CN102429066A - Physical strength-enhancing anti-fatigue compound Maca coffee product - Google Patents
Physical strength-enhancing anti-fatigue compound Maca coffee product Download PDFInfo
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Abstract
The invention provides a physical strength-enhancing anti-fatigue compound Maca coffee product. The product comprises the following components in part by weight: 5 to 14.5 parts of Maca powder, 2 to 10 parts of sealwort extract, 1 to 8 parts of mulberry extract, 0.5 to 3 parts of Guarana extract, 0.01 to 0.5 part of zinc lactate, and 0.001 to 0.01 part of vitamin B1. In the product, Yunnan alpine Maca serves as a main raw material; the appearance, the size and the content of active ingredients of the Yunnan Maca approach those of Peru Maca; a standardized seedling and artificial planting system is established for the Yunnan Maca, so that large-scale artificial planting is realized, the annual yield of the Yunnan Maca can reach 100 tons, and the yield is stable; in addition, the compound coffee product prepared by adding common raw-food materials such as sealwort, mulberry and the like overcome the defect that the products for easing physical fatigue on the market are healthcare food; and experiments prove that Maca coffee can achieve the effect of easing physical fatigue.
Description
Technical field
The present invention relates to a kind of coffee product, particularly a kind of compound agate coffee coffee product that can strengthen physical antifatigue.
Background technology
Agate coffee (Lepidium meyenii; Maca); Be annual or 2 years these plants of sward of Cruciferae (Cruciferae) separate row Vegetable spp (Lepidium); Originate in the mountain area, Andean of 3500 to 4500 meters of Peru's height above sea level, found and name in 1843 by German botanist Gerhard Walpens.Mainly be distributed in the Suni and " puna " ecotope in Peru Hu Ning (Jun í n) and Pasco (Cerro de Pasco) area now.
Absorb elite and the normal growth of soil under can be big at no fertilizer, anoxic, day and night temperature, the long-term ice-bound unique environments of agate coffee.One of originate as Peru local resident's important foodstuffs over thousands of years always, regarded as the refreshing present of graning in Andes by the Inca.Because of it can match in excellence or beauty with the person on the effect of nutritional labeling and enhancing energy, " Peru's genseng " therefore is otherwise known as.The agate coffee has long plantation and eats history, and early stage record shows that the agate coffee is just just found in South America before 5800, and the history of planting in Peru also had more than 1000 year.1526, the Spaniard captured the mountain area, Andean, recognized this medicine food dual purpose plant of agate coffee, and had solved in the cold sterile problem of highland people and animals of famine with it.Since then, the agate coffee is extensively edible in Spain imperial family.Successively recommend plantation agate coffee to various countries until nineteen eighty-two in FAO (Food and Agriculture Organization of the United Nation) (FAO) and international organizations such as (IPGRI) of International Plant Genetic Resources Institute, the agate coffee just is able to progressively promote.
In recent years, the unique effects of agate coffee has caused that various countries pay close attention to widely, and the researcher has carried out many-sided research to it.Up to the present, it has been found that to contain agate coffee alkene, agate coffee acid amides, alkaloid, glucosinolate and various active materials such as derivative, sterol thereof in the agate coffee to have various health care functions, comprise antifatigue, improve sexuality, regulate endocrine etc.
Along with people's is to the understanding of agate coffee nutritive value and medical value, and is also many gradually to the demand of agate coffee.In order to protect this plant resources, Peru government put into effect the policy of forbidding agate coffee export of raw material in 1999, and being used to export mainly is powder, beverage and other products that the dried root of agate coffee is processed.
The agate coffee is grown in the mountain area, Andean more than 3000 meters as plateau plant; Except that the special environment of need, weather, grow the abundant agate coffee of functional component also needs fertile soil, that is to say; Behind agate coffee of plantation, lie fallow and to continue plantation again to recover fertility more than 7 years.Just because of to the requirement for height of growing environment and planting patterns, cause the output of the annual agate coffee of Peru can not satisfy in the world demand far away for the agate coffee.Tight demand to the agate coffee makes a lot of countries introduce a fine variety plantation one after another, and at present, the U.S., Japan, Spain, Ecuador, Bolivia, Australia etc. plants successfully in succession, and it is but widely different with original producton location agate coffee still much to introduce a fine variety agate coffee effect.
