CN102379419A - Yam bean powder series foods - Google Patents
Yam bean powder series foods Download PDFInfo
- Publication number
- CN102379419A CN102379419A CN2010102799519A CN201010279951A CN102379419A CN 102379419 A CN102379419 A CN 102379419A CN 2010102799519 A CN2010102799519 A CN 2010102799519A CN 201010279951 A CN201010279951 A CN 201010279951A CN 102379419 A CN102379419 A CN 102379419A
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- China
- Prior art keywords
- husky
- powder
- yam bean
- yam
- root starch
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention provides yam bean powder series foods, which are produced through a traditional process by taking yam bean powder as a main raw material and taking oat powder and potato powder as auxiliary materials. The yam bean powder series foods comprise yam bean vermicelli, yam bean sheet jellies, yam bean tadpole-shaped products and the like. The production method of the yam bean powder series foods comprises the steps of: washing yam beans clean, peeling the yam beans, slicing, drying, grinding the yam bean into powder, evenly mixing the yam bean powder with the oat powder and the potato powder according to proportions, and producing the mixtures into vermicelli, tadpole-shaped products, sheet jellies and the like according to the needs. The yam bean powder series foods fully reserve the nutrient components and the healthcare efficacies of the yam beans and the oats, are rich in nutrients, taste good and have the efficacies of reducing blood pressure, blood fat and cholesterol, improving blood circulation and improving body constitutions.
Description
Technical field
The present invention relates to food processing field, a kind of specifically husky kudzuvine root starch series food goods and preparation method thereof.
Background technology
Husky Pueraria lobota, popular name pachyrhizus, yam bean, native melon etc. are underground roots, draft a document the matter liana; Shape is situated between between Pueraria lobota and the sweet potato, and husky Pueraria lobota yellowish pink is snow-white, the sweet succulence of distinguishing the flavor of, and meat is tender and crisp; It is edible to can be used as vegetables, fruit, also can ripely eat, and it is clearly sweet to eat something rare taste, ripe eat with meat collocation nutrition better.Sha Gezhong is rich in vegetable protein, fiber and vitamin, can quench one's thirst to promote the production of body fluid, and goes wine poison and prevention neuralgia.Husky Pueraria lobota also contain multiple element, particularly moisture such as the necessary calcium of abundant moisture, vitamin, protein, starch and human body, iron, zinc, copper, phosphorus and ascorbic content very high, the refrigerant heat of dispelling arranged, bring high blood pressure down, effect such as blood fat.The same with Ipomoea batatas, husky Pueraria lobota also is a kind of high-yield crop, and low price.
Nutritive value of oat and value medical health care are quite high, are generally acknowledged by medical circle of all times.Oat has the characteristics of high protein low-carb, simultaneously is rich in Soluble Fiber and insoluble fibre in the oat, can absorb the cholesterol in the human body in a large number and excretes, and this is just meeting diet sight of modern " food is not minded slightly " advocated.It can also improve blood circulation, alleviates the pressure that life and work brings; Mineral matters such as the calcium that contains, phosphorus, iron, zinc have prevention of osteoporosis, promote wound healing, prevent the effect of anaemia, are the good merchantable brands of replenishing the calcium.
Through retrieval, do not see that also having with the above-mentioned substance is the report that raw material is processed series of products.
Summary of the invention
The objective of the invention is to be to provide a kind of nutritious, costly husky kudzuvine root starch series food keeps healthy.
The technical scheme that the present invention taked is:
Select ripe husky Pueraria lobota, clean up, peeling is thinly sliced;
Husky Pueraria lobota sheet is put into dryer dry, temperature is set to 50-80 ℃;
Husky Pueraria lobota slice lapping after the oven dry is become powder, cross the 160-200 mesh sieve;
With husky kudzuvine root starch 40-60%, oatmeal 20-40%, dehydrated potato powder 10-30%, mix, be made into husky kudzuvine root starch series food by prior art.
Also can adopt above-mentioned raw materials to process husky arrowroot vermicelli, husky kudzuvine root starch skin, husky Pueraria lobota toadfish by prior art.
This product has fully kept nutritional labeling and the health-care efficacy of husky Pueraria lobota and oat, and is nutritious, and mouthfeel is good, has hypotensive, reducing blood lipid, norcholesterol, improves blood circulation, constitutional effect.
