CN102657274A - Eucommia male flower tea and manufacturing method thereof - Google Patents
Eucommia male flower tea and manufacturing method thereof Download PDFInfo
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- CN102657274A CN102657274A CN2012101098417A CN201210109841A CN102657274A CN 102657274 A CN102657274 A CN 102657274A CN 2012101098417 A CN2012101098417 A CN 2012101098417A CN 201210109841 A CN201210109841 A CN 201210109841A CN 102657274 A CN102657274 A CN 102657274A
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Abstract
The invention discloses a manufacturing method of eucommia male flower tea, comprising the following steps: (1) selecting materials: collecting eucommia male flower buds, and removing impurities; (2) airing: airing for 8-10 hours to control the water content to be 60-70 %; (3) carrying out deactivation of enzymes: conducting deactivation of enzymes in a steam heat fixation machine for 2.5 min; (4) drying: rapidly drying for 3 min by using a microwave drying machine to reduce the water content to be within 20%; (5) distilling fragrance: distilling fragrance by a tea baker with a time of 30 min to let the water content less than 12%; and (6) packaging. The method utilizes steam heat deactivation of enzymes and the tea baker to dry and distill fragrance, thus the product quality is greatly raised. The invention relates to eucommia male flower tea manufactured by the method. The tea of the invention has a bud-type or tussocky appearance, yellow and green bright liquid color, strong, tasty and fresh taste, lingering fragrance, and sweet aftertaste, and has obviously better color, fragrance and taste than other eucommia male flower tea.
Description
Technical field
The present invention relates to a kind of eucommia ulmoides male flower tea and preparation method thereof.
Background technology
The bark of eucommia is famous tonic Chinese herbal medicine, and its flavor warm in nature is sweet, and ability filling liver kidney, strengthening the bones and muscles, hypotensive have very high value medical health care.The bark of eucommia is a dioecism, and eucommia Bark male flower contains multiple nutrients and active component, compares with skin, the leaf of the bark of eucommia, is " in top grade top grade ".In the preparation method of existing eucommia ulmoides male flower tea; As number being 98117579.1 Chinese patent, adopt aeration-drying airing 24-48 hour, prolonged the oxidase active in the bright leaf; Promote the enzymatic oxidation of the Tea Polyphenols etc. in the bright leaf, caused the rubescent fermentation of pistil part spoiled; The low temperature forced air drying of its subsequent handling very easily causes the damage of pistil shape, and tea grounds increases, and it is complete to influence tea shape.Number be 200510042883.3 Chinese patent, be added with color stabilizers such as citric acid in its flow process, lost natural flavor.
Summary of the invention
The problem that the present invention will solve is to provide a kind of preparation method of eucommia ulmoides male flower tea.
Another problem that the present invention will solve is to provide more than one to state the eucommia ulmoides male flower tea of method processing.
A kind of preparation method of eucommia ulmoides male flower tea comprises the steps:
(1) selects materials: pluck the eucommia Bark male flower bud, impurity elimination;
(2) airing: the raw material of step (1) is placed on the blowing-type airing platform, and the airing THICKNESS CONTROL 8-10 hour airing time, makes moisture content of raw material be controlled at 60%-70% through the controlled wind speed size in 4cm;
(3) complete: with the semi-finished product of step (2) through the steaming apparatus processing that completes; Raw material steams extremely through 200 ℃-230 ℃ successively, and chamber, 250 ℃ of-300 ℃ of hot blast dewatering periods, natural winds cool off section; Fall into discharge bucket at last, the whole process that completes was accomplished in 2.5 minutes;
(4) drying: just the semi-finished product of step (3) are used microwave dryer rapid draing, and 3 minutes time, moisture is reduced in 20%;
(5) Titian: adopt tea baking machine to carry out Titian the semi-finished product of step (4), 80 ℃-100 ℃ 30 minutes times of temperature, moisture is less than 12%;
(7) encapsulation: pouch encapsulation.
More than one state the eucommia ulmoides male flower tea that processing method is processed.
Technology of the present invention has following advantage:
1, vapour heat kill young worker preface has solved the technical problem that pot green grass or young crops that the eucommia ulmoides male flower tea of processing exists that completes opens, the attached water rate is high, the agglomerate and the cigarette smell of burning are arranged, and has the advantages that high temperature kills soon.Eucommia Bark male flower makes at 200 ℃ of-230 ℃ of unsaturated steams of high temperature and spends temperature to reach about 100 ℃ with interior at 1 minute rapidly through steam killing the chamber, destroy and passivation the oxidase active in the eucommia Bark male flower flower bud; Suppressed the enzymatic oxidation of Tea Polyphenols in the eucommia Bark male flower etc.,, evaporated the part moisture of eucommia Bark male flower flower bud through the hot blast dehydration; Distributed blue or green stink simultaneously; Promote the formation of good fragrance, the eucommia Bark male flower deliquescing is turned cold, be convenient to tighten shaping through cooling section.