Vast territory and abundant resources in China, is no lack of the mountain range, plateau therebetween, founded material base for the success of introducing a fine variety the agate coffee.The permanent letter of Yunnan Lijing Green biological species is implanted with limit company since 2002 and Chinese Academy of Sciences's cooperation plantation agate coffee, and the initial stage has been chosen ground such as Tibet, Xinjiang, Yunnan, Qinghai and planted experimentally a little as the agate coffee, and all plants experimentally successfully.Identify that through agate coffee composition no matter the former agate coffee of Yunnan Lijing agate coffee and Peru is in outward appearance, size, or all approaching on the content of functional component.In fact, the Yunnan Lijing is in the intersection in the Qinghai-Tibet Platean and the Yunnan-Guizhou Plateau, its height above sea level, latitude, and sunshine, temperature are all similar with mountain area, Peru Andean, become the best place of agate coffee plantation.The permanent letter of Yunnan Lijing Green biological species is implanted with limit company and adopts producers' cooperative's way to manage, to the sowing of agate coffee, plant, a series of links such as results carry out meticulous management.At present, it has set up normalized growing seedlings and the artificial growth system, has realized the artificial growth of scale, and annual dry product agate coffee output can reach more than 100 tons.The Yunnan Lijing has become the maximum planting base of Chinese agate coffee.
Because this rare plant of agate coffee causes the extensive concern of society in recent years, and its Peru ancient times always as food consumption, guaranteed its security, China's health ministry is new resource food in June, 2011 with its approval.
The health food with alleviating physical fatigue of the State Food and Drug Administration and Ministry of Public Health approval at present reaches kind more than 400; But majority is to be that raw material is processed with American Ginseng, the Radix Astragali, the fruit of Chinese wolfberry, compound amino acid etc.; Its raw material is medicine or healthy food material; Taking dose also has strict requirement, can not take as bread and cheese.
Patent CN 1390476A; CN 101537034B; This product disclose the preparation of the health food that with the pueraria root powder is the alleviating physical fatigue processed of raw material respectively, but other raw material also is medicine or healthy food material in the used prescription, so all can not be taken as bread and cheese; To a great extent limit the popularity that is suitable for, strengthened the complexity of using.Use the effect that compound coffee product that bread and cheese raw materials such as pueraria root powder, sealwort develop but can reach alleviating physical fatigue among the present invention, take simply as bread and cheese, applied widely.
Summary of the invention
The objective of the invention is to overcome prior art and utilize the agate coffee to produce the deficiency of bread and cheese, a kind of compound agate coffee coffee product that can alleviating physical fatigue is provided.
Technical scheme of the present invention is summarized as follows:
A kind of compound agate coffee coffee product that can strengthen physical antifatigue comprises following component: 5～14.5 parts of pueraria root powders, 2～10 parts of Rhizoma Polygonati extracts by weight; 1～8 part of mulberries extract; 0.5～3 part of Guarana extract, 0.01～0.5 part of zinc lactate, vitaminB10 .001～0.01 part.
Preferable proportioning is: 10 parts of pueraria root powders, 8 parts of Rhizoma Polygonati extracts, 2 parts of mulberries extracts, 0.7 part of Guarana extract, 0.03 part of zinc lactate, vitaminB10 .008 part.
A kind of preparation method that can strengthen the compound agate coffee coffee product of physical antifatigue is 18～24 ℃ in temperature, and relative humidity prepares less than under 50% the environment as follows:
1. by weight proportion pueraria root powder, Rhizoma Polygonati extract, mulberries extract are mixed 30min in batch mixer, for use as No. 1 mixture;
2. by weight proportion Guarana extract, zinc lactate, vitamin B1 are mixed 30min in batch mixer, for use as No. 2 mixtures;
3. by weight proportion cream, white granulated sugar, coffee powder being mixed 30min in batch mixer, is No. 3 mixtures;
4. 1,2, No. 3 mixture is mixed 30min under normal temperature condition in batch mixer, its each component is evenly mixed;
5. mixed compound coffee is distributed into the 15g/ bag with the coffee pads installation.
The present invention adds a certain proportion of coffee powder, cream and white granulated sugar as auxiliary material.
