CN102440306A - Apple green tea beverage - Google Patents
Apple green tea beverage Download PDFInfo
- Publication number
- CN102440306A CN102440306A CN2010105048901A CN201010504890A CN102440306A CN 102440306 A CN102440306 A CN 102440306A CN 2010105048901 A CN2010105048901 A CN 2010105048901A CN 201010504890 A CN201010504890 A CN 201010504890A CN 102440306 A CN102440306 A CN 102440306A
- Authority
- CN
- China
- Prior art keywords
- green tea
- apple
- water
- tea beverage
- gel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Abstract
The invention provides an apple green tea beverage, which belongs to the field of beverages. A main characteristic of the invention is as follows: visible components of green tea leaves and base materials of fruit are stored in a water-soluble gel matrix and are then sealed and packaged. According to the invention, water-soluble components in the tea leaves and the base materials of apple can be dissolved by free water in the gel matrix along the concentration gradient step by step before the tea leaves are used and can be stored in the gel matrix in advance.
Description
Technical field
The present invention relates to a kind of beverage, particularly a kind of apple green tea beverage.
Background technology
Along with the progress of society and the raising of people's living standard level, people for food health more and more pay attention to, especially the demand of tealeaves increases year by year; And because green tea is azymic tea; More reservation in the bright leaf natural materials and receive people's welcome most, wherein Tea Polyphenols, caffeine have kept more than 85% of bright leaf, chlorophyll has kept about 50%; Vitamin loss is also less; Thereby formed the characteristics of green tea " clear soup greenery, the flavour convergence is strong ", anti-aging, anti-cancer, sterilization, anti-inflammatory etc. have all been had special-effect.
Summary of the invention:
The objective of the invention is the visible component of tealeaves and apple base-material directly are stored among the gel-type vehicle, pack.
Be to realize above-mentioned purpose: green tea directly is stored among the gel matrix, and gel matrix can be selected water-soluble substanceses such as sodium alginate, potassium alginate, carragheen, pectin for use, and tealeaves and the substrate composed amalgam of gel are given sterile closed packing.
Advantage of the present invention and effect are: shortened the dissolution time of green tea and apple, made things convenient for to a great extent and drunk; With green tea with apple perfect adaptation be in the same place, make nutrition abundanter.Apple have promote the production of body fluid to quench thirst, moistening lung relieving restlessness, invigorating spleen and reinforcing stomach, heart-nourishing and Qi-benefiting, ease constipation, antidiarrheal, relieving summer-heat, effect such as sober up.
The specific embodiment
This jelly is made up of following formulation ratio: plain boiled water 30～40%, spirulina powder 2～3%, honey 3～5%, milk 10～15%, jelly powder 10～20%, Fruit powder 5～10%, pure fish glue powder 20～25%, shredded coconut meat 1～2%,
At first, with boiling water heating, add spirulina powder and stir and melt, stir with jelly powder then and melt, add pure fish glue powder and stir and melt; Adding honey, milk, Fruit powder, shredded coconut meat stir and melt; Then jelly water is poured in the colored type ice tray, scalded with boiling water and carry out behind the flower type ice tray freezingly, packing is accomplished at last.
With every pouch 20g is example, and green tea 70% directly is stored among the gel-type vehicle with apple base-material 30%, packs.Add materials such as vitamin, trace element, flavor enhancement in the gel-type vehicle.
Free water in the gel matrix; Can make the suitable progressively stripping of concentration gradient of water soluble ingredient in green tea and the apple base-material; Be kept in the gel-type vehicle, during use tealeaves gel amalgam put into hot water, green tea in the matrix and apple composition directly are dissolved in water with gel; Obviously shortened the dissolution time of green tea and apple, made things convenient for to a great extent and drunk.
Claims (2)
1. apple green tea beverage, it is characterized in that: the visible component of green tea and apple base-material directly are stored among the gel-type vehicle, pack.
2. a kind of apple green tea beverage according to claim 1 is characterized in that: the solid content in the gel-type vehicle of storage tealeaves and apple base-material is water-soluble.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010105048901A CN102440306A (en) | 2010-10-13 | 2010-10-13 | Apple green tea beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010105048901A CN102440306A (en) | 2010-10-13 | 2010-10-13 | Apple green tea beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102440306A true CN102440306A (en) | 2012-05-09 |
Family
ID=46003632
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010105048901A Pending CN102440306A (en) | 2010-10-13 | 2010-10-13 | Apple green tea beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102440306A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104146099A (en) * | 2014-08-29 | 2014-11-19 | 哈尔滨灵丹鸿运茶品有限公司 | Apple Flavor tea and production method thereof |
| CN105851345A (en) * | 2016-04-05 | 2016-08-17 | 浙江海洋学院 | Limonium wrightii health-care tea and processing technology thereof |
| CN106359718A (en) * | 2016-10-11 | 2017-02-01 | 福建八马茶业有限公司 | Method for producing Oolong-fruit tea |
-
2010
- 2010-10-13 CN CN2010105048901A patent/CN102440306A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104146099A (en) * | 2014-08-29 | 2014-11-19 | 哈尔滨灵丹鸿运茶品有限公司 | Apple Flavor tea and production method thereof |
| CN105851345A (en) * | 2016-04-05 | 2016-08-17 | 浙江海洋学院 | Limonium wrightii health-care tea and processing technology thereof |
| CN106359718A (en) * | 2016-10-11 | 2017-02-01 | 福建八马茶业有限公司 | Method for producing Oolong-fruit tea |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120509 |