CN103222555B - Smoked chicken feed and preparation method thereof - Google Patents
Smoked chicken feed and preparation method thereof Download PDFInfo
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- CN103222555B CN103222555B CN201310117277.8A CN201310117277A CN103222555B CN 103222555 B CN103222555 B CN 103222555B CN 201310117277 A CN201310117277 A CN 201310117277A CN 103222555 B CN103222555 B CN 103222555B
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The present invention discloses a smoked chicken feed, comprising the following raw materials in parts by weight of 50 to 60 parts of corn, 18 to 25 parts of soybean meal, 10 to 14 parts of spirulina powder, 10 to 14 parts of bran, 4 to 6 parts of lycopodium powder, 2 to 3 parts of sharpfruit calanthodes herb, 3 to 4 parts of herba corydalis, 4 to 5 parts of cornel, 2 to 3 parts of hollyhock root, 2 to 3 parts of comb grass, 4 to 5 parts of salvia prionitis, 2 to 3 parts of lobelia herb, 2 to 3 parts of centipeda minima, 2 to 3 parts of grape seed, 4 to 5 parts of granatum, 6 to 8 parts of flavoring agent, 3 to 4 parts of rhodiola, 0.3 to 0.5 parts of pinellia, 0.001 to 0.002 parts of multi vitamin and 0.015 to 0.02 parts of delactosed whey protein powder; according to the invention, the traditional method for producing chicken feed is improved, the fumigation material for smoking is rationally used, so that the unpleasant smell of some herbal is improved, raw materials are mixed more fully and the nutritional value of feed is enhanced. The added flavoring agent further improves feed taste, increases chicken's demand for feed and accelerates growth of chicken.
Description
Technical field
The present invention relates generally to one and smokes chicken feed, belongs to field of fodder.
Background technology
At present, in order to improve the speed of production of animal products, in a large amount of feeds, antibiotic, chemical synthetic drug and hormone etc. are all added, although these additives can improve animal products specific yield and animal products quantity, also produce increasing negative effect, as bacterium is developed immunity to drugs simultaneously, make the immunity degradation of livestock and poultry body, M & M increases, and has strengthened drug cost, has reduced culture benefit; Destroy the microbial balance in livestock and poultry body, caused livestock and poultry autogenous infection, affected livestock and poultry and grow normally; In animal products and environment, cause the residual of unfavorable material; These residues are also likely transferred to human body, threaten human health, the chicken feed of producing at present also has a lot of interpolation medicinal herb componentses, but just simply composite, cause nutrition arrangement unreasonable, some medicinal herb componentses have unpleasant bitter taste, feed for a long time and may reduce the demand of chicken to feed, affect growing of chicken.
Summary of the invention
The object of the invention is just to provide one and smokes chicken feed and preparation method thereof.
The present invention is achieved by the following technical solutions:
One is smoked chicken feed, and it is made up of the raw material of following weight parts:
Corn 50-60, dregs of beans 18-25, spirulina powder 10-14, wheat bran 10-14, stone flour 4-6, sharpfruit calanthodes herb 2-3, Herba Corydalis 3-4, fruit of medicinal cornel 4-5, root of hollyhock 2-3, double-edged fine-toothed comb grass 2-3, sage 4-5, Chinese lobelia 2-3, Centipeda minima 2-3, grape pip 2-3, granatum 4-5, flavor enhancement 6-8, rhodiola root 3-4, tuber of pinellia 0.3-0.5, multiannensional-sine 0.001-0.002, delactosed whey albumen powder 0.015-0.02;
Described flavor enhancement is made up of the raw material of following weight parts:
Oranges and tangerines 40-50, pears 40-50, sea-tangle 15-20, Chinese hawthorn seed 8-10, root of kudzu vine 3-5, ginger 2-4, fermented soya bean 3-5, chrysanthemum 4-6, butterflybush flower 2-4, dried orange peel 2-3;
The preparation method of described flavor enhancement comprises the following steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed to making beating, be heated to boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 2-4%, is 30-38MPa homogeneous at 70-80 ℃ in temperature;
To after above-mentioned dried orange peel, root of kudzu vine chopping, mix with fermented soya bean, be placed in the pot slow fire 2-4 minute that stir-fries, add after ginger is added to 4-5 times of water mill slurry, continue to stir-fry dry to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, obtain extract;
Above-mentioned each raw material after treatment is mixed, and is 35-40MPa at 60-70 ℃ in temperature, obtains flavor enhancement.
A preparation method who smokes chicken feed, comprises the following steps:
(1) above-mentioned each raw material except flavor enhancement is mixed and ground, the citric acid solution that is placed in concentration and is 5-7% soaks 1-2 hour, and taking-up is dried;
(2) smoke: will smoke material and be placed in and airtightly ignite within doors, the compound after above-mentioned drying will be laid on individual layer gauze, be placed on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 20-25cm, the time of smoking is 5-6 minute;
(3) by cured material and flavor enhancement mix and blend, dry, cross 50-70 mesh sieve, obtain described chicken feed.
