CN103387767A - Tea ink and preparation method thereof - Google Patents
Tea ink and preparation method thereof Download PDFInfo
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- CN103387767A CN103387767A CN2013102558338A CN201310255833A CN103387767A CN 103387767 A CN103387767 A CN 103387767A CN 2013102558338 A CN2013102558338 A CN 2013102558338A CN 201310255833 A CN201310255833 A CN 201310255833A CN 103387767 A CN103387767 A CN 103387767A
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- china ink
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Abstract
The invention discloses a preparation method of a tea ink. The method comprises the following operations: a) tea brewing: mixing water and Pu'er tea leaves, boiling the mixture on a full fire for 35 to 45 minutes, and then filtering out tea leaves and cooling the filtered tea to 45 to 55 DEG C, wherein the weight ratio of water to Pu'er tea leaves is between 10:1 and 10:3; b) bletilla juice brewing: mixing water and bletilla, boiling the mixture on a slow fire for 1.5 to 2.5 hours, filtering the mixture to obtain bletilla juice, and cooling the bletilla juice to 45 to 55 DEG C, wherein the weight ratio of water to bletilla is between 24:1 and 24:3; and c) tea ink boiling: mixing the cooled tea and the cooled bletilla juice, boiling the mixture on a slow fire for 2.5 to 3.5 hours, and cooling the mixture to 28 to 33 DEG C, wherein the volume ratio of the tea to the bletilla juice is between 1:0.02 and 1:0.07. The invention further discloses a tea ink prepared by the method. The tea ink is in a golden color. While the tea ink is used for writing and painting, a strong three-dimensional effect and clear wood grain textures are obtained. When the tea ink is combined with prepared Chinese ink for writing and painting, the inks blend together, so that a better expression effect is achieved.
Description
Technical field
The present invention relates to a kind of tea China ink, relate in particular to a kind of tea China ink and preparation method thereof.
Background technology
China ink is the china ink stick that ancient Chinese is write and painted and use.The main raw material of China ink is carbon black, pine soot, glue etc., is carbon existing with the amorphousness form.Grind the prepared Chinese ink that can produce for brush writing by the inkstone water, the solution with colloid in water exists.Before the invention of artificial system China ink, the natural China ink of general using is used as writing material.Occurred artificial black product during to Han dynasty, the batching of system China ink is different, generally includes egg albumen, fish glue from skin and various spices, medicinal material, as cloves, Asian puccoon, the bark of ash, solemnity, Asiatic sweet leaf, Styrax and pearl etc.The artificial China ink in ancient times natural China ink and modern age is generally black, and color is single, and there is no stereoeffect, the too complanation of writing and paint, and effect is not lively.
Summary of the invention
For this reason, the present invention proposes a kind of tea China ink that can address the above problem or that can partly address the above problem at least and preparation method thereof.
According to an aspect of the present invention, provide a kind of preparation method of tea China ink, the method comprises following operation:
Tea juice boils operation: the water and the rear big fire of Leaf of Assam Tea mixing that are 10:1～10:3 with weight ratio boil 35～45 minutes, are cooled to 45～55 ℃ after filtration tea delivery juice;
Bletilla striata juice boils operation: be that after the water of 24:1～24:3 and the bletilla striata mix, slow fire boils 1.5～2.5 hours with weight ratio, be cooled to 45～55 ℃ after filtering out bletilla striata juice;
The tea China ink boils operation: cooled described tea juice and described bletilla striata juice are mixed with the volume ratio of 1:0.02～1:0.07, be cooled to 28～33 ℃ after slow fire boils 2.5～3.5 hours.
Alternatively, the preparation method of tea China ink according to the present invention, wherein said Leaf of Assam Tea is the ageing Leaf of Assam Tea of 10 years.
Alternatively, according to the preparation method of power tea China ink of the present invention, wherein said Leaf of Assam Tea is first-class Leaf of Assam Tea.
Wherein said first-class Leaf of Assam Tea refers to quality, taste, color and luster and estimates in the various standards of tea all be in first-class Leaf of Assam Tea.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in tea juice boiled operation, the weight ratio of described water and Leaf of Assam Tea was 10:2.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in tea juice boiled operation, big fire boiled 40 minutes.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in bletilla striata juice boiled operation, the weight ratio of described water and the bletilla striata was 24:2.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in bletilla striata juice boiled operation, slow fire boiled 2 hours.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in the tea China ink boiled operation, the volume ratio of described tea juice and described bletilla striata juice was 1:0.05.