2, adopt the microwave drying operation, its rate of drying is fast, is 1/8 of common drying time, because the eucommia ulmoides male flower tea surface temperature is not too high; Chlorophyll is with low uncertainty, the green kingfisher of color and luster and anti-Tibetan, and fragrance loss is few; Uniform drying because water evaporates speed is fast, forms porous simultaneously easily; The rehydration of product is good, and content is prone to stripping when making tea, and has ensured product quality.
3, adopt tea baking machine to carry out Titian, make the color and luster of eucommia ulmoides male flower tea more natural, improved quality of tea leaves greatly.
Products characteristics of the present invention: product appearance becomes bud type or clump shape, and the soup look yellowish green is bright, and flavour is strong tasty and refreshing, and fragrance is long, and aftertaste is sweet, and its color obviously is superior to other eucommia ulmoides male flower tea.
The specific embodiment
Embodiment 1
A kind of embodiment comprises the steps:
(1) selects materials: pluck the eucommia Bark male flower bud, impurity elimination;
(2) airing: the raw material of step (1) is placed on the blowing-type airing platform; Blowing-type airing platform is a kind of netted platform of dividing into air blast; Wind blows out from bottom to top, and raw material is positioned on the netted platform, and the airing THICKNESS CONTROL is in 4cm; 8-10 hour airing time, make moisture content of raw material be controlled at 60%-70% through the controlled wind speed size;
(3) complete: the semi-finished product warp of step (2)
Vapour heatGreen-keeping machine (manufacturer: foreign plant equipment Co., Ltd on the Zhejiang; Model 6CSZ-65) processing that completes; Raw material steam to kill chamber, 250 ℃ of-300 ℃ of hot blast dewatering periods, natural winds cooling section through 200 ℃-230 ℃ successively, falls into discharge bucket at last, and the whole process that completes was accomplished in 2.5 minutes;
(4) drying: with microwave dryer (manufacturer: the refined microwave machine equipment of Guangzhou will Co., Ltd, model QW-60HM6) rapid draing, 3 minutes time, moisture is reduced in 20% with the semi-finished product of step (3);
(5) Titian: adopt tea baking machine (manufacturer: Sichuan Dengyao Machinery Equipment Co., Ltd., model 6CHP-8) to carry out Titian the semi-finished product of step (4), 30 minutes time, moisture is less than 12%;
(7) encapsulation: pouch encapsulation.
More than one state the eucommia ulmoides male flower tea that processing method is processed.
Claims (2)
1. the preparation method of an eucommia ulmoides male flower tea is characterized in that comprising the steps:
(1) selects materials: pluck the eucommia Bark male flower bud, impurity elimination;
(2) airing: the raw material of step (1) is placed on the blowing-type airing platform, and the airing THICKNESS CONTROL 8-10 hour airing time, makes moisture content of raw material be controlled at 60%-70% through the controlled wind speed size in 4cm;
(3) complete: with the semi-finished product of step (2) through the steaming apparatus processing that completes; Raw material steams extremely through 200 ℃-230 ℃ successively, and chamber, 250 ℃ of-300 ℃ of hot blast dewatering periods, natural winds cool off section; Fall into discharge bucket at last, the whole process that completes was accomplished in 2.5 minutes;
(4) drying: just the semi-finished product of step (4) are used microwave dryer rapid draing, and 3 minutes time, moisture is reduced in 20%;
(5) Titian: adopt tea baking machine to carry out Titian the semi-finished product of step (4), 80 ℃-100 ℃ of temperature, 30 minutes time, moisture is less than 12%;
(6) encapsulation: pouch encapsulation.