Beneficial effect of the present invention is: the present invention adopts Yunnan high mountain agate coffee as primary raw material; No matter Yunnan agate coffee and Peru's agate coffee are in outward appearance, size, or all approaching on the content of functional component, and set up normalized growing seedlings and the artificial growth system; Realized the artificial growth of scale; Annual output can reach 100 tons, and stable yield adds the compound coffee product that bread and cheese raw materials such as sealwort, mulberries are processed in addition; Remedied the deficiency that alleviating physical fatigue product on the market is health food, found that through experiment agate coffee coffee can reach the effect of alleviating physical fatigue.
The specific embodiment
Below in conjunction with specific embodiment the present invention is further described.
Embodiment 1-embodiment 6 sees table 1 (unit of each component is parts by weight, like g, kg etc.)
Table 1
The employed pueraria root powder of each embodiment is available from Dongba agate coffee (Beijing) scientific and technological development Co., Ltd, yellow powder, and its standard is that 2011 No. 13 approval of Ministry of Public Health's bulletin pueraria root powder is as the standard in the bulletin of new resource food.
The Rhizoma Polygonati extract that each embodiment uses is available from Guilin Laiyin Biotechnology Co., Ltd., and pale brown toner is last, and polyoses content is 50%.
The mulberries extract that each embodiment uses is available from Guilin Laiyin Biotechnology Co., Ltd., and the dark-brown powder is ratio extract (10: 1).
The Guarana extract that each embodiment uses is available from the illustrious and influential chemical inc in Dalian, and pale brown toner is last, and content of caffeine is 10%.
Preparation method's step of agate coffee compound coffee is following:
Because compositions such as pueraria root powder, Rhizoma Polygonati extract have special smell; Be not easy to be accepted by masses; And cooperate and can be covered by the strong fragrance of coffee with coffee, therefore the agate coffee is developed as the coffee form on taste, can be accepted by more people, can be used as daily drink and take.Below be the collocation method of invention product, because of the hygroscopicity of Rhizoma Polygonati extract, mulberries extract is strong, the temperature and humidity that need control environment preferably, temperature are 18～24 ℃, and relative humidity is less than 50%.
1, it is for use as No. 1 mixture by weight proportion pueraria root powder, Rhizoma Polygonati extract, mulberries extract to be mixed 30min in batch mixer;
2, by weight proportion Guarana extract, zinc lactate, vitamin B1 are mixed 30min in batch mixer, for use as No. 2 mixtures;
3, by weight proportion cream, white granulated sugar, coffee powder being mixed 30min in batch mixer, is No. 3 mixtures;
4,1,2, No. 3 mixture is mixed 30min under normal temperature condition in batch mixer, its each component is evenly mixed;
5, mixed compound coffee is distributed into the 15g/ bag with the coffee pads installation.
During use, every bag of compound coffee with about 150mL dissolved in boiled water (deciding according to the personal like), is stirred, can take.
Embodiment 7
The effect experiment:
Select 70 of healthy Kunming kind female mices, body weight 19～22g is divided into negative control group (giving deionized water), compound agate coffee coffee group (1～6 group of embodiment with every batch of animal by body weight at random; 3.75g/kg/day), 10 every group, per os is irritated stomach; 1 time/d; Continuous 30d after last gives mouse and tried thing 30min, carries out each index determining.
1. swimming with a load attached to the body timing
The swimming with a load attached to the body experiment: mouse tail is born a heavy burden 5%, place 40cm * 60cm * 36cm pond to swim, depth of water 30cm, 25 ℃ ± 0.5 ℃ of water temperature, 5 mouse in every pond, record mouse swimming beginning to the dead time is as the mouse swimming with a load attached to the body time.Experimental result such as table 2:
Table 2
Annotate: compare with negative control group,
*P＜0.05,
*P＜0.01, every kilogram of consumption of mouse is 15 times of every kilogram of recommendation consumption of adult (average 60kg).
Visible by experimental result, compound agate coffee coffee can obviously prolong the mouse swimming with a load attached to the body time, compares with negative control group, and difference has conspicuousness.Wherein experimental example 4 effects are the most outstanding.
