CN102370018A - Burdock lily tea - Google Patents

Burdock lily tea Download PDF

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Publication number
CN102370018A
CN102370018A CN2010102538805A CN201010253880A CN102370018A CN 102370018 A CN102370018 A CN 102370018A CN 2010102538805 A CN2010102538805 A CN 2010102538805A CN 201010253880 A CN201010253880 A CN 201010253880A CN 102370018 A CN102370018 A CN 102370018A
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CN
China
Prior art keywords
burdock
lily
bulb
root
tea
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Pending
Application number
CN2010102538805A
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Chinese (zh)
Inventor
蔡超先
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Individual
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Individual
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Publication date
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Priority to CN2010102538805A priority Critical patent/CN102370018A/en
Publication of CN102370018A publication Critical patent/CN102370018A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a burdock lily tea, comprising main components of burdock and lily and companied by five traditional Chinese medicines of mulberry leaf, almond, adenophora root, caladium and tuber of dwarf lilyturf. The above components are mixed, crushed, disinfected and packaged by bubble bag paper or prepared into particles. The product of the invention has efficacies of relieving internal heat, moistening lung, nourishing yin, promoting production of body fluid, relieving dryness and tranquillizing, can improve functions of lungs, has curative effects on throat ache, lung dryness, dry cough, impairment of fluid, thirst, vexation and insomnia and can assist treatment of chronic diseases of lungs.

