming the suction CO of wine, acid, fragrant method 2system architecture 14 is also in this patent protection domain.
8. artificial aged pit structure according to claim 1, is characterized in that: add cellar for storing things and cover 18, under the condition with pressure-sealing zipper 19 sealing cellars for storing things, force with CO 2be that main mixed gas enters suction CO 2system architecture 14, the cellar for storing things lid 18 that carries out wine, acid, fragrant recovery effect, pressure-sealing zipper 19 system architectures.
For scent type, aromatic type and other aromatic white spirit, by cellar for storing things lid 18, pressure-sealing zipper 19 system architectures of described recovery wine, acid, fragrant method, also in this patent protection domain.
9. artificial aged pit structure according to claim 1, is characterized in that: with the cellar for storing things T-valve 1. 3, 3. 3, 5. 313, the threeway main valve
Figure FSA00000906156700024
the phase-splitting valve
Figure FSA00000906156700025
cO 2storage chamber 3, the square closed tube on rheum officinale pond 4, the end, cellar for storing things and face grain connects into and fills CO 2air-discharging, annotate the CO that fills of the capable liquid state fermentation effect of yellow water 2, annotate yellow water system architecture 13.
CN 201310217568 2013-06-02 2013-06-02 High-quality high-yield never-aging artificial fermentation pit structure as well as sealed full-grain solid and liquid alternating fermentation and method for recovering wine, acids and spices Pending CN103451085A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104830620A (en) * 2015-05-19 2015-08-12 西华大学 Solid-state-method-based fermenting method of Luzhou-flavor liquor
CN110699207A (en) * 2019-12-04 2020-01-17 四川陈塘关文旅集团有限公司 Fermentation brewing system of white spirit
CN110734827A (en) * 2019-12-04 2020-01-31 四川陈塘关文旅集团有限公司 Sand setting flexible closed system of white spirit fermentation tank
CN113356649A (en) * 2020-03-07 2021-09-07 郭阴群 Three-dimensional distilled liquor workshop

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104830620A (en) * 2015-05-19 2015-08-12 西华大学 Solid-state-method-based fermenting method of Luzhou-flavor liquor
CN110699207A (en) * 2019-12-04 2020-01-17 四川陈塘关文旅集团有限公司 Fermentation brewing system of white spirit
CN110734827A (en) * 2019-12-04 2020-01-31 四川陈塘关文旅集团有限公司 Sand setting flexible closed system of white spirit fermentation tank
CN113356649A (en) * 2020-03-07 2021-09-07 郭阴群 Three-dimensional distilled liquor workshop

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Application publication date: 20131218