CN103012467A - Method for preparing high-purity acetylation soybean phospholipid under CO2 supercritical state - Google Patents

Method for preparing high-purity acetylation soybean phospholipid under CO2 supercritical state Download PDF

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Publication number
CN103012467A
CN103012467A CN2011102784857A CN201110278485A CN103012467A CN 103012467 A CN103012467 A CN 103012467A CN 2011102784857 A CN2011102784857 A CN 2011102784857A CN 201110278485 A CN201110278485 A CN 201110278485A CN 103012467 A CN103012467 A CN 103012467A
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soybean phospholipid
highly acetylated
acetylation
supercritical state
preparation
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CN2011102784857A
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CN103012467B (en
Inventor
于殿宇
王俊国
王立琦
张敏
王妍
李志平
王雪
李越
张佳宁
时敏
陈晓慧
周璇
宋云花
刘鑫
张春艳
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Jiusan Food Co ltd
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于殿宇
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P20/00Technologies relating to chemical industry
    • Y02P20/50Improvements relating to the production of bulk chemicals
    • Y02P20/54Improvements relating to the production of bulk chemicals using solvents, e.g. supercritical solvents or ionic liquids

Abstract

The present invention provides a method for preparing high-purity acetylation soybean phospholipid under a CO2 supercritical state. According to the present invention, a transparent phospholipid is adopted as a raw material, and an acetylation method is selected to modify soybean phospholipid under a CO2 supercritical state to obtain high-purity acetylation soybean phospholipid; influence on an acetylation rate by an acetic anhydride amount, a reaction temperature, a reaction time, a reaction pH value and different acetylation conditions are researched; the CO2 supercritical fluid has advantages of low viscosity, large diffusion coefficient, high density, good solubility property and mass transfer property of the liquid and the gas, such that reaction efficiency can be improved in the field of high-purity soybean phospholipid refinement, phosphatidylcholine content increase is easily achieved, and substantial energy saving can be achieved, wherein the high-purity acetylation soybean phospholipid with an acetylation rate of 93.2% can be finally obtained, and the acetylation rate of the obtained high-purity acetylation soybean phospholipid prepared under the CO2 supercritical state is significantly higher than the acetylation rate of the high-purity acetylation soybean phospholipid prepared under the conventional condition.

