CN103109951A - Green plum and pawpaw tea - Google Patents
Green plum and pawpaw tea Download PDFInfo
- Publication number
- CN103109951A CN103109951A CN2012104590136A CN201210459013A CN103109951A CN 103109951 A CN103109951 A CN 103109951A CN 2012104590136 A CN2012104590136 A CN 2012104590136A CN 201210459013 A CN201210459013 A CN 201210459013A CN 103109951 A CN103109951 A CN 103109951A
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- Prior art keywords
- green plum
- tea
- major ingredient
- pawpaw
- green
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention relates to a beverage, and in particular relates to green plum and pawpaw tea which comprises main materials and Chinese medicine components. The green plum and pawpaw tea is characterized by comprising 65%-80% of main materials and 20%-35% of Chinese medicine components according to weight percentage, wherein the main materials comprise green plum fruits, roses and green pawpaw slices. The green plum and pawpaw tea can relieve summer heat, quench thirst, moisten lung to arrest cough, tonify qi for beaty, whiten skin and enlarge chest, is beneficial to balancing hormone and prompting glandular secretion, and is novel flower tea suitable for long-term drinking.
Description
Technical field
The present invention relates to a kind of drink, concrete relate to a kind of green plum papaw tea.
Background technology
The green plum nature and flavor sweet flat, fruit is large, skin is thin, glossy, meat is thick, core is little, matter crisp thin, juice is many, acidity is high, be rich in the several amino acids of needed by human body, has in acid with sweet fragrance, particularly is rich in tartaric acid and vitamin C because of it; Pawpaw is rich in the multiple nutritional components such as oleanolic acid, pawpaw phenol, saponin, malic acid, tartaric acid, citric acid, vitamin C, flavonoids, tannin.
The objective of the invention is to prepare a kind of scented tea drink take green plum, pawpaw as the Main Tea material.
Summary of the invention
In view of the defective that prior art exists, the objective of the invention is to provide a kind of Health care ginger tea, and this ginger tea has the mouthfeel gentleness, the warm body of dispeling cold, the advantages such as stomach strengthening and digestion promoting.
For achieving the above object, the technology used in the present invention solution is:
A kind of green plum papaw tea comprises major ingredient and traditional Chinese medicinal components, and following compositions is prepared according to percentage by weight, it is characterized in that: major ingredient, and 65%-80%, traditional Chinese medicinal components, 20%-35%, major ingredient comprises green plum fruit, rose and green papaya sheet.
Described traditional Chinese medicinal components comprises: ginger, Radix Glycyrrhizae, hawthorn, Radix Codonopsis.
Described green plum really accounts for 1/4th to 1/3rd of major ingredient gross mass.
The present invention has the following advantages:
The present invention relieve summer heat quench one's thirst, moisten the lung and relieve the cough, beneficial gas beauty treatment, whitening chest enlarge, be beneficial to the balance hormone, promote glandular secretion, be a kind of novel jasmine tea of suitable long-term drinking.
The specific embodiment
That is described in further detail to minute invention below in conjunction with specific embodiment, but protection scope of the present invention is not limited in this.
Specific embodiment 1: a kind of green plum papaw tea, comprise major ingredient and traditional Chinese medicinal components, following compositions is prepared according to percentage by weight, it is characterized in that: major ingredient, 65%, traditional Chinese medicinal components, 35%, major ingredient comprises green plum fruit, rose and green papaya sheet.
Described traditional Chinese medicinal components comprises: ginger, Radix Glycyrrhizae, hawthorn, Radix Codonopsis.
Described green plum really accounts for 1/4th of major ingredient gross mass.
Specific embodiment 2: a kind of green plum papaw tea, comprise major ingredient and traditional Chinese medicinal components, following compositions is prepared according to percentage by weight, it is characterized in that: major ingredient, 70%, traditional Chinese medicinal components, 30%, major ingredient comprises green plum fruit, rose and green papaya sheet.
Described traditional Chinese medicinal components comprises: ginger, Radix Glycyrrhizae, hawthorn, Radix Codonopsis.
Described green plum really accounts for 1/4th of major ingredient gross mass.
Specific embodiment 3: a kind of green plum papaw tea, comprise major ingredient and traditional Chinese medicinal components, following compositions is prepared according to percentage by weight, it is characterized in that: major ingredient, 80%, traditional Chinese medicinal components, 20%, major ingredient comprises green plum fruit, rose and green papaya sheet.
Described traditional Chinese medicinal components comprises: ginger, Radix Glycyrrhizae, hawthorn, Radix Codonopsis.
Described green plum really accounts for 1/3rd of major ingredient gross mass.
Claims (3)
1. a green plum papaw tea, comprise major ingredient and traditional Chinese medicinal components, and following compositions is prepared according to percentage by weight, it is characterized in that: major ingredient, and 65%-80%, traditional Chinese medicinal components, 20%-35%, major ingredient comprises green plum fruit, rose and green papaya sheet.
2. a kind of green plum papaw tea according to claim 1, it is characterized in that: described traditional Chinese medicinal components comprises: ginger, Radix Glycyrrhizae, hawthorn, Radix Codonopsis.
3. a kind of green plum papaw tea according to claim 1, it is characterized in that: described green plum really accounts for 1/4th to 1/3rd of major ingredient gross mass.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104590136A CN103109951A (en) | 2012-11-15 | 2012-11-15 | Green plum and pawpaw tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104590136A CN103109951A (en) | 2012-11-15 | 2012-11-15 | Green plum and pawpaw tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103109951A true CN103109951A (en) | 2013-05-22 |
Family
ID=48408341
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012104590136A Pending CN103109951A (en) | 2012-11-15 | 2012-11-15 | Green plum and pawpaw tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103109951A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104431133A (en) * | 2014-07-22 | 2015-03-25 | 程远韶 | Ageing-resistant papaya tea drink |
| CN104705737A (en) * | 2015-02-14 | 2015-06-17 | 杨树东 | Pawpaw health drink |
-
2012
- 2012-11-15 CN CN2012104590136A patent/CN103109951A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104431133A (en) * | 2014-07-22 | 2015-03-25 | 程远韶 | Ageing-resistant papaya tea drink |
| CN104705737A (en) * | 2015-02-14 | 2015-06-17 | 杨树东 | Pawpaw health drink |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130522 |