CN103098923A - Instant tea beverage - Google Patents
Instant tea beverage Download PDFInfo
- Publication number
- CN103098923A CN103098923A CN 201110356752 CN201110356752A CN103098923A CN 103098923 A CN103098923 A CN 103098923A CN 201110356752 CN201110356752 CN 201110356752 CN 201110356752 A CN201110356752 A CN 201110356752A CN 103098923 A CN103098923 A CN 103098923A
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- tea beverage
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- instant tea
- sugar
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
Embodiments of the invention disclose an instant tea beverage which comprises the following raw materials by weight parts: 190-200 parts of tea polyphenol crystal, 1.9-2 parts of citric acid, 250-400 parts of sugar and 450000-600000 parts of water. According to the invention, the tea beverage provided by the invention can be stored for a relatively long time because the purified water is disinfected under a high temperature and does not contain nutrients for bacterial growth.
Description
Technical field
The present invention relates to a kind of drink formula, relate in particular to a kind of formula of instant tea beverage.
Background technology
Present tea beverage is on the market made by operations such as the immersion of tealeaves high temperature, filtration, clarifications, although through high-temperature sterilization, but wherein be conducive to organic matter or a large amount of existence of bacteria breed, must add anticorrisive agents such as benzoic acid, sorbic acid, be unfavorable for health.
Summary of the invention
Embodiment of the present invention technical problem to be solved is, a kind of instant tea beverage is provided.Can add anticorrisive agent and make tea beverage.
In order to solve the problems of the technologies described above, the embodiment of the present invention provides a kind of instant tea beverage, comprises that following weight portion proportioning is than raw material:
190 ~ 200 parts, Tea Polyphenols crystal;
1.9 ~ 2 parts of citric acids;
Sugar 250 ~ 400;
450000 ~ 600000 parts, water.
Implement the embodiment of the present invention, have following beneficial effect: can effectively reduce the interpolation anticorrisive agent, make the tea beverage holding time longer.
The specific embodiment
For making the purpose, technical solutions and advantages of the present invention clearer, below the present invention is described in further detail.
The embodiment of the present invention provides a kind of instant tea beverage, comprises that following weight portion proportioning is than raw material:
190 ~ 200 parts, Tea Polyphenols crystal;
1.9 ~ 2 parts of citric acids;
Sugar 250 ~ 400;
450000 ~ 600000 parts of pure water.
In use, raw material is mixed getting final product with pure water, because pure water is through the sterilization of high temperature, and do not contain the nutriment of bacterial growth, make the tea beverage resting period of the present invention longer.
Above disclosed is only a kind of preferred embodiment of the present invention, certainly can not limit with this interest field of the present invention, and the equivalent variations of therefore doing according to claim of the present invention still belongs to the scope that the present invention is contained.
Claims (1)
1. an instant tea beverage, is characterized in that, comprises that following weight portion proportioning is than raw material:
190 ~ 200 parts, Tea Polyphenols crystal;
1.9 ~ 2 parts of citric acids;
Sugar 250 ~ 400;
450000 ~ 600000 parts of pure water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110356752 CN103098923A (en) | 2011-11-11 | 2011-11-11 | Instant tea beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110356752 CN103098923A (en) | 2011-11-11 | 2011-11-11 | Instant tea beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103098923A true CN103098923A (en) | 2013-05-15 |
Family
ID=48307382
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201110356752 Pending CN103098923A (en) | 2011-11-11 | 2011-11-11 | Instant tea beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103098923A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404642A (en) * | 2013-08-20 | 2013-11-27 | 昆明理工大学 | Solid instant tea containing fulvic acid and preparation method for solid instant tea |
| CN106376670A (en) * | 2016-08-30 | 2017-02-08 | 广西克鲁尼茶叶生物科技有限公司 | Solid tea beverage prepared from tea polyphenol byproducts and preparation method thereof |
-
2011
- 2011-11-11 CN CN 201110356752 patent/CN103098923A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404642A (en) * | 2013-08-20 | 2013-11-27 | 昆明理工大学 | Solid instant tea containing fulvic acid and preparation method for solid instant tea |
| CN103404642B (en) * | 2013-08-20 | 2015-11-04 | 昆明理工大学 | A kind of instant solid tea containing fulvic acid and preparation method thereof |
| CN106376670A (en) * | 2016-08-30 | 2017-02-08 | 广西克鲁尼茶叶生物科技有限公司 | Solid tea beverage prepared from tea polyphenol byproducts and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130515 |