Description

A kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state
Technical field:
The present invention relates to the processing of farm products field, be specifically related to a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the preparation of using highly acetylated soybean phospholipid.
Background technology:
Concentrated soybean phospholipid is a kind of faint yellow or translucent thick liquid matter of light brown, becomes branch to form by phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidylinositols (PI) and phosphatidic acid etc.Phosphatide is a kind of well behaved natural surface active agent; have the effects such as emulsification, softening, wetting, dispersion, infiltration, solubilising, reducing blood-fat, protection liver, beauty treatment; because it has good physicochemical property and physiological function, has been widely used in the aspects such as food, medicine, makeup.Phosphatide phosphatide is during as emulsifying agent, and its HLB value can only be as w/o type emulsifying agent about 4, and this has just limited its use range.It can carry out chemical modification by acidylate, hydrogenation, phthalein and enzymic hydrolysis, and chemical modification can be improved thermotolerance, emulsifying property and the dispersiveness in solution system of phosphatide.Phosphatide through chemical modification has the characteristics such as wetting ability is strong, HLB value height, good stability, and it has changed former soybean phospholipid and has met the molten characteristics of shipwreck.
Supercutical fluid (SCFs), it had both had the physical property such as the density similar to gas, viscosity, spread coefficient, had again the characteristic close with liquid concurrently, was the material that is in the intermediateness between gaseous state and the liquid state.This fluid has the advantage of liquids and gases concurrently: viscosity is little, spread coefficient is large, density is large, has good dissolution characteristics and mass transfer characteristic, and responsive especially to temperature and pressure at Near The Critical Point.Supercritical CO 2Intermolecular forces very little, be similar to gas, and density is very large, close to liquid, be a kind of gas-liquid regardless of state, do not have phase interface, just do not have phase border effect yet, help to improve reaction efficiency, and can be significantly energy-conservation.Aspect the purifying high-purity soybean phospholipid, the processing condition of rationally controlling supercritical fluid extraction are conducive to the raising of phosphatidylcholine content.
Summary of the invention:
The present invention selects acetylizad method that soybean phospholipid is carried out modification under supercritical state, thereby obtains the method for highly acetylated soybean phospholipid take transparent phosphatide as raw material.At CO 2The method of the highly acetylated soybean phospholipid of preparation realizes by following steps under the supercritical state: one, the preparation of transparent phosphatide.Two, at CO 2Under the supercritical state it is carried out acylation reaction.Three, the mensuration of acidylate rate.The optimization of four, acetylize condition.Five, at CO 2The comparison of the highly acetylated phosphatide for preparing under the supercritical state and the highly acetylated phosphatide that under normal condition, prepares.
At CO 2Prepare in the highly acetylated soybean phospholipid supercritical CO under the supercritical state 2Fluid is playing an important role aspect the purifying high-purity soybean phospholipid, is beneficial to the raising of phosphatidylcholine content, finally obtains the acidylate rate and be 93.2% highly acetylated soybean phospholipid, the highly acetylated phosphatide for preparing under the normal condition.
Embodiment
Below further describe the present invention by specific embodiment; but these embodiment only are illustrative; protection scope of the present invention is not consisted of any impact; it will be understood by those skilled in the art that any modification that spirit according to the present invention is made and replace and all fall within the scope of protection of the present invention.
Embodiment one: the step of present embodiment is as follows:
Step 1: at CO 2Under the supercritical state, with transparent phosphatide and with diacetyl oxide heat altogether in autoclave, selecting the consumption of diacetyl oxide is 1.2%~5.2% of transparent phosphatide quality, at temperature 60 C, stirring velocity is to stir 35min under the condition of 30rpm.After reaction for some time, add phosphatide raw material weight 2%, concentration is 10% sodium hydroxide neutralization, adjust pH is 7.Then below the vacuum hydro-extraction to 1%, be cooled to rapidly 50 ℃, obtain highly acetylated soybean phospholipid, measure its acidylate rate, determine the consumption of diacetyl oxide.
Step 2: the selective reaction temperature is 35~85 ℃, and the same step 1 of process is determined the reaction optimum temperuture;
Step 3: the selective reaction time is respectively 20~45min, and the same step 1 of process is determined the reaction times;
Step 4: the pH of selective reaction is 6.5~8.5, and the same step 1 of process is determined the pH that reacts;
Specific implementation method two: the diacetyl oxide consumption during this implementation method is will react in the step 1 with specific implementation method one difference is 1.2%~4.4% of transparent phosphatide quality, and other composition is identical with specific implementation method one with step;
Specific implementation method three: the diacetyl oxide consumption during this implementation method is will react in the step 1 with specific implementation method one difference is 2%~3.6% of transparent phosphatide quality, and other composition is identical with specific implementation method one with step;
Specific implementation method four: it is 35~75 ℃ that this implementation method and specific implementation method one difference are in the step 2 temperature of reaction, and other composition is identical with specific implementation method one with step;
Specific implementation method five: it is 45~75 ℃ that this implementation method and specific implementation method one difference are in the step 2 temperature of reaction, and other composition is identical with specific implementation method one with step;
Specific implementation method six: this implementation method is in the step 3 to be 20~40min in the reaction times with specific implementation method one difference, and other composition is identical with specific implementation method one with step;
Specific implementation method seven: this implementation method is in the step 3 to be 25~40min in the reaction times with specific implementation method one difference, and other composition is identical with specific implementation method one with step;
Specific implementation method eight: this implementation method and specific implementation method one difference are in the step 4 that the pH with reaction response is 6.9~8.1, and other composition is identical with specific implementation method one with step;
Specific implementation method nine: this implementation method and specific implementation method one difference are in the step 4 that the pH with reaction response is 6.9~7.7, and other composition is identical with specific implementation method one with step;

Claims (9)

