CN102488062A - Gordon fruit shortbread - Google Patents
Gordon fruit shortbread Download PDFInfo
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- CN102488062A CN102488062A CN201110446098XA CN201110446098A CN102488062A CN 102488062 A CN102488062 A CN 102488062A CN 201110446098X A CN201110446098X A CN 201110446098XA CN 201110446098 A CN201110446098 A CN 201110446098A CN 102488062 A CN102488062 A CN 102488062A
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Abstract
The invention discloses a specially-produced Gordon fruit shortbread which comprises Gordon fruit, sesame, peanuts, glutinous rice, burdock, oligosaccharide, salt and soybean oil, wherein Gordon fruit accounts for 30 to 40%, sesame accounts for 5 to 10%, peanuts account for 5 to 10%, glutinous rice accounts for 15 to 30%, burdock accounts for 10 to 20%, oligosaccharide accounts for 5 to 10%, salt accounts for 1 to 2%and soybean oil accounts for 5 to 10%. The Gordon fruit shortbread provided in the invention is delicious and tasty.
Description
Technical field
It is crisp to the present invention relates to a kind of Gorgon fruit, and particularly a kind of special Gorgon fruit is crisp, belongs to food technology field.
Background technology
The Gorgon fruit shortcake is a kind of rest food, its main component be distinctive water special product Gorgon fruit, Suzhou with sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean wet goods as auxiliary material.There is the merit of tonifying spleen antidiarrheal, reinforcing the kidney and controlling noctural emission the Gorgon fruit, is the good medicine of invigorating the spleen to arrest diarrhea, supplementing the kidney to control the nocturnal.The traditional Chinese medical science thinks that the strong then water of spleen is wet to be gone certainly, and prosperous then the taking the photograph admittedly of kidney qi had the right, and obeys it for a long time, and all diseases are from disappearing.The Gorgon fruit contains amount of starch, little fat oil and calcium, phosphorus, iron, riboflavin, vitamin C etc.Rich in protein, vitamin are contained in the Gorgon fruit, and mineral matter and other trace elements guarantee the required composition of endotrophic; The small intestine absorption function can be strengthened in the Gorgon fruit, improves urine wood sugar excretion rate, increases the serum concentration of carotene; Experiment showed, the raising of serum carrotene level, the morbidity risk rate of lung cancer, cancer of the stomach is descended, significantly reduce the chance that cancer takes place.
The burdock the inside of per 100 grams contains about 87 grams of moisture, protein 4.1-4.7 gram, carbohydrate 3.0-3.5 gram, fat 0.1 gram, cellulose 1.3-1.5 gram.Carrotene is up to 390 milligrams.1.9 milligrams of vitamin Cs.Calcic is 240 milligrams in mineral matter element, 106 milligrams in phosphorus, and 7.6 milligrams of iron, and contain other various nutrients.
The nutrition of Gorgon fruit shortcake is very abundant, is loved by the people.
Summary of the invention
The present invention seeks to provides a kind of special Gorgon fruit crisp for the deficiency that overcomes prior art.
For achieving the above object, the technical scheme that the present invention adopts is: a kind of special Gorgon fruit is crisp, comprises Gorgon fruit, sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean oil; Wherein the Gorgon fruit accounts for 30-40%, sesame and accounts for 5-10%, peanut and account for 5-10%, glutinous rice and account for 15-30%, burdock and account for 10-20%, compound sugar and account for that 5-10%, salt account for 1-2%, soybean oil accounts for 5-10%.
Beneficial effect of the present invention is mainly reflected in: Gorgon fruit of the present invention shortcake is delicious, good to eat.
The specific embodiment
Embodiment one
A kind of special Gorgon fruit is crisp, comprises Gorgon fruit, sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean oil; Wherein the Gorgon fruit accounts for 30%, sesame accounts for 10%, peanut accounts for 5%, glutinous rice accounts for 15%, burdock accounts for 20%, compound sugar accounts for 10%, salt accounts for 1%, soybean oil accounts for 9%.Annotate: the shared percentage of each component is the percentage of the relative gross weight of weight separately.
Embodiment two
A kind of special Gorgon fruit is crisp, comprises Gorgon fruit, sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean oil; Wherein the Gorgon fruit accounts for 40%, sesame accounts for 5%, peanut accounts for 5%, glutinous rice accounts for 15%, burdock accounts for 15%, compound sugar accounts for 10%, salt accounts for 2%, soybean oil accounts for 8%.Annotate: the shared percentage of each component is the percentage of the relative gross weight of weight separately.
