CN102793180A - Health crystal dumpling wrapper - Google Patents
Health crystal dumpling wrapper Download PDFInfo
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- CN102793180A CN102793180A CN2011101416735A CN201110141673A CN102793180A CN 102793180 A CN102793180 A CN 102793180A CN 2011101416735 A CN2011101416735 A CN 2011101416735A CN 201110141673 A CN201110141673 A CN 201110141673A CN 102793180 A CN102793180 A CN 102793180A
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- juice
- health
- crystal
- green bean
- crystal jaozi
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Abstract
The invention discloses a health crystal dumpling wrapper which comprises water, mung bean juice, conomon muskmelon fruit juice, potato starch and wheat starch at a ratio of 2:0.5:0.5:1:1.8. The crystal dumpling wrapper disclosed by the invention has unique taste and is smooth and delicate; and by adding the mung bean juice and the conomon muskmelon fruit juice, the health crystal dumpling wrapper has multiple healthcare functions of cleaning the stomach and quenching thirst, promoting appetite and invigorating the spleen, clearing summer-heat and replenishing qi, enhancing immunity and the like, and compensates for the shortcomings of the traditional crystal dumpling wrapper.
Description
Technical field
The present invention relates to a kind of food, be specifically related to a kind of health crystal Jaozi wrapper.
Background technology
Tradition crystal Jaozi wrapper color and nutrition are more single; Because mouthfeel is good, elasticity is preferable, viscosity is bigger; Too much ediblely then be not easy to digestion, and suitable old man, child or the crowd that suffers from indiestion are edible, for remedying the deficiency of traditional crystal Jaozi wrapper; The present invention provides a kind of comprehensive nutrition, is of value to the crystal Jaozi wrapper of stomach digestion and health-care efficacy.
Summary of the invention
Goal of the invention: the object of the present invention is to provide a kind of health crystal Jaozi wrapper, to remedy the deficiency of traditional crystal Jaozi wrapper.
Technical scheme: for achieving the above object; The invention provides a kind of health crystal Jaozi wrapper; Comprise water, green bean juice, unripe watermelon juice, potato starch, wheaten starch, the ratio of each component water of said dumpling wrapper, green bean juice, unripe watermelon juice, potato starch, wheaten starch is: 2: 0.5: 0.5: 1: 1.8.
Said green bean juice is to select the quality fresh mung bean, inserts squeeze juice in the juice extractor after cleaning, removing the peel, and gets green bean juice after the filtration.
Said unripe watermelon juice is to select no worm, full unripe watermelon to clean to go to be cut into small pieces behind the seed and place the juice extractor squeeze juice again, must unripe watermelon juice after the filtration.
Said crystal Jaozi wrapper be with water, green bean juice and unripe watermelon juice be mixed and heated in proportion the boiling back pour in mixed uniformly potato starch and the wheaten starch limit stir dough, make crystal Jaozi wrapper according to conventional method again.
Beneficial effect: crystal Jaozi wrapper of the present invention, special taste, smooth exquisiteness; Owing to added green bean juice and unripe watermelon juice; When replenishing abundant nutrition, also possess various health care functions such as moisturizing beauty treatment, Appetizing spleen-tonifying, anti-inflammatory analgesic, enhance immunity power, it is single to have remedied traditional crystal Jaozi wrapper taste nutrition; Be not easy to digestion, the suitable limited shortcoming of crowd.
The specific embodiment
Select the quality fresh mung bean; Insert squeeze juice in the juice extractor after cleaning, removing the peel; After the filtration green bean juice is subsequent use, select no worm, full unripe watermelon and clean to go to be cut into small pieces behind the seed and place the juice extractor squeeze juice again, must unripe watermelon juice after the filtration; Get 200g water, 50g green bean juice, 50g unripe watermelon juice in proportion and be mixed and heated to boiling; Get the 100g potato starch again, the 180g wheaten starch mixes, the mixing material limit bevelling of pouring heating into stir dough, make crystal Jaozi wrapper according to conventional method again.
Claims (4)
1. a health crystal Jaozi wrapper comprises water, green bean juice, unripe watermelon juice, potato starch, wheaten starch, it is characterized in that: the ratio of each component water of said dumpling wrapper, green bean juice, unripe watermelon juice, potato starch, wheaten starch is: 2: 0.5: 0.5: 1: 1.8.
2. health crystal Jaozi wrapper according to claim 1 is characterized in that: said green bean juice is to select the quality fresh mung bean, inserts squeeze juice in the juice extractor after cleaning, removing the peel, and gets green bean juice after the filtration.
3. health crystal Jaozi wrapper according to claim 1.It is characterized in that: said unripe watermelon juice is to select no worm, full unripe watermelon to clean to go to be cut into small pieces behind the seed and place the juice extractor squeeze juice again, must unripe watermelon juice after the filtration.
4. health crystal Jaozi wrapper according to claim 1; It is characterized in that: said crystal Jaozi wrapper be with water, green bean juice and unripe watermelon juice be mixed and heated in proportion the boiling back pour in mixed uniformly potato starch and the wheaten starch limit stir dough, make crystal Jaozi wrapper according to conventional method again.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101416735A CN102793180A (en) | 2011-05-26 | 2011-05-26 | Health crystal dumpling wrapper |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101416735A CN102793180A (en) | 2011-05-26 | 2011-05-26 | Health crystal dumpling wrapper |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102793180A true CN102793180A (en) | 2012-11-28 |
Family
ID=47192686
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011101416735A Pending CN102793180A (en) | 2011-05-26 | 2011-05-26 | Health crystal dumpling wrapper |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102793180A (en) |
-
2011
- 2011-05-26 CN CN2011101416735A patent/CN102793180A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20121128 |