CN101988711A - Barbecue control method and device - Google Patents

Barbecue control method and device Download PDF

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Publication number
CN101988711A
CN101988711A CN2009100557230A CN200910055723A CN101988711A CN 101988711 A CN101988711 A CN 101988711A CN 2009100557230 A CN2009100557230 A CN 2009100557230A CN 200910055723 A CN200910055723 A CN 200910055723A CN 101988711 A CN101988711 A CN 101988711A
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Prior art keywords
cooking
time
cooler
cumulative
power
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CN2009100557230A
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CN101988711B (en
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倪彬
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Panasonic Appliances Microwave Oven Shanghai Co Ltd
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Panasonic Appliances Microwave Oven Shanghai Co Ltd
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Priority to CN200910055723.0A priority Critical patent/CN101988711B/en
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Abstract

The invention relates to a barbecue control method and a barbecue control device, which are used for ensuring cooking equipment is in a normal temperature range. The cooking equipment is provided with a barbecue heater and a cooler in a furnace chamber. The method comprises the following steps of: starting the barbecue heater, cooking with first power, and starting to count the cooking accumulated time; making the baking heater to cook with second power which is lower than the first power when the cooking accumulated time reaches the first preset time which makes the furnace chamber of the cooking equipment reach the upper temperature limit; starting the cooler to cool the furnace chamber of the cooking equipment not later than the cooking is finished, and starting to count the working time of the cooker when the cooking is finished; re-calculating the cooking accumulated time according to the working time of the cooler after the cooking is finished, wherein the cooking accumulated time is progressively reduced along with progressive increase of the working time of the cooler; and taking the cooking accumulated time as an initial value to continue counting the cooking accumulated time when the next cooking is started.

Description

Barbecue control method and device
Technical field
The present invention relates to the safety design of micro-wave oven, more particularly, relate to a kind of barbecue control method and device.
Background technology
The development trend of multiple function has appearred integrating in the microwave current stove, and the micro-wave oven that has merged steam mode, microwave mode and barbecue mode begins to occur.Wherein, the barbecue mode is to use the barbecue heater to heating.Directly the mode to the food heating is different with using microwave traditionally, and the heat that the barbecue heating is sent can make the furnace chamber temperature of micro-wave oven rise equally.If the cooking time is of a specified duration excessively, micro-wave oven can produce dangerous because of the furnace chamber temperature is too high.
In order to eliminate this potential safety hazard, the barbecue heater of present micro-wave oven when single is arranged, can be counted cooking time t, by a cooking time and a judgement time T 1Comparison, whether judge needs to reduce power output, prevent from because the furnace chamber temperature is too high to produce dangerous, as shown in Figure 1.
In addition, as shown in Figure 2, when the fire door of micro-wave oven has switch motion, will arrange time t zero clearing, and when arranging, begin new cooking time counting next time, thereby can not influence the power output when next time arranging.
Yet there is obvious defects in aforesaid way, if carry out roasting continuously 2 times, and open the door when the moving zero clearing of cooking time between twice cooking, however the furnace chamber temperature does not significantly decrease.The high power output that continues can cause the furnace chamber temperature too high, dangerous.
Because power output, the cooking time of cooking all are predefined automatically, the power output of passing through reduction barbecue heater that can not be independent solves the too high problem of furnace temperature, guarantees the cooking effect of cooking automatically so certainly will need to open up a kind of new regulation and control model.
Summary of the invention
Technical problem to be solved by this invention provides a kind of barbecue control method and device, when roasting, guarantees no matter be long-time cooking or continuous cooking, can the too high situation of producer cavity temperature.
The present invention is that to solve the problems of the technologies described above the technical scheme that adopts be to propose a kind of barbecue control method, is applicable to a cooking equipment, and this cooking equipment is provided with a barbecue heater and a cooler in furnace chamber, and this method may further comprise the steps.Start this barbecue heater, arrange, and begin the counting cooking cumulative time with first power.When cooking reaches one the cumulative time when making the furnace chamber of cooking equipment reach first scheduled time of temperature upper limit, this barbecue heater is arranged with second power less than first power.At the latest when cooking finishes, start this cooler the furnace chamber of arranging equipment is cooled off, and when cooking finishes, begin to count the cooler working time.After cooking finishes, recomputate the cooking cumulative time according to the working time of this cooler, wherein this cooking cumulative time increases progressively with working time of this cooler and successively decreases.When startup was arranged next time, the cooking cumulative time when arranging to start continued counting as initial value and arranges the cumulative time.