The specific embodiment
Embodiment one, husky kudzuvine root starch skin
Select ripe husky Pueraria lobota, clean up, peeling is thinly sliced;
Husky Pueraria lobota sheet is put into dryer dry, temperature is set to 50-80 ℃;
Husky Pueraria lobota slice lapping after the oven dry is become powder, cross the 160-200 mesh sieve;
With husky kudzuvine root starch 60%, oatmeal 30%, dehydrated potato powder 10%, mix, be made into husky kudzuvine root starch skin by prior art.
Embodiment two, husky arrowroot vermicelli
Select ripe husky Pueraria lobota, clean up, peeling is thinly sliced;
Husky Pueraria lobota sheet is put into dryer dry, temperature is set to 50-80 ℃;
Husky Pueraria lobota slice lapping after the oven dry is become powder, cross the 160-200 mesh sieve;
With husky kudzuvine root starch 40%, oatmeal 40%, dehydrated potato powder 20%, mix, be made into husky arrowroot vermicelli by prior art.
Embodiment three, husky Pueraria lobota toadfish
Select ripe husky Pueraria lobota, clean up, peeling is thinly sliced;
Husky Pueraria lobota sheet is put into dryer dry, temperature is set to 50-80 ℃;
Husky Pueraria lobota slice lapping after the oven dry is become powder, cross the 160-200 mesh sieve;
With husky kudzuvine root starch 50%, oatmeal 20%, dehydrated potato powder 30%, mix, be made into husky Pueraria lobota toadfish by prior art.
Claims (4)
1. a husky kudzuvine root starch series food is characterized in that, is primary raw material with husky kudzuvine root starch, and oatmeal and dehydrated potato powder are that auxiliary material is processed with traditional handicraft.
2. a kind of husky kudzuvine root starch series food according to claim 1 is characterized in that raw materials used proportioning is husky kudzuvine root starch 40-60%, oatmeal 20-40%, dehydrated potato powder 10-30%.
3. a kind of husky kudzuvine root starch series food according to claim 1 is characterized in that its preparation method is:
Step (1), select ripe husky Pueraria lobota, clean, peeling is thinly sliced, and the dryer design temperature is 50-80 ℃, after the oven dry, wears into powder, crosses the 160-200 mesh sieve;
Step (2), husky kudzuvine root starch, oatmeal and dehydrated potato powder are mixed, be made into husky kudzuvine root starch series food by prior art.
4. a kind of husky kudzuvine root starch series food according to claim 1 is characterized in that, can adopt above-mentioned raw materials to process husky arrowroot vermicelli, husky kudzuvine root starch skin, husky Pueraria lobota toadfish by prior art.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102799519A CN102379419A (en) | 2010-09-06 | 2010-09-06 | Yam bean powder series foods |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102799519A CN102379419A (en) | 2010-09-06 | 2010-09-06 | Yam bean powder series foods |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102379419A true CN102379419A (en) | 2012-03-21 |
Family
ID=45819573
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010102799519A Pending CN102379419A (en) | 2010-09-06 | 2010-09-06 | Yam bean powder series foods |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102379419A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103416654A (en) * | 2013-07-21 | 2013-12-04 | 安徽锦中工贸有限公司 | Rosa laevigata vermicelli |
| CN103564287A (en) * | 2013-07-21 | 2014-02-12 | 安徽锦中工贸有限公司 | Comprehensive-nutrition coarse cereal vermicelli |
| CN105614783A (en) * | 2016-02-23 | 2016-06-01 | 福建农林大学 | Yam bean dietary fiber powder with prebiotic function and preparation method thereof |
-
2010
- 2010-09-06 CN CN2010102799519A patent/CN102379419A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103416654A (en) * | 2013-07-21 | 2013-12-04 | 安徽锦中工贸有限公司 | Rosa laevigata vermicelli |
| CN103564287A (en) * | 2013-07-21 | 2014-02-12 | 安徽锦中工贸有限公司 | Comprehensive-nutrition coarse cereal vermicelli |
| CN103564287B (en) * | 2013-07-21 | 2015-08-12 | 安徽锦中工贸有限公司 | A kind of coarse cereal vermicelli of comprehensive nutrition |
| CN105614783A (en) * | 2016-02-23 | 2016-06-01 | 福建农林大学 | Yam bean dietary fiber powder with prebiotic function and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120321 |