Description

The burdock lily bulb tea
Technical field
The present invention relates to food deep processing field, a kind of specifically is major ingredient with burdock, lily, is equipped with mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary and health protection tea that the tuber of dwarf lilyturf, traditional Chinese medicine of the five flavours was formed.
Background technology
Along with the progress of society, the raising of life, the idea of people's health care is also increasingly high, and common tea is difficult to satisfy people's demand, and miscellaneous health protection tea is arisen at the historic moment.
Burdock is the ancient medicine-food two-purpose food vegetables of China, ", state its " the logical twelve regular channels removes the five internal organs bad odor " in the Compendium of Material Medica in detail, " Mingyi Bielu " claimed its " clothes are made light of one's life by commiting suicide anti-old for a long time ".World-renowned nourishing healthy expert Ai Ermin Dare doctor describes in " anti-ageing canon " that it is shown like this: " root of burdock receives liking of people from the whole world, and it is a kind of gentle nutrition medicinal herbs that can help health to keep the works fine state.But burdock is edible and without any side effects every day, and the balance of each system in the body is had return function." fleshy root of burdock contains rich in protein, crude fibre, calcium, phosphorus, iron, carrotene, vitamin B1, vitamin B2, vitamin C, nutritive value is high.The fiber of burdock can promote intestinal peristalsis, helps defecation, reduces the body inner cholesterol, and minimizing toxin, refuse accumulate in vivo, reaches prevention of stroke and the effect of preventing and treating cancer of the stomach, the cancer of the uterus.Doctor trained in Western medicine is thought and effects such as pharmacological actions such as it has diuresis, long-pending, the stopping leak that eliminates the phlegm of disappearing, the traditional Chinese medical science is thought has wind-dispelling heat-dissipating, a surname's lung promoting eruption, detoxifcation relieve sore throat can be used for anemopyretic cold, coughing with a lot of sputum, measles rubella, abscess of throat.Research shows; Burdock has obvious functions of blood sugar, reducing blood lipid, hypotensive, tonifying kidney and strengthening yang, relaxes bowel and suppresses cancer cell and grows, spreads and move the effect of abandoning heavy metal in the water; Burdock thereby have very high nutritive value and pharmacologically active more widely is very desirable natural health care.
The traditional Chinese medical science thinks that the lily cold nature is flat; Have relieve inflammation or internal heat, moistening lung, the effect of calming the nerves, its flower, the squamous stem all can be used as medicine, and is a kind of flowers of dietotherapeutic; The effect that good nutritious tonifying is arranged, but also to dry in autumn and multiple seasonal disease that cause has certain preventive and therapeutic effect.
Burdock and lily compatibility have improved healthy nutritive value more.
Summary of the invention
To achieve these goals, be major ingredient and provide a kind of with burdock, lily, be equipped with that mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary and the tuber of dwarf lilyturf, traditional Chinese medicine of the five flavours was formed, have clearing heat and moistening lung, nourishing Yin and promoting production of body fluid, remove dry efficiency health-care tea of calming the nerves.
In order to realize the present invention, and the scheme that provides is:
A kind of burdock lily bulb tea is made up of the constituent of following percentage by weight: burdock 30-50%, lily 20-40%, mulberry leaf 4-10%, almond 7-12%, the root of straight ladybell 2-6%, bulb of fritillary 3-9%, the tuber of dwarf lilyturf 4-10%.
Described a kind of burdock lily bulb tea is made up of the constituent of following percentage by weight: burdock 40%, lily 30%, mulberry leaf 6%, almond 8%, the root of straight ladybell 4%, the bulb of fritillary 6%, the tuber of dwarf lilyturf 6%.
Described a kind of burdock lily bulb tea, its preparation method is following:
(1) it is smooth to select crust, and the fresh L level burdock of no hollow, the chaff heart or saccharification phenomenon was put into the thermostatic chamber ageing 10-15 days, and relative humidity is at 60-80%;
(2) burdock after the ageing is rejected hair root, do not injure epidermis as far as possible, after the high-pressure wash, drain away the water, be cut into the thick thin slice of 1mm, put into rapidly and contain 2% light-coloured vinegar water and protect look, soaked the removal bilgy odour 3-5 minute;
(3) the burdock sheet after will soaking drains away the water, and is with the foodstuff dryer oven dry, after the cooling, for use.
Described a kind of burdock lily bulb tea, its preparation method is following:
(1) with placing preferred lily, mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary, the tuber of dwarf lilyturf dryer to dry respectively, the cold of drying in the air;
(2) with after pressing dried burdock, lily, mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary, the tuber of dwarf lilyturf proportion preparation, pulverize, behind the hot air sterilization, with the wrapper of bubble bag.
Described a kind of burdock lily bulb tea, the preparation method after each component is prepared by proportion, pulverizes, and processes particle behind the hot air sterilization.
Described a kind of burdock lily bulb tea is not more than 50 orders during pulverizing, the temperature of hot air sterilization is 120-140 ℃.
Described a kind of burdock lily bulb tea, with packaged tea in bag or the particle that makes with process health protection tea after water mixes.
This product burdock and lily compatibility have improved healthy nutritive value; Be equipped with again mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary and the tuber of dwarf lilyturf traditional Chinese medicine of the five flavours; Have more clearing heat and moistening lung, nourishing Yin and promoting production of body fluid, removed dry effect of calming the nerves; Can improve lung functions, for have sore throat, dryness of the lung dry cough, thirsty, the vexed insomnia of Tianjin wound all has certain curative effect, but the supplemental treatment lung chronic disease of holding concurrently.
The specific embodiment
Embodiment one
Get dried burdock 40%, lily 30%, mulberry leaf 6%, almond 8%, the root of straight ladybell 4%, the bulb of fritillary 6% is pulverized after the mixing tuber of dwarf lilyturf 6%, uses the wrapper of bubble bag behind the hot air sterilization.
Embodiment two
Get dried burdock 45%, lily 25%, mulberry leaf 5%, almond 10%, the root of straight ladybell 3%, the bulb of fritillary 8%, is processed particle with the preparation method of Chinese medicinal granule electuary at the tuber of dwarf lilyturf 4%.