1. one kind at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for under certain reaction conditions, carrying out highly acetylated soybean phospholipid preparation, its characterization step is as follows:
Step 1: at CO 2Under the supercritical state, with transparent phosphatide and with diacetyl oxide heat altogether in autoclave, selecting the consumption of diacetyl oxide is 1.2%~5.2% of transparent phosphatide quality, at temperature 60 C, stirring velocity is to stir 35min under the condition of 30rpm.After reaction for some time, add phosphatide raw material weight 2%, concentration is 10% sodium hydroxide neutralization, adjust pH is 7.Then below the vacuum hydro-extraction to 1%, be cooled to rapidly 50 ℃, obtain highly acetylated soybean phospholipid, measure its acidylate rate, determine the consumption of diacetyl oxide.
Step 2: the selective reaction temperature is 35~85 ℃, and the same step 1 of process is determined the reaction optimum temperuture;
Step 3: the selective reaction time is respectively 20~45min, and the same step 1 of process is determined the reaction times;
Step 4: the pH of selective reaction is 6.5~8.5, and the same step 1 of process is determined the pH that reacts;
2. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for under certain reaction conditions, carrying out highly acetylated soybean phospholipid preparation, the diacetyl oxide consumption in it is characterized in that will reacting in the step 1 is 1.2%~4.4% of transparent phosphatide quality.
3. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for under certain reaction conditions, carrying out highly acetylated soybean phospholipid preparation, the diacetyl oxide consumption in it is characterized in that will reacting in the step 1 is 2%~3.6% of transparent phosphatide quality.
4. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for carrying out highly acetylated soybean phospholipid preparation under certain reaction conditions is characterized in that the selective reaction temperature is 35~75 ℃ in the step 2.
5. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for carrying out highly acetylated soybean phospholipid preparation under certain reaction conditions is characterized in that the selective reaction temperature is 45~75 ℃ in the step 2.
6. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for carrying out highly acetylated soybean phospholipid preparation under certain reaction conditions is characterized in that the selective reaction time is respectively 20~40min in the step 3.
7. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for carrying out highly acetylated soybean phospholipid preparation under certain reaction conditions is characterized in that the selective reaction time is respectively 25~40min in the step 3.
8. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for under certain reaction conditions, carrying out highly acetylated soybean phospholipid preparation, the pH that it is characterized in that selective reaction in the step 4 is 6.9~8.1.
9. according to claim 1 a kind of at CO 2The method of the highly acetylated soybean phospholipid of preparation under the supercritical state, the method for under certain reaction conditions, carrying out highly acetylated soybean phospholipid preparation, the pH that it is characterized in that selective reaction in the step 4 is 6.9~7.7.
CN201110278485.7A 2011-09-20 2011-09-20 A kind of at CO 2the method of highly acetylated soybean phospholipid is prepared under supercritical state Active CN103012467B (en)

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CN1035436C (en) * 1994-03-07 1997-07-16 中国科学院山西煤炭化学研究所 Method for extracting high-purity lecithin with supercritical CO2
EP1004245A2 (en) * 1998-11-27 2000-05-31 Krupp Uhde GmbH Process for recovering in particular lecithin from dried egg
US20030072716A1 (en) * 2001-06-22 2003-04-17 Raveendran Poovathinthodiyil Renewable, carbohydrate based CO2-philes
CN1634939A (en) * 2003-12-29 2005-07-06 黑龙江省大豆技术开发研究中心 Supercritical CO2 extraction process for soya bean lecithin
CN1687084A (en) * 2005-04-30 2005-10-26 海城后英生物工程有限公司 Technique for producing soya bean lecithin
CN101423530A (en) * 2007-10-30 2009-05-06 东北农业大学 Soya bean lecithin hydrogenization method using supercritical CO2 as dissolving agent

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EP1004245A2 (en) * 1998-11-27 2000-05-31 Krupp Uhde GmbH Process for recovering in particular lecithin from dried egg
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CN1687084A (en) * 2005-04-30 2005-10-26 海城后英生物工程有限公司 Technique for producing soya bean lecithin
CN101423530A (en) * 2007-10-30 2009-05-06 东北农业大学 Soya bean lecithin hydrogenization method using supercritical CO2 as dissolving agent

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Effective date of registration: 20170830

Address after: Xiangfang District of Heilongjiang city of Harbin province haping road 150001 No. 1

Patentee after: The 93 group Harbin Wellcome Food Co. Ltd.

Address before: 150030, room 6, building 104, 3 Bei'an street, Daoli District, Heilongjiang, Harbin

Patentee before: Yu Dianyu

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Address after: 150001 No.1, haping East Road, Xiangfang District, Harbin City, Heilongjiang Province

Patentee after: Jiusan Food Co.,Ltd.

Address before: 150001 No.1, haping East Road, Xiangfang District, Harbin City, Heilongjiang Province

Patentee before: THE NINE THREE GROUP HARBIN WELLCOME FOOD Co.,Ltd.