CN102860394B - Health-maintaining and liver-protecting vine tea compound drink and preparation method thereof - Google Patents
Health-maintaining and liver-protecting vine tea compound drink and preparation method thereof Download PDFInfo
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Abstract
The invention discloses health-maintaining and liver-protecting vine tea compound drink which comprises the following components in percent by weight: 50-60 percent of vine tea, 10-15 percent of gynostemma pentaphylla, 6-10 percent of abrus herb herba abri, 5-15 percent of arabian jasmine flower, 0.07-0.1 percent of salt, 0.04-0.1 percent of citric acid and the balance of water. The health-maintaining and liver-protecting vine tea compound drink is prepared by adopting the following steps: pretreating, digesting and filtering, blending, and sterilizing. The health-maintaining and liver-protecting vine tea compound drink is excellent in taste sense, is slightly bitter and then sweet when being tasted by people, and brings people with endless aftertastes. The health-maintaining and liver-protecting vine tea compound drink has an effect of health maintenance and health care, and also has the functions of helping produce saliva and slake thirst, clearing and nourishing throat, nourishing and protecting the liver, reducing blood pressure and blood glucose, relieving internal heat or fever and relieving pain, reducing fat and losing weight, preventing radiation and resisting cancer, anddelaying ageing. The health-maintaining and liver-protecting vine tea compound drink contains purely natural and green components without being added with any food additive, is sweet in taste, is convenient for absorption, and is especially suitable for a patient with a habit of drinking tea.
Description
Technical field
The invention belongs to a kind of tea-drinking, specifically a kind of health preserving liver protection cane tea composite beverage and preparation method thereof.
Background technology
Vine tea is commonly called as Maoyanmei tea, Dragon Boat Festival tea, rattan mother-in-law tea (claiming again the sweet tea in mountain, dragon palpus tea), is (Hand-Mazz) young stem and leaf of W.T.wang of Vitaceae Ampelopsis ampelopsis grossdentata section (Ampelopsis grossedentata).English name is vine tea.
Vine tea is a kind of very ancient Chinese herbal medicine resource, class tea plant resources and medicine food dual purpose plant resource.
Passing on from one to another vine tea is that the compatriot of the Yao nationality utilizes at first, so far the medicinal history of existing centuries.Successive dynasties pharmacy monograph and flora, such as herbal for Relief of Famines, " Illustrated Book on Plants ", " plant name remittance ", " national Chinese herbal medicine compilation ", " seed plant title ", " Quanzhou draft ", " Jiangxi medicine will ", " Zhejiang herbal medicine commonly used among the people ", " Chinese herbal medicine handbook, " Chinese herbal medicine is commonly used in Shanghai " etc. are commonly used in northeast, all relevant for the record of vine tea.It is cool in nature, has anti-inflammatory, antibacterial, cough-relieving, the effects such as fat, hypoglycemic, anti-hypertension of easing pain, protect the liver, relieve the effect of alcohol, disappear.
Vine tea is distributed in the ground such as Guangxi, Yunnan-Guizhou, Hubei, Hunan more, is suitable for being grown in that mountain forest is more, the fertile moistening ground of water and soil, and vine tea has high pharmaceutical value because of it and nutrition is paid attention to by various circles of society.
The Main Ingredients and Appearance of vine tea and effective ingredient are flavone compounds.Its content is about 41.2%, and wherein dihydromyricetin content is about 30%, and the height of content is very rare in plant kingdom.Flavone compound has antioxidation, can effectively remove the free radical of human body.Dihydromyricetin wherein then can obviously alleviate sex change and the necrosis of hepatic tissue, has to protect the liver the effect of falling pure removing jaundice.
Vine tea also contains the trace element of abundant amino acid, vitamin and needed by human.According to the Institute for Nutrition ﹠ Food Hygiene Analysis of Nutritive Composition result of China Preventive Medicial Science Institute, every 100g product moisture 9.4g, heat is 291 kilocalories, main nutrients protein 20.4g, fatty 0.8g, carrotene 5.23mg, vitamin E 6.32mg, iron 10.1mg, zinc 1.58mg, calcium 411.3mg, copper 0.67mg, magnesium 121.6mg, selenium 10.62 μ g.Compare with tealeaves class in " composition table of foods ", its nutritional labeling is more complete, is better than general tealeaves, and especially the content of brass compounds and selenium is far above green tea and jasmine tea.
So vine tea is not only a kind of green drink of pure natural, wonderful work in the tea that a kind of drug effect health properties is very strong especially.
Gynostemma pentaphylla has another name called black seven leaf courages, is Curcurbitaceae herbaceous species plant, is distributed in subtropical zone and north subtropical area more.China mainly is distributed in all provinces and regions on the south the Qinling Mountains.According to the generaI investigation textual criticism, the Shaanxi flat interest is because of its unique weather and relative superior natural environment, the growth of very suitable gynostemma pentaphylla, there are 13 kind systems in the whole world, there are 11 kind systems in China, and flat interest has 7 kind systems: (short handle gynostemma pentaphylla, long handle gynostemma pentaphylla, heart seed gynostemma pentaphylla, sweet taste gynostemma pentaphylla, G. laxum, hair leaf gynostemma pentaphyllum, beak fruit gynostemma pentaphylla).The Pingli County has been put into Chinese unique gynostemma pentaphylla and has originated in protection ground and first organic gynostemma pentaphylla base.Because the peculiar effect of gynostemma pentaphylla is described as " the second ginseng ", " the refreshing grass in east ".Be relieving fatigue after the study of modern society people anxiety, busy work and the fierce motion, the nutrient excellent product of first-selection is answered by the institute that regains one's strength.
