CN103330957B - The remaining waste odor of a kind of meal controls liquid - Google Patents

The remaining waste odor of a kind of meal controls liquid Download PDF

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Publication number
CN103330957B
CN103330957B CN201310292240.9A CN201310292240A CN103330957B CN 103330957 B CN103330957 B CN 103330957B CN 201310292240 A CN201310292240 A CN 201310292240A CN 103330957 B CN103330957 B CN 103330957B
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extract
meal
liquid
waste odor
present
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CN103330957A (en
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张倚马
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Shanghai Yema Epe Co Ltd
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Shanghai Yema Epe Co Ltd
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Abstract

The present invention openly remaining waste odor of a kind of meal controls liquid, and more than this meal, waste odor control liquid is mixed by Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract.Owing to present invention employs natural botanical extraction liquid formula, waste odor more than meal of the present invention is controlled elimination abnormal flavour that liquid can be nontoxic, non-stimulated, can not produce secondary pollution, improve the purification efficiency of foul smell, reduce the generation of foul smell from source.

Description

The remaining waste odor of a kind of meal controls liquid
Technical field
The present invention relates to abnormal flavour control field, more particularly, is that a kind of abnormal flavour for the remaining rubbish that controls to eat controls liquid.
Background technology
The remaining rubbish of meal, is commonly called as water from washing rice, the food residues produced in the activity such as refer to the catering service except resident's daily life, unit serves the meals and recycled wood materials (being commonly called as " waste oil ").Wherein food residues main component comprises meter dough-making powder group food remnants, vegetable, a meat bone etc., and it has the feature of high-moisture, high content of organics, high fat content and high salt content, very easily rots, and distributes stench, spreads germs and virus.Especially in summer, high temperature can make rubbish more than meal ferment very soon, rottenly become, and can produce a large amount of hydrogen sulfide, thio-alcohol sulfur-bearing foul smell, the foul smell of the nitrogenous foul smell of ammonia, amine and various corrupt fatty acid.
At present, the removal liquid for these foul gass mainly contains chemical drugs.Chemical drugs mainly contains dense H 2sO 4, dense NaOH, sodium hypochlorite, H 2o 2with some severe corrosive chemical agents such as ozone, but due to these chemical drugss very large to the corrosivity of equipment, cause requiring high to the maintenance of equipment, the operability changed liquid is difficult and dangerous high; These chemical drugss can not be sprayed directly in the space that personnel exist; Chemical drugs and foul gas react and easily produce secondary pollution problem, and the foul gas of low concentration in can only processing; Chemical drugs can not reduce the generation of foul smell from source.
Summary of the invention
Have severe corrosive because existing technology also exists chemical drugs, directly can not contact human body, using method has limitation; Chemical drugs is large to equipment corrosion, requires high to the maintenance of equipment, and the operability that liquid is changed is difficult and dangerous high; Easily produce secondary pollution in foul gas removal process, and limitation is compared to the concentration requirement scope of foul smell; Chemical drugs can not reduce the problems such as the generation of foul smell from source, the object of the present invention is to provide the remaining waste odor of a kind of meal to control liquid, so that can unrestricted widely using and do not produce secondary pollution, fundamentally solves the problem of smell pollution.
The present invention solves the problem by the following technical programs:
The remaining waste odor of a kind of meal controls liquid, is mixed by Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract.
The volume fraction of described Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract is:
Also comprise volume fraction 10-90 part of Herba Taraxaci extract.
Also comprise volume fraction 10-90 part of gulfweed extract.
Also comprise volume fraction 10-90 part of Folium olive extract.
Owing to present invention employs natural botanical extraction liquid formula, waste odor more than meal of the present invention is controlled elimination abnormal flavour that liquid can be nontoxic, non-stimulated, can not produce secondary pollution, improve the purification efficiency of foul smell, reduce the generation of foul smell from source.
Detailed description of the invention:
Below in conjunction with detailed description of the invention, describe the present invention in detail.
The remaining rubbish of meal often can produce a large amount of hydrogen sulfide, thio-alcohol sulfur-bearing foul smell, the foul smell of the nitrogenous foul smell of ammonia, amine and various corrupt fatty acid in degradation process.The present inventor proposes a kind of abnormal flavour green, environmental protection can degrading this foul smell according to long working experience and controls liquid.
The remaining waste odor of a kind of meal controls liquid, is mixed by Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract.
The volume fraction of wherein said Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract is:
The total volume fraction of Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract is 90 parts.
Wherein, the main component in Rhizoma Zingiberis Recens extract is zingiberone, zingiberol, zingiberene, Borneolum Syntheticum, linalool; The main component of Herba Alii fistulosi extract is allicin; The main component of Bulbus Allii extract is allicin, allicin, allin; The main component of Fructus Piperis extract is piperine, the peppery ester alkali of Fructus Piperis.
In order to reach the effect removing methanthiol preferably, can also add Herba Taraxaci extract wherein, adding volume fraction is 10-90 part, or adds gulfweed extract, and the volume fraction of interpolation is 10-90 part.
In addition, can also add Folium olive extract, volume fraction is 10-90 part, and effect of Folium olive extract removes the gas with foreign flavor such as formaldehyde, acetic acid, amine, hydrogen sulfide.
Deodorization mechanism of the present invention is:
1. acid-base reaction
The remaining waste odor of meal control the organic base that contains in liquid can with the foul smell molecular reaction such as corrupt fatty acid.As the piperine in Fructus Piperis extract, the peppery ester alkali of Fructus Piperis etc.With traditional acid-base reaction unlike, general acid, alkali all have toxicity, not edible, can not biodegradation; But more than meal of the present invention, waste odor controls liquid is but energy biodegradation, and avirulence.
2. catalytic oxidation
Generally foul smell molecule can not carry out oxidation reaction with the oxygen molecule in air, but control the catalytic action of liquid at waste odor more than meal of the present invention under, the foul smell molecules such as mercaptan can react with the oxygen in air.Reaction equation is as follows:
R-SH(air)+O 2→ R-SS-R(is slow)
R-SH(natural botanical extraction liquid)+O 2→ R-SS-R(is fast)
3. thermodynamic analysis
More than the meal of process atomization, waste odor controls the liquid-drop diameter≤0.04mm of liquid, the surface energy of drop reached some organic flowers and without bond energy 1/3rd or 1/2nd, in this case, be enough to destroy the chemical bond in foul smell molecule, make them unstable, easily decompose.
The composition that more than meal of the present invention, waste odor controls to contain in liquid is containing multiple conjugate double bond system mostly, has the stronger ability providing electron pair, which increases the reactivity of odor molecules.As the zingiberone in Rhizoma Zingiberis Recens extract, zingiberene etc.
4. absorption and dissolving
More than meal of the present invention, waste odor controls the adsorbable and odor molecules dissolved in foul smell of some glucides such as xylose and glyceraldehyde in liquid.
5. esterification
More than meal of the present invention waste odor control the material such as tannin, cinnamic acid in liquid can with odor molecules generation esterification or ester exchange reaction, thus remove the material that odor molecules or generation have fragrance.
Because the composition of gas with foreign flavor is very complicated, therefore the deodorization mechanism that the remaining waste odor of meal controls liquid is namely administered for the foul smell in the remaining garbage processing procedure of meal, because of the technology of its advanced person and the method for science, can truly realize green, environmental protection, neither affect health, also can not cause secondary pollution to environment.
The remaining waste odor of this meal controls can also to add in liquid some other plant extraction liquid.
Should be understood that these embodiments are only not used in for illustration of the present invention to limit the scope of the invention.In addition should be understood that those skilled in the art can make various changes or modifications the present invention, and these equivalent form of values fall within the application's appended claims limited range equally after the content of having read the present invention's instruction.