Alternatively, according to the preparation method of tea China ink of the present invention, wherein in the tea China ink boiled operation, slow fire boiled 3 hours.
According to a further aspect in the invention, provide a kind of tea China ink.
Preparation in accordance with the present invention has been prepared golden yellow tea China ink, black color and kind have been enriched, and this tea China ink is used for writing and while painting, has very strong stereoeffect, golden yellow tea China ink of the present invention has wood texture clearly, when the collocation of itself and prepared Chinese ink is write, while drawing a picture, golden yellow and two kinds of colors of mass colour are blended mutually, make expression effect better.Wherein when big fire, the temperature in the juice that boils remains on 98～102 ℃, and when slow fire, the temperature of juice remains on 58～63 ℃ of left and right.Described tea China ink is mainly to write and the prepared Chinese ink of the use of painting with tea being used for of being prepared into.
Description of drawings
By reading hereinafter detailed description of the preferred embodiment, various other advantage and benefits will become cheer and bright for those of ordinary skills.Accompanying drawing only is used for the purpose of preferred implementation is shown, and does not think limitation of the present invention.And in whole accompanying drawing, with identical reference symbol, represent identical parts.Wherein in the accompanying drawings, a plurality of identical parts of alphabetic flag indication after reference number, when these parts of general reference, will omit its last alphabetic flag.In the accompanying drawings:
Fig. 1 shows the preparation method according to the tea China ink of one embodiment of the present invention.
Embodiment
The invention provides many applicable creative concepts, this creativeness concept can be reflected in a large number of in concrete context.The specific embodiment of describing in following embodiments of the present invention is only as the exemplary illustration of specific implementation of the present invention, and do not form limitation of the scope of the invention.
The preparation method of tea China ink according to the present invention, the method comprises following operation: S1100 tea juice boils operation: the water and the rear big fire of Leaf of Assam Tea mixing that are 10:1～10:3 with weight ratio boil 35～45 minutes, are cooled to 45～55 ℃ after filtration tea delivery juice; S1200 bletilla striata juice boils operation: be that after the water of 24:1～24:3 and the bletilla striata mix, slow fire boils 1.5～2.5 hours with weight ratio, be cooled to 45～55 ℃ after filtering out bletilla striata juice; S1300 tea China ink boils operation: cooled tea juice and bletilla striata juice are mixed with the volume ratio of 1:0.02～1:0.07, be cooled to 28～33 ℃ after slow fire boils 2.5～3.5 hours.The preferred ageing of the described Leaf of Assam Tea first-class Leaf of Assam Tea of 10 years; In S1100 tea juice boils operation, the preferred 10:2 of the weight ratio of described water and Leaf of Assam Tea, big fire boils preferred 40 minutes; Boil operation at S1200 bletilla striata juice, the preferred 24:2 of the weight ratio of water and the bletilla striata, slow fire boil preferred 2 hours; In S1300 tea China ink boils operation, the preferred 1:0.05 of volume ratio of tea juice and bletilla striata juice, slow fire boils preferred 3 hours.
Specific embodiment of the present invention is the exemplary illustration of conduct to specific implementation of the present invention only, and do not form limiting the scope of the invention.Below will the present invention is described further with tea provided by the invention China ink preparation method's embodiment.
Embodiment 1
According to the China ink of the tea according to one embodiment of the present invention shown in Fig. 1 preparation method, at first carry out S1100 tea juice and boil operation: the water and the ageing rear big fire of first-class Leaf of Assam Tea mixing of 10 years that are 10:1 with weight ratio boil 35 minutes, are cooled to 45 ℃ after filtration tea delivery juice; When carrying out S1100 operation, can carry out S1200 bletilla striata juice and boil operation: be that after the water of 24:1 and the bletilla striata mix, slow fire boils 1.5 hours with weight ratio, be cooled to 45 ℃ after filtering out bletilla striata juice; Carry out finally S1300 tea China ink and boil operation: cooled tea juice and bletilla striata juice are mixed with the volume ratio of 1:0.02, be cooled to 28 ℃ after slow fire boils 2.5 hours.So far the S1300 step finishes, and the preparation of tea China ink is completed.