Smoke a preparation method for chicken feed, the smoked material described in step (2) is mixed and is formed by the raw material of following percentage: Chinese weeping cypress leaf powder 50-60%, tsaoko 10-16%, cortex acanthopanacis 8-10%, banksia rose 8-10%, walnut powder 6-8%, Ilex Latifolia Thunb 4-8%.
Advantage of the present invention is:
The chicken feed that the present invention produces has improved the method for traditional mode of production feed, smoke by the smoked material of rational use, not only improve the unpleasant taste of some Chinese medicines, make the mixing composition more of each raw material, also strengthened the nutritive value of feed, the flavor enhancement adding, has further improved again the mouthfeel of feed, strengthen the demand of chicken to feed, accelerated growing of chicken.
The specific embodiment
Embodiment 1
One smokes chicken feed, it by following weight parts (kilogram) raw material form:
Corn 60, dregs of beans 25, spirulina powder 14, wheat bran 14, stone flour 6, sharpfruit calanthodes herb 3, Herba Corydalis 4, the fruit of medicinal cornel 5, root of hollyhock 3, double-edged fine-toothed comb grass 3, sage 5, Chinese lobelia 3, Centipeda minima 3, grape pip 3, granatum 5, flavor enhancement 8, rhodiola root 4, the tuber of pinellia 0.5, multiannensional-sine 0.002, delactosed whey albumen powder 0.02;
Described flavor enhancement is made up of the raw material of following weight parts:
Oranges and tangerines 50, pears 50, sea-tangle 20, Chinese hawthorn seed 10, the root of kudzu vine 5, ginger 4, fermented soya bean 5, chrysanthemum 6, butterflybush flower 4, dried orange peel 3;
The preparation method of described flavor enhancement comprises the following steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed to making beating, be heated to boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 4%, is 30 homogeneous at 80 ℃ in temperature;
To after above-mentioned dried orange peel, root of kudzu vine chopping, mix with fermented soya bean, be placed in pot slow fire and stir-fry 4 minutes, ginger is added after 5 times of water mills are starched and added, continue to stir-fry dry to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, obtain extract;
Above-mentioned each raw material after treatment is mixed, and is 40MPa at 70 ℃ in temperature, obtains flavor enhancement.
A preparation method who smokes chicken feed, comprises the following steps:
(1) above-mentioned each raw material except flavor enhancement is mixed and ground, the citric acid solution that is placed in concentration and is 5-7% soaks 1 hour, and taking-up is dried;
(2) smoke: will smoke material and be placed in and airtightly ignite within doors, the compound after above-mentioned drying will be laid on individual layer gauze, be placed on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 25cm, the time of smoking is 6 minutes;
(3) by cured material and flavor enhancement mix and blend, dry, cross 70 mesh sieves, obtain described chicken feed.
Smoke a preparation method for chicken feed, the smoked material described in step (2) is mixed and is formed by the raw material of following percentage: Chinese weeping cypress leaf powder 60%, tsaoko 16%, cortex acanthopanacis 10%, the banksia rose 10%, walnut powder 8%, Ilex Latifolia Thunb 8%.
Feeding trial:
Select 200 of chickens, divide corresponding two groups, 100 of control groups, feed normal chicken feed, 100 of test group, and chicken feed of the present invention, only starts from June 28th, 2013 from May 20th, 2012.
Result of the test:
Test group chicken, Pi Guangmao is sliding, and in high spirits, there is not the sick situation of chicken in experimental period, and meanwhile, chicken manure stink alleviates greatly, and chicken house smell takes a turn for the better greatly, has reduced environmental pollution; And control group has 5 chickens successively to occur diarrhea; Anorexia, by better after treatment, chicken house stink is obvious simultaneously, contaminated environment.