2. serum urea is measured:
Successive administration 30 days after last is tried thing 30min, is put in depth of water 30cm with mouse, swims in 30 ℃ ± 0.5 ℃ water of water temperature; Pond 40cm * 60cm * 36cm,, 10 every group; Not swimming with a load attached to the body of mouse 90min plucks eyeball behind the rest 60min and gets blood, with kit measurement serum urea nitrogen content.
Table: 3
Annotate: compare with negative control group,
*P＜0.05,
Experimental result shows that the serum urea nitrogen content that compound agate coffee coffee example 4, example 2 produce reduces, and compares difference with negative control group and is remarkable to mouse movement the time
*P＜0.05, though other prescription serum urea nitrogen content also reduces to some extent, difference does not have conspicuousness.
3. the mensuration of hepatic glycogen:
Behind the last administration 30min, mouse is swum in the water tank of 30 ℃ ± 0.5 ℃ of temperature behind the 90min, puts to death immediately; Get liver after the physiological saline rinsing, blot, accurately take by weighing liver 200mg with filter paper; Add 4ml TCA liquid homogenate 1min, pour homogenate into centrifuge tube, with the centrifugal 15min of 3000r/min; Supernatant is transferred to another in vitro, in deposition, adds 4ml TCA homogenate 1min again, centrifugal once more 15min; Get the centrifugal supernatant of supernatant and the 1st time and merge, abundant mixing, with the hepatic glycogen testing cassete at 620nm wavelength colorimetric estimation hepatic glycogen content.
Table 4:
Annotate: compare with negative control group,
*P＜0.05,
*P＜0.01
Visible by experimental result, 6 experimental examples of compound agate coffee coffee all obviously increase the hepatic glycogen deposit of mouse, P＜0.05, and compare with negative control group P＜0.01, has significant difference, and wherein experimental example 4 effects are the most outstanding.
Embodiment 8:
The clinical instance of compound agate coffee coffee antifatigue effect:
1, clinical data
Choose 42 people, the male sex, professional athlete, is divided into 7 groups, every group 6 example, blank control group 6 examples at random at the mean age 20 ± 1.8.
2, experimental technique
Experiment 1-6 group is respectively taken 1 bag of the compound agate coffee coffee of 1-6 embodiment every day sooner or later, and control group is taken the equivalent placebo, takes for five weeks continuously, and it is identical that period in a medicine experimental group and control group are trained, and use identical training method.Experimental group sportsman takes the equivalent placebo (sportsman do not know it takes be placebo) its daily not taking influential other products of compound agate coffee coffee except that taking compound agate coffee coffee and control group every day.
3, index
The human body experimenter is tested the preceding basic biochemical indicator Hb H h of mensuration, blood lactic acid LD, lactate dehydrogenase L DH, creatine kinase CK and urea nitrogen BUN check These parameters after the last training of test at once again.
4, result
1～6 group experimenter is at the compound agate coffee coffee of taking embodiment 1～6 respectively after 5 weeks.
The major function of hemoglobin is a delivery oxygen, and motoricity exhausts organizes at once that index obviously increases, and explains that fortune oxygen of this group mouse and oxygen carrier function are improved.Equally, the LD of blood, LDH, CK, the amplitude that the index of BUN etc. raises is compared low with control group.Have research to confirm that the blood plasma pH value significantly descends when power exhausts motion, blood lactic acid value significantly raises, and is to cause one of tired major reason.Motion can make skeletal muscle LDH vigor reduce; This also possibly be a reason that causes the Serum LDH vigor to raise; LDH gets into blood in a large number in skeletal muscle and the cardiac muscle after motion, and LDH raises in the serum, and the LDH vigor in the skeletal muscle descends; Thereby the pH value in the blood raises, and has caused the accumulation of hematology lactic acid concn.The variation of CK concentration has simultaneously explained that also the CK after this compound coffee is to strenuous exercise increases and has certain mitigation.This is because of all containing CK in human skeletal muscle, cardiac muscle, brain, the smooth muscle, and is maximum with skeletal muscle content.CK is one of key enzyme of skeletal muscle energy metabolism, and its effect is the reversible transfer of energy-rich phosphate bond between catalysis atriphos and the phosphocreatine.It is the short time during vigorous exercise energy supplement recover the catalyzing enzyme of reaction with motion back ATP, during with motion, motion back energy balance and relations of metastasis be close.And in long strenuous exercise, energy balance is destroyed in the muscle, inose unit lot of consumption, and protein catabolism quickens, and also causes BUN to increase.Therefore, the variation of BUN has also fully shown the effect of its antifatigue.