Embodiment 2
According to the China ink of the tea according to one embodiment of the present invention shown in Fig. 1 preparation method, at first carry out S1100 tea juice and boil operation: the water and the ageing rear big fire of first-class Leaf of Assam Tea mixing of 10 years that are 10:3 with weight ratio boil 45 minutes, are cooled to 55 ℃ after filtration tea delivery juice; When carrying out S1100 operation, can carry out S1200 bletilla striata juice and boil operation: be that after the water of 24:3 and the bletilla striata mix, slow fire boils 2.5 hours with weight ratio, be cooled to 55 ℃ after filtering out bletilla striata juice; Carry out finally S1300 tea China ink and boil operation: cooled tea juice and bletilla striata juice are mixed with the volume ratio of 1:0.07, be cooled to 33 ℃ after slow fire boils 3.5 hours.So far the S1300 step finishes, and the preparation of tea China ink is completed.
Embodiment 3
According to the China ink of the tea according to one embodiment of the present invention shown in Fig. 1 preparation method, at first carry out S1100 tea juice and boil operation: the water and the ageing rear big fire of first-class Leaf of Assam Tea mixing of 10 years that are 10:2 with weight ratio boil 40 minutes, are cooled to 50 ℃ after filtration tea delivery juice; When carrying out S1100 operation, can carry out S1200 bletilla striata juice and boil operation: be that after the water of 24:2 and the bletilla striata mix, slow fire boils 2 hours with weight ratio, be cooled to 50 ℃ after filtering out bletilla striata juice; Carry out finally S1300 tea China ink and boil operation: cooled tea juice and bletilla striata juice are mixed with the volume ratio of 1:0.05, be cooled to 30 ℃ after slow fire boils 3 hours.So far the S1300 step finishes, and the preparation of tea China ink is completed.
Embodiment 4
According to the China ink of the tea according to one embodiment of the present invention shown in Fig. 1 preparation method, at first carry out S1100 tea juice and boil operation: the water and the ageing rear big fire of first-class Leaf of Assam Tea mixing of 10 years that are 10:1 with weight ratio boil 38 minutes, are cooled to 53 ℃ after filtration tea delivery juice; Carrying out the S1100 operation simultaneously, can carry out S1200 bletilla striata juice and boil operation: the water and the rear slow fire of bletilla striata mixing that are 24:1 with weight ratio boil 2.5 hours, filter out bletilla striata juice and are cooled to 49 ℃; Carry out finally S1300 tea China ink and boil operation: cooled tea juice and bletilla striata juice are mixed with the volume ratio of 1:0.06, be cooled to 32 ℃ after slow fire boils 3.5 hours.So far the S1300 step finishes, and the preparation of tea China ink is completed.
Prepared flavous tea China ink according to the preparation method of embodiment 1-4, this tea China ink be used for writing and while painting, have very strong stereoeffect, having wood texture clearly, when the collocation of itself and prepared Chinese ink is write, while drawing a picture, golden yellow and two kinds of colors of mass colour are blended mutually, make expression effect better.
It should be noted, the present invention will be described rather than limit the invention for above-described embodiment, and those skilled in the art can design alternative embodiment in the situation that do not break away from the claims scope.In the claims, any reference symbol between bracket should be configured to limitations on claims.Word " comprises " not to be got rid of existence and is not listed in element or step in claim.
Claims (10)
1. the preparation method of a tea China ink, the method comprises following operation:
(S1100) tea juice boils operation: the water and the rear big fire of Leaf of Assam Tea mixing that are 10:1～10:3 with weight ratio boil 35～45 minutes, are cooled to 45～55 ℃ after filtration tea delivery juice;
(S1200) bletilla striata juice boils operation: be that after the water of 24:1～24:3 and the bletilla striata mix, slow fire boils 1.5～2.5 hours with weight ratio, be cooled to 45～55 ℃ after filtering out bletilla striata juice;
(S1300) the tea China ink boils operation: cooled described tea juice and described bletilla striata juice are mixed with the volume ratio of 1:0.02～1:0.07, be cooled to 28～33 ℃ after slow fire boils 2.5～3.5 hours.
2. tea according to claim 1 China ink preparation method, wherein said Leaf of Assam Tea is the ageing Leaf of Assam Tea of 10 years.