Claims (7)

1. a burdock lily bulb tea is characterized in that, is made up of the constituent of following percentage by weight: burdock 30-50%, lily 20-40%, mulberry leaf 4-10%, almond 7-12%, the root of straight ladybell 2-6%, bulb of fritillary 3-9%, the tuber of dwarf lilyturf 4-10%.
2. a kind of burdock lily bulb tea according to claim 1 is characterized in that, is made up of the constituent of following percentage by weight: burdock 40%, lily 30%, mulberry leaf 6%, almond 8%, the root of straight ladybell 4%, the bulb of fritillary 6%, the tuber of dwarf lilyturf 6%.
3. a kind of burdock lily bulb tea according to claim 1 is characterized in that its preparation method is following:
(1) it is smooth to select crust, and the fresh L level burdock of no hollow, the chaff heart or saccharification phenomenon was put into the thermostatic chamber ageing 10-15 days, and relative humidity is at 60-80%;
(2) burdock after the ageing is rejected hair root, do not injure epidermis as far as possible, after the high-pressure wash, drain away the water, be cut into the thick thin slice of 1mm, put into rapidly and contain 2% light-coloured vinegar water and protect look, soaked the removal bilgy odour 3-5 minute;
(3) the burdock sheet after will soaking drains away the water, and is with the foodstuff dryer oven dry, after the cooling, for use.
4. a kind of burdock lily bulb tea according to claim 1 is characterized in that its preparation method is following:
(1) with placing preferred lily, mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary, the tuber of dwarf lilyturf dryer to dry respectively, the cold of drying in the air;
(2) with after pressing dried burdock, lily, mulberry leaf, almond, the root of straight ladybell, the bulb of fritillary, the tuber of dwarf lilyturf proportion preparation, pulverize, behind the hot air sterilization, with the wrapper of bubble bag.
5. a kind of burdock lily bulb tea according to claim 4 is characterized in that, each component is pressed proportion preparation after, pulverize, process particle behind the hot air sterilization.
6. a kind of burdock lily bulb tea according to claim 4 is characterized in that, is not more than 50 orders during pulverizing, and the temperature of hot air sterilization is 120-140 ℃.
7. according to claim 4 or 5 described a kind of burdock lily bulb teas, it is characterized in that, with packaged tea in bag or the particle that makes with process health protection tea after water mixes.
CN2010102538805A 2010-08-09 2010-08-09 Burdock lily tea Pending CN102370018A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010102538805A CN102370018A (en) 2010-08-09 2010-08-09 Burdock lily tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010102538805A CN102370018A (en) 2010-08-09 2010-08-09 Burdock lily tea

Publications (1)

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CN102370018A true CN102370018A (en) 2012-03-14

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CN (1) CN102370018A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103989921A (en) * 2014-05-09 2014-08-20 陈社迪 Processing method of pills for treating dry cough and activating collaterals
CN104186751A (en) * 2014-07-18 2014-12-10 马鞍山市安康菌业有限公司 Jasmine tea calming nerves and helping sleep
CN104522780A (en) * 2014-12-24 2015-04-22 广州至信中药饮片有限公司 Pressure-reducing and intestine-clearing health medicated diet and preparation method thereof
CN106578255A (en) * 2016-12-12 2017-04-26 哈尔滨灵丹鸿运茶品有限公司 Preparation method of burdock dried-orange-peel Chinese-date tea
CN109480028A (en) * 2019-01-01 2019-03-19 孟九任 A kind of prebiotic tea and preparation method thereof

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103989921A (en) * 2014-05-09 2014-08-20 陈社迪 Processing method of pills for treating dry cough and activating collaterals
CN103989921B (en) * 2014-05-09 2016-09-28 陈社迪 A kind of processing method of dry cough HUOLUO WAN
CN104186751A (en) * 2014-07-18 2014-12-10 马鞍山市安康菌业有限公司 Jasmine tea calming nerves and helping sleep
CN104522780A (en) * 2014-12-24 2015-04-22 广州至信中药饮片有限公司 Pressure-reducing and intestine-clearing health medicated diet and preparation method thereof
CN106578255A (en) * 2016-12-12 2017-04-26 哈尔滨灵丹鸿运茶品有限公司 Preparation method of burdock dried-orange-peel Chinese-date tea
CN109480028A (en) * 2019-01-01 2019-03-19 孟九任 A kind of prebiotic tea and preparation method thereof

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Application publication date: 20120314

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