Table 5
Experimental result shows: experimental group 1,4,5,6 hemoglobin (Hb) indexs are apparently higher than control group (P＜0.05), and the physiochemical indice of full blood lactic (LD), lactic dehydrogenase (LDH), creatine kinase (CK), urea nitrogen (BUN) etc. is starkly lower than motion control group (P＜0.01).Though 2,3 groups of each item indexs are superior to control group, difference does not have conspicuousness.Therefore experimental group 1,4,5,6 all can obviously play the effect of antifatigue.
Claims (5)
1. compound agate coffee coffee product that can strengthen physical antifatigue; It is characterized in that, comprise following component by weight: 5～14.5 parts of pueraria root powders, 2～10 parts of Rhizoma Polygonati extracts; 1～8 part of mulberries extract; 0.5～3 part of Guarana extract, 0.01～0.5 part of zinc lactate, vitaminB10 .001～0.01 part.
2. according to the said compound agate coffee coffee product that can strengthen physical antifatigue of claim 1, it is characterized in that, comprise following component by weight: 10 parts of pueraria root powders; 8 parts of Rhizoma Polygonati extracts, 2 parts of mulberries extracts, 0.7 part of Guarana extract; 0.03 part of zinc lactate, 0.008 part of vitamin B1.
3. the preparation method that can strengthen the compound agate coffee coffee product of physical antifatigue is characterized in that, is 18～24 ℃ in temperature, and relative humidity prepares less than under 50% the environment as follows:
1. by weight proportion pueraria root powder, Rhizoma Polygonati extract, mulberries extract are mixed in batch mixer, for use as No. 1 mixture;
2. by weight proportion Guarana extract, zinc lactate, vitamin B1 are mixed in batch mixer, for use as No. 2 mixtures;
3. by weight proportion cream, white granulated sugar, coffee powder being mixed in batch mixer, is No. 3 mixtures;
4. 1,2, No. 3 mixture is mixed in batch mixer under normal temperature condition, its each component is evenly mixed;
5. mixed compound coffee is distributed into bag with the coffee pads installation.
4. according to the said preparation method that can strengthen the compound agate coffee coffee product of physical antifatigue of claim 3, it is characterized in that 1.-4. middle incorporation time of said step is 30min.
5. according to the said preparation method that can strengthen the compound agate coffee coffee product of physical antifatigue of claim 3, it is characterized in that 5. said step is distributed into the 15g/ bag.
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| CN102793243A (en) * | 2012-08-15 | 2012-11-28 | 广州白云山潘高寿药业股份有限公司 | Beverage for sub-health conditioning and its preparation method |
| CN102846693A (en) * | 2012-09-13 | 2013-01-02 | 北京康比特体育科技股份有限公司 | Composition used for relieving exercise-induced fatigue, and preparation method and application thereof |
| CN103070264A (en) * | 2012-11-01 | 2013-05-01 | 上海中海龙高新技术研究院 | Technology for processing maca leaf tea leaves |
| CN103627600A (en) * | 2013-11-21 | 2014-03-12 | 贵州鑫吾福酒业有限公司 | Maca healthcare wine and preparation method thereof |
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| CN104322837A (en) * | 2014-10-27 | 2015-02-04 | 新疆善好生物技术股份有限公司 | Maca leaf tea |
| CN104382169A (en) * | 2014-11-24 | 2015-03-04 | 江苏康多源饮品有限公司 | Maca drinking product and processing method thereof |
| CN104522785A (en) * | 2015-01-09 | 2015-04-22 | 杨昊军 | Maca drink and preparing method thereof |
| CN105076618A (en) * | 2015-09-02 | 2015-11-25 | 上海悦萌环保科技有限公司 | Lepidium meyenii walp coffee |
| CN106260368A (en) * | 2016-08-11 | 2017-01-04 | 陈军 | A kind of herbaceous plant coffee beverage |
| CN106260367A (en) * | 2016-08-11 | 2017-01-04 | 陈军 | A kind of coffee beverage |
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