The present invention also provides a kind of barbecue control device, is applicable to a cooking equipment, and described cooking equipment is provided with a barbecue heater and a cooler in furnace chamber, and described device comprises first timer, second timer, memory, processor and controller.First timer is in order to the cooking cumulative time of counting barbecue heater.The working time of the cooler that second timer cools off in order to the furnace chamber of counting a pair of cooking equipment.Memory is in order to preserve: first power, the furnace chamber that makes cooking equipment are issued to first scheduled time, second power of temperature upper limit and make the furnace chamber of cooking equipment be got back to second scheduled time of normal temperature by temperature upper limit under cooler work at first power.Processor is in order to when cooking finishes, and recomputates the cooking cumulative time and preserves according to the working time of this cooler, arranges the initial value of cumulative time with as cooking beginning next time the time; Wherein this cooking cumulative time increases progressively with working time of this cooler and successively decreases.Controller, arrange with first power in order to start the barbecue heater, and start this first timer and begin the counting cooking cumulative time,, this barbecue heater is arranged with second power less than first power when detecting the cooking cumulative time when reaching this first scheduled time; This controller is at the latest when cooking finishes, starting this cooler cools off the furnace chamber of arranging equipment, and when cooking finishes, start this second timer and begin to count the cooler working time, after cooking finishes, make this processor recomputate this cooking cumulative time.
In one embodiment of this invention, reach when making furnace chamber get back to second scheduled time of normal temperature when the working time of above-mentioned cooler, the above-mentioned cooking cumulative time is zero.
In one embodiment of this invention, recomputating the formula of above-mentioned cooking cumulative time is:
t 1′=t 1-(T 1/T 2)t 2
Wherein, T 1Be described first scheduled time, T 2Be described second scheduled time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler before.
In one embodiment of this invention, when above-mentioned cooking equipment is automatic cooking state, also comprise: the cooking cumulative time initial value when starting cooking is adjusted the offset of automatic cooking time.
In one embodiment of this invention, the computing formula of adjusting the offset of described automatic cooking time is:
T’=[t 1-(T 1/T 2)t 2]*(P 1-P 2)/P 2
Wherein, T 1Be described first scheduled time, T 2Be described second time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler last time, P 1Be described first power, P 2Be described second power.
Above-mentioned barbecue control method of the present invention and device change prior art and remove the last time working method of roasting cumulative time counter when door are opened, fully cool off until furnace chamber but finish relief cooling fan a period of time that works at roasting last time, this moment, last time the roasting cumulative time removed again.Simultaneously, if carry out roasting next time when fan coolling work is also unclosed, last time the cumulative time was still continued accumulative total in when beginning cooking next time, in the 2nd roasting, when the cumulative time reach power decline judgement during the time power descend.Therefore, when the present invention can guarantee long-time cooking or continuous cooking, can the too high situation of producer cavity temperature.
In addition, the present invention is under automatic cooking pattern, and the also certain revisal of intercropping during to cooking according to different actual conditions when the cooking beginning is to guarantee the cooking effect of cooking automatically.
Description of drawings
For above-mentioned purpose of the present invention, feature and advantage can be become apparent, below in conjunction with accompanying drawing the specific embodiment of the present invention is elaborated, wherein:
Fig. 1 is the barbecue heater control mode of prior art.
Fig. 2 is that prior art causes the too high schematic diagram of furnace chamber temperature when double cooking.
Fig. 3 is the barbecue heater control mode schematic diagram of one embodiment of the invention, just zero clearing of first counter after wherein cooling is finished.
Fig. 4 is the barbecue heater control mode schematic diagram of one embodiment of the invention, wherein arranges time continuous counter between twice cooking.
Fig. 5 is the schematic diagram with the linear decline of cooling fan working time according to one embodiment of the invention with the furnace chamber Temperature Treatment.