Bright gynostemma pentaphyllum stem is elongated, has 1 ~ 3 meter, leaf-shrinkage, and easy to be broken, there is sawtooth at the edge, panicle, long 8 one 20 centimetres, the spherical Xiao Hua of fruit, 5-6 centimetres of diameters, ripe rear black slightly is with delicate fragrance, little hardship, and is cold in nature, nontoxic.Among the people multiplex in eliminating inflammation and expelling toxin, cough-relieving apophlegmatic, the treatment chronic bronchitis.Gynostemma pentaphylla has preferably anti-stress effect, and the adaptogen of ginseng sample is arranged; Can strengthen special and nonspecific immunity effect; Can promote learning and memory, anti-aging effects is arranged; Hypoglycemic, reducing blood lipid and hepatoprotective effect are arranged; Anti-platelet aggregation is arranged, and hemangiectasis reduces blood pressure, and increases coronary flow, and resist myocardial ischemia, the effect of anoxic; Acute cerebral ischemia there is protective effect; Obvious inside and outside antitumor action is arranged.
Canton love-pea vine (Abrus cantoniensis) claim again the Guangdong jequirity, is a Plants of pulse family Abrus, is common in South China.Mainly contain the active chemicals such as yearning between lovers alkali, choline.Property is sweet, little hardship, cold. return liver, the stomach warp.
According to " Nanning City's medicine will ", " middle traditional Chinese medicines are planted illustrated handbook ", south of the Five Ridges herbal ", " Chinese herbal medicine handbook record commonly used, Canton love-pea vine treating acute and chronic, catarrhal jaundice, the urine shouting pain, epigastric pain, treating rheumatic ostealgia falls and beats stasis of blood pain.Have clearing heat and detoxicating, the effect of relax liver and stomach, the loose stasis of blood.
Jasmine is the general designation of Oleaceae gelsemium evergreen shrubs or liana, originates in India, Pakistan, and China introduces a fine variety already, and widely plantation.Jasmine happiness warm and moist and sunny environment, its leaf color jade green, the flower color is pure white, gives off a strong fragrance, and is modal armaticity potted flowers.In gelsemium, foremost a kind of be the bivalve jasmine, the Jasmine that usually is commonly called as of people namely.
Jasmine has good health care and beauty functions.It is cold in nature, flavor is fragrant light, regulating qi-flowing for relieving pain arranged, clear liver and improve vision, promote the production of body fluid to quench thirst, warming middle-JIAO for easing the stomach, eliminate the phlegm control dysentery, defaecation Li Shui, expel pathogenic wind from the body surface, treat fistula, hard tooth, hypotensive, cardiac stimulant, radiation proof, anticancer, anti-ageing effect.
Summary of the invention
The objective of the invention is the medicinal herb componentses such as vine tea, gynostemma pentaphylla, Canton love-pea vine, Jasmine are prepared a kind of first-class tea-drinking product that protect the liver health-care effect that have, long-term drinking can play protects liver, the anti-ageing health effect of waiting for a long time.
Technical scheme of the present invention is achieved in that the health preserving liver protection cane tea composite beverage, and it contains the composition of following wt%: vine tea 50～60%, gynostemma pentaphylla 10～15%, Canton love-pea vine 6～10%, Jasmine 5～15%, salt 0.07～0.1%, citric acid 0.04～0.1%, surplus are water.
The further technical scheme of described health preserving liver protection cane tea composite beverage: vine tea 55～58%, gynostemma pentaphylla 12～14%, Canton love-pea vine 6～8%, Jasmine 8～10%, salt 0.08～0.09%, citric acid 0.05～0.07%, surplus is water.
The preparation method of health preserving liver protection cane tea composite beverage is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio 1: 80～100 with water, in 80 ℃ of lower water-bath lixiviate 30-40min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice namely makes the health preserving liver protection cane tea composite beverage through HTST high-temperature instantaneous sterilization (121～131 ℃, 30S) after the cooling.
Effective effect of the present invention is: health preserving liver protection cane tea composite beverage of the present invention is the splendid tea-drinking product of a kind of sense of taste, the little hardship of this product entrance, and then sweet, bitter first ,sweet later is enjoyed endless aftertastes.This product has the effect of good health care, promote the production of body fluid to quench thirst, pharynx-clearing throat-benefiting, support protecting liver, reducing pressure and sugar, detoxifcation pain relieving, fat-eliminating slimming, anti-spoke anticancer, delay senility.Health preserving liver protection cane tea composite beverage ingredient belongs to pure natural, green product, does not add any food additives, and this beverage ingredient aboundresources is with low cost.Health preserving liver protection cane tea composite beverage mouthfeel glycol is convenient to absorb, and is particularly suitable for the patients of tea drinking habit.The production technology of this beverage is easy, easy operating.
