CN102461619A - Carrot biscuits for infants and preparation method thereof - Google Patents

Abstract

The invention provides carrot biscuits for infants. The carrot biscuits comprise the following components: 480 to 520 parts of flour, 120 to 160 parts of white granulated sugar, 40 to 60 parts of milk powder, 200 to 300 parts of egg white, 800 to 1,200 parts of carrot and a proper amount of water. The invention has the advantages that: 1, the carrot biscuits contain rich nutrients, and have a good health-care function; and 2, the carrot biscuits have a good mouthfeel, and can supplement vitamins for children better.

Description

Infant carrot biscuit and preparation method thereof

Technical field

The present invention relates to a kind of biscuit, specifically, relate to a kind of infant carrot biscuit and preparation method thereof, belong to food processing technology field.

Background technology

Carrot is claimed sweet Xun again, is Umbelliferae Daucus biennial herb plant.It is edible to do vegetables with fleshy root.Have following nutritive effect: 1. liver-benefiting eye-brightening: carrot contains a large amount of carrotene, and the effect that has tonifying liver to make eye bright can be treated yctalopia; 2. the wide intestines of sharp diaphragm: carrot contains string, and water imbibition is strong, and volume expands easily in enteron aisle, is " full material " in the enteron aisle, can strengthen the wriggling of enteron aisle, thus the wide intestines of sharp diaphragm, the defaecation anti-cancer; 3. invigorating the spleen removes infantile malnutrition due to digestive disturbances or intestinalparasites: vitamin A is the essential material that the bone normal growth is grown, and helps cell proliferation and growth, is the key element of body growth, to promoting growing of infant significant; 4. raise immunity: carrotene is transformed into vitamin A, help enhancing body the immune horizontal bar in the front of a carriage used as an armrest can, in the process of prevention epithelial cell canceration, have important function.Lignin in the carrot also can improve immunity of organism mechanism, eliminates cancer cell indirectly; 5. hypoglycemic: carrot also contains sugar reducing substance, is diabetes patient's good food, some composition that it is contained;, mountain mark phenol plain like slack skin can increase coronary blood flow; Reduce blood fat, promote adrenergic synthesizing, also have step-down; Cardiotonic is the dietotherapy good merchantable brand of hypertension, patients with coronary heart disease.

At present carrot be mainly used in directly edible as vegetables, but because deposit, variety of problems such as circulation, can go bad usually after a period of time causes nutrient loss, has influenced the nutritional utilization to it.

Summary of the invention

The object of the invention overcomes the weak point of prior art, provides a kind of and can be convenient to infant carrot biscuit that people fully accept and preparation method thereof.

Infant carrot biscuit of the present invention comprises following component:

Flour 480-520 part, white granulated sugar 120-160 part, milk powder 40-60 part, the clear 200-300 part of egg, carrot 800-1200 part, water is an amount of;

Preferably, infant carrot biscuit of the present invention comprises following component:

500 parts in flour, 150 parts of white granulated sugars, 50 parts of milk powder, clear 250 parts of egg, 1000 parts in carrot, water is an amount of;

The preparation method of infant carrot biscuit of the present invention is following:

1) carrot is cleaned peeling, thermoplastic, making beating;

2) all raw materials are mixed, process dough, put into the refrigerator cooling;

3) moulding;

4) baking: toast 10-15min down at 250 ℃:

5) cooling packing.

Infant carrot biscuit of the present invention has following advantage:

1, contains abundant nutrition, have great health care function;

2, mouthfeel is good, makes children's replenishing vitamins better.

The specific embodiment

Come the present invention is done detailed description further below in conjunction with the specific embodiment.

Embodiment 1

The infant carrot biscuit of present embodiment comprises following component: 500 parts in flour, and 150 parts of white granulated sugars, 50 parts of milk powder, clear 250 parts of egg, 1000 parts in carrot, water is an amount of.

Its preparation method is following:

1) carrot is cleaned peeling, thermoplastic, making beating;

2) all raw materials are mixed, process dough, put into the refrigerator cooling;

3) moulding;

4) baking: toast 10-15min down at 250 ℃:

5) cooling packing.

Embodiment 2

The infant carrot biscuit of present embodiment comprises following component: 480 parts in flour, and 120 parts of white granulated sugars, 40 parts of milk powder, clear 200 parts of egg, 800 parts in carrot, water is an amount of.

Its preparation method is identical with embodiment 1.

Embodiment 3

The infant carrot biscuit of present embodiment comprises following component: 520 parts in flour, and 160 parts of white granulated sugars, 60 parts of milk powder, clear 300 parts of egg, 1200 parts in carrot,, water is an amount of.

Its preparation method is identical with embodiment 1.

Claims (3)

1. infant carrot biscuit is characterized in that, comprises following component:

Flour 480-520 part, white granulated sugar 120-160 part, milk powder 40-60 part, the clear 200-300 part of egg, carrot 800-1200 part, water is an amount of.

2. infant carrot biscuit according to claim 1 is characterized in that, comprises following component:

500 parts in flour, 150 parts of white granulated sugars, 50 parts of milk powder, clear 250 parts of egg, 1000 parts in carrot, water is an amount of.

3. the preparation method of infant carrot biscuit is characterized in that, comprises the following steps:

1) carrot is cleaned peeling, thermoplastic, making beating;

2) all raw materials are mixed, process dough, put into the refrigerator cooling;

3) moulding;

4) baking: toast 10-15min down at 250 ℃:

5) cooling packing.