Fig. 6 is carrying out twice when cooking continuously according to one embodiment of the invention, last time arranges the schematic diagram that the cumulative time calculates.
Fig. 7 is time of cooking automatically fixedly the time, initially arranges the power output that the cumulative time brings when non-vanishing and changes schematic diagram.
Fig. 8 calculates the schematic diagram of cooking time bias value automatically according to one embodiment of the invention.
Fig. 9-the 10th is according to the barbecue control method flow chart of the embodiment of the invention.
Figure 11 roasts the control program detailed process according to an embodiment of the invention.
Figure 12 roasts the control device block diagram according to an embodiment of the invention.
The specific embodiment
The too high problem of furnace temperature when embodiments of the invention solve continuous cooking by several aspects.At first, change and remove the last time working method of roasting cumulative time counter when the cooking appliance doors is opened, the cooler (is example with the cooling fan) that finishes in the relief furnace chamber at roasting last time works on a period of time.Fan running thinks that furnace chamber is sufficiently cooled after finishing, and this moment, last time the roasting cumulative time removed again.Think that furnace chamber be cooled when arranging this moment next time, still with normal power output.
If carry out roasting next time also unclosed the time in the fan coolling time, last time arranged the cumulative time and when next time cooking beginning, still continued accumulative total, in the 2nd roasting, when the cumulative time reach firepower decline judgement during the time firepower descend.
Fig. 3 is the barbecue heater control mode schematic diagram of one embodiment of the invention.Referring to shown in Figure 3, the barbecue heater that starts cooking equipment is arranged, and starts cooling fan simultaneously the furnace chamber of arranging equipment is cooled off, and after cooking finishes, cooling fan is worked on a period of time.Reach one second scheduled time T when the cooling fan working time 2The time, think that furnace chamber is sufficiently cooled.To last time arrange the cumulative time this moment again removes.Wherein, second scheduled time T 2Drawn by experiment, under the situation of cooling fan work, furnace chamber is got back to normal temperature (for example room temperature) institute elapsed time from temperature upper limit, is T 2
Fig. 4 is the barbecue heater control mode schematic diagram of one embodiment of the invention.In this example, considered the too high unsafe conditions of furnace chamber temperature that continuous 2 roastings produce.At first, to roast the maximum rated power P of heater 1(hereinafter being called first power) carries out roasting, and the roasting cumulative time reaches one first preset time T 1After, the furnace chamber temperature arrives the furnace chamber temperature upper limit of regulation.First preset time T 1Just as roasting the judgement time that the heater power output descends.When roasting with peak power work T 1After time, reduce power output to the second power P of barbecue heater 2, the furnace chamber temperature is controlled in the safe range.Wherein, the volume of different furnace chambers, structure, material, type, the power of different barbecue heaters, first preset time T of experiment gained 1Also different.
Following mask body is introduced the barbecue control device and the method for the embodiment of the invention.
Figure 12 roasts the control device block diagram according to an embodiment of the invention.This barbecue control device 100 is applicable to any cooking equipment that has baking function.With reference to shown in Figure 12, barbecue control device 100 comprises controller 101, counting unit 102, memory cell 103, processor 104 and output unit 105.Controller 101 is cores of this device, is controlling the operation of miscellaneous part.
Counting unit 102 has the first timer 102a and the second timer 102b, is respectively applied for and arranges cumulative time t 1With cooling fan working time t 2Counting.
Processor 104 is in order to perform mathematical calculations, and its computational process is described further below.
The various parameters that memory cell 103 save sets are default are as first preset time T 1, second preset time T 1, first power P 1, second power P 2
Output unit 105 is roasted the startup of equipment such as heater, cooling fan and is stopped in order to control.
Fig. 9 roasts the control method flow chart according to an embodiment of the invention.With reference to Fig. 9 and in conjunction with shown in Figure 11, this barbecue control method may further comprise the steps:
In step S1, when the user began once to arrange, the controller 101 in the barbecue control device 100 started the barbecue heater via output unit 105, with first power P 1Arrange, and start the first timer 102a and begin counting cooking cumulative time t 1
In step S2, whether the 101 detection cooking cumulative times of controller reach first scheduled time T 1
In step S3,, controller 101 reaches first scheduled time T when detecting the cooking cumulative time 1The time, control barbecue heater is with second power P 2Arrange; This situation often occurs in double or during twice above cooking, its control mode as shown in Figure 4.