The specific embodiment
Embodiment 1
The health preserving liver protection cane tea composite beverage, it contains the composition of following wt%: vine tea 50%, gynostemma pentaphylla 10%, Canton love-pea vine 6%, Jasmine 5%, salt 0.07%, citric acid 0.04%, surplus is water.
The preparation method of health preserving liver protection cane tea composite beverage is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio with water at 1: 80, in 80 ℃ of lower water-bath lixiviate 30min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice namely makes the health preserving liver protection cane tea composite beverage through HTST high-temperature instantaneous sterilization (131 ℃, 30S) after the cooling.
Embodiment 2
The health preserving liver protection cane tea composite beverage, it contains the composition of following wt%: vine tea 60%, gynostemma pentaphylla 15%, Canton love-pea vine 10%, Jasmine 15%, salt 0.1%, citric acid 0.1%, surplus is water.
The preparation method of health preserving liver protection cane tea composite beverage is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio with water at 1: 100, in 80 ℃ of lower water-bath lixiviate 40min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice namely makes the health preserving liver protection cane tea composite beverage through HTST high-temperature instantaneous sterilization (121 ℃, 30S) after the cooling.
Embodiment 3
The health preserving liver protection cane tea composite beverage: vine tea 55%, gynostemma pentaphylla 12%, Canton love-pea vine 6%, Jasmine 8%, salt 0.08%, citric acid 0.05%, surplus is water.
The preparation method of health preserving liver protection cane tea composite beverage is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio with water at 1: 80, in 80 ℃ of lower water-bath lixiviate 40min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice namely makes the health preserving liver protection cane tea composite beverage through HTST high-temperature instantaneous sterilization (125 ℃, 30S) after the cooling.
Embodiment 4
The health preserving liver protection cane tea composite beverage: vine tea 58%, gynostemma pentaphylla 14%, Canton love-pea vine 8%, Jasmine 10%, salt 0.09%, citric acid 0.07%, surplus is water.
The preparation method of health preserving liver protection cane tea composite beverage is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio with water at 1: 90, in 80 ℃ of lower water-bath lixiviate 35min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice namely makes the health preserving liver protection cane tea composite beverage through HTST high-temperature instantaneous sterilization (125 ℃, 30S) after the cooling.
The above; only be the better specific embodiment of the present invention; but protection scope of the present invention is not limited to this; anyly be familiar with those skilled in the art in the technical scope that the present invention discloses; be equal to replacement or change according to technical scheme of the present invention and inventive concept thereof, all should be encompassed within protection scope of the present invention.
Claims (3)
1. the health preserving liver protection cane tea composite beverage is characterized in that, it contains the composition of following wt%: vine tea 50～60%, and gynostemma pentaphylla 10～15%, Canton love-pea vine 6～10%, Jasmine 5～15%, salt 0.07～0.1%, citric acid 0.04～0.1%, surplus is water.
2. health preserving liver protection cane tea composite beverage according to claim 1 is characterized in that, vine tea 55～58%, and gynostemma pentaphylla 12～14%, Canton love-pea vine 6～8%, Jasmine 8～10%, salt 0.08～0.09%, citric acid 0.05～0.07%, surplus is water.
3. the preparation method of health preserving liver protection cane tea composite beverage as claimed in claim 1 or 2 is characterized in that, its step is as follows:
1) vine tea preliminary treatment:
With clean vine tea, gynostemma pentaphylla, Canton love-pea vine, rear mistake 40 mesh sieves of Jasmine fragmentation;
2) lixiviate is filtered:
The vine tea that fragmentation is good, gynostemma pentaphylla, Canton love-pea vine, Jasmine mix with mass ratio 1: 80～100 with water, in 80 ℃ of lower water-bath lixiviate 30-40min, filter and obtain vine tea juice;
3) allotment:
Vine tea juice is mixed with citric acid, salt and water;
4) sterilization: above-mentioned mixed juice is through the HTST high-temperature instantaneous sterilization, and temperature is 121～131 ℃, and the time is 30S, namely makes the health preserving liver protection cane tea composite beverage after the cooling.
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| CN104840602B (en) * | 2015-05-26 | 2019-06-25 | 福建中医药大学 | A kind of jasmine vine tea and its preparation method and application |
| CN105724683B (en) * | 2016-02-05 | 2020-01-03 | 硒多宝饮品集团股份有限公司 | Selenium-rich vine tea beverage and preparation method thereof |
| CN105941735B (en) * | 2016-04-29 | 2020-01-03 | 硒多宝饮品集团股份有限公司 | Selenium-rich vine tea beverage and preparation method thereof |
| CN108402249A (en) * | 2018-05-15 | 2018-08-17 | 北京同善堂中医药研究院 | It is a kind of have drop weight, blood fat and liver protection effect health preserving tea and preparation method thereof |
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