Claims (1)
1. smoke a chicken feed, it is characterized in that it is to be made up of the raw material of following weight parts:
Corn 50-60, dregs of beans 18-25, spirulina powder 10-14, wheat bran 10-14, stone flour 4-6, sharpfruit calanthodes herb 2-3, Herba Corydalis 3-4, fruit of medicinal cornel 4-5, root of hollyhock 2-3, double-edged fine-toothed comb grass 2-3, sage 4-5, Chinese lobelia 2-3, Centipeda minima 2-3, grape pip 2-3, granatum 4-5, flavor enhancement 6-8, rhodiola root 3-4, tuber of pinellia 0.3-0.5, multiannensional-sine 0.001-0.002, delactosed whey albumen powder 0.015-0.02;
Described flavor enhancement is to be made up of the raw material of following weight parts:
Oranges and tangerines 40-50, pears 40-50, sea-tangle 15-20, Chinese hawthorn seed 8-10, root of kudzu vine 3-5, ginger 2-4, fermented soya bean 3-5, chrysanthemum 4-6, butterflybush flower 2-4, dried orange peel 2-3;
The preparation method of described flavor enhancement comprises the following steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed to making beating, be heated to boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 2-4%, is 30-38MPa homogeneous at 70-80 ℃ in temperature;
To after above-mentioned dried orange peel, root of kudzu vine chopping, mix with fermented soya bean, be placed in the pot slow fire 2-4 minute that stir-fries, add after ginger is added to 4-5 times of water mill slurry, continue to stir-fry dry to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, obtain extract;
Above-mentioned each raw material after treatment is mixed, and is 35-40MPa at 60-70 ℃ in temperature, obtains flavor enhancement;
The described preparation method who smokes chicken feed, comprises the following steps:
(1) above-mentioned each raw material except flavor enhancement is mixed and ground, the citric acid solution that is placed in concentration and is 5-7% soaks 1-2 hour, and taking-up is dried;
(2) smoke: will smoke material and be placed in and airtightly ignite within doors, the compound after above-mentioned drying will be laid on individual layer gauze, be placed on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 20-25cm, the time of smoking is 5-6 minute;
(3) by cured material and flavor enhancement mix and blend, dry, cross 50-70 mesh sieve, obtain described chicken feed;
The described preparation method who smokes chicken feed, described smoked material is mixed and is formed by the raw material of following percentage: Chinese weeping cypress leaf powder 50-60%, tsaoko 10-16%, cortex acanthopanacis 8-10%, banksia rose 8-10%, walnut powder 6-8%, Ilex Latifolia Thunb 4-8%.
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Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310117277.8A CN103222555B (en) | 2013-04-07 | 2013-04-07 | Smoked chicken feed and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310117277.8A CN103222555B (en) | 2013-04-07 | 2013-04-07 | Smoked chicken feed and preparation method thereof |
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| Publication Number | Publication Date |
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| CN103222555A CN103222555A (en) | 2013-07-31 |
| CN103222555B true CN103222555B (en) | 2014-07-09 |
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| CN201310117277.8A Expired - Fee Related CN103222555B (en) | 2013-04-07 | 2013-04-07 | Smoked chicken feed and preparation method thereof |
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Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103535551B (en) * | 2013-10-22 | 2016-02-03 | 合肥市益农养殖有限公司 | The formula forage of the chicken incidence of disease is raised in a kind of reduction scattered |
| CN103637001B (en) * | 2013-11-28 | 2016-01-06 | 太和县蓝翎养殖专业合作社 | A kind of high disease-resistant pheasant feed |
| CN103689264B (en) * | 2013-12-06 | 2016-01-27 | 颍上县润海畜禽养殖有限公司 | A kind of hay-scented chicken feed |
| CN103689261B (en) * | 2013-12-06 | 2016-01-27 | 颍上县润海畜禽养殖有限公司 | A kind of chicken feed that can improve chicken meat quality |
| CN104621413A (en) * | 2015-03-05 | 2015-05-20 | 南宁学院 | Snake feed and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN85105769A (en) * | 1985-07-26 | 1986-10-01 | 柏绿山 | Promote livestock and poultry to increase, increase thin, as to increase egg novel fodder |
| CN101194681A (en) * | 2007-12-26 | 2008-06-11 | 蒋超 | Health care feedstuff for chickens |
| WO2009033244A1 (en) * | 2007-09-12 | 2009-03-19 | Poli-Nutrí Alimentos Ltda. | Nutritional formulation for post hatched birds |
| CN101449833A (en) * | 2007-12-07 | 2009-06-10 | 陈中华 | Meat smoking technique |
-
2013
- 2013-04-07 CN CN201310117277.8A patent/CN103222555B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN85105769A (en) * | 1985-07-26 | 1986-10-01 | 柏绿山 | Promote livestock and poultry to increase, increase thin, as to increase egg novel fodder |
| WO2009033244A1 (en) * | 2007-09-12 | 2009-03-19 | Poli-Nutrí Alimentos Ltda. | Nutritional formulation for post hatched birds |
| CN101449833A (en) * | 2007-12-07 | 2009-06-10 | 陈中华 | Meat smoking technique |
| CN101194681A (en) * | 2007-12-26 | 2008-06-11 | 蒋超 | Health care feedstuff for chickens |
Non-Patent Citations (1)
| Title |
|---|
| 崔淑萍，等.天然植物提取物对肉仔鸡生产性能的影响.《饲料研究》.2008,(第5期),第33-35页. * |
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