2. eucommia ulmoides male flower tea of processing by the described preparation method of claim 1.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN 201210109841 CN102657274B (en) | 2012-04-12 | 2012-04-12 | Eucommia male flower tea and manufacturing method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN 201210109841 CN102657274B (en) | 2012-04-12 | 2012-04-12 | Eucommia male flower tea and manufacturing method thereof |
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| CN102657274A true CN102657274A (en) | 2012-09-12 |
| CN102657274B CN102657274B (en) | 2013-12-18 |
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Cited By (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103238782A (en) * | 2013-05-28 | 2013-08-14 | 国家林业局泡桐研究开发中心 | Eucommia ulmoides health-care fine dried noodle and production method thereof |
| CN103283896A (en) * | 2013-02-19 | 2013-09-11 | 陕西理工学院 | Preparation method of Eucommia Ulmoides Oliver staminate flower tea |
| CN104186854A (en) * | 2014-09-04 | 2014-12-10 | 陕西百圣生物工程有限公司 | Eucommia male flower tea and processing method thereof |
| CN104605069A (en) * | 2015-01-11 | 2015-05-13 | 张家界绿春园茶业有限公司 | Eucommia ulmoides flower tea and preparation method thereof |
| CN104663974A (en) * | 2014-09-24 | 2015-06-03 | 普正药业股份有限公司 | Eucommia staminate flower tea bag assisting in reducing blood fat and preparation method of eucommia staminate flower tea bag |
| CN105724693A (en) * | 2016-03-03 | 2016-07-06 | 山东沾化亿元宝农业种植有限公司 | Jerusalem artichoke tea and making method thereof |
| CN105795062A (en) * | 2016-05-10 | 2016-07-27 | 广元亿明生物科技有限公司 | Substituting tea capable of lowering blood pressure and preparation method thereof |
| CN106234713A (en) * | 2016-09-07 | 2016-12-21 | 郑州轻工业学院 | A kind of flavouring cortex encomia bag tea and preparation method thereof |
| CN106561911A (en) * | 2016-10-29 | 2017-04-19 | 张家界甑山野岩茶业有限公司 | Cortex eucommiae male flower tea with honey aroma and fabrication method thereof |
| CN107047894A (en) * | 2017-05-31 | 2017-08-18 | 河南芳捷农业发展有限公司 | A kind of processing method of eucommia ulmoides male flower tea |
| CN107397162A (en) * | 2017-05-19 | 2017-11-28 | 贾丽娜 | The edible exploitation of walnut male flower |
| CN107897451A (en) * | 2017-12-29 | 2018-04-13 | 山东乡村之光农业科技发展有限公司 | A kind of processing technology of eucommia ulmoides male flower tea |
| CN109349390A (en) * | 2018-12-14 | 2019-02-19 | 甘肃农业大学 | A kind of preparation method of microwave Radix Codonopsis jasmine tea |
| CN114128776A (en) * | 2021-12-17 | 2022-03-04 | 湖北龙王垭茶业有限公司 | Method for quickly drying old green tea |
| CN115316467A (en) * | 2022-08-03 | 2022-11-11 | 云南省农业科学院蚕桑蜜蜂研究所 | Mulberry tea and preparation method thereof |
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Cited By (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103283896A (en) * | 2013-02-19 | 2013-09-11 | 陕西理工学院 | Preparation method of Eucommia Ulmoides Oliver staminate flower tea |
| CN103238782A (en) * | 2013-05-28 | 2013-08-14 | 国家林业局泡桐研究开发中心 | Eucommia ulmoides health-care fine dried noodle and production method thereof |
| CN104186854A (en) * | 2014-09-04 | 2014-12-10 | 陕西百圣生物工程有限公司 | Eucommia male flower tea and processing method thereof |
| CN104663974A (en) * | 2014-09-24 | 2015-06-03 | 普正药业股份有限公司 | Eucommia staminate flower tea bag assisting in reducing blood fat and preparation method of eucommia staminate flower tea bag |
| CN104605069A (en) * | 2015-01-11 | 2015-05-13 | 张家界绿春园茶业有限公司 | Eucommia ulmoides flower tea and preparation method thereof |
| CN105724693A (en) * | 2016-03-03 | 2016-07-06 | 山东沾化亿元宝农业种植有限公司 | Jerusalem artichoke tea and making method thereof |
| CN105795062A (en) * | 2016-05-10 | 2016-07-27 | 广元亿明生物科技有限公司 | Substituting tea capable of lowering blood pressure and preparation method thereof |
| CN106234713A (en) * | 2016-09-07 | 2016-12-21 | 郑州轻工业学院 | A kind of flavouring cortex encomia bag tea and preparation method thereof |
| CN106561911A (en) * | 2016-10-29 | 2017-04-19 | 张家界甑山野岩茶业有限公司 | Cortex eucommiae male flower tea with honey aroma and fabrication method thereof |
| CN107397162A (en) * | 2017-05-19 | 2017-11-28 | 贾丽娜 | The edible exploitation of walnut male flower |
| CN107047894A (en) * | 2017-05-31 | 2017-08-18 | 河南芳捷农业发展有限公司 | A kind of processing method of eucommia ulmoides male flower tea |
| CN107897451A (en) * | 2017-12-29 | 2018-04-13 | 山东乡村之光农业科技发展有限公司 | A kind of processing technology of eucommia ulmoides male flower tea |
| CN109349390A (en) * | 2018-12-14 | 2019-02-19 | 甘肃农业大学 | A kind of preparation method of microwave Radix Codonopsis jasmine tea |
| CN114128776A (en) * | 2021-12-17 | 2022-03-04 | 湖北龙王垭茶业有限公司 | Method for quickly drying old green tea |
| CN115316467A (en) * | 2022-08-03 | 2022-11-11 | 云南省农业科学院蚕桑蜜蜂研究所 | Mulberry tea and preparation method thereof |
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| CN102657274B (en) | 2013-12-18 |
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Address after: 628200 Nanfeng village, Donghe Town, Wangcang County, Guangyuan City, Sichuan Province Patentee after: SICHUAN SANSHAN TEA INDUSTRY Co.,Ltd. Address before: 628017, No. 709, East State Road, Guangyuan, Sichuan (beside the science garden) Patentee before: SICHUAN SANSHAN TEA INDUSTRY Co.,Ltd. |