Like the crisp processing method in the Gorgon fruit of above-mentioned embodiment one, embodiment two, comprise following steps:
1., raw material is checked and accepted: with full grains, evenly, mealiness is sufficient, and nothing is broken, dry pure Gorgon fruit is a raw material; With sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean wet goods is auxiliary material, and said auxiliary material is done sense organ, outward appearance acceptance;
2., expanded: the Gorgon fruit that configures, sesame, peanut, glutinous rice is expanded, expanded good product preparing is even;
3., malt sugar: compound sugar is fried in oil cauldron to malt sugar, added condiment, will allocate uniform Gorgon fruit, sesame, peanut, glutinous rice, put into malt sugar and stir;
4., pressing mold: the Gorgon fruit that stirs in inciting somebody to action 3., sesame, peanut, glutinous rice etc. are put into template and are flattened;
5., stripping and slicing cooling sterilization: the crisp dice in the 4. middle Gorgon fruit that flattens is placed on cooling in the chilling room, and chilling room is interior sterilizes with sterilamp;
6., packing warehouse-in: the packing of product that the cooling sterilization is good in will be 5., labelled, stamp lot number, 12 one boxes, 15 boxes, one case, vanning warehouse-in, ventilating and cooling place storage.
Beneficial effect of the present invention is mainly reflected in: the processing method that Gorgon fruit of the present invention is crisp, production and processing is simple, and is simultaneously, delicious, good to eat with the Gorgon fruit shortcake that the present invention program produces.
The foregoing description only is explanation technical conceive of the present invention and characteristics; Its purpose is to let the personage that is familiar with this technology can understand content of the present invention and implements; Can not limit protection scope of the present invention with this; All equivalences that spirit is done according to the present invention change or modify, and all should be encompassed in protection scope of the present invention.
Claims (1)
1. a special Gorgon fruit is crisp, it is characterized in that: comprise Gorgon fruit, sesame, peanut, glutinous rice, burdock, compound sugar, salt, soybean oil; Wherein the Gorgon fruit accounts for 30-40%, sesame and accounts for 5-10%, peanut and account for 5-10%, glutinous rice and account for 15-30%, burdock and account for 10-20%, compound sugar and account for that 5-10%, salt account for 1-2%, soybean oil accounts for 5-10%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201110446098XA CN102488062A (en) | 2011-12-28 | 2011-12-28 | Gordon fruit shortbread |
Applications Claiming Priority (1)
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CN201110446098XA CN102488062A (en) | 2011-12-28 | 2011-12-28 | Gordon fruit shortbread |
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CN102488062A true CN102488062A (en) | 2012-06-13 |
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CN201110446098XA Pending CN102488062A (en) | 2011-12-28 | 2011-12-28 | Gordon fruit shortbread |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102715329A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Method for making chocolate gordon euryale seed crisps |
CN102715334A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Chocolate gordon euryale seed crisps |
CN102715428A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Process for processing chocolate gordon euryale seed crisps |
CN102726494A (en) * | 2012-06-29 | 2012-10-17 | 苏州喜福瑞农业科技有限公司 | Dried scallop cake |
CN102771536A (en) * | 2012-06-29 | 2012-11-14 | 苏州喜福瑞农业科技有限公司 | Dried scallop cake manufacturing method |
Citations (5)
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CN1456076A (en) * | 2003-03-12 | 2003-11-19 | 张彦江 | Alimentative organic balancing food |
CN1463619A (en) * | 2002-06-03 | 2003-12-31 | 徐泽民 | Method for making delicious corn |
CN101176539A (en) * | 2006-11-09 | 2008-05-14 | 赵美华 | Squash puffing particle |
CN101744195A (en) * | 2009-12-25 | 2010-06-23 | 武杰 | Semen Euryales nutritional powder and production method thereof |
CN101965853A (en) * | 2010-10-26 | 2011-02-09 | 常熟理工学院 | Gordon euryale seed biscuit and preparation method thereof |
-
2011
- 2011-12-28 CN CN201110446098XA patent/CN102488062A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1463619A (en) * | 2002-06-03 | 2003-12-31 | 徐泽民 | Method for making delicious corn |
CN1456076A (en) * | 2003-03-12 | 2003-11-19 | 张彦江 | Alimentative organic balancing food |
CN101176539A (en) * | 2006-11-09 | 2008-05-14 | 赵美华 | Squash puffing particle |
CN101744195A (en) * | 2009-12-25 | 2010-06-23 | 武杰 | Semen Euryales nutritional powder and production method thereof |
CN101965853A (en) * | 2010-10-26 | 2011-02-09 | 常熟理工学院 | Gordon euryale seed biscuit and preparation method thereof |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102715329A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Method for making chocolate gordon euryale seed crisps |
CN102715334A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Chocolate gordon euryale seed crisps |
CN102715428A (en) * | 2012-06-26 | 2012-10-10 | 苏州喜福瑞农业科技有限公司 | Process for processing chocolate gordon euryale seed crisps |
CN102726494A (en) * | 2012-06-29 | 2012-10-17 | 苏州喜福瑞农业科技有限公司 | Dried scallop cake |
CN102771536A (en) * | 2012-06-29 | 2012-11-14 | 苏州喜福瑞农业科技有限公司 | Dried scallop cake manufacturing method |
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Application publication date: 20120613 |