In step S4, controller 101 judges whether cooking finishes, and for example arranges the duration to reach the time that the user sets or equipment is default;
In step S5, when controller 101 detects the cooking end, cooling fan is worked on the furnace chamber of arranging equipment is cooled off, and start the second counter 102b, counting cooler working time t 2Cooling fan can just be started working when roasting begins usually and be risen to suppress the furnace chamber temperature; Although allow cooling fan to delay, it should start when cooking finishes at the latest furnace chamber is cooled off;
After cooking finishes, according to present embodiment, cooking cumulative time t 1Not zero clearing immediately but remain into next time cooking (referring to shown in Figure 4), cooling fan work only lasts till makes furnace chamber get back to normal temperature (referring to shown in Figure 3).
Owing to during cooling fan work the furnace chamber temperature is descended, the judgement time that power descends when calculating better that roasting begins next time, therefore at step S6, after cooking finishes, processor 104 utilizes the working time of this cooler to recomputate the cooking cumulative time according to certain algorithm.Obviously, cooking cumulative time t 1Working time t with this cooler 2Increase progressively and successively decrease.Simple method be similar to the working time of cooling fan and furnace chamber temperature and cooking cumulative time drop-out value are made linear process, referring to shown in Figure 5.Other method, it also is feasible for example drawing the working time and the furnace chamber temperature of cooling fan and arrange the curve of cumulative time according to actual measured results, but can increase the complexity of calculating.
Fig. 6 shows when carrying out twice cooking continuously, last time arranges the schematic diagram of cumulative time calculating.
Similar according to triangle, draw T easily 1/ T 2=(t 1-t 1')/t 2
So, the cooking cumulative time of recomputating:
t 1′=t 1-(T 1/T 2)t 2 (1)
At step S7, when startup was arranged next time, the cooking cumulative time t1 ' when arranging to start continued counting as initial value and arranges the cumulative time, and the first counter 102a can be endowed initial value t1 '.Get back to step S1 thus again.
Though the foregoing description can be guaranteed the safety of furnace temperature, also cause a negative effect thus.In the automatic grilling cooking pattern of micro-wave oven and since automatically the power output of cooking and working time all be decision by experiment in advance, be a fixed value under fixing power output.And the foregoing description is at the power output of barbecue, the difference of furnace chamber temperature when beginning along with roasting and changing.In automatic grilling cooking, under fixing prerequisite of cooking time, after power output changes, the cooking effect also will be affected.The variation of this power can find out from Fig. 7 (a) and Fig. 7 (b) that when there being t1 ' ≠ 0, after fixing automatic cooking time T, the output of micro-wave oven can be compared t 1'=0 o'clock little, output loss Δ P=P 1-P 2
In these cases, in order to guarantee to arrange effect, one embodiment of the invention are also to automatic grilling cooking carrying out time bias, referring to shown in Figure 10, finish with on before the identical step S1-S7 of an embodiment, earlier at step S01, controller 101 judges whether current be that automatic grilling is arranged, if then controller 101 can make processor 104 calculate the automatic grilling offset of cooking time in step S01.Computational methods are as follows:
Be example with Fig. 6 equally, suppose that the 2nd roasting is the automatic grilling cooking.According to the approximate formula of roasting cumulative time (1) last time, last time roasting cumulative time is t when obtaining automatic grilling cooking beginning 1-(T 1/ T 2) t 2Get according to principle of conservation of energy:
(P 1-P 2)*t 1′=P 2×T′
Our make-up time T ' of being arranged automatically thus:
T′=[t 1-(T 1/T 2)t 2]*(P 1-P 2)/P 2 (2)
Thus, the cooking time under the cooking pattern automatically is T+T ', with reference to shown in Figure 8.
Figure 11 roasts the control program detailed process according to an embodiment of the invention.With reference to shown in Figure 11, when roasting began, at first at step S10, the processor 104 of barbecue control device calculated the last time cooking cumulative time t of cooking 1'=t 1-(T 1/ T 2) t 2Enter step S11, controller 101 judges whether cooking equipment is the automatic grilling cooking, if not, execution in step S12-20 is according to manual roasting program operation, if then execution in step S21-29 moves according to automatic grilling cooking program.