Claims (3)

1. the remaining waste odor of meal controls a liquid, it is characterized in that: more than this meal, waste odor control liquid is mixed by Rhizoma Zingiberis Recens extract, Herba Alii fistulosi extract, Bulbus Allii extract and Fructus Piperis extract and Herba Taraxaci extract, and the volume fraction of each component is:
2. more than meal according to claim 1, waste odor controls liquid, it is characterized in that: the volume fraction 10-90 part also comprising gulfweed extract.
3. more than meal according to claim 1, waste odor controls liquid, it is characterized in that: the volume fraction 10-90 part also comprising Folium olive extract.
CN201310292240.9A 2013-07-12 2013-07-12 The remaining waste odor of a kind of meal controls liquid Active CN103330957B (en)

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CN103330957B true CN103330957B (en) 2016-02-03

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101480498A (en) * 2008-01-11 2009-07-15 翁乐灵 Air refreshing agent
CN102357254A (en) * 2011-11-15 2012-02-22 上海野马环保设备工程有限公司 N-containing compound peculiar smell removing liquid
CN102389582A (en) * 2011-11-15 2012-03-28 上海野马环保设备工程有限公司 Peculiar smell removal liquid for sulfocompounds
CN102597202A (en) * 2009-09-16 2012-07-18 比诺里卡公司 Detergent, cleaning agent or disinfectant containing hydrolyzates made of plant extracts

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080274072A1 (en) * 2007-05-04 2008-11-06 John Manolas Insect repellants and insecticides

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101480498A (en) * 2008-01-11 2009-07-15 翁乐灵 Air refreshing agent
CN102597202A (en) * 2009-09-16 2012-07-18 比诺里卡公司 Detergent, cleaning agent or disinfectant containing hydrolyzates made of plant extracts
CN102357254A (en) * 2011-11-15 2012-02-22 上海野马环保设备工程有限公司 N-containing compound peculiar smell removing liquid
CN102389582A (en) * 2011-11-15 2012-03-28 上海野马环保设备工程有限公司 Peculiar smell removal liquid for sulfocompounds

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