3. the preparation method of tea China ink according to claim 2, wherein said Leaf of Assam Tea is first-class Leaf of Assam Tea.
4. the preparation method of tea China ink according to claim 1, wherein in (S1100) tea juice boiled operation, the weight ratio of described water and Leaf of Assam Tea was 10:2.
5. the preparation method of tea China ink according to claim 1, wherein in (S1100) tea juice boiled operation, big fire boiled 40 minutes.
6. the preparation method of tea China ink according to claim 1, wherein boil operation at (S1200) bletilla striata juice, and the weight ratio of described water and the bletilla striata is 24:2.
7. the preparation method of tea China ink according to claim 1, wherein in (S1200) bletilla striata juice boiled operation, slow fire boiled 2 hours.
8. the preparation method of tea China ink according to claim 1, wherein in (S1300) tea China ink boiled operation, the volume ratio of described tea juice and described bletilla striata juice was 1:0.05.
9. the preparation method of tea China ink according to claim 1, wherein in (S1300) tea China ink boiled operation, slow fire boiled 3 hours.
10. the tea China ink that obtains of the described preparation method of any one.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201310255833.8A CN103387767B (en) | 2013-06-25 | 2013-06-25 | Tea ink and preparation method thereof |
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| CN201310255833.8A CN103387767B (en) | 2013-06-25 | 2013-06-25 | Tea ink and preparation method thereof |
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| CN103387767A true CN103387767A (en) | 2013-11-13 |
| CN103387767B CN103387767B (en) | 2014-12-10 |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108239439A (en) * | 2016-12-26 | 2018-07-03 | 齐建立 | A kind of health environment-friendly ink product and preparation method thereof |
| CN111434731A (en) * | 2019-01-14 | 2020-07-21 | 香图 | Tea ink and preparation method thereof |
| CN114262541A (en) * | 2021-12-31 | 2022-04-01 | 赵培志 | Preparation method of edible tea ink/paste |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1218819A (en) * | 1997-11-28 | 1999-06-09 | 王逊之 | Ink |
| CN1624057A (en) * | 2004-10-29 | 2005-06-08 | 郭安民 | Durability environ mental protective aqueous ink for silk-screen printing |
| CN1958685A (en) * | 2005-11-02 | 2007-05-09 | 彭新武 | Environmental protective easy erasable ink, and producing method |
-
2013
- 2013-06-25 CN CN201310255833.8A patent/CN103387767B/en not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1218819A (en) * | 1997-11-28 | 1999-06-09 | 王逊之 | Ink |
| CN1624057A (en) * | 2004-10-29 | 2005-06-08 | 郭安民 | Durability environ mental protective aqueous ink for silk-screen printing |
| CN1958685A (en) * | 2005-11-02 | 2007-05-09 | 彭新武 | Environmental protective easy erasable ink, and producing method |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108239439A (en) * | 2016-12-26 | 2018-07-03 | 齐建立 | A kind of health environment-friendly ink product and preparation method thereof |
| CN111434731A (en) * | 2019-01-14 | 2020-07-21 | 香图 | Tea ink and preparation method thereof |
| CN114262541A (en) * | 2021-12-31 | 2022-04-01 | 赵培志 | Preparation method of edible tea ink/paste |
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| CN103387767B (en) | 2014-12-10 |
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Effective date of registration: 20161214 Address after: 650000 Yunnan Province Economic Development Zone of Kunming city science and Technology Park, the Milky Way cloud road building I No. 168 Patentee after: Yunnan national cultural and creative Co., Ltd. Address before: Guandu District Yunnan Town Village 650206 small diamond city in Kunming Province, a group of 13 Patentee before: Wang Shuyou |
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Effective date of registration: 20190617 Address after: 650000 Yunnan Kunming Guandu District Guandu Street Office Quarterly Official Community Resident Committee Third Resident Group Yunxiu Alley Guannan City A District 2-17 Patentee after: Yunnan Meiguan Cultural Development Co., Ltd. Address before: 650000 Yinhe Science Park Building I, 168 Yunjing Road, Jingkai District, Kunming City, Yunnan Province Patentee before: Yunnan national cultural and creative Co., Ltd. |
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| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20141210 Termination date: 20210625 |