On the one hand, manually in the roasting program, in step S12, controller 101 can be judged and last time arranged cumulative time t whether 1' be 0, if not, then give initial value t with the first timer 102a in step S13 1'.In step S14, controller 101 can drive the barbecue heater according to first power P by its output unit 105 1Arrange, and open the first timer 102a simultaneously in step S15 and begin the counting cooking cumulative time.In step S16, if detecting cooking, finishes by controller 101, then jump to step S20, otherwise further controller 101 is judged cooking cumulative time t in step S17 1Whether reach first preset time T 1If like this, controller 101 can drive the barbecue heater according to second power P by its output unit 105 in step S18 2Carry out.During this period, finish, then enter into step S20 if controller 101 detects cooking in step S19.At step S20, when cooking finished, controller 101 can drive cooling fan by its output unit 105 and work on, and starts the second timer 102b simultaneously, begins to count the cooler working time.Then, program is got back to beginning, waits for and triggers cooking next time.
On the other hand, in the automatic grilling cooking program, in step S21, controller 101 can be judged and last time arranged cumulative time t whether 1' be 0, if not, then calculate the offset T ' of automatic cooking time according to aforesaid formula (2), and give initial value t the first timer 102a in step S22 1'.In step S23, controller 101 can drive the barbecue heater according to first power P by its output unit 105 1Arrange, and open the first timer 102a simultaneously in step S24 and begin the counting cooking cumulative time.In step S25, if detecting cooking, finishes by controller 101, then jump to step S29, otherwise controller 101 is further judged cooking cumulative time t in step S26 1Whether reach first preset time T 1If like this, controller 101 can drive the barbecue heater according to second power P by its output unit 105 in step S27 2Carry out.During this period, finish, then enter into step S29 if controller 101 detects cooking in step S28.At step S29, when cooking finished, controller 101 can drive cooling fan by its output unit 105 and work on, and starts the second timer 102b simultaneously, begins to count the cooler working time.Then, program is got back to beginning, waits for and triggers cooking next time.
Though the present invention discloses as above with preferred embodiment; right its is not in order to qualification the present invention, any those skilled in the art, without departing from the spirit and scope of the present invention; when can doing a little modification and perfect, so protection scope of the present invention is when with being as the criterion that claims were defined.

Claims (10)

1. a barbecue control method is applicable to a cooking equipment, and this cooking equipment is provided with a barbecue heater and a cooler in furnace chamber, and this method may further comprise the steps:
Start this barbecue heater, arrange, and begin the counting cooking cumulative time with first power;
When cooking reaches one the cumulative time when making the furnace chamber of cooking equipment reach first scheduled time of temperature upper limit, this barbecue heater is arranged with second power less than first power;
At the latest when cooking finishes, start this cooler the furnace chamber of arranging equipment is cooled off, and when cooking finishes, begin to count the cooler working time;
After cooking finishes, recomputate the cooking cumulative time according to the working time of this cooler, wherein this cooking cumulative time increases progressively with working time of this cooler and successively decreases; And
When startup was arranged next time, the cooking cumulative time when arranging to start continued counting as initial value and arranges the cumulative time.
2. the method for claim 1 is characterized in that, reaches when making furnace chamber get back to second scheduled time of normal temperature when the working time of this cooler, and this cooking cumulative time is zero.
3. method as claimed in claim 2 is characterized in that, the formula that recomputates the cooking cumulative time is:
t 1′=t 1-(T 1/T 2)t 2
Wherein, T 1Be described first scheduled time, T 2Be described second scheduled time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler before.
4. the method for claim 1 is characterized in that, when this cooking equipment was automatic cooking state, described method also comprised: the cooking cumulative time initial value when starting cooking is adjusted the offset of automatic cooking time.
5. method as claimed in claim 4 is characterized in that, the computing formula of adjusting the offset of described automatic cooking time is:
T’=[t 1-(T 1/T 2)t 2]*(P 1-P 2)/P 2
Wherein, T 1Be described first scheduled time, T 2Be described second time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler last time, P 1Be described first power, P 2Be described second power.
6. a barbecue control device is applicable to a cooking equipment, and described cooking equipment is provided with a barbecue heater and a cooler in furnace chamber, and described device comprises:
First timer is in order to the cooking cumulative time of counting barbecue heater;
Second timer, the working time of the cooler that cools off in order to the furnace chamber of counting a pair of cooking equipment;
Memory, in order to preserve: first power, make cooking equipment furnace chamber first power be issued to temperature upper limit first scheduled time, second power, make the furnace chamber of cooking equipment under cooler work, get back to second scheduled time of normal temperature by temperature upper limit;
Processor in order to when cooking finishes, recomputates the cooking cumulative time and preserves according to the working time of this cooler, arranges the initial value of cumulative time with as cooking beginning next time the time; Wherein this cooking cumulative time increases progressively with working time of this cooler and successively decreases;
Controller, arrange with first power in order to start the barbecue heater, and start this first timer and begin the counting cooking cumulative time,, this barbecue heater is arranged with second power less than first power when detecting the cooking cumulative time when reaching this first scheduled time; This controller is at the latest when cooking finishes, starting this cooler cools off the furnace chamber of arranging equipment, and when cooking finishes, start this second timer and begin to count the cooler working time, after cooking finishes, make this processor recomputate this cooking cumulative time.
7. device as claimed in claim 6 is characterized in that, wherein reaches when making furnace chamber get back to second scheduled time of normal temperature when the working time of this cooler, and this cooking cumulative time is zero.
8. device as claimed in claim 6 is characterized in that, the formula that described processor recomputates the cooking accumulated time is:
t 1′=t 1-(T 1/T 2)t 2
Wherein, T 1Be described first scheduled time, T 2Be described second time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler before.
9. device as claimed in claim 6 is characterized in that, when this cooking equipment was automatic cooking state, described processor was also adjusted the offset of automatic cooking time in order to the cooking cumulative time initial value when starting cooking.
10. device as claimed in claim 9 is characterized in that, the computing formula that described processor is adjusted the offset of described automatic cooking time is:
T’=[t 1-(T 1/T 2)t 2]*(P 1-P 2)/P 2
Wherein, T 1Be described first scheduled time, T 2Be described second time, t 1Be the cooking cumulative time of last time arranging, t 2Be working time of cooler last time, P 1Be described first power, P 2Be described second power.
CN200910055723.0A 2009-07-31 2009-07-31 Barbecue control method and device Expired - Fee Related CN101988711B (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103575069A (en) * 2012-08-02 2014-02-12 广东美的厨房电器制造有限公司 Microwave oven and drying control method thereof
CN108762338A (en) * 2018-08-14 2018-11-06 滁州国康医疗仪器有限公司 Electric pad temperature control equipment
WO2020098748A1 (en) * 2018-11-14 2020-05-22 广东美的厨房电器制造有限公司 Food baking method and food baker

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5849831A (en) * 1981-09-19 1983-03-24 Sanyo Electric Co Ltd Cooking method
CN1626909A (en) * 2003-12-12 2005-06-15 乐金电子(天津)电器有限公司 Fireproofing control method in microwave oven
CN1769785A (en) * 2004-11-04 2006-05-10 乐金电子(天津)电器有限公司 Microwave oven with exhaust function and operation control method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5849831A (en) * 1981-09-19 1983-03-24 Sanyo Electric Co Ltd Cooking method
CN1626909A (en) * 2003-12-12 2005-06-15 乐金电子(天津)电器有限公司 Fireproofing control method in microwave oven
CN1769785A (en) * 2004-11-04 2006-05-10 乐金电子(天津)电器有限公司 Microwave oven with exhaust function and operation control method thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103575069A (en) * 2012-08-02 2014-02-12 广东美的厨房电器制造有限公司 Microwave oven and drying control method thereof
CN103575069B (en) * 2012-08-02 2015-08-05 广东美的厨房电器制造有限公司 Micro-wave oven and drying control method thereof
CN108762338A (en) * 2018-08-14 2018-11-06 滁州国康医疗仪器有限公司 Electric pad temperature control equipment
WO2020098748A1 (en) * 2018-11-14 2020-05-22 广东美的厨房电器制造有限公司 Food baking method and food baker

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